Sliced Serrano & Ibérico Ham

The Distinctive Flavor of Covap Sliced Iberico Ham

Crafted by Jamones Covap, it is one of the best Sliced Ibérico Ham Bellota. It comes from free-range Iberian Pigs fed with acorns. The result is a truly exceptional Spanish cured meat, a juicy meat with marbled fat and intense red and pinkish tones. It taste is a  combination of sweet and savory notes that evoke acorns, honey, damp earth, and truffle, and result in an explosion of intense, persistent flavor that leaves you wanting more.

This Bellota Ham undergoes a meticulous curing process of at least 36 months, ensuring optimal flavor development and richness, and crafted using artisanal methods.

Not only is our Ibérico Bellota Ham delicious, but it's also rich in protein and omega-3 fatty acids, making it a nutritious choice for discerning palates.

Why Covap Sliced Iberico Ham Stands Out

Covap Sliced Ham is celebrated for its exceptional curing process and consistent quality. Made from carefully selected pork, this ham is aged to perfection, offering a deep, well-rounded flavor and a melt-in-your-mouth texture.

How to Serve and Enjoy Covap Sliced Iberico Ham

We recommend combining it in one of the most typical dishes of Spanish gastronomy: tomato bread with ham. Place thin slices of Iberian ham on toast or tomato bread, and add a drizzle of extra virgin olive oil. The salty flavor of the ham complements the acidity of the tomato and the crispy texture of the bread perfectly.

What Makes Covap Sliced Iberico Ham Unique?

Covap Sliced Ham is distinguished by its traditional curing methods and the careful selection of pork. The aging process ensures a unique flavor profile and texture, reflecting the quality and craftsmanship of Spanish ham production.

Storage Tips for Covap Sliced Iberico Ham

To maintain its quality, store Covap Sliced Ham in a cool, dry place and keep it wrapped in the refrigerator. Allow the ham to reach room temperature before serving to enhance its flavor and texture.

Nutritional Information of Covap Sliced Iberico Ham

Covap Sliced Ham is not only delicious but also nutritious. It is rich in high-quality protein and essential vitamins, making it a flavorful yet healthy choice for your diet.

Order Covap Sliced Iberico Ham Online – Quick and Reliable Delivery

Bring the taste of premium Spanish ham to your home with Covap Sliced Ham. Order online now and enjoy fast, reliable shipping straight to your door, ensuring you receive this exceptional product in perfect condition.

The Superior Quality of 5J Sliced Iberico Ham Shoulder – A True Spanish Delicacy

Acorn-Fed Shoulder Ham Sliced for Gourmet Enjoyment

Experience the exceptional taste of 5J Sliced Iberico Ham Shoulder, a masterpiece of Spanish cured meats. Sourced from acorn-fed pure Iberico pigs raised freely in the lush pastures of Jabugo, this shoulder ham (Paleta Ibérico de Bellota) is known for its deep marbling and intense flavor. With a rich and succulent taste, Cinco Jotas (5J) represents the finest Iberico Pata Negra, bringing the quality of Iberico ham to its highest expression.

This Iberico ham from Spain is meticulously sliced thin to preserve its delicate flavor, offering a superior gourmet experience with every bite. It’s a perfect addition to a Spanish charcuterie board, paired with Spanish cheese, red wine, and artisanal bread.

Why 5J Sliced Iberico Ham Shoulder is the Best Choice

Pure Iberico Excellence and Tradition

The name 5J (Cinco Jotas) is synonymous with excellence. Known as one of the most prestigious brands in Iberico ham, their acorn-fed ham shoulders deliver an unparalleled experience. The Iberico pigs are raised on a diet of acorns, giving the ham its unique nutty flavor and rich marbling. This shoulder ham sliced version provides a balance of tenderness and flavor, making it a top choice for connoisseurs of cured meats.

