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Discover the Rich Flavor of Unfiltered EVOO
Introducing the Unfiltered Extra Virgin Olive Oil Koroneiki, a premium olive oil renowned for its unprocessed purity and rich, bold flavor. If you haven’t experienced unfiltered olive oil, this is your chance to enjoy the most authentic taste of olive oil. Its vibrant green color and rich texture provide a unique sensory experience. You’ll even notice small natural particles suspended in the bottle, a sign of its unfiltered nature.
Crafted by Isbilya, this gourmet olive oil retains its natural essence and nutrients, delivering a truly authentic olive oil experience. It’s one of the best we’ve ever tasted, and we believe you’ll agree!
Why Choose Unfiltered Extra Virgin Olive Oil Koroneiki?
- Unfiltered and Unprocessed: Enjoy the pure, rich flavor of olive oil in its most authentic form.
- Cold Extracted: The olives are harvested at night and pressed within 2 hours to maintain their low temperature and preserve the natural flavor and nutrients.
- Premium Quality: Made from carefully cultivated Koroneiki olives, following a traditional yet innovative production process passed down through generations.
- Award-Winning: Winner of the Golden Medal at the Berlin Global Olive Oil Awards 2023.
Production – A Traditional Yet Innovative Approach
The Koroneiki olives used in this oil are harvested using a combination of traditional methods and modern agricultural technologies. The trees are grown in a continuous hedge system, ensuring maximum sun exposure for optimal growth. The olives are harvested in mid-October, a method that enhances the fruity flavor of the oil, though it results in a lower yield.
To maintain the purity and freshness of the olives, they are harvested at night to keep the fruit cool, and they are pressed within two hours of being picked. This true cold extraction process (<71.6°F) ensures that the oil retains its full flavor and nutritional properties. The result is a pure, concentrated olive oil with a distinctive aroma and robust flavor.
How to Use Unfiltered Koroneiki Olive Oil in Your Cooking
This gourmet olive oil is perfect for those who love strong, spicy flavors and seek an explosion of intense greenery on the palate. Its bold flavor makes it ideal for pairing with rich dishes:
- Bold Dishes: Perfect for enhancing the flavors of cecina, salmorejo, or grilled octopus.
- Raw Enjoyment: For true olive oil lovers, enjoy it on its own to fully appreciate its complex flavors.
- Salads and Vegetables: Drizzle over fresh salads or grilled vegetables to elevate their taste.
- Finishing Oil: Use it as a finishing touch on your favorite dishes to add an extra layer of flavor.
Tasting Notes – A Bold and Complex Flavor Profile
Palate: On the palate, the balanced bitterness and spiciness stand out, with notes of nuts (especially walnut) and vegetables, finishing with a persistent aftertaste.
Nose: A complex oil with intense green attributes, featuring aromas of freshly cut grass and green leaves.
Buy Unfiltered Extra Virgin Olive Oil Koroneiki Online
Experience the bold and authentic flavor of Unfiltered Extra Virgin Olive Oil Koroneiki by Isbilya. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Whether used in rich dishes, salads, or enjoyed on its own, this award-winning unfiltered olive oil will elevate your culinary experience.
Discover the Bold Flavor of Cornicabra Olive Oil
Our Premium Extra Virgin Olive Oil is made from Cornicabra olives, the native olive variety of the Castilla-La Mancha region in Spain, and is protected under the D.O.P. Montes de Toledo. This cold-extracted olive oil boasts a distinctive green-golden hue and is rich in polyphenols, making it not only delicious but also high in antioxidants. Known for its robust character, this oil offers a spicy and bitter flavor profile with aromatic hints of green salad leaves, almond, and green apple.
Whether you're a gourmet food lover or a professional chef, this Spanish olive oil is a must-have in your kitchen for adding a bold, aromatic touch to your dishes.
Why Choose Cornicabra Extra Virgin Olive Oil?
