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Discover the Superior Quality of 5J Sliced Iberico Ham Shoulder "Pata Negra"

Experience the rich flavor of 5J Sliced Iberico Ham Shoulder, a true delicacy sourced from acorn-fed Iberico pigs raised in Jabugo, Spain. Known for its exceptional marbling and intense, nutty flavor, this Paleta Iberica de Bellota (shoulder ham), also called "Jamón Pata Negra", offers a unique culinary experience. 5J Iberico ham is meticulously cured for months, providing the perfect balance of tenderness and depth of flavor. Every slice brings a taste of authentic Spanish cured meats to your table, making it the finest Iberico ham for any Spanish charcuterie board.

Why Choose 5J Sliced Iberico Ham Shoulder?

5J Cinco Jotas is synonymous with the highest quality in Iberico ham, ensuring a superior product that has been carefully selected and cured using traditional methods. The acorn-fed pigs enjoy a free-range lifestyle, which enhances the ham’s signature nutty, sweet flavor. 5J Iberico ham is a top choice for food connoisseurs worldwide, offering an authentic Spanish experience.

• Sourced from acorn-fed Iberico pigs
• Free-range raised in Jabugo
• Cured for 48 months for maximum flavor
• World-renowned Cinco Jotas brand known for excellence

Serving Suggestions for 5J Sliced Iberico Ham Shoulder

Serve this exquisite Iberico shoulder ham as part of a Spanish tapas platter or a gourmet charcuterie board. For the ultimate Spanish experience, pair it with artisanal bread, Spanish cheese like Manchego, and drizzle with high-quality Spanish extra virgin olive oil. Enjoy with a glass of Ribera del Duero or Rioja to enhance the flavors.

• Perfect for Spanish tapas and charcuterie boards
• Pairs beautifully with Spanish red wine
• Serve with artisanal bread and extra virgin olive oil
• For a gourmet snack, eat it with gourmet bread picos, a traditional Spanish cracker

Nutritional Benefits of 5J Sliced Iberico Ham Shoulder

Not only is 5J Sliced Iberico Ham Shoulder delicious, but it is also packed with essential nutrients. High in protein and oleic acid, it supports heart health while delivering a gourmet flavor. This acorn-fed ham is also rich in vitamins like B1, B6, B12, and important minerals like zinc, making it a healthy indulgence.

• High in protein and healthy fats
• Contains essential vitamins and minerals
• Supports a balanced diet

What Makes 5J Sliced Iberico Ham Shoulder Unique?

The secret behind the exceptional taste of 5J Iberico Ham Shoulder lies in the acorn-rich diet and traditional curing methods. The Iberico pigs freely roam in dehesas, feeding on acorns during the montanera season, which imparts a nutty flavor and enhances the ham's marbling and texture.

• Acorn-fed Iberico pigs from Jabugo
• Traditional curing passed down through generations
• Exceptional marbling and intense flavor

Storage Tips for 5J Sliced Iberico Ham Shoulder

To preserve the rich flavor and delicate texture of 5J Sliced Iberico Ham, store it in the refrigerator. Before serving, let it come to room temperature to unlock its full flavor. Keep it wrapped well to maintain freshness.

• Store in the refrigerator
• Let it reach room temperature before serving
• Keep well-wrapped after opening

Order 5J Sliced Iberico Ham Shoulder Online – Fast and Secure Shipping

Order the finest 5J Iberico ham from Iberico Taste and enjoy fast, secure delivery to your door. Bring the authentic taste of Spain’s Iberico ham into your home with ease, and elevate your next meal with this premium Spanish delicacy.

 The Distinctive Flavor of Covap Sliced Iberico Ham Pata Negra

Crafted by Covap, it is one of the best Sliced Ibérico Ham Bellota. It comes from free-range Iberian Pigs fed with acorns. The result is a truly exceptional Spanish cured meat, a juicy meat with marbled fat and intense red and pinkish tones. It taste is a  combination of sweet and savory notes that evoke acorns, honey, damp earth, and truffle, and result in an explosion of intense, persistent flavor that leaves you wanting more.

This Bellota Ham undergoes a meticulous curing process of at least 36 months, ensuring optimal flavor development and richness, and crafted using artisanal methods.

Not only is our Ibérico Bellota Ham delicious, but it's also rich in protein and omega-3 fatty acids, making it a nutritious choice for discerning palates.

Why Covap Sliced Iberico Ham Stands Out

Covap Sliced Ham is celebrated for its exceptional curing process and consistent quality. Made from carefully selected pork, this ham is aged to perfection, offering a deep, well-rounded flavor and a melt-in-your-mouth texture.

How to Serve and Enjoy Covap Sliced Iberico Ham

We recommend combining it in one of the most typical dishes of Spanish gastronomy: tomato bread with ham. Place thin slices of Iberian ham on toast or tomato bread, and add a drizzle of premium Spanish EVOO. The salty flavor of the ham complements the acidity of the tomato and the crispy texture of the bread perfectly.

