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The Superior Quality of 5J Sliced Iberico Ham Shoulder – A True Spanish Delicacy

Acorn-Fed Shoulder Ham Sliced for Gourmet Enjoyment

Experience the exceptional taste of 5J Sliced Iberico Ham Shoulder, a masterpiece of Spanish cured meats. Sourced from acorn-fed pure Iberico pigs raised freely in the lush pastures of Jabugo, this shoulder ham (Paleta Ibérico de Bellota) is known for its deep marbling and intense flavor. With a rich and succulent taste, Cinco Jotas (5J) represents the finest Iberico Pata Negra, bringing the quality of Iberico ham to its highest expression.

This Iberico ham from Spain is meticulously sliced thin to preserve its delicate flavor, offering a superior gourmet experience with every bite. It’s a perfect addition to a Spanish charcuterie board, paired with Spanish cheese, red wine, and artisanal bread.

Why 5J Sliced Iberico Ham Shoulder is the Best Choice

Pure Iberico Excellence and Tradition

The name 5J (Cinco Jotas) is synonymous with excellence. Known as one of the most prestigious brands in Iberico ham, their acorn-fed ham shoulders deliver an unparalleled experience. The Iberico pigs are raised on a diet of acorns, giving the ham its unique nutty flavor and rich marbling. This shoulder ham sliced version provides a balance of tenderness and flavor, making it a top choice for connoisseurs of cured meats.

• Sourced from acorn-fed pure Iberico pigs
• Free-range raised in Jabugo, Spain
• Cured for months to enhance flavor and tenderness
• A symbol of the finest quality Iberico ham

Serving Suggestions for 5J Sliced Iberico Ham Shoulder

Ideal for Tapas, Spanish Cheese Boards, and Wine Pairings

5J Sliced Iberico Ham Shoulder is ready to serve, making it perfect for a charcuterie board or as part of a Spanish tapas spread. Pair it with Picos Camperos, crusty artisanal bread, and drizzle with extra virgin olive oil for a simple yet elegant snack. For a true Spanish experience, enjoy it with Spanish red wine, such as Ribera del Duero or Rioja, and enhance your meal with complementary Spanish cheeses like Manchego.

• Serve with artisanal bread and extra virgin olive oil
• Perfect for a charcuterie board or Spanish tapas
• Pairs beautifully with Spanish red wine and cheese

Nutritional Benefits of 5J Sliced Iberico Ham Shoulder

Packed with Protein and Healthy Fats

Not only does 5J Sliced Iberico Ham Shoulder deliver an exquisite taste, but it’s also packed with nutritional benefits. Rich in high-quality protein, oleic acid (healthy fats), and essential vitamins like B1, B6, B12, and minerals such as zinc, this Iberico ham supports a balanced diet while satisfying your gourmet cravings.

• High in protein and oleic acid
• Contains essential vitamins and minerals
• A healthy indulgence for lovers of gourmet foods

What Makes 5J Sliced Iberico Ham Shoulder Unique?

Artisanal Curing and Acorn-Rich Diet

The uniqueness of 5J Iberico Ham Shoulder comes from the artisanal curing process and the free-range lifestyle of the Iberico pigs. Their diet, rich in acorns during the montanera season, gives the ham its distinctive nutty and sweet notes and enhances the high marbling in the meat, which results in a tender, juicy, and flavorful experience.

• Acorn-fed Iberico pigs from Jabugo
• Traditional curing methods passed down through generations
• Pata Negra Iberico ham with exceptional marbling and flavor

Storage Tips for 5J Sliced Iberico Ham Shoulder

Preserve the Superior Flavor and Texture

To maintain the exquisite quality of 5J Sliced Iberico Ham Shoulder, store it in the refrigerator, wrapped well to prevent drying out. Before serving, let the ham come to room temperature to fully enjoy its rich flavor and melt-in-your-mouth texture.

• Keep well-wrapped in the refrigerator
• Let it reach room temperature before serving
• Consume within a few days of opening for the best experience

Order 5J Sliced Iberico Ham Shoulder Online – Fast and Secure Shipping

Bring the luxury of Spanish cured meats to your home with 5J Sliced Iberico Ham Shoulder. At Iberico Taste, we ensure fast, reliable, and secure shipping so that you can enjoy this premium Iberico ham fresh and in perfect condition. Order online today and elevate your next meal with this authentic Spanish delicacy.