- Made from Cornicabra Olives: A native variety from Castilla-La Mancha, protected under the D.O.P. Montes de Toledo, ensuring authenticity and quality.
- Rich in Polyphenols: This oil is naturally rich in antioxidants, making it a healthy choice for your culinary creations.
- Robust and Bold Flavor: Expect a spicy and bitter taste with aromatic notes of green apple, almond, and fresh greens.
- Award-Winning: Recognized with a Gold Medal at the NY Olive Oil Competition 2020, showcasing its exceptional quality.
How to Use Cornicabra Olive Oil in Your Cooking
This premium olive oil is incredibly versatile and perfect for enhancing a variety of dishes:
- Drizzle Over Vegetables: Elevate the flavors of vegetables like artichokes, eggplant, zucchini, and tomatoes with a drizzle of this bold oil.
- Add to Pasta and Pizza: Use generously over your favorite pasta, pizza, potato, and rice dishes for an added depth of flavor.
- Perfect for Salads: Its aromatic notes pair beautifully with rocket salad, endive, and lettuce, adding complexity to your salads.
Tasting Notes – A Rich, Aromatic Olive Oil
Nose: This oil is highly fragrant, featuring aromas of lamb's lettuce, rocket salad, endive, lettuce, green apple, almond, and fresh green grass.
Palate: Expect a robust spicy and bitter flavor, balanced with hints of green vegetables, almond, and a lingering fruitiness from green apple.
Buy Spanish Premium EVOO Cornicabra Online
Experience the robust flavors of Cornicabra Extra Virgin Olive Oil, a premium olive oil from Castilla-La Mancha. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for drizzling over vegetables, adding to pasta, or using as a finishing oil for your favorite dishes, this award-winning olive oil is a must-have for any food lover.
Discover the Exquisite Arbequina Olive Oil from Spain
Experience the exceptional taste of Arbequina Extra Virgin Olive Oil by Casas de Hualdo, one of the best brands of Spanish olive oil. This gourmet olive oil is cold-extracted from carefully selected Arbequina olives, known for their delicate and aromatic profile. Meticulously produced since the 1990s, Casas de Hualdo has perfected the art of olive oil crafting, resulting in a harmonious blend of fragrance and balance that captures the essence of the finest olives.
Arbequina olives are increasingly prized for their exceptional organoleptic properties, offering a complex flavor that appeals to a wide audience. Cultivated in different soils with varying planting distances, these olives create a rich and diverse flavor profile unique to Casas de Hualdo.
Why Choose Arbequina Extra Virgin Olive Oil by Casas de Hualdo?
- Premium Arbequina Olives: Made with top-quality Arbequina olives carefully cultivated for optimal flavor.
- Cold Extracted: The cold extraction process preserves the natural aromas and nutrients, ensuring the highest quality oil.
- Aromatic and Balanced: This oil offers a delicate yet intense aroma, with a complex bouquet that enhances any dish.
- Award-Winning: Recognized globally with Silver Medals in the New York Olive Oil Competition 2020 & 2021 and a Gold Medal in the Los Angeles Competition 2020.
How to Use Arbequina Olive Oil in Your Cooking
This gourmet extra virgin olive oil is incredibly versatile and perfect for a range of dishes:
- Salads and Grilled Vegetables: Drizzle over fresh salads or grilled vegetables to enhance their flavors.
- BBQs and Baked Fish: Use generously over BBQ meats or baked fish to add a smooth, fruity touch.
- Spanish Cured Meats and Cheeses: It pairs beautifully with Spanish cured meats like chorizo and salchichón, aged cheeses, and crusty bread.
Tasting Notes – A Fragrant and Complex EVOO
Nose: This oil offers an intense fruity aroma, featuring a complex bouquet of artichoke, tomato plant, green apple, green banana, avocado, almond, green grass, and fruit compote.
Palate: Its delicate balance of fruity and vegetal flavors creates a smooth and harmonious taste, making it ideal for both everyday use and gourmet dishes.
