39 products
39 products
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DESCRIPTION
Authentic membrillo quince paste made from fresh, selected membrillo fruit, without preservatives or artificial additives and made only with simple and organic ingredients.
Santa Teresa crafts this popular Spanish delicatessen using the same quince paste recipe that's been passed down for 150 years. They cook fresh yellow-gold quince fruit with raw cane sugar and a touch of lemon juice, unlike others that use canned or frozen fruit. Quince has been cherished in Spain for centuries as a symbol of love and fertility. Our paste boasts a sweet, natural fruity taste and is packed with minerals, fiber, and potassium.
How to eat membrillo?
It is perfect for meat dishes, recipes needing a touch of sweetness, and it's fantastic for making sweets. It also goes amazingly well with cheeses; try it on a cracker with aged Manchego or any cured cheese for a delicious combination.
Origin
Product of Spain. Ávila, Spain
Size
170 g/6 oz
INGREDIENTS
Organic quince fruit (140g of fruit per 100g finished product), organic sugar, and organic lemon juice.
USE & CARE
Store in a cool, dry place. Refrigerate after opening.
ABOUT SANTA TERESA
From Ávila, Spain
Santa Teresa is a company founded in 1860 in the city of Ávila. They started as a confectionery, where they made homemade sweets crafted by nuns. From there, the company grew and expanded its range of products, eventually starting to produce its premium olive oil using top-quality olives.
DESCRIPTION
Inspired by the culinary traditions of Galicia region, our Almond Tart from Galicia captures the essence of this Northern region renowned for its rich flavors and hearty cuisine.
Made with premium almonds, this traditional Galician dessert boasts a delicate yet indulgent and tender texture, with a pure flavor of almonds complemented by a subtle sweetness that delights the palate. On the surface, it has powdered sugar sprinkled, giving it a delicious touch.
Whether enjoyed as a decadent treat with a cup of coffee or served as the perfect finale to a meal, our Almond Tart promises to transport you to the sun-drenched landscapes of Galicia with every blissful bite.
How to eat the Galician Almond Cake?
Combine it with a coffee, whether in the morning for breakfast, as a dessert after lunch, or as an afternoon snack.
Origin
Product of Spain. La Coruña, Spain
Size
700 g/24.69 oz
INGREDIENTS
ALMOND (33%, pasteurized liquid EGG, sugar, margarine [vegetable fats and oils (palm and sunflower), water, salt, emulsifier (mono- and diglycerides), acidifier (citric acid), antioxidants (tocopherols and ascorbyl palmitate)], icing sugar [sugar, entirely hydrogenated vegetable palm fat, anticaking agent (silicon dioxide)], antioxidant (citric acid) and preservative (sorbic acid).
May contain SOY, MILK and GLUTEN.
USE & CARE
Ready to eat. Shipped frozen. The cake may arrive thawed. Once received, please store according to the following instructions:
Without opening the container:
- In a cool, dry place: consume within 25 days
- Refrigerated: consume within 40 days
Once opened: consume within 3 days.
DESCRIPTION
Since 1945, the Colacao Chocolate Drink Powder is the most traditional chocolate drink in Spain. Made with naturally hand-harvested and sun-dried cocoa, it does not contain chemical treatments or additives.
What is Colacao?
It is a cocoa powder added to milk to make a delicious chocolate drink. It can also be used in making desserts, especially for cakes, muffins, and chocolate tarts. But above all, it's the taste of the Spanish childhood!
How to prepare Colacao?
Add 1 to 3 teaspoons to a cup or glass of milk and stir or shake well until no lumps remain.
When to drink Colacao?
Enjoy it cold during the warm months as a refreshing drink, or hot during the cold months. Combine it with cookies to have an authentic Spanish experience. For breakfast, mid-morning snack, or after dinner. Whenever you feel like it! This authentic food from Spain is a classic among the Spanish groceries and recommended at all times!
Origin
Product of Spain. Barcelona, Spain
Size
390 g/13.5 oz
INGREDIENTS
Sugar, cocoa powder, malted cream of cereal (wheat flour, malt extract, natural aroma: kola nut extract), fiber, mineral salts (calcium and phosphorous), aromas, and salt.