The Distinctive Flavor of Covap Sliced Iberico Ham

Crafted by Jamones Covap, it is one of the best Sliced Ibérico Ham Bellota. It comes from free-range Iberian Pigs fed with acorns. The result is a truly exceptional Spanish cured meat, a juicy meat with marbled fat and intense red and pinkish tones. It taste is a  combination of sweet and savory notes that evoke acorns, honey, damp earth, and truffle, and result in an explosion of intense, persistent flavor that leaves you wanting more.

This Bellota Ham undergoes a meticulous curing process of at least 36 months, ensuring optimal flavor development and richness, and crafted using artisanal methods.

Not only is our Ibérico Bellota Ham delicious, but it's also rich in protein and omega-3 fatty acids, making it a nutritious choice for discerning palates.

Why Covap Sliced Iberico Ham Stands Out

Covap Sliced Ham is celebrated for its exceptional curing process and consistent quality. Made from carefully selected pork, this ham is aged to perfection, offering a deep, well-rounded flavor and a melt-in-your-mouth texture.

How to Serve and Enjoy Covap Sliced Iberico Ham

We recommend combining it in one of the most typical dishes of Spanish gastronomy: tomato bread with ham. Place thin slices of Iberian ham on toast or tomato bread, and add a drizzle of extra virgin olive oil. The salty flavor of the ham complements the acidity of the tomato and the crispy texture of the bread perfectly.

What Makes Covap Sliced Iberico Ham Unique?

Covap Sliced Ham is distinguished by its traditional curing methods and the careful selection of pork. The aging process ensures a unique flavor profile and texture, reflecting the quality and craftsmanship of Spanish ham production.

Storage Tips for Covap Sliced Iberico Ham

To maintain its quality, store Covap Sliced Ham in a cool, dry place and keep it wrapped in the refrigerator. Allow the ham to reach room temperature before serving to enhance its flavor and texture.

Nutritional Information of Covap Sliced Iberico Ham

Covap Sliced Ham is not only delicious but also nutritious. It is rich in high-quality protein and essential vitamins, making it a flavorful yet healthy choice for your diet.

Order Covap Sliced Iberico Ham Online – Quick and Reliable Delivery

Bring the taste of premium Spanish ham to your home with Covap Sliced Ham. Order online now and enjoy fast, reliable shipping straight to your door, ensuring you receive this exceptional product in perfect condition.

Nocilla is a Spanish creamy and indulgent chocolate & hazelnut spread that delights the palate with its rich, smooth texture and delightful blend of flavors. It is one of the most typical Spanish candies, and it is especially remembered by those who were once children, as it is one of the most consumed sweets by children in Spain during celebrations such as birthdays, or for breakfast or snacks when they deserve a sweet treat.

What is Nocilla?

Nocilla is a traditional Spanish treat. Its flavor is comparable to Nutella, but with a deliciously more pronounced hazelnut taste. Additionally, it is made with natural ingredients, and does not contain palm oil and does not contain palm oil, making it a better option.

How to use Nocilla?

Spread it on a slice of bread or make a sandwich with Nocilla to enjoy one of the most typical breakfasts and snacks for children in Spain. You can also spread it on pancakes, or use it for the elaboration of pastries, desserts, and ice creams.

Discover the Unique Taste of Torres Chips Fried Egg Flavor

Torres Chips Fried Egg Flavor is a premium potato snack that has quickly become a best seller due to its innovative and authentic taste. Crafted using the best potatoes from Spain, Torres has rediscovered the classic Spanish recipe of fried eggs and captured it perfectly in a potato chip. The result? A gourmet snack that delivers the pure, rich flavor of fried eggs in every crunchy bite, making it irresistible from the very first taste.

Special Ingredients and Premium Quality

Each bag of Torres Chips Fried Egg Flavor is made with carefully selected potatoes, ensuring a crispy texture and a high-quality flavor that stands out among other flavoured potato chips. Using a traditional, artisanal method perfected since 1969, Torres transforms simple ingredients into an extraordinary gourmet snack that’s truly special.

Why Choose Torres Fried Egg Chips?

• Award-Winning Flavor: Recipient of the Superior Taste Award 2022 by the International Taste Institute of Brussels and the Great Taste Award 2022, these chips are recognized for their superior quality and flavor.
• Artisanal Process: Torres is a brand known for its dedication to creating high-quality Spanish snacks using only natural ingredients.
• Innovative Taste: The egg-flavoured chips are a unique innovation in the snack market, delivering a flavor profile rarely seen in premium potato snacks.