Buy Arbequina Extra Virgin Olive Oil by Casas de Hualdo Online
Elevate your culinary creations with the Gourmet Arbequina Olive Oil by Casas de Hualdo. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Whether you’re using it for salads, BBQs, or simply with Spanish cured meats, this award-winning olive oil will enhance any dish with its fragrant and delicate flavors.
Discover the Intense Flavor of Picual Olive Oil
Introducing the Extra Virgin Olive Oil Picual by Casas de Hualdo, a premium Spanish olive oil celebrated for its intense, persistent, and complex flavor. Packed with green fresh aromas, this gourmet EVOO is rich in polyphenols, powerful antioxidants that not only enhance its health benefits but also provide excellent stability when cooking.
As with all finest quality olive oils, this oil is cold extracted within just 6 hours of harvesting, ensuring the preservation of its nutritional properties and delivering a product of uncompromising quality.
Why Choose Picual Extra Virgin Olive Oil by Casas de Hualdo?
- Premium Picual Olives: Made from carefully selected Picual olives, known for their intense flavor and high polyphenol content.
- Cold Extracted: Extracted within 6 hours of harvest to preserve the natural flavors and nutritional benefits.
- Ideal for Cooking: Its richness in polyphenols ensures excellent stability at high temperatures, making it perfect for a variety of cooking techniques.
- Multi-Award Winner: Winner of numerous accolades, including the prestigious Gold Medal at the New York International Olive Oil Competition 2023.
How to Use Picual Olive Oil in Your Cooking
This gourmet extra virgin olive oil is incredibly versatile and perfect for enhancing a variety of dishes:
- Salads and Grilled Vegetables: Drizzle over fresh or grilled vegetables for a burst of flavor.
- BBQs and Baked Fish: Its robustness complements the flavors of BBQ meats and baked fish perfectly.
- Spanish Cured Meats and Cheeses: Add a rich touch to charcuterie boards featuring chorizo, salchichón, aged cheeses, and crusty bread.
Tasting Notes – A Fragrant and Complex Olive Oil
Nose: This oil is highly fragrant, with fresh notes of tomato plant, olive tree leaf, and basil, creating a vibrant and aromatic experience.
Palate: Its intense flavor is both persistent and complex, making it an excellent addition to a wide range of gourmet dishes.
Buy Picual Extra Virgin Olive Oil by Casas de Hualdo Online
Elevate your culinary creations with the Extra Virgin Olive Oil Picual by Casas de Hualdo. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Whether drizzled over salads, used for grilling, or paired with Spanish cured meats, this award-winning olive oil will add richness and depth to any dish.
Discover the Mild and Balanced Flavor of Manzanilla Olive Oil
The Extra Virgin Olive Oil Manzanilla by Casas de Hualdo is a fragrant and silky Spanish olive oil, renowned for its intense fruitiness and smooth flavor. Made from premium Manzanilla olives, this cold-extracted EVOO offers a mild aroma with delicate herbal notes and a slight touch of sweetness, making it perfect for those who prefer a balanced and milder olive oil.
Casas de Hualdo ensures that the olives are processed within 6 hours of harvest to preserve their full flavor and nutritional benefits, resulting in a high-quality Spanish olive oil with an unmatched delicacy.
Why Choose Manzanilla Extra Virgin Olive Oil by Casas de Hualdo?
- Premium Manzanilla Olives: Known for their smoothness and delicate flavor, these olives create an oil that is mild yet flavorful.
- Cold Extracted: The oil is extracted within 6 hours of harvesting to ensure that all its properties and aromas are fully preserved.
- Balanced and Mild: Perfect for those who prefer mild and balanced flavors in their olive oil, with a silky texture and intense fruitiness.
- Versatile in the Kitchen: Ideal for salads, dressings, and cooking at medium or low heat to avoid losing its delicate flavor profile.
