Spanish Gourmet Food - Authentic Spanish Delicatessen

Discover the Exquisite Flavor of King Crab Paté by La Curiosa – A Taste of the Galician Sea

Indulge in the authentic and intense taste of the King Crab Paté by La Curiosa, a premium artisan spread crafted from the finest king crabs harvested directly from the nutrient-rich waters of the Rías Gallegas. Known as "Paté de Nécora" in Spanish, this luxurious seafood paté is made with all-natural ingredients, ensuring a pure, fresh taste that captures the essence of Galician seafood traditions. The king crab offers a unique, sweet, and delicate flavor, perfect for any gourmet occasion.

Why Choose King Crab Paté by La Curiosa?

• Authentic Galician Crab: Made from freshly caught king crabs, renowned for their sweet and tender meat.
• Artisan Quality: Hand-prepared with no preservatives, gluten, or additives, offering an authentic taste experience.
• Rich in Nutrients: King crab is a natural source of high-quality protein and essential minerals like zinc and magnesium, promoting overall health.
• Versatile and Delicious: Perfect for serving on toasted bread, Spanish crackers, or using as a gourmet dip or stuffing.
• Made in Galicia: Sourced and crafted in the Rías Gallegas, home to some of Spain’s finest seafood.
• No Preservatives: A clean-label, all-natural product with nothing artificial added.

How to Serve King Crab Paté by La Curiosa

For a true Spanish tapas experience, spread the King Crab Paté on toasted bread or Spanish crackers like Picos Camperos. It’s also delicious as a dip—simply thin it with cream or milk for a smooth, savory complement to vegetables or chips. For a creative twist, use it to stuff and roast vegetables for a gourmet appetizer. Pair it with a crisp Albariño or your favorite white wine for the ultimate Galician seafood pairing.

What Makes King Crab So Special?

The king crab is a large, flavorful crab found in the cold waters of the Rías Gallegas. Its sweet, tender meat is highly prized in Spanish cuisine and offers a unique taste compared to other types of crab. This seafood delicacy is naturally rich in flavor and nutrients, making it both a delicious and healthy choice.

Why La Curiosa?

• Traditional Methods: La Curiosa upholds centuries-old Galician seafood traditions by crafting high-quality gourmet seafood products using only natural, fresh ingredients.
• Premium Selection: Each batch is carefully prepared to ensure maximum freshness and authenticity, delivering the very best of Galician seafood.
• Gourmet Gift: Packaged elegantly, this paté makes an excellent gourmet gift for any seafood lover.

Nutritional Benefits of King Crab Paté

This King Crab Paté is not only delicious but also offers numerous health benefits. It is high in protein and omega-3 fatty acids, which support cardiovascular and brain health. Additionally, it is a great source of zinc, magnesium, and other essential nutrients, making it a nutritious addition to your diet.

Order King Crab Paté by La Curiosa Online – Fast and Secure Shipping

Elevate your dining experience with the luxurious King Crab Paté by La Curiosa. Available online through Iberico Taste, you can enjoy the authentic flavors of Galicia delivered right to your door. Perfect for tapas, appetizers, or gifting, this Spanish seafood paté is a must-have for lovers of gourmet seafood.

Scallops in Garlic Oil – A Gourmet Seafood Delight from Galicia

Indulge in the authentic taste of Galicia with our Scallops in Garlic Oil, known in Spanish as Zamburiñas al Ajillo, a gourmet seafood preserve that captures the essence of Spanish coastal cuisine. Sourced from the renowned Cambados fishing market and certified by the prestigious PESCADERÍAS seal, these tinned scallops offer unparalleled freshness and quality. Each scallop is delicately prepared and bathed in a mouthwatering sauce made of olive oil, fresh garlic, and a hint of spice, delivering an unforgettable flavor experience.

Authentic Galician Flavors with a Touch of Spice

Our Scallops in Garlic Oil are hand-selected to ensure their silky texture and exquisite taste remain intact, even in preserve form. The combination of tender scallops, aromatic garlic, and the subtle kick of pepper creates a traditional Spanish tapa that will transport you to the Galician coast with every bite.

How to Enjoy Scallops in Garlic Oil

• Serve as an elegant appetizer or as part of a Spanish tapas spread.
• Pair with a crisp white wine to enhance the delicate yet bold flavors.
• Add to salads, pasta dishes, or simply enjoy on a slice of crusty bread.

Why Choose Our Scallops in Garlic Oil?

• Gourmet Conserva: Premium quality tinned seafood, ideal for food enthusiasts and lovers of Spanish conservas.
• Authentic Ingredients: Sourced directly from Galicia and certified by PESCADERÍAS, ensuring the highest level of freshness and flavor.
• Handcrafted Excellence: Prepared using olive oil, fresh garlic, and a touch of pepper for a rich and spicy kick.
• Versatile and Delicious: Perfect for tapas, appetizers, or adding a gourmet touch to any meal.
• Traditional Recipe: A classic Galician dish preserved to offer an authentic seafood experience.