• Sourced from acorn-fed pure Iberico pigs
• Free-range raised in Jabugo, Spain
• Cured for months to enhance flavor and tenderness
• A symbol of the finest quality Iberico ham

Serving Suggestions for 5J Sliced Iberico Ham Shoulder

Ideal for Tapas, Spanish Cheese Boards, and Wine Pairings

5J Sliced Iberico Ham Shoulder is ready to serve, making it perfect for a charcuterie board or as part of a Spanish tapas spread. Pair it with Picos Camperos, crusty artisanal bread, and drizzle with extra virgin olive oil for a simple yet elegant snack. For a true Spanish experience, enjoy it with Spanish red wine, such as Ribera del Duero or Rioja, and enhance your meal with complementary Spanish cheeses like Manchego.

• Serve with artisanal bread and extra virgin olive oil
• Perfect for a charcuterie board or Spanish tapas
• Pairs beautifully with Spanish red wine and cheese

Nutritional Benefits of 5J Sliced Iberico Ham Shoulder

Packed with Protein and Healthy Fats

Not only does 5J Sliced Iberico Ham Shoulder deliver an exquisite taste, but it’s also packed with nutritional benefits. Rich in high-quality protein, oleic acid (healthy fats), and essential vitamins like B1, B6, B12, and minerals such as zinc, this Iberico ham supports a balanced diet while satisfying your gourmet cravings.

• High in protein and oleic acid
• Contains essential vitamins and minerals
• A healthy indulgence for lovers of gourmet foods

What Makes 5J Sliced Iberico Ham Shoulder Unique?

Artisanal Curing and Acorn-Rich Diet

The uniqueness of 5J Iberico Ham Shoulder comes from the artisanal curing process and the free-range lifestyle of the Iberico pigs. Their diet, rich in acorns during the montanera season, gives the ham its distinctive nutty and sweet notes and enhances the high marbling in the meat, which results in a tender, juicy, and flavorful experience.

• Acorn-fed Iberico pigs from Jabugo
• Traditional curing methods passed down through generations
• Pata Negra Iberico ham with exceptional marbling and flavor

Storage Tips for 5J Sliced Iberico Ham Shoulder

Preserve the Superior Flavor and Texture

To maintain the exquisite quality of 5J Sliced Iberico Ham Shoulder, store it in the refrigerator, wrapped well to prevent drying out. Before serving, let the ham come to room temperature to fully enjoy its rich flavor and melt-in-your-mouth texture.

• Keep well-wrapped in the refrigerator
• Let it reach room temperature before serving
• Consume within a few days of opening for the best experience

Order 5J Sliced Iberico Ham Shoulder Online – Fast and Secure Shipping

Bring the luxury of Spanish cured meats to your home with 5J Sliced Iberico Ham Shoulder. At Iberico Taste, we ensure fast, reliable, and secure shipping so that you can enjoy this premium Iberico ham fresh and in perfect condition. Order online today and elevate your next meal with this authentic Spanish delicacy.

The Exquisite Flavor of Fermin Sliced Iberico Ham Bellota – A Spanish Culinary Masterpiece

Traditional Pre-Sliced Iberico Acorn-Fed Ham from Spain

Discover the unparalleled taste of Fermin Sliced Iberico Ham Bellota, sourced from 100% Iberico pork that has been acorn-fed and raised freely in the lush dehesas of Spain. This bellota ham, known for its rich, nutty flavor and high quality, has been meticulously cured for 48 months, allowing the complex flavors to fully develop. Thinly sliced and pre-sliced for convenience, it is a true expression of Spanish tradition and craftsmanship.

Why Choose Fermin Iberico Ham Bellota?

Quality and Tradition in Every Slice

Fermin is a name synonymous with excellence. It was the first Spanish cured meats company to export Iberico pork to the USA nearly 20 years ago, and today it is one of the most recognized bellota ham brands in the country. Each slice of Fermin Iberico Ham Bellota delivers a melt-in-your-mouth texture, with a savory aroma that speaks to its high-quality curing process.