USE & CARE
Store in a cool, dry place.
DESCRIPTION
Our Chocolate Sauce for Churros by Valor is perfect to prepare a smooth and delicious Spanish-style hot chocolate sauce for churros effortlessly. This is one of the most traditional Spanish candies, especially on cold days, when a nice hot chocolate is perfect to warm you up. And if you pair it with some churros to enjoy the authentic hot chocolate with churros ("churros con chocolate") experience, even better!
Just mix it with hot milk and dip the churros! You can customize the thickness of this exceptional hot chocolate according to your preference by adjusting the amount added to the milk.
How to prepare Chocolate for Churros?
- Heat the milk
- When warm, add two full tablespoons per cup (50g) for each 150 ml of milk
- Stir over a low heat and just before boiling, remove from the heat
- Leave to settle for a few minutes before serving
- You can keep it in the fridge and heat it up again at any time
Origin
Alicante, Spain
Size
500 g/17.5 oz
INGREDIENTS
Sugar, defatted cocoa powder (20%), corn starch, emulsifier: soy lecithin, flavors.
USE & CARE
Store in a cool, dry place.
DESCRIPTION
The Chocolate Dip for Churros Paladin is the most classic chocolate for churros in Spain, where it is called “Paladin a la taza”. This chocolate powder combined with milk creates a spectacular chocolate sauce, ideal for dipping crispy churros, but also to use as a chocolate coating for your cakes, muffins, or any sweet treats you bake at home.
Create easily your authentic Spanish churros with chocolate experience at home, and enjoy one of the most popular Spanish treats!
How to prepare Chocolate Dip for Churros?
- Pour 150 ml of milk into a cup and add 4 heaping dessert spoons.
- Stir it until it's completely dissolved.
- Put the cup in the microwave for 1 minute.
Origin
Product of Spain. Valencia, Spain
Size
340 g/12 oz
INGREDIENTS
Sugar, thickeners, defatted cocoa powder, aromas, salt.
USE & CARE
Store in a cool, dry place.
ABOUT PALADIN
Paladin is a classic among Spanish groceries. Since 1943, it has been the most popular cocoa powder in Spanish households for making hot chocolate to enjoy with churros.
DESCRIPTION
The Dark Chocolate with Almonds by Valor is a classic among Spanish groceries. A delicious combination of exquisite dark chocolate and Mediterranean almonds.
This Spanish candy is one of our best sellers, and also one of the most popular chocolates in Spain. It comes wrapped in a limited edition and very attractive packaging, making it ideal for gifting to a lover of Spanish food and chocolate.
Origin
Product of Spain. Alicante, Spain
Size
250 g/8.8 oz
INGREDIENTS
Sugar, cocoa mass, almonds (25%), cocoa butter, soy lecithin, flavorings.
USE & CARE
Store in a cool, dry place.
DESCRIPTION
The Nocilla Noir - Hazelnut & Dark Chocolate Spread is a new version of the classic Spanish candy "Nocilla". What is new? It’s the same smooth and delicious chocolate hazelnut cream, but made with dark chocolate, which gives it a more intense flavor, perfect for true chocolate lovers.
How to use Nocilla Noir?
It's a chocolate cream that is fantastic simply spread on a slice of bread or in a sandwich. But you can also use it for dipping fruit, especially strawberries or bananas, drizzling over pancakes, or as a topping for your cakes.
What is Nocilla?
Nocilla is a traditional Spanish treat. Its flavor is comparable to Nutella, but with a deliciously more pronounced hazelnut taste. Additionally, it is made with natural ingredients, and does not contain palm oil and does not contain palm oil, making it a better option.
Origin
Product of Spain.
Size
180 g/0.4 lb
INGREDIENTS
Sugar, high oleic sunflower oil, fat-reduced cocoa (17%), cocoa butter, hazelnuts (4%), dairy solids, emulsifier (soy lecithin), artificial flavor.
USE & CARE
Store in a cool, dry place.
