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Cantabrian Anchovies – Spain’s Finest

Cantabrian Anchovies – Spain’s Finest

Explore our collection of Cantabrian anchovies, hand-filleted and aged in salt, then preserved in top-quality olive oil.

Renowned for their intense umami flavor and buttery texture, our anchovies come from top brands like Delgado, El Capricho, and Agromar.

Perfect for gourmet boards, canapés, or Mediterranean recipes. Always packed by hand with premium ingredients.

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Cantabrian Anchovy Pearls Eurocaviar
Cantabrian Anchovy Pearls Eurocaviar

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Cantabrian Anchovy Pearls

$14.99 $11.99
A plate of Cantabrian Anchovy Skewers Gildas with Manzanilla olives and guindilla peppers, served alongside a glass of white wine.
Packaged skewers of cantabrian anchovies, olives, and pickled green peppers on a black background.

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Cantabrian Anchovy Skewers Gildas

$13.99

Packaged Cantabrian anchovies preserved in butter, branded by Delgado, with a white and blue label.
nutrition facts label back Cantabrian anchovies in butter Delgado

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Cantabrian Anchovies in Butter

$19.99

Anchovies in Organic Butter by M.A. Revilla M.A. Revilla
Anchovies in Organic Butter by M.A. Revilla M.A. Revilla

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Cantabrian Anchovies in Organic Butter by M.A. Revilla

$36.99 $24.99

Shop Cantabrian Anchovies - The Best Anchovies in the World

Explore our collection of Cantabrian anchovies, hand-filleted and aged in salt, then preserved in top-quality olive oil.

Renowned for their intense umami flavor and buttery texture, our anchovies come from top brands like Delgado, El Capricho, and Agromar.

Perfect for gourmet boards, canapés, or Mediterranean recipes. Always packed by hand with premium ingredients.

Anchovies – FAQs

They are anchovy fillets caught in the Cantabrian Sea, cured in salt for months, and packed in olive oil. Known for their intense flavor and tender texture

Anchovies are hand-cleaned, salt-cured for at least six months, and then filleted and packed in high-quality olive oil with no additives.

Enjoy them on toast with butter or tomato, in salads, or as part of gourmet recipes. Always serve at room temperature for best flavor.

Top brands include Delgado, El Capricho, and Agromar—famous for artisanal preparation and traditional curing. All available at Iberico Taste.