You can also create gourmet canapés by placing a slice of ham on an Obando Bread Thin Cracker, topped with a wedge of Iberico cheese.

What Makes Covap Sliced Iberico Ham Unique?

Covap Sliced Ham is distinguished by its traditional curing methods and the careful selection of pork. The aging process ensures a unique flavor profile and texture, reflecting the quality and craftsmanship of Spanish ham production.

Storage Tips for Covap Sliced Iberico Ham

To maintain its quality, store Covap Sliced Ham in a cool, dry place and keep it wrapped in the refrigerator. Allow the ham to reach room temperature before serving to enhance its flavor and texture.

Nutritional Information of Covap Sliced Iberico Ham

Covap Sliced Ham is not only delicious but also nutritious. It is rich in high-quality protein and essential vitamins, making it a flavorful yet healthy choice for your diet.

Order Covap Sliced Iberico Ham Online – Quick and Reliable Delivery

Bring the taste of premium Spanish ham to your home with Covap Sliced Ham. Order online now and enjoy fast, reliable shipping straight to your door, ensuring you receive this exceptional product in perfect condition.

Experience the Classic Spanish Dish "Gambas al Ajillo"

Bring the authentic flavors of Spain to your table with Gambas al Ajillo, one of the most beloved dishes in Spanish gastronomy. Crafted by Portomar with 100% natural ingredients, this gourmet preserve allows you to enjoy the traditional garlic shrimp dish without the hassle of cooking.

Each tin features large shrimps bathed in extra virgin olive oil, infused with the rich flavor of garlic and a subtle kick of heat from cayenne peppers—a signature element in Spanish cuisine. Simply heat and serve for a true taste of Spain.

Why Choose Portomar Gambas al Ajillo?

• Authentic Spanish Recipe: Enjoy one of Spain’s classic dishes—large shrimp in garlic sauce—made with traditional methods and natural ingredients.
• Convenient and Ready to Eat: Skip the cooking and enjoy this gourmet dish with minimal preparation. Heat in a pan or serve straight from the tin for a quick and delicious meal.
• Healthy and Natural: Made with 100% natural ingredients, including olive oil, garlic, and cayenne peppers, this dish offers a healthy and flavorful dining experience.

How to Serve Gambas al Ajillo

For an authentic Spanish dining experience, we recommend serving Gambas al Ajillo in a terracotta casserole, just like in Spain. Here’s how to enjoy it:

1. Heat (Optional): While you can eat it straight from the tin, for a more authentic experience, heat the shrimp and sauce in a pan.
2. Serve in a Cazuela: Serve the Gambas al Ajillo in a traditional Spanish terracotta casserole.
3. Dip with Bread: Don’t forget to dip fresh bread into the flavorful garlic and olive oil sauce—it’s an essential part of the dish!

Why Gambas al Ajillo is a Must-Try

• Rich Garlic Flavor: The combination of garlic and cayenne pepper creates a bold, savory sauce that perfectly complements the succulent shrimp.
• Easy to Prepare: This gourmet dish offers the convenience of ready-to-eat seafood, perfect for a quick meal or an appetizer at your next gathering.
• Traditional Spanish Tapas: A staple in any Spanish tapas selection, Gambas al Ajillo brings a taste of Spain’s culinary heritage to your home.

Buy Gambas al Ajillo by Portomar Online

Indulge in the authentic flavors of Gambas al Ajillo, Spain’s classic garlic shrimp dish, made easy with this gourmet tin by Portomar. Perfect for tapas or as a flavorful appetizer, this dish is a must-have for anyone who loves Spanish cuisine. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA!

Premium Razor Clams from Galicia

Experience the exquisite taste of Navajas Razor Clams by Daporta, sourced directly from the Galician fish markets. Daporta meticulously selects only the highest quality razor clams, ensuring that every can delivers a gourmet seafood experience. These navajas are purified to remove any sand residue, then carefully canned one by one, preserving their fresh, oceanic flavor.

A Natural Preserve with Unmatched Flavor

To maintain their unique taste, Daporta’s razor clams are packed in water and salt, keeping the clams' delicate texture and flavorful meat intact. This minimal processing guarantees that every bite bursts with the authentic essence of the sea, making these razor clams one of the most gourmet Spanish tins available.

What Are Razor Clams?

Razor clams, known as Navajas in Spanish, are a type of marine bivalve mollusk prized for their tender meat and nutritional benefits. They are rich in lean protein and packed with essential nutrients like iron, zinc, iodine, and vitamin B12. Low in fat and calories, navajas are a healthy choice that supports cardiovascular health and boosts the immune system thanks to their omega-3 fatty acids and antioxidants.

How to Eat Navajas Razor Clams?

Ready to eat, simply add a squeeze of lemon to enhance their natural flavor. Pair these premium razor clams with olives stuffed with anchovies and a glass of white wine or a cold beer for a traditional Spanish tapas experience.