Elevate Your Tapas with Gourmet Scallops in Garlic Oil

Bring the flavors of Galicia to your table with this gourmet preserve. The rich garlic sauce and tender scallops make our Scallops in Garlic Oil a standout addition to any charcuterie board, paired with Spanish cheeses and wines. Ideal for hosting, these scallops offer a sophisticated yet easy way to impress your guests.

Order Scallops in Garlic Oil Online – Fast Shipping Across the U.S.

Experience the taste of Galicia with our Scallops in Garlic Oil. Order today from Iberico Taste and enjoy fast, reliable shipping to your door, ensuring you receive this exquisite gourmet conserva in perfect condition.

A Gourmet Spanish Preserve

Savor the authentic taste of Small Sardines in Olive Oil, enhanced by the bold flavor of fried Padrón peppers, in this exceptional gourmet preserve. Each sardine is meticulously cleaned, roasted over an open fire, and hand-packed alongside a Padrón pepper, a traditional method practiced for generations in Galicia. Submerged in high-quality olive oil, this gourmet tinned seafood offers both rich flavor and perfect texture, making it a standout product in the world of Spanish conservas.

The Perfect Pairing: Sardines and Padrón Peppers

These small sardines are firm, flavorful, and paired with the slightly smoky, vibrant taste of Padrón peppers. The peppers add a mild, sometimes spicy kick that complements the rich taste of the gourmet sardines, creating an irresistible combination that’s perfect for tapas or grazing boards.

How to Enjoy Small Sardines with Padrón Peppers

• Add to toast or a sandwich for a quick, flavorful snack.
• Serve them straight from the tin on a gourmet charcuterie board with crusty bread and Spanish cheeses.
• Toss them into a fresh salad to elevate any meal.
• Pair with a crisp white wine to complement the vibrant flavors.

Why Choose Small Sardines in Olive Oil with Padrón Peppers?

• Gourmet Conserva: A premium tinned seafood product, perfect for food enthusiasts.
• Traditional Method: Roasted over an open fire and hand-packed with care to preserve texture and flavor.
• Handcrafted Excellence: Each sardine and Padrón pepper is individually packed by hand for the highest quality.
• Natural Ingredients: Made with fresh sardines, Padrón peppers, and high-quality olive oil.
• Versatile and Delicious: Ideal for tapas, salads, sandwiches, or enjoying straight from the tin.
• Innovative Flavor: A unique pairing of gourmet sardines and Padrón peppers that brings authentic Spanish flavors to your table.

Elevate Your Tapas with Gourmet Sardines and Padrón Peppers

These gourmet sardines are perfect for creating an authentic Spanish tapas experience. Pair them with Spanish olives, crusty bread, and a variety of cheeses to impress your guests. The vibrant, smoky flavors of the Padrón peppers perfectly complement the sardines, offering a new and exciting way to enjoy gourmet tinned seafood.

Order Small Sardines in Olive Oil with Padrón Peppers Online – Fast Shipping

Bring the exquisite flavors of Spain to your home with our Small Sardines in Olive Oil with Padrón Peppers. Order today from Iberico Taste and enjoy fast, reliable shipping across the U.S.

Discover the Authentic Taste of Spain with Gourmet Picos Crackers

The Gourmet Picos Crackers by Obando are a staple of Spanish gastronomy, used to accompany any appetizer, meal, or tapas. These crunchy breadsticks are a must-have for pairing with charcuterie, cheeses, and tinned seafood, and they are an integral part of any Spanish kitchen. In fact, Picos are so versatile that they’re rarely missing from any home in Spain.

Why Choose Gourmet Picos Crackers by Obando?

• Essential in Spanish Cuisine: A classic in Spain, Picos crackers are perfect for enjoying with jamón, manchego cheese, and Spanish tapas.
• 100% Natural Ingredients: Made with only natural ingredients and extra virgin olive oil, these crackers deliver an authentic bread flavor.
• Crispy and Delicious: Their crunchy texture and rich taste make them an ideal snack for any occasion.
• Perfect for Any Meal: These gourmet picos are versatile enough to accompany charcuterie boards, cheese platters, or as a base for tapas.

How to Enjoy Picos Crackers in Your Dishes

Gourmet Picos Crackers are an essential addition to any tapas or appetizer platter:

• Pair with Spanish Cheeses: Serve with Manchego, Idiazábal, or Mahon for an authentic Spanish cheese board.
• Perfect for Charcuterie: Complement the rich flavors of jamón Ibérico, chorizo, or salchichón with the crunchy texture of picos.
• Accompany Tinned Seafood: Ideal for serving with tinned anchovies, sardines, or mussels for a classic Spanish tapa.

Made with Natural Ingredients for a Pure Taste

Crafted using traditional recipes, the Gourmet Picos Crackers by Obando are made with:

• Wheat flour
• Olive oil
• Water
• Natural yeast

This simple yet high-quality ingredient list gives the crackers their authentic Spanish bread flavor and crisp texture.

Buy Gourmet Picos Crackers by Obando Online

Experience the true taste of Spain with our Gourmet Picos Crackers by Obando. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for tapas, cheese boards, and Spanish charcuterie, these authentic picos crackers are a must-have for anyone who loves Spanish cuisine. Add them to your pantry today and enjoy the best crackers for tapas!