How to Enjoy Torres Chips Fried Egg Flavor?

While these egg-flavoured chips are perfect for any time snacking, they truly shine when enjoyed as part of a Spanish tapas spread. Pair them with a cold beer and your favorite tapas for a delicious treat. Or, try this simple recipe for a homemade tapa:

• Step 1: Fry an egg and place it on a slice of bread.
• Step 2: Add a generous handful of Torres Chips Fried Egg Flavor on top.
• Step 3: Finish with a few pieces of chistorra sausage cooked in the pan.

You’ll have a gourmet tapa that’s quick, easy, and bursting with Spanish flavors.

Perfect for Gift Boxes and Spanish Tapas

Looking for the ideal addition to gift boxes or gourmet baskets? Torres Fried Egg Chips are a standout option for anyone who loves to explore new and special flavors. Their bold taste and high-quality ingredients make them a must-have for Spanish food enthusiasts and snack lovers alike.

Buy Torres Chips Fried Egg Flavor Online in the USA

Order Torres Chips Fried Egg Flavor online and bring home a Spanish snack that’s both special and delicious. Perfect for pairing with olives, a charcuterie board, or serving alongside a selection of tapas, these chips are a great way to rediscover the flavors of Spain.

The classic "Gambas al Ajillo"

We bring you one of the most typical dishes of Spanish gastronomy: shrimps in garlic sauce, "Gambas al Ajillo" in Spanish. Crafted with 100% natural ingredients by Portomar, this gourmet preserve allows you to enjoy a traditional, healthy, and delicious dish without the need to cook. 

The shrimps are large, bathed in olive oil infused with garlic and a touch of spiciness provided by cayenne peppers, a type of chili typical in Spanish cuisine. Simply heat it in a pan (optional) and serve it in a terracotta casserole for a truly authentic Spanish experience. We recommend dipping bread into the sauce!

Soft and juicy spread made with real octopus from Spain and marinade with garlic. This paté stands out for its unparalleled flavor, with a smooth texture that is pleasing to the palate. It's a perfect product to spread on toast and enjoy as an appetizer or snack. It is recommended to serve it slightly chilled to enhance its flavor.

Try a different way of enjoying octopus in a can, a Spanish tin that will surprise you!

Our Navajas Razor clams by Daporta come straight from the Galician fish markets. Daporta carefully selects the highest quality razor clams, and once in the factory, they undergo a purification process to remove any sand residue they may have. Then, they are manually canned one by one with the utmost care to ensure that they are perfectly preserved.

The navajas are placed one by one in the cans and cover them with the covering liquid, since it is a natural preserve, they only contain water and salt. This way, their characteristic flavor is preserved so that you can enjoy it at any time without losing any nuances. It is considered one of the most gourmet Spanish tins on the market.

What is razor clams?

Razor clams, also known as Navajas in Spanish, are marine bivalve mollusks that offer a range of beneficial nutritional properties. They are an excellent source of lean protein and contain important nutrients such as iron, zinc, iodine, and vitamin B12. Additionally, they are low in saturated fats and calories, making them a healthy choice to include in a balanced diet. Their tender and flavorful meat makes them popular in gastronomy, and their consumption is associated with benefits for cardiovascular health and the immune system due to their omega-3 fatty acid and antioxidant content.

How to eat Navajas?

Just add a bit of lemon and pair it with olives stuffed with anchovies and a cold beer or a glass of white wine.

Discover the Unique Flavor of Red Wine Goat Cheese from Murcia

Our Red Wine Goat Cheese PDO Murcia by Palancares is a true classic of Spanish cheesemaking, celebrated for its distinctive wine-infused rind and smooth, creamy texture. This PDO-certified cheese is made from 100% goat’s milk sourced from the Murcian goat breed, known for its rich, high-quality milk. The cheese is macerated in red wine made from Monastrell grapes, giving the rind its deep burgundy color and aromatic notes. As the only European goat cheese soaked in red wine, it stands out for its unique flavor profile, making it a must-try for any gourmet cheese lover.

Why Choose Our Red Wine Goat Cheese PDO Murcia?