Why Choose Navajas by Daporta?

• Premium Quality: Hand-selected from the best Galician fish markets.
• Natural Ingredients: Preserved in water and salt to maintain the freshest flavor.
• Nutrient-Rich: Packed with protein, omega-3s, and essential vitamins and minerals.
• Perfect for Tapas: A versatile ingredient that pairs perfectly with Spanish snacks and drinks.

Order Navajas Razor Clams by Daporta Online

Indulge in the fresh and authentic flavors of Galician razor clams. Order online at Ibérico Taste and enjoy fast, secure delivery across the USA.

Discover the Unique Flavor of Red Wine Goat Cheese from Murcia

Our Red Wine Goat Cheese PDO Murcia by Palancares is a true classic of Spanish cheesemaking, celebrated for its distinctive wine-infused rind and smooth, creamy texture. This PDO-certified cheese is made from 100% goat’s milk sourced from the Murcian goat breed, known for its rich, high-quality milk. The cheese is macerated in red wine made from Monastrell grapes, giving the rind its deep burgundy color and aromatic notes. As the only European goat cheese soaked in red wine, it stands out for its unique flavor profile, making it a must-try for any gourmet cheese lover.

Why Choose Our Red Wine Goat Cheese PDO Murcia?

• Made from 100% Murcian Goat’s Milk: Sourced from the renowned Murcian goat breed, which produces high-quality milk with excellent fat, protein, and dry matter content.
• Macerated in Monastrell Red Wine: The cheese is soaked in red wine from Monastrell variety grapes, imparting a floral aroma and a characteristic wine color to the rind.
• PDO Certification: Protected Designation of Origin (PDO) status ensures that this cheese is crafted following strict traditional methods in the Murcia region, guaranteeing authenticity and quality.
• Award-Winning Quality: Winner of the Silver Medal at the World Cheese Awards 2011 and Gold Medal in 2012, highlighting its superior craftsmanship and flavor.

What Does Murcia al Vino Cheese Taste Like?

Our Red Wine Goat Cheese offers a complex flavor profile that combines the freshness of goat’s milk with the fruity aroma of red wine:

• Aromas: The cheese has a pleasantly acidic aroma with floral notes from the wine infusion.
• Flavor: A balanced, low-salt flavor with hints of goat’s milk and a creamy aftertaste.
• Texture: Soft, creamy, and slightly elastic, making it perfect for slicing or spreading.
• Appearance: The ivory-colored paste is dense and compact, with a few small holes, while the rind has a smooth, burgundy color from the red wine maceration.

How to Serve and Enjoy Red Wine Goat Cheese PDO Murcia

Our Murcia al Vino Cheese is versatile and pairs beautifully with a variety of Spanish foods and wines. Here are some serving ideas:

• Spanish Cheese Board: Include it as part of a Spanish cheese platter alongside Manchego, Idiazábal, and Mahon cheeses for a diverse tasting experience.
• Pair with Fresh Fruits and Nuts: Serve with fresh grapes, walnuts, or almonds to complement the cheese’s creamy texture and wine-infused rind.
• With Cantabrian Anchovies: The salty, umami-rich flavor of Cantabrian anchovies pairs beautifully with the cheese’s mild, wine-enhanced taste.
• On Toasted Bread: Enjoy on toasted bread with honey or fig jam for a sweet and savory tapa.

Perfect Wine Pairings for Murcia al Vino Cheese

Our Red Wine Goat Cheese PDO Murcia pairs wonderfully with a range of Spanish wines:

• Crianza Wines: The cheese’s subtle wine flavor is enhanced by a Crianza Rioja or a Ribera del Duero.
• Rosé Wines: Try with a Spanish Rosé for a light, refreshing pairing that highlights the cheese’s creamy texture.
• Sparkling Wines: Pair with a Spanish Cava or Champagne for an elegant contrast that brings out the cheese’s delicate floral notes.

Tasting Notes - A Unique Blend of Goat’s Milk and Wine

The Red Wine Goat Cheese PDO Murcia offers a one-of-a-kind tasting experience:

• Aroma: Floral and slightly acidic with hints of red wine.
• Flavor: Mild and creamy with a delicate, balanced finish.
• Texture: Soft and elastic, making it versatile for slicing or melting.
• Appearance: Burgundy-colored rind from the Monastrell wine and a dense, ivory-colored paste.

Awards and Recognitions for Red Wine Goat Cheese PDO Murcia

Our Murcia al Vino Cheese has received multiple awards for its exceptional quality and flavor:

• Silver Medal at the World Cheese Awards 2011
• Gold Medal at the World Cheese Awards 2012

These accolades confirm its status as one of the best Spanish goat cheeses, making it a must-try for cheese enthusiasts and gourmet lovers.