• 100% Iberico pork, acorn-fed in Spain
• Cured for 48 months for a deep, complex flavor
• Known for guaranteeing the quality of each slice
• One of the most renowned Iberico ham brands in the USA

Serving Suggestions for Sliced Iberico Ham Bellota

Elevate Your Tapas and Spanish Cuisine

A Spanish charcuterie board is incomplete without Jamon Iberico Bellota. Beyond this classic serving suggestion, try pairing Fermin Iberico Ham Bellota with artisanal bread and Manchego cheese for a simple yet delicious snack. Or elevate your breakfast with fried eggs topped with Iberico ham—a traditional Spanish dish that's both easy to make and incredibly flavorful. Pair it with a fine Spanish wine like Ribera del Duero for the ultimate gourmet experience.

• Ideal for tapas and Spanish charcuterie boards
• Pairs beautifully with artisanal bread and Manchego cheese
• Enjoy with a glass of Spanish red wine for a complete culinary experience

Nutritional Benefits of Fermin Iberico Ham Bellota

High-Quality Protein and Healthy Fats

Not only does Fermin Iberico Ham Bellota deliver an unforgettable culinary experience, but it’s also packed with nutritional benefits. Rich in high-quality protein, it supports muscle health, while its high content of oleic acid—the same healthy fat found in olive oil—promotes heart health. This Iberico acorn-fed ham is a gourmet indulgence that offers both taste and nutritional value.

• Rich in high-quality protein and essential nutrients
• Contains oleic acid, promoting heart health
• A healthy option for those who love gourmet foods

Storage Tips for Sliced Iberico Ham Bellota

Preserve the Flavor and Texture

To ensure the exquisite flavor of Fermin Iberico Ham Bellota, store it in a cool, dry place or in the refrigerator. Before serving, let it come to room temperature to fully enjoy its rich taste and creamy texture. Once opened, keep it well-wrapped to preserve its freshness for as long as possible.

• Store in the refrigerator or a cool, dry place
• Let it come to room temperature before serving
• Keep it well-wrapped after opening to maintain freshness

Order Fermin Sliced Iberico Ham Bellota Online – Fast and Reliable Shipping

At Iberico Taste, we offer the finest Iberico ham products, including the exceptional Fermin Sliced Iberico Ham Bellota. With fast and secure delivery, you can bring a taste of Spain to your home and enjoy the best of Spanish cuisine in just a few clicks. Order online today and elevate your culinary experience with this premium bellota ham.

Discover the Exquisite Flavor of Montaraz Sliced Iberico Ham de Bellota

Indulge in the rich, nutty flavor of Montaraz Sliced Iberico Ham de Bellota, crafted from purebred Iberico pigs that roam freely in the dehesa pastures of Extremadura. These free-range Iberico pigs are acorn-fed during the montanera season, developing the characteristic marbled texture and complex flavor profile that make this Jamon Iberico a true gourmet experience. Aged naturally for over three years in traditional drying sheds, this Iberico ham offers the perfect Jamon Iberico taste for discerning palates.

Why Choose Montaraz Iberico Ham?

• Purebred Iberico Pigs: Sourced from 100% Iberian pigs raised in free-range conditions.
• Acorn-Fed During the Montanera Season: Pigs feast on sweet acorns in the dehesa, infusing the meat with rich, nutty flavors.
• Natural Aging for Over Three Years: Cured in traditional drying sheds to achieve a complex, savory taste.
• Produced with Over 130 Years of Tradition: Montaraz uses centuries-old techniques to create the finest quality ham, preserving its heritage and dedication to top quality.

How to Serve Montaraz Sliced Iberico Ham?