How to Use Manzanilla Olive Oil in Your Cooking
This gourmet EVOO is perfect for enhancing light dishes where its delicate flavor can truly shine:
- Salads and Dressings: Drizzle over fresh salads or use in dressings to add a mild, fruity touch.
- Marinades: Great for marinating meats or vegetables, providing a smooth and balanced flavor.
- Low-Heat Cooking: Use for cooking at medium or low heat to maintain its delicate taste without overwhelming the dish.
Tasting Notes – A Fragrant and Silky Olive Oil
Nose: This oil is very fragrant, with notes of olive tree leaf, tomato plant, green grass, endive, truffle, banana peel, and spinach.
Palate: Its mildness and balanced flavor make it ideal for those who prefer a delicate olive oil that enhances rather than overpowers dishes.
Buy Manzanilla Extra Virgin Olive Oil by Casas de Hualdo Online
Bring the delicacy of Manzanilla Extra Virgin Olive Oil by Casas de Hualdo into your kitchen. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for salads, dressings, and low-heat cooking, this fragrant and mild EVOO is a must-have for food lovers who appreciate high-quality olive oils with a balanced, smooth flavor.
Discover the Bold Flavor of Intense Picual Olive Oil
The Extra Virgin Olive Oil Intense by Tierra Callada is a robust and complex EVOO crafted from Picual olives. This Spanish olive oil is cold-extracted and early harvested in October from the finest green olives grown in Jaén, Spain—one of the world’s most renowned olive-growing regions. The result is a gourmet olive oil with an intense flavor, perfect for those who appreciate high-quality, full-bodied olive oils.
Why Choose Intense EVOO by Tierra Callada?
- Made from Picual Olives: Known for their robust flavor and high polyphenol content, these olives produce a complex and intense oil.
- Cold Extracted & Early Harvested: Harvested in October from green olives, ensuring a high-quality oil with rich aromas and flavors.
- Award-Winning: Recognized globally with multiple Gold Awards at the New York International Olive Oil Competition (NYIOOC) in 2016, 2017, and 2018.
How to Use Intense Extra Virgin Olive Oil
This gourmet olive oil is versatile and perfect for adding depth to simple dishes and enhancing the flavors of warm dishes:
- Dressings & Toasts: Ideal for recipes with just a few ingredients or drizzling over toast topped with Spanish cured meats like chorizo or salchichón.
- Finishing Warm Dishes: Perfect as a finishing touch for pasta, meat, and vegetable dishes, bringing out their rich flavors.
Tasting Notes – A Bold and Complex Olive Oil
Palate: Expect a robust, intense flavor that is well-balanced with fruity and slightly bitter notes, characteristic of early-harvest Picual olives.
Nose: Highly aromatic with hints of green olives, fresh grass, and tomato plant, creating a complex bouquet.
Buy Extra Virgin Olive Oil Intense by Tierra Callada Online
Elevate your dishes with the Extra Virgin Olive Oil Intense by Tierra Callada. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Whether you’re using it for dressings, toast, or as a finishing oil, this award-winning Picual olive oil will add a robust flavor to your gourmet meals.
Discover the Smooth Flavor of Picual Olive Oil
The Extra Virgin Olive Oil Picual by Tierra Callada is a soft and delicious Spanish olive oil with a medium intensity, making it ideal for those who prefer a mild and versatile EVOO. This premium Spanish olive oil is cold extracted and harvested in November from a mix of half-green and half-ripe olives, offering a balanced flavor profile that’s easy on the palate.
Why Choose Picual Extra Virgin Olive Oil by Tierra Callada?
- Medium Intensity Picual Olives: A mild Picual olive oil, perfect for those who enjoy a smooth, balanced flavor.
- Cold Extracted: Carefully extracted to preserve the natural aromas and nutrients of the olives.
- High Polyphenol Content: Rich in antioxidants, making this oil stable for cooking at high temperatures while maintaining its health benefits.
- Award-Winning: Recognized with a Silver Award at the New York International Olive Oil Competition (NYIOOC) 2018, showcasing its high quality.