• Made from 100% Murcian Goat’s Milk: Sourced from the renowned Murcian goat breed, which produces high-quality milk with excellent fat, protein, and dry matter content.
• Macerated in Monastrell Red Wine: The cheese is soaked in red wine from Monastrell variety grapes, imparting a floral aroma and a characteristic wine color to the rind.
• PDO Certification: Protected Designation of Origin (PDO) status ensures that this cheese is crafted following strict traditional methods in the Murcia region, guaranteeing authenticity and quality.
• Award-Winning Quality: Winner of the Silver Medal at the World Cheese Awards 2011 and Gold Medal in 2012, highlighting its superior craftsmanship and flavor.

What Does Murcia al Vino Cheese Taste Like?

Our Red Wine Goat Cheese offers a complex flavor profile that combines the freshness of goat’s milk with the fruity aroma of red wine:

• Aromas: The cheese has a pleasantly acidic aroma with floral notes from the wine infusion.
• Flavor: A balanced, low-salt flavor with hints of goat’s milk and a creamy aftertaste.
• Texture: Soft, creamy, and slightly elastic, making it perfect for slicing or spreading.
• Appearance: The ivory-colored paste is dense and compact, with a few small holes, while the rind has a smooth, burgundy color from the red wine maceration.

How to Serve and Enjoy Red Wine Goat Cheese PDO Murcia

Our Murcia al Vino Cheese is versatile and pairs beautifully with a variety of Spanish foods and wines. Here are some serving ideas:

• Spanish Cheese Board: Include it as part of a Spanish cheese platter alongside Manchego, Idiazábal, and Mahon cheeses for a diverse tasting experience.
• Pair with Fresh Fruits and Nuts: Serve with fresh grapes, walnuts, or almonds to complement the cheese’s creamy texture and wine-infused rind.
• With Cantabrian Anchovies: The salty, umami-rich flavor of Cantabrian anchovies pairs beautifully with the cheese’s mild, wine-enhanced taste.
• On Toasted Bread: Enjoy on toasted bread with honey or fig jam for a sweet and savory tapa.

Perfect Wine Pairings for Murcia al Vino Cheese

Our Red Wine Goat Cheese PDO Murcia pairs wonderfully with a range of Spanish wines:

• Crianza Wines: The cheese’s subtle wine flavor is enhanced by a Crianza Rioja or a Ribera del Duero.
• Rosé Wines: Try with a Spanish Rosé for a light, refreshing pairing that highlights the cheese’s creamy texture.
• Sparkling Wines: Pair with a Spanish Cava or Champagne for an elegant contrast that brings out the cheese’s delicate floral notes.

Tasting Notes - A Unique Blend of Goat’s Milk and Wine

The Red Wine Goat Cheese PDO Murcia offers a one-of-a-kind tasting experience:

• Aroma: Floral and slightly acidic with hints of red wine.
• Flavor: Mild and creamy with a delicate, balanced finish.
• Texture: Soft and elastic, making it versatile for slicing or melting.
• Appearance: Burgundy-colored rind from the Monastrell wine and a dense, ivory-colored paste.

Awards and Recognitions for Red Wine Goat Cheese PDO Murcia

Our Murcia al Vino Cheese has received multiple awards for its exceptional quality and flavor:

• Silver Medal at the World Cheese Awards 2011
• Gold Medal at the World Cheese Awards 2012

These accolades confirm its status as one of the best Spanish goat cheeses, making it a must-try for cheese enthusiasts and gourmet lovers.

Nutritional Information and Health Benefits of Goat’s Milk Cheese

In addition to its exquisite taste, our Red Wine Goat Cheese offers a range of nutritional benefits:

• High in Protein: Supports muscle health and repair.
• Rich in Calcium: Promotes strong bones and teeth.
• Contains Healthy Fats: Provides beneficial fatty acids that contribute to a balanced diet.

Buy Red Wine Goat Cheese PDO Murcia Online in the USA

Ready to experience the unique flavor of Red Wine Goat Cheese PDO Murcia? Order our Murcia al Vino Cheese online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for Spanish cheese boards, tapas platters, or as a gourmet gift, this award-winning goat cheese brings the authentic flavors of Murcia right to your home. Discover why Murcia al Vino is one of Spain’s most celebrated cheeses today!