For a true Spanish gourmet experience, serve Montaraz Sliced Iberico Ham with complementary flavors:

• Spanish Picos Camperos or crusty bread: The crunchy texture contrasts beautifully with the ham’s smooth, creamy mouthfeel.
• Extra Virgin Olive Oil: Drizzle lightly over thin slices to enhance the nutty and savory notes.
• Manchego Cheese: Pair with aged Manchego for a balance of salty and umami flavors.
• Tempranillo Wine: The bold notes of Spanish red wines, such as Tempranillo, complement the ham’s deep flavor profile.

Nutritional Benefits of Montaraz Iberico Ham

Not only does Montaraz Iberico Ham offer a superior taste, but it’s also packed with nutritional benefits:

• Rich in Oleic Acid: Contains the same heart-healthy fats found in olive oil.
• High in Protein and Essential Vitamins: Supports a balanced diet and overall well-being.
• Low in Saturated Fat: A healthier indulgence compared to other cured meats.

Why Montaraz Iberico Ham Is Unique

What makes Montaraz Iberico Ham stand out is its dedication to pure Iberico breed pigs, raised in the natural dehesa and fed acorns, ensuring every slice delivers an authentic Jamon Iberico taste. The three-year aging process allows the flavors to mature and develop, creating a luxurious, melt-in-your-mouth texture.

• Sourced from Purebred Iberico Pigs: Raised in the wild, these pigs develop superior marbling and a delicate, nutty flavor.
• Acorn-Fed for Enhanced Flavor: The acorn-rich diet infuses the ham with a unique, complex taste.
• Over Three Years of Aging: Ensures maximum flavor development and tenderness.

How to Store and Serve Montaraz Sliced Iberico Ham

To maintain the quality of your Montaraz Sliced Iberico Ham, follow these storage tips:

• Refrigerate: Store in the refrigerator to preserve freshness.
• Bring to Room Temperature Before Serving: This allows the flavors and aromas to be fully appreciated.
• Keep Tightly Wrapped: Once opened, keep the ham tightly wrapped and consume within a few days for the best flavor.

Buy Montaraz Sliced Iberico Ham Online in the USA

Ready to enjoy the finest Iberico ham? Order Montaraz Sliced Iberico Ham online at Iberico Taste and experience the authentic flavor of Spain. We offer fast and secure shipping throughout the USA, ensuring that this top-quality Iberico ham reaches you in perfect condition. Discover the highest quality Jamón Ibérico Bellota and elevate your dining experience today!

Experience the Rich Flavor of Sliced Iberico Ham Bellota

Indulge in the rich, nutty flavor of Sliced Iberico Ham Bellota. This premium ham, made from acorn-fed Iberico pigs, offers a superior taste experience with its complex, savory notes and melt-in-your-mouth texture.

The pack for lovers of Ibérico Ham Bellota. It offers a delightful selection from four esteemed producers of premium Iberian cold cuts in Spain: Cinco Jotas, Fermin, Covap, and Montaraz.

Sourced from distinct PDO of Ibérico ham across Spain, including Jabugo (5J), Guijuelo (Fermin), Pedroches (Covap), and Dehesa de Extremadura (Montaraz), each slice embodies the essence of Iberico pork raised amidst the lush landscapes of the dehesa. These free-range Iberian pigs roam these picturesque environments, feasting on a diet rich in acorns, which imparts a distinct flavor to the meat.

Expertly cured by seasoned artisans, the thinly sliced Iberian ham showcases the unparalleled quality of Jamon Pata Negra, the most gourmet product of the Spanish cured meats.

Content:

• Sliced Ibérico Ham Shoulder Bellota by Cinco Jotas - 1.5 oz
• Sliced Ibérico Ham Bellota by Fermin - 2 oz
• Sliced Ibérico Ham Bellota by Covap - 2 oz
• Sliced Ibérico Ham Bellota by Montaraz - 1.5 oz

What Sets Iberico Ham Bellota Apart?

Iberico Ham Bellota is renowned for its exceptional quality and flavor, achieved through a meticulous curing process and the unique diet of acorns. This combination results in a ham with unparalleled taste and texture.

