Hand Carved Ibérico Ham Bellota "Pata Negra" by Castro y González

Hand Carved Ibérico Ham Bellota "Pata Negra" by Castro y González

Experience the unparalleled taste of Hand-Carved 100% Ibérico Bellota Ham by Castro y González, a DO Guijuelo-certified delicacy that embodies the highest standards of Spanish gastronomy. Expertly hand-carved to ensure each slice is perfectly sized and textured, this acorn-fed Ibérico ham delivers an intense, nutty, and melt-in-your-mouth flavor.

What Makes This Ibérico Ham Special?

• 100% Ibérico Bellota: Sourced from purebred Ibérico pigs, raised free-range in the Dehesas of Salamanca, where they feast on acorns during the Montanera season.
• DO Guijuelo Certification: Meets the highest Spanish quality standards, ensuring authenticity.
• Hand-Carved Excellence: Each slice is meticulously cut by expert artisans for perfect texture, marbling, and aroma.
• Aged for 36 Months: Naturally cured for a complex and refined taste.
• Vacuum-Sealed for Freshness: Conveniently packaged to preserve its rich aroma and silky texture.
• Elegant & Exclusive Packaging: Presented in an attractive, premium box, making it a perfect gourmet gift for any special occasion.

How to Enjoy Hand-Carved Ibérico Ham

This premium Ibérico Bellota ham is best enjoyed at room temperature, allowing its natural flavors and aromas to fully develop.

• Perfect Pairings: Serve with a glass of Fino sherry, Rioja red wine, or Cava.
• Serving Suggestions: Enjoy as a gourmet tapa, in a charcuterie board with Spanish cheeses, or wrapped around fresh melon slices.

Order the Finest Hand-Carved Ibérico Bellota Ham Online

Elevate your gourmet experience with Castro y González’s Hand-Carved Ibérico Bellota Ham. Whether for a luxurious tapas night, an elegant gift, or simply indulging in the best Spanish ham, this Pata Negra masterpiece delivers an unforgettable taste.

Order now and enjoy fast shipping across the USA.