Nutritional Information and Health Benefits of Goat’s Milk Cheese

In addition to its exquisite taste, our Red Wine Goat Cheese offers a range of nutritional benefits:

• High in Protein: Supports muscle health and repair.
• Rich in Calcium: Promotes strong bones and teeth.
• Contains Healthy Fats: Provides beneficial fatty acids that contribute to a balanced diet.

Buy Red Wine Goat Cheese PDO Murcia Online in the USA

Ready to experience the unique flavor of Red Wine Goat Cheese PDO Murcia? Order our Murcia al Vino Cheese online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for Spanish cheese boards, tapas platters, or as a gourmet gift, this award-winning goat cheese brings the authentic flavors of Murcia right to your home. Discover why Murcia al Vino is one of Spain’s most celebrated cheeses today!

Discover the Exquisite Flavor of Black Garlic Aged Cheese

Our Aged Cheese with Black Garlic by Ciudad de Sansueña is a truly unique Spanish gourmet cheese made from select raw sheep’s milk and infused with premium black garlic. Following a traditional recipe, this cheese is carefully crafted using thermized, unpasteurized milk to preserve its natural and organoleptic properties. The result is a rich, complex cheese with a natural rind and a distinctive flavor profile that combines the nutty depth of aged sheep’s milk with the sweet and savory notes of black garlic.

Why Choose Our Aged Black Garlic Cheese?

• Made from Select Raw Sheep’s Milk: Crafted using the finest raw sheep’s milk, this cheese maintains its natural properties, offering a rich, creamy texture and an intense flavor.
• Infused with Black Garlic: During its 11-month aging process, the cheese is infused with 5% black garlic, creating a unique blend of flavors and aromas that elevate its taste.
• Traditional Recipe and Natural Rind: Produced using traditional methods, the cheese develops a natural rind free from artificial additives, ensuring a pure and authentic product.
• High-Quality, Handcrafted Cheese: Each wheel is carefully aged to allow the black garlic to meld with the cheese, imparting its nutrients, sweet undertones, and delicate umami notes.

What Does Black Garlic Aged Cheese Taste Like?

Our Aged Black Garlic Cheese offers a complex flavor profile that is both intense and nuanced:

• Rich and Nutty: The aged sheep’s milk provides a rich, nutty base, with buttery and slightly tangy notes.
• Sweet and Savory: The addition of black garlic adds a sweet, savory element that balances the cheese’s robust flavor.
• Creamy and Firm Texture: Aged for 11 months, the cheese has a firm yet creamy texture, making it ideal for slicing and serving on a cheese board.
• Aromatic and Distinctive: The aroma is sweet and earthy, reflecting the presence of high-quality black garlic, which melds harmoniously with the cheese’s natural scent.

How Is Our Black Garlic Aged Cheese Made?

This Spanish black garlic cheese is crafted using a meticulous process that enhances its flavor and texture:

1. Coagulation with Natural Rennet: The cheese is made using natural rennet to coagulate the raw sheep’s milk.
2. Infusion with Black Garlic: Once the curd is formed, it is mixed with 5% black garlic, ensuring an even distribution of flavor.
3. Pressing and Brining: The cheese is then pressed to remove excess whey and submerged in a brine bath to develop its initial flavor.
4. 11-Month Aging Process: Aged for 11 months in specialized chambers, the black garlic gradually infuses the cheese, resulting in a complex, balanced product.

How to Serve and Enjoy Black Garlic Aged Cheese

Our Aged Black Garlic Cheese is versatile and pairs beautifully with both sweet and savory accompaniments, making it a standout choice for any Spanish cheese board:

• Cheese Board Pairing: Serve with apples, fresh grapes, or figs to enhance the cheese’s sweet and nutty notes.
• Sweet Pairings: Add a touch of sweetness with membrillo quince paste, candied almonds, hazelnuts, or a drizzle of Spanish honey.
• With Bread and Olive Oil: Enjoy with crusty bread and a splash of extra virgin olive oil for a simple yet delicious tapa.
• Wine Pairings: Pair with a robust Rioja red wine, a Verdejo white, or even a Spanish Cava to complement the cheese’s complex flavor profile.

The Perfect Wine Pairing for Black Garlic Aged Cheese

Our Aged Black Garlic Cheese pairs wonderfully with a variety of Spanish wines:

• Red Wines: A robust Rioja or Ribera del Duero will highlight the cheese’s nutty undertones and rich texture.
• White Wines: Enjoy with a Verdejo or a Rueda for a refreshing contrast.
• Sparkling Wines: A glass of Spanish Cava or Champagne adds a delightful effervescence that balances the cheese’s creamy richness.

Tasting Notes - A Perfect Balance of Sweet and Savory

The Aged Black Garlic Cheese by Ciudad de Sansueña delivers a harmonious blend of rich and delicate flavors:

• Aroma: Sweet and earthy with hints of black garlic and aged sheep’s milk.
• Flavor: Balanced and complex, with sweet, savory, and slightly tangy notes.
• Texture: Firm yet creamy, making it ideal for slicing and enjoying on a cheese board.
• Appearance: Natural rind with a dense, compact paste that showcases the quality of the milk and black garlic.