What Sets Iberico Ham Bellota Apart?

Iberico Ham Bellota is renowned for its exceptional quality and flavor, achieved through a meticulous curing process and the unique diet of acorns. This combination results in a ham with unparalleled taste and texture.

Storage Recommendations for Sliced Iberico Ham Bellota

To maintain its optimal quality, store the ham in the refrigerator, wrapped in a suitable covering to prevent drying. Allow it to reach room temperature before serving to fully appreciate its rich flavor.

Order Sliced Iberico Ham Bellota Tasting Online – Quick and Reliable Delivery

Experience the finest in Spanish ham by ordering Sliced Iberico Ham Bellota Tasting online. Enjoy fast, reliable shipping directly to your home, ensuring that this premium ham arrives fresh and ready to savor.

Discover the Flavor of 50% Iberico Fermin Sliced Ham – A Perfect Balance of Quality and Price

A Delicious Option for Everyday Enjoyment

Our 50% Ibérico Fermin Sliced Ham offers a fantastic balance of quality and price, making it ideal for both daily consumption and gourmet recipes. Crafted with care from Ibérico pigs raised on a grain-fed diet, this Iberico ham delivers a rich and nuanced flavor that will elevate your Spanish tapas or charcuterie board. Thinly sliced for convenience, this ham is perfect for appetizers, light meals, or as part of a Spanish culinary experience.

What is 50% Iberico Ham?

A Perfect Combination of Flavor and Marbling

50% Ibérico ham is produced from pigs that are 50% of the Ibérico breed. This means that one parent is a 100% pure-bred Ibérico pig, while the other is typically a Duroc pig, selected for its ability to enhance the fat marbling and overall texture of the ham. This Iberico quality ham is meticulously cured for months, using artisanal methods passed down through generations. The result is a tender, flavorful ham that reflects Fermin’s dedication to high-quality cured meats.

• 50% Ibérico breed for an ideal balance of fat content and flavor
• Grain-fed ham sourced from La Alberca, Spain, a renowned natural reserve
• Crafted using traditional techniques to achieve the best Iberico ham experience

Serving Suggestions for Sliced 50% Iberico Fermin Ham

Pairings for a Full Spanish Tapas Experience

For the best experience, serve Sliced 50% Iberico Fermin Ham at room temperature to allow its full flavor to develop. This ham pairs beautifully with Spanish wines like Tempranillo or Verdejo and complements a variety of Spanish cheeses, such as Manchego or Idiazábal. Drizzle with a touch of extra virgin olive oil for an extra layer of richness, or enjoy it as the star ingredient of your Spanish charcuterie board.

• Serve with Spanish wine like Tempranillo or Verdejo
• Pair with Spanish cheeses such as Manchego or Idiazábal
• Perfect for appetizers or as part of a gourmet tapas spread

Nutritional Benefits of 50% Iberico Fermin Ham

A Nutritious and Delicious Choice

Not only does Sliced 50% Iberico Fermin Ham offer an exceptional culinary experience, but it also provides valuable nutritional benefits. This ham is high in quality protein, which is essential for a balanced diet, and contains a healthy balance of fats that contribute to its distinctive flavor.

• High in protein and essential nutrients
• Balanced fat content for a rich, savory taste
• A healthy indulgence that fits perfectly into a Mediterranean diet

What Makes 50% Iberico Fermin Ham Unique?

Artisanal Craftsmanship from La Alberca, Spain

The 50% Iberico Fermin Ham is a product of La Alberca, Spain, a region known for its natural reserves and dedication to traditional Iberico ham production. The grain-fed diet of the pigs contributes to the ham’s distinct visual fat marbling, enhancing both its texture and flavor. Each ham is crafted with artisanal methods, ensuring a product that is rich in history and flavor.