How to Use Picual Olive Oil in Your Cooking
This versatile EVOO is perfect for a variety of uses, from cooking to enhancing your favorite dishes:
- Cooking: With its high polyphenol content, this olive oil offers great stability and performance at high temperatures, making it ideal for cooking.
- Toasts and Cured Meats: Drizzle over toasts, Spanish cured meats, and cheeses for an extra touch of flavor.
- Versatile in the Kitchen: Its mild flavor makes it a great all-purpose oil for a wide range of culinary applications.
Tasting Notes – A Soft and Versatile Olive Oil
Palate: This Picual EVOO has a medium intensity, providing a smooth, balanced flavor with hints of fruity notes that make it easy on the palate.
Nose: Aromatic with subtle hints of green olives and fresh herbs, offering a delicate bouquet perfect for mild dishes.
Buy Picual Extra Virgin Olive Oil by Tierra Callada Online
Experience the soft, versatile flavor of the Extra Virgin Olive Oil Picual by Tierra Callada. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Whether for cooking, toasts, or cured meats, this award-winning Spanish olive oil is perfect for adding a smooth, balanced flavor to any dish.
Discover the Exquisite Flavor of Truffle-Infused Olive Oil
The Extra Virgin Olive Oil & White Truffle by Pons is a gourmet olive oil crafted from late-harvest Arbequina olives, carefully infused and macerated with authentic white truffle. This intensely aromatic oil is highly sought after for its complex flavor profile and volatility, making it a premium choice for those who appreciate the finer ingredients in their culinary creations.
The white truffle, harvested from October to December in the renowned Piedmont region of Italy, is one of the most prized delicacies in the culinary world, offering a luxurious flavor that elevates any dish.
Why Choose White Truffle Olive Oil by Pons?
- Infused with Authentic White Truffle: Made with late-harvest Arbequina olives and genuine white truffle, delivering an intense and complex flavor.
- Premium Quality: Sourced from Piedmont, Italy, known for producing the finest white truffles, harvested at their peak.
- Versatile Gourmet Oil: Ideal for adding a luxurious touch to risottos, pasta, creams, salads, and more.
How to Use White Truffle Olive Oil in Your Cooking
This gourmet truffle-infused EVOO is perfect for adding a touch of luxury to your everyday dishes:
- Risottos and Pastas: Drizzle over risottos or pasta dishes for an added layer of indulgence.
- Creams and Soups: Use as a finishing touch for creamy soups and sauces to enhance their richness and flavor.
- Salads: Elevate your salads with the aromatic and savory profile of white truffle oil, giving them a gourmet twist.
Tasting Notes – An Aromatic and Complex Olive Oil
Nose: Intensely aromatic with the rich, earthy scent of white truffle, balanced by the smooth notes of Arbequina olives.
Palate: A complex flavor with volatile characteristics, offering the luxurious taste of white truffle that lingers on the palate.
Buy Extra Virgin Olive Oil & White Truffle by Pons Online
Indulge in the luxury of Extra Virgin Olive Oil & White Truffle by Pons. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for adding a gourmet touch to risottos, pasta, and salads, this truffle-infused olive oil brings the essence of Italian white truffles to your kitchen.
Mini Gourmet Jam – Extra Virgin Olive Oil
Discover a unique addition to your cheese board with our Extra Virgin Olive Oil Jam, made from simple, 100% natural ingredients. This gourmet jam pairs perfectly with a variety of cheeses, especially traditional Spanish options like Manchego and Idiazábal.
Presented in a small format, this jam allows you to mix and match flavors on your cheese board with other varieties from our exclusive "Kiss the Cheese" collection. Its smooth texture and subtle olive oil flavor create a perfect balance, enhancing the flavors of your favorite cheeses.
Why Choose Extra Virgin Olive Oil Jam?
- 100% Natural Ingredients: Made with high-quality extra virgin olive oil for an authentic taste.