Nutritional Information and Health Benefits of Black Garlic Cheese

In addition to its exquisite taste, our Black Garlic Aged Cheese offers a range of health benefits:

• High in Protein: Supports muscle health and development.
• Rich in Calcium: Promotes strong bones and teeth.
• Contains Healthy Fats: Offers beneficial fatty acids that contribute to a balanced diet.

Buy Aged Black Garlic Cheese by Ciudad de Sansueña Online in the USA

Ready to experience the unique flavor of Aged Black Garlic Cheese? Order our Black Garlic Cheese by Ciudad de Sansueña online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for Spanish cheese boards, tapas platters, or as a gourmet gift, this award-winning cheese brings the authentic taste of Spain right to your home. Discover why Ciudad de Sansueña is renowned for its exceptional Spanish cheeses today!

Discover the Delicate Flavor of Arbequina Olive Oil

The Extra Virgin Olive Oil Arbequina by Texturas is a monovarietal olive oil made exclusively from Arbequina olives, known for their fresh and exotic flavors. This Spanish EVOO offers delicate fruit notes combined with low but well-balanced bitterness and spiciness, making it an ideal choice for those who prefer a mild, balanced olive oil.

Perfect for daily use, this high-quality Spanish olive oil enhances a variety of dishes with its subtle yet flavorful profile.

Why Choose Arbequina Extra Virgin Olive Oil by Texturas?

• Monovarietal Arbequina Olive Oil: Made exclusively from Arbequina olives, offering a unique and delicate flavor profile.
• Fresh Sensations: Delivers a light and fresh taste, perfect for those who love exotic and fruit-forward flavors.
• Mild and Balanced: Low levels of bitterness and spiciness, providing a well-balanced, smooth taste ideal for everyday use.
• Versatile in the Kitchen: Complements a variety of dishes, especially salads and fish, with its mild and subtle flavors.

How to Use Arbequina Olive Oil in Your Cooking

This versatile EVOO pairs wonderfully with lighter dishes where its mild flavor can shine through:

• Salads: Drizzle over fresh salads to enhance the flavors with its fruit-forward notes.
• Fish and White Wine: Pairs exceptionally well with fish dishes and white wines, creating a harmonious and refreshing dining experience.
• Daily Use: Its mildness makes it perfect for everyday cooking, adding a subtle richness to a variety of meals.

Tasting Notes – A Fresh and Exotic Olive Oil

Palate: This Arbequina EVOO offers delicate fruit notes with a mild bitterness and spiciness, perfectly balanced to provide a smooth and exotic flavor experience.

Nose: Fresh and fragrant with subtle hints of fruit, making it a refreshing option for those who love light, exotic flavors.

Buy Arbequina Extra Virgin Olive Oil by Texturas Online

Enhance your meals with the delicate flavor of Arbequina Extra Virgin Olive Oil by Texturas. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Ideal for salads, fish dishes, or as a daily-use EVOO, this high-quality Spanish olive oil brings a mild, fresh, and exotic touch to your culinary creations.

Discover the Rich and Balanced Flavor of Reserva Morisca Olive Oil

The Extra Virgin Olive Oil Reserva by Texturas is crafted exclusively from Morisca olives, a unique variety known for its rich flavor profile. The Reserva designation reflects the meticulous hand-picked selection of olives at their optimal ripeness, ensuring only the best quality fruit is used in this premium monovarietal EVOO. The result is an intense yet well-balanced olive oil, with fruity notes at the forefront, followed by a smooth body and perfectly balanced bitterness and spiciness.

This Spanish extra virgin olive oil offers a dark green color and an aromatic profile reminiscent of green apple, complemented by a velvety and subtly spicy finish, making it a gourmet choice for discerning palates.

Why Choose Extra Virgin Olive Oil Reserva by Texturas?

• Monovarietal Morisca Olive Oil: Made exclusively from Morisca olives, offering a distinctive and rich flavor profile.
• Hand-Picked Selection: The Reserva label guarantees that only the best olives, picked at their ideal ripeness, are used to create this premium oil.
• Intense and Well-Balanced: A robust oil with fruity, bitter, and spicy notes, perfectly balanced for a complex yet smooth flavor experience.
• Ideal for Gourmet Cooking: Elevates a variety of dishes, from fresh salads to more complex culinary creations, with its rich and aromatic qualities.

How to Use Reserva Olive Oil in Your Cooking

This intense EVOO is versatile and perfect for enhancing gourmet dishes:

• Finishing Oil: Use as a finishing touch for grilled vegetables, meats, and soups, allowing the oil’s fruity notes and spicy finish to elevate each dish.
• Salads and Dressings: Drizzle over fresh salads or use in vinaigrettes to bring out its smooth and balanced flavor.
• Gourmet Recipes: Add a touch of luxury to Spanish cured meats, cheeses, or even simple toasts.