• Sourced from La Alberca, Spain, a renowned natural reserve
• Grain-fed ham with a delicate balance of fat and flavor
• Made using traditional methods that preserve the authenticity of Iberico ham

Storage Tips for Sliced 50% Iberico Fermin Ham

How to Maintain Freshness and Flavor

To preserve the quality of Sliced 50% Iberico Fermin Ham, store it in the refrigerator, ensuring it is well-wrapped to prevent drying out. For the best experience, let the ham come to room temperature before serving. This will bring out its full richness and flavor.

• Keep refrigerated and well-wrapped
• Bring to room temperature before serving
• Consume within a few days of opening for optimal freshness

Order Sliced 50% Iberico Fermin Ham Online – Fast and Secure Shipping

Enjoy the superior taste of 50% Iberico Fermin Sliced Ham by ordering online at Iberico Taste. With fast, secure shipping, you can experience this premium Spanish ham delivered right to your doorstep. Indulge in the best of Iberico quality at home, with reliable delivery to ensure your ham arrives fresh and ready to enjoy.

Authentic Serrano Ham from La Alberca, Salamanca, Spain

Fermin’s Pre-Sliced Serrano Ham is a true taste of Spain, offering a traditional Spanish charcuterie experience. Cured using artisanal methods in the historic town of La Alberca, Salamanca, this Serrano ham undergoes a meticulous aging process of 18 months. The result is a flavorful, high-quality ham with the perfect balance of savory and salty notes. Made from select white pig breeds, such as Duroc, this pre-sliced jamon delivers convenience and exceptional taste for any occasion.

Why Choose Fermin’s Serrano Ham?

Fermin’s Serrano Ham stands out due to its authentic curing process and unparalleled taste. It’s ideal for creating Spanish appetizers and tapas, offering the highest quality in every thin slice. Pre-sliced for easy serving, this Fermin serrano ham pairs perfectly with a variety of Spanish charcuterie items like Chorizo, Salchichón, or Lomo. Whether you’re hosting a gathering or enjoying a quiet meal at home, this traditional Serrano adds a gourmet touch to any dish.

Serving Suggestions for Pre-Sliced Serrano Ham

Create a delightful Spanish charcuterie board with Fermin’s pre-sliced jamon. Serve with Picos Camperos (Spanish crackers), bread with extra virgin olive oil and fresh tomato, or pair it with Spanish cheeses like Manchego. It’s the perfect addition to your appetizers and tapas menu. For a truly authentic Spanish experience, combine it with Ibérico ham, offering a contrast between the intense flavors of Serrano and the smooth complexity of Ibérico.

Serrano Ham vs Ibérico Ham: What’s the Difference?

While both Serrano and Ibérico hams are iconic, they differ significantly. Serrano ham comes from white pigs like Duroc and is cured with sea salt, delivering a rich, salty flavor. On the other hand, Ibérico ham comes from Ibérico pigs often fed on acorns, giving it a complex, nutty flavor and softer texture. The curing process for Ibérico ham is also longer, contributing to its premium quality.

Nutritional Benefits of Fermin Serrano Ham

Fermin’s Serrano ham is not only delicious but also offers nutritional benefits. It’s high in quality protein and contains essential nutrients, making it a healthy yet flavorful addition to your diet. Enjoy the rich taste while knowing you’re indulging in a product that’s as nutritious as it is enjoyable.

Storage Tips for Pre-Sliced Serrano Ham

To maintain the freshness and quality of Fermin’s Serrano ham, store it in the refrigerator, tightly wrapped to prevent drying. Before serving, allow it to reach room temperature to fully enjoy its savory flavor and smooth texture.

Order Fermin’s Pre-Sliced Serrano Ham Online – Fast Shipping

Bring the authentic taste of Fermin Serrano Ham to your home by ordering online from Iberico Taste. With fast, reliable shipping, you can enjoy this premium Spanish Serrano ham delivered straight to your door. Whether for a gourmet gift or to elevate your next meal, Fermin’s Serrano ham is the highest quality choice for a traditional Spanish treat.