- Perfect for Cheese Pairing: Complements cheeses like Manchego, Idiazábal, and other aged varieties.
- Gourmet Small Format: Ideal for mixing and matching on your cheese board.
- Versatile Use: Great for enhancing both cheese boards and gourmet dishes.
How to Enjoy Extra Virgin Olive Oil Jam?
Pair this jam with aged cheeses such as Manchego and Idiazábal for a unique and delightful flavor experience. Spread it on toast, crackers, or use it as a gourmet condiment to elevate your culinary creations.
Buy Mini Gourmet Jam – Extra Virgin Olive Oil from the "Kiss the Cheese" collection online at Iberico Taste, and add a touch of sophistication to your cheese board!
Extra Virgin Olive Oil Arbequina by Tierra Callada
Experience the delicate and balanced flavors of Tierra Callada Arbequina Extra Virgin Olive Oil, crafted from premium Arbequina olives harvested at the perfect stage of ripeness in November. This artisanal olive oil embodies both tradition and modernity, featuring a label inspired by a poem from the renowned Spanish poet Miguel Hernández, symbolizing the wind and olive trees under the sun.
Why Choose Tierra Callada Arbequina EVOO?
- Premium Arbequina Olives: Handpicked at the optimal ripeness to capture their rich and fruity essence.
- Delicate & Smooth Profile: A medium-intensity EVOO with a natural sweetness.
- Aromatic Complexity: Notes of ripe banana, honey, and apple, balanced with subtle green grass hints.
- Low Bitterness & Mild Spice: A velvety, slightly spicy taste with an exceptionally clean finish.
- Cold Extraction: Preserves the full nutritional value and authentic flavor of the olives.
- Ideal for Gourmet Cooking: Perfect for drizzling over dishes to enhance their natural flavors.
How to Enjoy Arbequina Extra Virgin Olive Oil?
- Drizzle Over Fresh Salads: Enhances the flavor of greens, tomatoes, and Mediterranean dishes.
- Pair with Fresh Bread: Enjoy it with crusty bread and a pinch of sea salt for an authentic Spanish experience.
- Perfect for Dressings & Marinades: Adds depth and complexity to vinaigrettes and seafood marinades.
- Finishing Touch for Soups: Elevate gazpacho or creamy vegetable soups with a final drizzle.
- Ideal for Gourmet Tapas: Complements dishes like jamón ibérico, grilled vegetables, and cheeses.
Order Tierra Callada Arbequina Extra Virgin Olive Oil – Fast Shipping in the USA
Discover the exquisite taste of Tierra Callada Arbequina EVOO. A must-have for lovers of gourmet Spanish olive oil. Buy now and enjoy fast, reliable shipping across the USA.
Premium Extra Virgin Olive Oil Picual by Oro Bailén
Experience the excellence of Oro Bailén Premium Extra Virgin Olive Oil Picual, a world-renowned Spanish olive oil celebrated for its exceptional balance of fruitiness, bitterness, and spice. Sourced from the finest Picual olives in Andalusia, this mild-intensity oil boasts vibrant notes of tomato, banana, artichoke, and green almond, with a long, slightly peppery finish.
Award-Winning Spanish Olive Oil
- Gold Medal Winner: NYIOOC 2024 (New York International Olive Oil Competition).
- Best Olive Oil in the World: Ranked by World’s Best Olive Oils in 2018 & 2019.
- Highly Acclaimed: Recognized in prestigious competitions like the Los Angeles International Olive Oil Competition.
Why Choose Oro Bailén Picual EVOO?
- Premium Picual Olives: Harvested at peak ripeness in early November from groves in the Sierra Morena foothills (Jaén, Spain).
- Cold-Extracted Excellence: Produced below 27°C (80°F) to preserve maximum flavor and nutrients.
- Rich and Complex Profile: Notes of tomato, banana, apple, fig, freshly cut grass, and green almond.
