23 products
23 products
Sort by:
DESCRIPTION
Our Paella Broth Aneto is made with 100% natural, top-quality ingredients following the traditional Spanish recipe, just as you would at home. Thanks to this production process, Aneto manages to preserve all the flavor of a 100% homemade broth.
The Seafood Paella Broth is made following the traditional Spanish recipe. They sauté onions, tomatoes, and garlic in extra virgin olive oil over very low heat. Then, they season with paprika and a touch of saffron, and add all the seafood and rock fish to the sauté, and continue cooking gently for over 2 hours, gradually adding our Fish Broth.
Origin
Product of Spain. Catalonia region, Spain
Size
1 l/33.8 floz
INGREDIENTS
Seafood Paella: Fish Broth (85%): Water, Monkfish (10%), Rock Fish (3%) (Conger, Gurnard, Ribbonfish), Cod (2%), Carrot, Celery, Fennel, and Sea Salt. Seafood Sauté (15%): Tomato, Onion, Olive Oil, Seafood (8%) (Crab, Mussels, Shrimp), Leek, Garlic, Paprika, and Saffron.
USE & CARE
Shake well before serving. Store in a cool, dry place. Refrigerate after opening.
DESCRIPTION
Our Paella Broth Aneto is made with 100% natural, top-quality ingredients following the traditional Spanish recipe, just as you would at home. Thanks to this production process, Aneto manages to preserve all the flavor of a 100% homemade broth.
For Paella Valenciana Broth, they sauté the tomatoes in extra virgin olive oil over very low heat. Season with rosemary and a touch of saffron. Then they add all the meat and vegetables to the sauté: rabbit, duck, snails, ferraúra, and butter beans, and cook these ingredients for over 2 hours over low heat and add our Chicken Broth. Ideal for meat Paellas.
Origin
Product of Spain. Catalonia region, Spain
Size
1 l/33.8 floz
INGREDIENTS
Chicken Broth (85%): Water, Chicken (18%), Onion, Carrot, Cabbage, Leek, Celery, and Sea Salt. Sauté (15%): Rabbit, Duck, Tomato, Olive Oil, Butter Beans, Runner Beans, Snails, Turmeric, Saffron, and Rosemary.
USE & CARE
Shake well before serving and add it to your rice dishes. You can follow the instructions attached to the package.
Store in a cool, dry place. Refrigerate after opening.
DESCRIPTION
If you're a paprika lover, you'll love our Pimenton de la Vera trio by La Dalia! It includes:
- Hot Smoke Paprika Pimenton by La Dalia
- Sweet Smoke Paprika Pimenton by La Dalia
- Bittersweet Smoke Paprika Pimenton by La Dalia
Pimentón de La Vera, or smoked paprika, stands out as a versatile seasoning widely used in Spanish cuisine. Crafted from freshly picked peppers that undergo a 15-day smoking process over encina oak wood fires, this pimentón offers a mild yet richly smoked flavor that distinguishes it from ordinary paprika found in most supermarkets. La Dalia remains the premier brand for Pimentón de La Vera, maintaining its reputation for producing Spain's finest smoked paprika using traditional stone mills.
Origin
Product of Spain. Cáceres, Spain.
Size
3x70 g/2.47 oz