ABOUT NOCILLA
From Spain
Nocilla is a brand of chocolate spread that originated in Spain in the 1960s. It was created as an alternative to Nutella and quickly gained popularity among Spanish consumers.
Nocilla is known for its creamy texture and rich hazelnut flavor. Over the years, it has become a beloved staple in Spanish households and is commonly used as a spread for bread, toast, and pastries, as well as an ingredient in desserts.
Today, Nocilla remains one of the most iconic chocolate spreads in Spain.
DESCRIPTION
Nocilla is a Spanish creamy and indulgent chocolate & hazelnut spread that delights the palate with its rich, smooth texture and delightful blend of flavors. It is one of the most typical Spanish candies, and it is especially remembered by those who were once children, as it is one of the most consumed sweets by children in Spain during celebrations such as birthdays, or for breakfast or snacks when they deserve a sweet treat.
What is Nocilla?
Nocilla is a traditional Spanish treat. Its flavor is comparable to Nutella, but with a deliciously more pronounced hazelnut taste. Additionally, it is made with natural ingredients, and does not contain palm oil and does not contain palm oil, making it a better option.
How to use Nocilla?
Spread it on a slice of bread or make a sandwich with Nocilla to enjoy one of the most typical breakfasts and snacks for children in Spain. You can also spread it on pancakes, or use it for the elaboration of pastries, desserts, and ice creams.
Origin
Product of Spain.
Size
180 g/0.4 lb
INGREDIENTS
Sugar, high oleic sunflower oil, defatted cocoa powder (8.5%), cocoa butter, skimmed milk powder (4.5%), hazelnuts (4%), dairy solids, emulsifier (soy lecithin), flavor.
USE & CARE
Store in a cool, dry place.
ABOUT NOCILLA
From Spain
Nocilla is a brand of chocolate spread that originated in Spain in the 1960s. It was created as an alternative to Nutella and quickly gained popularity among Spanish consumers.
Nocilla is known for its creamy texture and rich hazelnut flavor. Over the years, it has become a beloved staple in Spanish households and is commonly used as a spread for bread, toast, and pastries, as well as an ingredient in desserts.
Today, Nocilla remains one of the most iconic chocolate spreads in Spain.
DESCRIPTION
Our Love Chocolate Cookies by Lady Joseph are the perfect sweet treat to give to your partner for that special occasion. And we don't just say that because of their heart shape, but also because of their delicious taste and texture. With a gentle sweetness and a soft crunch, these cookies will melt in your mouth when you bite into them. They contain delicious chocolate chips, adding an even more irresistible touch.
This is a Spanish delicatessen, since they are high-quality cookies, baked following artisanal processes and using only natural ingredients without any additives, colorants, or palm oil.
Try these authentic cookies from Spain, a Spanish candy that will conquer your heart (and your stomach)!
Origin
Product of Spain. Logroño, Spain
Size
100 g/3.5 oz
INGREDIENTS
Ingredients: Wheat flour, extra virgin olive oil (18%), sugar, pasteurized egg, cocoa nibs (10.7%), yeast, cinnamon. May contain traces of peanuts, sesame, and nuts.
USE & CARE
Store in a cool, dry place.
ABOUT LADY JOSEPH
From Logroño, Spain
Since 1926, Lady Joseph has been baking delicious cookies using the finest ingredients. Founded by Josephine, a woman of French origin who moved to Spain for love.
Lady Joseph started by selecting the best flours from local producers and replicating the recipes from her childhood. She perfected the recipe to create elegant, thin, and crispy cookies, bursting with flavor. A healthy and unique product that delighted travelers stopping in Haro (Spain), the city where she had her confectionery shop. Her cookies gradually became more and more popular, achieving great success.
Today, Josephine's grandchildren have wanted to continue the tradition and fulfill her dream: to share their wonderful creations with people from all over the world. They still preserve her original recipe and craftsmanship, as well as the world of dreams and memories they wanted to capture in their cookie collection.