Discover the Exquisite Flavor of Black Garlic Aged Cheese

Our Aged Cheese with Black Garlic by Ciudad de Sansueña is a truly unique Spanish gourmet cheese made from select raw sheep’s milk and infused with premium black garlic. Following a traditional recipe, this cheese is carefully crafted using thermized, unpasteurized milk to preserve its natural and organoleptic properties. The result is a rich, complex cheese with a natural rind and a distinctive flavor profile that combines the nutty depth of aged sheep’s milk with the sweet and savory notes of black garlic.

Why Choose Our Aged Black Garlic Cheese?

• Made from Select Raw Sheep’s Milk: Crafted using the finest raw sheep’s milk, this cheese maintains its natural properties, offering a rich, creamy texture and an intense flavor.
• Infused with Black Garlic: During its 11-month aging process, the cheese is infused with 5% black garlic, creating a unique blend of flavors and aromas that elevate its taste.
• Traditional Recipe and Natural Rind: Produced using traditional methods, the cheese develops a natural rind free from artificial additives, ensuring a pure and authentic product.
• High-Quality, Handcrafted Cheese: Each wheel is carefully aged to allow the black garlic to meld with the cheese, imparting its nutrients, sweet undertones, and delicate umami notes.

What Does Black Garlic Aged Cheese Taste Like?

Our Aged Black Garlic Cheese offers a complex flavor profile that is both intense and nuanced:

• Rich and Nutty: The aged sheep’s milk provides a rich, nutty base, with buttery and slightly tangy notes.
• Sweet and Savory: The addition of black garlic adds a sweet, savory element that balances the cheese’s robust flavor.
• Creamy and Firm Texture: Aged for 11 months, the cheese has a firm yet creamy texture, making it ideal for slicing and serving on a cheese board.
• Aromatic and Distinctive: The aroma is sweet and earthy, reflecting the presence of high-quality black garlic, which melds harmoniously with the cheese’s natural scent.

How Is Our Black Garlic Aged Cheese Made?

This Spanish black garlic cheese is crafted using a meticulous process that enhances its flavor and texture:

1. Coagulation with Natural Rennet: The cheese is made using natural rennet to coagulate the raw sheep’s milk.
2. Infusion with Black Garlic: Once the curd is formed, it is mixed with 5% black garlic, ensuring an even distribution of flavor.
3. Pressing and Brining: The cheese is then pressed to remove excess whey and submerged in a brine bath to develop its initial flavor.
4. 11-Month Aging Process: Aged for 11 months in specialized chambers, the black garlic gradually infuses the cheese, resulting in a complex, balanced product.

How to Serve and Enjoy Black Garlic Aged Cheese

Our Aged Black Garlic Cheese is versatile and pairs beautifully with both sweet and savory accompaniments, making it a standout choice for any Spanish cheese board:

• Cheese Board Pairing: Serve with apples, fresh grapes, or figs to enhance the cheese’s sweet and nutty notes.
• Sweet Pairings: Add a touch of sweetness with membrillo quince paste, candied almonds, hazelnuts, or a drizzle of Spanish honey.
• With Bread and Olive Oil: Enjoy with crusty bread and a splash of extra virgin olive oil for a simple yet delicious tapa.
• Wine Pairings: Pair with a robust Rioja red wine, a Verdejo white, or even a Spanish Cava to complement the cheese’s complex flavor profile.

The Perfect Wine Pairing for Black Garlic Aged Cheese

Our Aged Black Garlic Cheese pairs wonderfully with a variety of Spanish wines:

• Red Wines: A robust Rioja or Ribera del Duero will highlight the cheese’s nutty undertones and rich texture.
• White Wines: Enjoy with a Verdejo or a Rueda for a refreshing contrast.
• Sparkling Wines: A glass of Spanish Cava or Champagne adds a delightful effervescence that balances the cheese’s creamy richness.

Tasting Notes - A Perfect Balance of Sweet and Savory

The Aged Black Garlic Cheese by Ciudad de Sansueña delivers a harmonious blend of rich and delicate flavors:

• Aroma: Sweet and earthy with hints of black garlic and aged sheep’s milk.
• Flavor: Balanced and complex, with sweet, savory, and slightly tangy notes.
• Texture: Firm yet creamy, making it ideal for slicing and enjoying on a cheese board.
• Appearance: Natural rind with a dense, compact paste that showcases the quality of the milk and black garlic.

Nutritional Information and Health Benefits of Black Garlic Cheese

In addition to its exquisite taste, our Black Garlic Aged Cheese offers a range of health benefits:

• High in Protein: Supports muscle health and development.
• Rich in Calcium: Promotes strong bones and teeth.
• Contains Healthy Fats: Offers beneficial fatty acids that contribute to a balanced diet.