Tasting Notes – A Rich and Aromatic Olive Oil

Color: A rich dark green color, reflecting its high quality.

Nose: Aromas of green apple, with a hint of bitterness that prepares the palate for a complex flavor profile.

Palate: Smooth yet intense, with fruity notes at the front, balanced with bitterness and spiciness, creating a velvety finish.

Buy Extra Virgin Olive Oil Reserva by Texturas Online

Experience the rich, balanced flavor of Extra Virgin Olive Oil Reserva by Texturas. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. This premium Morisca olive oil is perfect for those looking to elevate their dishes with an intense, complex, and well-balanced EVOO.

Discover the Bold Flavor of Oleoplatinum Premium Olive Oil

The Extra Virgin Olive Oil by Oleoplatinum is a premium Spanish olive oil, crafted from selected olive trees that are hand-harvested at the perfect maturity stage. Extreme care and rigorous quality control throughout the production process ensure that this oil maintains its unique and flavorful character. With its intense flavor and a hint of bitterness, this oil is perfect for those who truly appreciate the authentic taste of high-quality olive oil.

Why Choose Extra Virgin Olive Oil by Oleoplatinum?

• Premium Hand-Harvested Olives: Selected olives, harvested at their optimal ripeness, provide the oil with its rich and intense flavor.
• Intense and Flavorful: The oil boasts a bold, intense flavor with a slight bitterness, perfect for olive oil experts and connoisseurs.
• Meticulous Quality Control: Every step of the production process is monitored to ensure unmatched quality and flavor.
• Authentic Spanish Olive Oil: Produced in Spain, this EVOO embodies the traditional and high-quality methods of Spanish olive oil production.

How to Use Oleoplatinum Olive Oil in Your Cooking

This intense EVOO is perfect for adding bold flavors to simple dishes and enhancing gourmet recipes:

• Finishing Touch: Drizzle over grilled meats, vegetables, or pasta dishes to add a rich, authentic flavor.
• Salads and Dressings: Use it in salads or vinaigrettes for an extra layer of boldness and complexity.
• Pair with Bread: Enjoy with crusty bread to truly savor the oil’s intense and bitter flavor profile.

Tasting Notes – A Bold and Complex Olive Oil

Palate: An intense, bold flavor with a slight bitterness, providing a well-rounded experience for olive oil lovers.

Nose: Aromas of fresh, high-quality olives, evoking the care and precision in the oil’s production.

Buy Extra Virgin Olive Oil by Oleoplatinum Online

Elevate your culinary creations with the Extra Virgin Olive Oil by Oleoplatinum. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Whether used as a finishing touch or to enhance your gourmet dishes, this premium Spanish olive oil delivers an authentic and intense flavor experience.

The Hot Paprika Powder by Chiquilin is a top quality Spanish paprika that will add a delicious spicy touch to your favorite dishes.

The Paprika from Chiquilin is the result of drying and grinding the peppers, from the grinding of ripe fruits healthy and clean of pepper C. Annum, so it will provide very special nuances of flavor and color to your kitchen, either as a condiment or as decoration for some dishes. Use it for dishes like paella, octopus, seasoning meats, or to create sauces with a spicy kick.

The Bittersweet Paprika Pimentón by Chiquilín is a premium-quality paprika product that strikes the perfect balance between sweetness and bitterness, offering a unique flavor profile to elevate your dishes.

Made from the finest Spanish peppers meticulously selected and processed with care, this paprika adds depth and complexity to a variety of culinary creations.

Whether used as a seasoning for meats, stews, or sauces, or as a vibrant garnish to enhance visual appeal, Chiquilín's Bittersweet Paprika Pimentón brings a touch of sophistication to your kitchen.

The paprika from Chiquilín is the result of drying and grinding the peppers, from the grinding of ripe fruits healthy and clean of pepper C. Annum, so it will provide very special nuances of flavor and color to your kitchen, either as a condiment or as decoration for some dishes.

Experience the rich, aromatic notes and nuanced taste that this product delivers, and indulge in the essence of Spanish cuisine with every sprinkle. A classic among Spanish groceries!

Introduced in Spain by Columbus, Paprika is a very rich condiment in nutrients and antioxidants which have numerous benefits such as stimulating the appetite, facilitating digestion and regulating cholesterol.

The Perfect Vegetable Paella Kit for an Authentic Spanish Experience

Our Vegetable Paella Kit is the ultimate set for creating a delicious, authentic Spanish paella at home. Whether you're a seasoned chef or new to paella-making, this kit makes it easy to enjoy the rich flavors of Spain. The best part? It comes with a FREE enameled paella pan, so you can get started right away!