DESCRIPTION
The Ruby Chocolate with Dried Strawberries is a handcrafted ruby chocolate with 48% of the best cocoa, boosted with strawberries and rose petals. Crafted by the renowned pastry chef Rafa Gorrotxategi, it is a Spanish delicatessen made with top quality and natural ingredients, resulting in an exquisite chocolate packaged in a way that also makes it ideal for gifting.
Chocolate Ruby is a new variety of chocolate, pink in color, made with the Ruby cocoa bean, which has not been genetically modified, without adding dyes or flavors. It is the fourth category after dark, milk and white chocolate.
We have tried it, and we assure you that it is delicious!
Origin
Product of Spain. Tolosa, Spain
Size
100 g/3.53 oz
INGREDIENTS
USE & CARE
Store in a cool, dry place.
DESCRIPTION
The Pistachio & Stevia Milk Chocolate by Rafa Gorrotxategi is a delicious gourmet chocolate bar handcrafted with 45% of the best cocoa, sweetened with stevia, without added sugar, with pistachios, almonds and natural freeze-dried strawberries of first quality.
Origin
Product of Spain. Tolosa, Spain
Size
100 g/3.53 oz
INGREDIENTS
USE & CARE
Suitable for diabetics.
Store in a cool, dry place.
DESCRIPTION
Our Honey with Walnuts by Alemany is part of our gourmet selection, blending carefully selected local rosemary honey and nearby walnuts.
Honey enhances the satiating and recovery effect of walnuts, and our honey with walnuts is a perfect combination of sweetness, softness, and energy that captivates at first sight and surprises with its aroma and flavor.
How to use Honey with Walnuts?
It’s a snack you can enjoy on its own, but also add to your desserts or Spanish cheese board, combined with honey, other nuts, and fresh fruits.
Awards
Great Taste Awards 2020
Origin
Product of Spain. Cataluña, Aragón and Valencia regions, Spain
Size
125 g/4.4 oz
INGREDIENTS
Honey, walnuts.
USE & CARE
Combine it with your favorite cheeses and dairy desserts, and enjoy the experience!
Store in a cool, dry place.
DESCRIPTION
Our Honey with Almonds by Alemany is a high-quality natural honey blended with 100% Spanish almonds. It is the perfect complement for your Spanish cheese platters and desserts.
Honey is one of the most widely used natural sweeteners since ancient times; its production is attributed to bees from the nectar of specific flowers from different regions of Spain. This product contains countless benefits such as vitamins, minerals, and amino acids. Thanks to the experience and professionalism of their trusted beekeepers, Alemany collects and select the best honey from Spain.
Alemany has been producing the finest honey with full recognition since 1879.
How to use the Honey with Almonds?
We recommend using it on your Spanish cheese board. It will pair perfectly with your Manchego or Idiazábal cheese. Don't forget to include Spanish crackers, candied nuts, membrillo, and grapes!
Origin
Product of Spain. Cataluña, Aragón and Valencia regions, Spain
Size
125 g/4.4 oz
INGREDIENTS
Honey, almonds.
USE & CARE
Sore in a cool, dry place.
DESCRIPTION
The Dark Chocolate Covered Almonds by Les Garrigues is a gourmet Spanish treat made with authentic almonds from Spain, softly toasted and using only natural ingredients. These almonds are caramelized by hand following the traditional method. Once the product has a thin layer of sugar, it is covered in an exquisite dark chocolate.
Origin
Product of Spain. Barcelona, Spain
Size
165 g/5 oz
INGREDIENTS
Almonds, sugar, dark chocolate.
USE & CARE
Store in a cool, dry place.
DESCRIPTION
Our Candied Almonds by Les Garrigues are Spanish premium almond with a soft toast. Crafted artisanally by Les Garrigues, it is candied by hand, leaving a thin layer of transparent sugar, with manual separation one by one. In this way we can taste the authentic flavor of the nuts.
This Spanish candy is Ideal for offering to your guests as a gift or sharing with friends, they will be a hit at parties. Perfect for accompanying with coffee, including on your Spanish cheese board to add a sweet touch. or simply as a treat for yourself.
Origin
Product of Spain. Barcelona, Spain
Size
130 g/4.5 oz
INGREDIENTS
Almonds (55%) and sugar.