- Perfectly Balanced: A smooth blend of herbaceous freshness, subtle bitterness, and a gentle spicy finish.
- Top-Quality Standards: Certified extra virgin with an acidity level below 0.8% and zero defects.
Pairing & Culinary Uses
- Gourmet Salads: Drizzle over bitter greens, arugula, or spinach for a burst of flavor.
- Roasted & Grilled Vegetables: Enhances the taste of zucchini, eggplant, and bell peppers.
- Spanish Tapas: Perfect for dipping with fresh bread or paired with Manchego cheese.
- Grilled Meat & Seafood: A finishing touch for steak, shrimp, or grilled octopus.
- Traditional Spanish Recipes: Ideal for gazpacho, salmorejo, or sautéed garlic shrimp.
Order Oro Bailén Premium Picual Olive Oil – Fast Shipping in the USA
Discover why Oro Bailén Picual EVOO is considered one of the finest olive oils in the world. Buy now and bring the authentic taste of Andalusia to your kitchen with fast, reliable shipping across the USA.
Frequently asked questions if you want to buy Spanish Olive Oil
Spanish Olive Oil offers a variety of flavors and uses for cooking and dining. Discover the distinct characteristics of Picual, Hojiblanca, and Arbequina olive oils. Immerse yourself in the world of Spanish Olive Oil, rich in history, tradition, and health benefits.
Popular Varieties of Spanish EVOO
Picual Olive Oil
Picual olive oil, the most dominant variety in Spain, is known for its robust and fruity flavor profile with hints of green grass and aromatic herbs.
Best Uses for Picual Olive Oil:
- Excellent for frying due to its high stability and heat resistance
- Enhances the flavor of soups and salads
- Perfect for grilling meats thanks to its bold taste
Hojiblanca Olive Oil
Hojiblanca olive oil offers a fragrant and sweet taste, making it versatile for various culinary applications, from cooking to complementing bread and tomatoes.
Cooking Ideas with Hojiblanca Olive Oil:
- Ideal for making sauces
- Enhances the flavor of grilled vegetables
- Can be used in baking recipes for added richness
Arbequina Olive Oil
Arbequina olive oil is a sweet and delicate variety, perfect for drizzling over dishes like fish, salads, and mayonnaise for a touch of flavor.
Serving Suggestions for Arbequina Olive Oil:
- Pairs well with seafood dishes
- Perfect for dressing fresh green salads
- Adds a unique flavor to homemade mayonnaise
Manzanilla Olive Oil
We use it in salads, dressings, and marinades, as well as for cooking at medium or low temperatures. Its delicate flavor can be lost in very intense dishes or when exposed to high heat.
The Health Benefits of Extra Virgin Olive Oil
Extra virgin olive oil is renowned for its numerous health benefits. Rich in antioxidants and monounsaturated fats, Spanish olive oil is known to reduce the risk of heart disease, lower cholesterol levels, and improve overall health. Incorporating extra virgin olive oil into your diet can have positive effects on your well-being.
Top Spanish Olive Oil Brands at IbericoTaste.us
Jacoliva Manzanilla Cacereña Extra Virgin Olive Oil
Taste Profile: Jacoliva Extra Virgin Olive Oil offers a robust and fruity flavor profile, with notes of green grass and aromatic herbs. Its rich taste enhances dishes like salads, soups, and grilled meats. Pair with hearty dishes like roast lamb or grilled vegetables for a delightful culinary experience.
Isbilya Sikitita Extra Virgin Olive Oil
Culinary Applications: Isbilya Olive Oil is known for its fragrant and sweet flavor, making it ideal for a variety of culinary uses. It is perfect for making sauces, and enjoying with bread and tomatoes.
Casas de Hualdo Extra Virgin Olive Oil
Casas de Hualdo Spanish Olive Oil stands out for its exceptional quality and health benefits. Its delicate and sweet flavor makes it perfect for drizzling over fish, salads, and mayonnaise.