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Jamoneros y Cuchillos

jamon iberico on a ham stand with a knife

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$

170

Ham Slicer Knife Cuchillería Sánchez
Ham Slicer Knife Cuchillería Sánchez
Cuchillería Sánchez

(0)

Cuchillo Jamonero

$33.99

Jamonero Ham Stand Ibérico Taste
Jamonero Ham Stand Ibérico Taste
Ibérico Taste

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Jamonero Clásico

$37.99

Ham Stand with Rotating Grip Iberico Taste
Ham Stand with Rotating Grip Iberico Taste
Iberico Taste

(0)

Jamonero con Agarre Giratorio

$169.99

Ham Stand and Ham Slicer Knife FAQs

Iberico ham stands are designed to securely hold and display whole hams for slicing and serving. They provide stability and ease of use when cutting thin slices from the ham.

When selecting a ham stand, consider the size and weight of your Iberico ham. Ensure the stand is sturdy and designed to accommodate the type of ham you have, whether it’s a shoulder or leg.

To clean your ham stand, wipe it down with a damp cloth and mild soap. Avoid soaking it in water or using harsh chemicals, especially if it’s made of wood.

Yes, while specifically designed for Iberico ham, these stands can also be used for other types of cured meats, such as Serrano ham.

Some ham stands may require minimal assembly upon delivery, but detailed instructions are included to make the process easy.

A ham slicer knife is a specialized long, thin knife designed for slicing cured meats like Iberico and Serrano ham. Its design allows for precise, thin slices, enhancing the flavor and presentation.

It’s recommended to hand wash your ham slicer to maintain its sharpness and overall quality.

To keep your knife in top condition, regularly sharpen the blade using a whetstone or honing steel. Clean it after each use and store it in a protective sheath or knife block.

Yes, while designed for ham, a ham slicer knife can be used for slicing other cured meats such as Spanish Chorizo, Salchichón or Lomo Ibérico.