USE & CARE
Store in a cool, dry place.
DESCRIPTION
Our Candied Almonds by Alemany are Mediterranean Marcona almonds caramelized with sugar Spanish rosemary honey. That's all, only 3 ingredients to make these Spanish delicatessen.
Crispy with a smooth and balanced sweetness, they are ideal to be enjoyed as a snack between meals. However we often use them when preparing a cheese board. Their crunchy and sweet touch adds a delicious extra!
Origin
Product of Spain. Spain
Size
120 g/4.23 oz
INGREDIENTS
Marcona almonds, sugar, rosemary honey 5%.
USE & CARE
Store in a cool, dry place.
DESCRIPTION
Our Candied Hazelnuts by Alemany are a delicious snack, a perfect blend of high-quality Spanish hazelnuts and rosemary honey. The hazelnuts are caramelized using traditional methods, giving them a unique and incomparable flavor.
They are crispy with a smooth and balanced sweetness. Enjoy them as a snack between meals or use them to add a unique touch to your Spanish cheese boards or desserts.
Try this gourmet Spanish candy now!
Origin
Product of Spain. Barcelona, Spain
Size
120 g/4.23 oz
INGREDIENTS
Hazelnuts, sugar, rosemary honey 7%, raising agent (sodium bicarbonate).
USE & CARE
Store in a cool, dry place.
DESCRIPTION
The Dates Paste with Walnuts by El Artesano is a delicious, sweet and very healthy delight. It's made only with dates and walnuts, making it a perfect snack for munching on between meals.
Dates are a naturally sweet fruit that offer a range of health benefits. They are a good source of fiber, potassium, magnesium, copper, manganese, iron, and vitamin B6. Due to their high natural sugar content, dates provide quick energy.
Walnuts are nutrient-dense nuts packed with essential vitamins, minerals, and antioxidants. They are an excellent source of omega-3 fatty acids, which are beneficial for heart health and may help reduce inflammation.
Try now this healthy Spanish candy!
How to eat Dates Paste with Walnuts?
You can enjoy it on its own without any guilt, as it has no added sugar, but we strongly recommend combining it with your Spanish cheese board. We assure you it will add a delicious sweet touch!
Origin
Product of Spain. Alicante, Spain
Size
200 g/7.06 oz
INGREDIENTS
Dates (90%) and walnuts (10%)
USE & CARE
Store in a cool, dry place.
DESCRIPTION
The Ines Rosales Tortas are a classic among Spanish candies. Made with natural ingredients and extra virgin olive oil, its preparation has remained the same since its creation in 1910.
Each Torta is kneaded by expert hands manually, so no two cakes are exactly alike. After kneading, they are baked and then move to the packaging phase, where they are individually wrapped in their characteristic wax paper, all done manually. This allows them to be eaten without needing a plate, as they can be enjoyed right from the paper they are wrapped in, which has been and remains a hallmark of Ines Rosales tortas.
Try one of the most popular Spanish candies in Spain today!
Origin
Product of Spain. Sevilla, Spain
Size
180 g/6.34 oz. Each package includes 6 Tortas.
INGREDIENTS
Unbleached wheat flour, extra virgin olive oil, whole wheat flour, sugar, sesame seeds, sea salt.
USE & CARE
Store in cool, dry place.
DESCRIPTION
Campechanas Palmeritas Cookies are the no. 1 biscuits in Spain, thanks to their crunchy texture, delicious flavor, and being free of cholesterol.
These authentic Biscuits from Spain offer a perfect combination of lightness and sweetness, making them an irresistible treat for any time of the day.
Enjoy them with a good coffee, with Colacao, or use them to make your favorite desserts—they'll add an irresistible touch!
Origin
Product of Spain. Santander, Spain
Size
195 g/6.87 oz
INGREDIENTS
Wheat flour, sugar, sunflower oil and palm oil, glucose-fructose syrup, malt extract, sodium and ammonium bicarbonates, salt, monocalcium phosphate, yeast, sodium metabisulfite, and lecithin.
USE & CARE
Store in a cool, dry place.