Buy Aged Black Garlic Cheese by Ciudad de Sansueña Online in the USA

Ready to experience the unique flavor of Aged Black Garlic Cheese? Order our Black Garlic Cheese by Ciudad de Sansueña online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for Spanish cheese boards, tapas platters, or as a gourmet gift, this award-winning cheese brings the authentic taste of Spain right to your home. Discover why Ciudad de Sansueña is renowned for its exceptional Spanish cheeses today!

This extra virgin olive oil Arbequina by Texturas is a monovarietal olive oil obtained from only Arbequina olives. 

This EVOO is characterized by fresh sensations, for those who love exotic flavors. It has delicate notes of fruit and low but balanced notes of bitterness and spiciness.

A high-quality Spanish oil, it is an excellent option for daily use due to its mild and balanced flavor.

How to use this olive oil?

It complements well with salads and pairs extremely well when eating fish and drinking white wines.

The extra virgin olive oil Reserva by Texturas is an oil made only with selected Morisca olives. The Reserva denomination comes about to the dedicated hand-picked selection of the olives at the best ripening state. This permits the production of a monovarietal Spanish extra virgin olive oil with very unique aroma and flavors characterized fruity notes at the front followed by a smooth body with balanced notes of bitterness and spiciness.

This EVOO is intense and well-balanced. With a dark green color and an aroma of green apple with a hint of bitter, velvety, and spicy flavor.

This extra virgin olive oil by Oleoplatinum is a premium olive oil made from selected olive trees that are hand harvested at the right maturity stage. The extreme quality control makes it possible to produce this very unique and flavorful Spanish olive oil.

Its flavor is intense with a hint of bitterness, perfect for authentic experts of olive oil.

The Hot Paprika Powder by Chiquilin is a top quality Spanish paprika that will add a delicious spicy touch to your favorite dishes.

The Paprika from Chiquilin is the result of drying and grinding the peppers, from the grinding of ripe fruits healthy and clean of pepper C. Annum, so it will provide very special nuances of flavor and color to your kitchen, either as a condiment or as decoration for some dishes. Use it for dishes like paella, octopus, seasoning meats, or to create sauces with a spicy kick.

The Bittersweet Paprika Pimentón by Chiquilín is a premium-quality paprika product that strikes the perfect balance between sweetness and bitterness, offering a unique flavor profile to elevate your dishes.

Made from the finest Spanish peppers meticulously selected and processed with care, this paprika adds depth and complexity to a variety of culinary creations.

Whether used as a seasoning for meats, stews, or sauces, or as a vibrant garnish to enhance visual appeal, Chiquilín's Bittersweet Paprika Pimentón brings a touch of sophistication to your kitchen.

The paprika from Chiquilín is the result of drying and grinding the peppers, from the grinding of ripe fruits healthy and clean of pepper C. Annum, so it will provide very special nuances of flavor and color to your kitchen, either as a condiment or as decoration for some dishes.

Experience the rich, aromatic notes and nuanced taste that this product delivers, and indulge in the essence of Spanish cuisine with every sprinkle. A classic among Spanish groceries!

Introduced in Spain by Columbus, Paprika is a very rich condiment in nutrients and antioxidants which have numerous benefits such as stimulating the appetite, facilitating digestion and regulating cholesterol.

Our Vegetable Paella Kit with FREE enameled Paella Pan is the perfect set to create easily an authentic Spanish paella experience at home! 

It includes all you need to make a Spanish paella, including the Paella pan! Just add your favorite ingredients, following the instructions. Even those new to Paella can confidently create a mouthwatering dish.

Invite your friends and family, and together, savor the rich flavors and aromas that make paella a cherished Spanish delicacy.

Our Food Coloring for Paella is a staple of Spanish groceries. It is particularly popular to enhance the color of some dishes such as paella, broths, and stews.

Its characteristic orange color is an indicator of its powerful ability to add color to your recipes. Just adding a few pinches to your dishes will give them an appetizing color.

The Pistachio & Stevia Milk Chocolate by Rafa Gorrotxategi is a delicious gourmet chocolate bar handcrafted with 45% of the best cocoa, sweetened with stevia, without added sugar, with pistachios, almonds and natural freeze-dried strawberries of first quality.