This kit includes everything you need to make a mouthwatering vegetable paella, from the paella pan to the essential ingredients—just add your favorite vegetables and follow the simple instructions. Perfect for family gatherings or dinner parties, this kit allows everyone to savor the vibrant and fragrant flavors of a traditional paella.

Why Choose the Vegetable Paella Kit?

• Complete Paella Experience: The kit includes all the essential ingredients for making an authentic Spanish vegetable paella, plus a FREE enameled paella pan.
• Perfect for Beginners: Even if you’ve never made paella before, the easy-to-follow instructions will guide you through the process, ensuring a delicious result every time.
• High-Quality Paella Pan: The included enameled steel paella pan is rust-resistant, easy to maintain, and perfect for even heat distribution, helping you achieve the perfect socarrat.
• Ideal for Entertaining: Invite friends and family to enjoy a taste of Spain and share the delicious flavors of vegetable paella.

How to Use the Vegetable Paella Kit

Making a perfect vegetable paella has never been easier with this complete kit:

1. Follow the Instructions: Simply add your favorite vegetables and follow the step-by-step recipe provided.
2. Use the Paella Pan: The enameled paella pan ensures even heat distribution, so your rice cooks perfectly, and you achieve the ideal crispy socarrat.
3. Serve and Enjoy: Serve the paella directly from the pan for a true Spanish dining experience.

Buy the Vegetable Paella Kit with FREE Enameled Paella Pan Online

Create an authentic Spanish paella in the comfort of your own home with our Vegetable Paella Kit. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Whether you're new to paella or a seasoned cook, this kit is perfect for making a delicious vegetable paella that will impress your guests.

Our Food Coloring for Paella is a staple of Spanish groceries. It is particularly popular to enhance the color of some dishes such as paella, broths, and stews.

Its characteristic orange color is an indicator of its powerful ability to add color to your recipes. Just adding a few pinches to your dishes will give them an appetizing color.

Our Love Chocolate Cookies by Lady Joseph are the perfect sweet treat to give to your partner for that special occasion. And we don't just say that because of their heart shape, but also because of their delicious taste and texture. With a gentle sweetness and a soft crunch, these cookies will melt in your mouth when you bite into them. They contain delicious chocolate chips, adding an even more irresistible touch.

This is a Spanish delicatessen, since they are high-quality cookies, baked following artisanal processes and using only natural ingredients without any additives, colorants, or palm oil.

Try these authentic cookies from Spain, a Spanish candy that will conquer your heart (and your stomach)!

A perfect spread for cheeses

Our Black Fig Spread in Wedges by Helios is a delicious Spanish black figs spread in individual wedges, which helps preserve its freshness.

It pairs with gourmet cheeses, make a sweet garnish for salads, and can also be enjoyed as a streat whenever you entertain!

Our Peach Spread Wedges is an easy, different, and fun way to enjoy fruit cream. It comes divided into 8 individual portions, which helps preserve its freshness at all times.

This delicious spreadable peach wedges pair with gourmet cheeses & meats, make a sweet garnish for salads, and can also be enjoyed as a fruit snack whenever you entertain!

How to eat Peach Spread?

Enjoy it on a toast with butter as a breakfast. It is also a perfect addition to your Spanish cheeses board.

Discover the Bold Flavor of Torres Chips Pimentón de la Vera

Experience the rich, smoky taste of Torres Chips Pimentón de la Vera, a gourmet potato chip made with authentic Smoked Pimentón de la Vera—a famous paprika with a Designated Origin (D.O.P.) from Spain. These flavoured potato chips capture the intense and slightly spicy flavor of vera hot paprika, making them a unique and delicious addition to any gourmet snack selection. Ideal for those who love seasoned and premium potato chips, these crisps offer a taste of Spain’s traditional cuisine in every bite.

Premium Ingredients for a Classic Spanish Snack

Torres is one of Spain’s most authentic brands, producing artisanal potato chips since 1969. These premium potato chips are made with carefully selected ingredients, featuring the best Smoked Pimentón de la Vera, which is naturally dried over oak wood to achieve its distinctive smoky aroma. Free from artificial preservatives and gluten, these chips are a classic option for those seeking high-quality Spanish snacks.

How to Enjoy Torres Chips Pimentón de la Vera?

The smoky and slightly spicy notes of Pimentón de la Vera make these chips incredibly versatile. Try them with:

• Smoked Cheese: Pair with Idiazábal or other smoky cheeses to enhance the bold flavors.
• Chorizo Ibérico: Serve as part of a tapas spread with thin slices of Chorizo Ibérico for an authentic Spanish experience.
• A Glass of Red Wine: The intense paprika flavor pairs wonderfully with robust red wines, highlighting the smoky, fruity notes of the chips.

Add these chips to your next tapas night or serve them as a gourmet appetizer to impress your guests.

Why Choose Torres Chips Pimentón de la Vera?

Torres is known for crafting high-quality flavoured potato chips using traditional methods and natural ingredients. The rich, bold flavor of Pimentón de la Vera sets these chips apart, making them one of the best choices for anyone seeking delicious and authentic Spanish snacks. With a unique blend of seasoned spices and classic flavors, these chips deliver a true taste of Spain.

A Delicious Addition to Any Tapas Spread

The hot smoked paprika in these flavoured potato chips adds depth and complexity to your tapas or appetizer selection. Whether you’re looking for a new gourmet snack to share at a party or simply want to enjoy a unique flavor, Torres Chips Pimentón de la Vera will elevate your snacking experience.

Buy Torres Chips Pimentón de la Vera Online in the USA

Ready to try the best gourmet potato chips with a smoky Spanish twist? Order Torres Chips Pimentón de la Vera online and bring the authentic taste of Spain to your home. These premium potato chips are perfect for pairing with smoked cheeses, charcuterie, and a variety of Spanish snacks.

Red Scorpion Fish Paté by Agromar – A Gourmet Spanish Delicacy

Experience the rich and savory taste of Red Scorpion Fish Paté, or Cabracho in Spanish, a gourmet seafood spread made with natural ingredients. This flavorful paté highlights the delicious taste of scorpion fish, blended with select spices to create a smooth, creamy spread perfect for tapas, appetizers, or snacks. Crafted by Agromar, a trusted name in Spanish seafood, this paté is an authentic addition to your Spanish food collection.

What is Cabracho (Red Scorpion Fish)?

The Cabracho is a saltwater fish native to the Eastern Atlantic, the Mediterranean, and the Black Sea, recognized for its robust, spiny appearance and its distinct orange-red color. Valued in Spanish gastronomy, its firm, flavorful flesh is used in various traditional dishes, especially in the preparation of soups, stews, and seafood spreads like this exquisite paté.

Why Choose Red Scorpion Fish Paté by Agromar?

• Made with Natural Ingredients: This paté is crafted with the finest natural ingredients, ensuring the rich and authentic flavor of the scorpion fish.
• Gourmet Spanish Spread: A unique and flavorful addition to any charcuterie board or Spanish tapas spread.
• Authentic Spanish Cuisine: Cabracho is a beloved ingredient in Spanish seafood dishes, and this paté brings its rich, savory flavor into a convenient spreadable form.
• Perfect for Tapas: Spread it over crackers, bread, or toast for a quick snack or as part of a larger tapas experience.
• Versatile Gourmet Spread: Pairs perfectly with a touch of mayonnaise to enhance the flavors of the scorpion fish.

How to Eat Red Scorpion Fish Paté (Cabracho)?

For an authentic Spanish experience, spread the Red Scorpion Fish Paté on crusty bread or crackers. Top it with a dollop of mayonnaise for an added creamy texture. This versatile seafood spread can also be enjoyed as a quick snack or as part of a charcuterie board alongside Spanish cheeses, olives, and cured meats.

Serving Suggestions for Red Scorpion Fish Paté

• Tapas & Snacks: Spread it on toast or crackers for a quick and flavorful appetizer.
• Charcuterie Boards: Add it to a Spanish-inspired charcuterie board with cheese, olives, and cured meats.
• Enhance with Mayo: Top with a touch of mayonnaise to bring out the rich, savory flavors of the Cabracho fish.

What Makes Red Scorpion Fish Paté by Agromar Special?

• Authentic Spanish Flavor: Cabracho is a traditional fish used in Spanish cuisine, particularly in the Asturian region, and this paté captures the essence of that flavor.
• Gourmet Quality: Made with high-quality ingredients, this seafood paté is perfect for anyone looking to indulge in authentic Spanish food.
• All-Natural: No artificial additives or preservatives, just pure, delicious scorpion fish.

Order Red Scorpion Fish Paté by Agromar Online – Fast Delivery Across the U.S.

Bring the authentic taste of Spanish seafood to your home with Agromar’s Red Scorpion Fish Paté. Perfect for hosting or enjoying a quick snack, this gourmet spread offers a rich and flavorful way to indulge in the best of Spanish tinned seafood. Order now and enjoy fast shipping to your door!

The Sal de Ibiza Salt & Chili Seasoning is authentic Mediterranean Salt enriched with 40% ground hot chili peppers.

This Spanish seasoning is enriched with a generous portion of hot, coarsely ground chili peppers, making it an ideal seasoning for those who enjoy a bit of extra spice and for the adventurous foodies out there. Caution: hot!

Elevate your culinary creations and bring the taste of Ibiza to your kitchen with our Sal de Ibiza Salt & Chili Seasoning, inspired by the flavors of the Mediterranean island of Ibiza. Sourced from the natural Ses Salines saline fields of Ibiza, our premium quality salt is combined with the perfect amount of chili for a balanced and flavorful seasoning.

How to use Salt & Chili Seasoning?

Whether sprinkled over grilled meats, roasted vegetables, stews or fresh salads, our Sal de Ibiza Salt & Chili Seasoning is sure to impress.