Discover the Versatile and Elegant Bread Thins for Your Gourmet Kitchen

If you love experimenting in the kitchen and creating extraordinary culinary experiences, our bread thins are the perfect gourmet complement to surprise and delight your guests. These ultra-thin bread crisps offer a delicate, airy texture that melts in your mouth, making them an ideal base for a wide variety of dishes.

Why Choose Our Bread Thins?

• Exclusive and Elegant Presentation: A modern twist on the traditional regañá, our bread thins elevate any tapas, canapés, or appetizer.
• Light and Crunchy Texture: The delicate texture provides the perfect contrast to both savory and sweet toppings.
• Versatile for Culinary Creations: Ideal for pairing with cheeses, tinned fish, patés, and charcuterie, allowing you to play with flavors and textures.
• High-Quality Gourmet Base: These bread thins offer a premium, artisanal quality, perfect for food lovers looking to enhance their dishes.

How to Use Our Bread Thins in Your Recipes

Whether you're hosting a gourmet dinner or preparing simple tapas for a gathering, our bread thins add a versatile base for any dish:

• Perfect for Tapas and Canapés: Use them as a base for Spanish cheeses, jamón Ibérico, or anchovies, and create stunning gourmet appetizers.
• Add a Crunch to Your Dishes: Top them with creamy spreads, salmon pâté, or a drizzle of truffle oil for a perfect contrast in textures.
• Sweet and Savory Pairings: Try them with fruit jams, honey, or membrillo quince paste for a sweet twist on your tapas selection.

Ideal for Gourmet Food Lovers and Culinary Enthusiasts

Our bread thins are designed for food lovers who enjoy exploring gourmet flavors and creative culinary presentations. Whether served on a Spanish cheese board, as a crunchy base for tapas, or paired with a glass of wine, these elegant crackers will enhance your dining experience.

Buy Bread Thins Online – The Best Gourmet Crackers for Tapas and Canapés

Bring the essence of Spanish gourmet cuisine to your kitchen with our bread thins. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for gourmet gift baskets, elegant dinner parties, or as a versatile addition to your charcuterie board. Discover the true taste of Spain’s finest crackers today!

Discover the New Obando Bread Spoons - A Unique Addition to Spanish Gastronomy

Introducing our new Obando Bread Spoons, a reinforced base cracker made from a unique blend of wheat flour, rye flour, and our very own sourdough starter. We are committed to quality, using only premium ingredients such as extra virgin olive oil and carefully selected flours to achieve the best possible result. Our bread spoons are a true expression of care, tradition, and the finest raw materials from our homeland.

With their distinctive shape, texture, and resilience, these crispy bread spoons are ideal for pairing with any dish, from a delicate pâté to a simple cheese. Perfect for any culinary occasion, from elegant appetizers to savory Spanish tapas, our new creation is the perfect choice to impress your guests.

Why Choose Obando Bread Spoons?

Our Obando Bread Spoons are not just a unique product, but also a step forward in adding value to your culinary experience. With these gourmet bread spoons, we are offering our customers an exclusive way to present their appetizers, reaffirming our commitment to quality and innovative gastronomy.

• Made with a Unique Blend of Flours: Crafted using wheat flour, rye flour, and our own sourdough starter for a robust base and authentic flavor.
• Enhanced with Extra Virgin Olive Oil: The use of Spanish olive oil gives the bread spoons a rich aroma and delicate texture.
• Perfect Shape and Texture: Their sturdy structure makes them ideal for holding a variety of toppings, while the crispy texture provides a delightful contrast.
• Versatile for Any Occasion: Suitable for a range of dishes, from fine spreads and cheeses to tinned fish and Spanish charcuterie.

Creative Ways to Use Our New Obando Bread Spoons – Delicious Ideas to Impress Your Guests

Our Obando Bread Spoons are more than just a simple accompaniment. With their delicate shape and crispy texture, these bread spoons are perfect for a variety of culinary creations. From elegant appetizers to irresistible bites, the possibilities are endless. Looking for a way to surprise your guests with something unique and delicious?

Here are some of their best uses:

Bread Spoons with Sardines

Impress your guests with an elegant and delicious presentation. For this idea, we suggest our sardines in olive oil by Real Conservera Española. Place a small sardine on each bread spoon and drizzle a little extra virgin olive oil and a splash of lemon juice to enhance the flavor. Sprinkle with a touch of freshly ground black pepper and serve as an appetizer at your next gathering. The combination of the freshness of the fish and the crispy texture of the bread will make your guests ask for more.

Bread Spoons with Pâtés, Cheeses, and Sobrasada

Create a unique cheese board with a creative twist. Use the bread spoons as a base for a variety of pâtés, cheeses, and sobrasada Ibérica. Finish with a touch of honey to balance the flavors and surprise your guests with an unexpected yet delicious combination.

Bread Spoons with Cheese and Pear Jam

Looking for an elegant and delicious appetizer to impress your guests? Try this exquisite combination of bread spoons topped with any Spanish cured cheese and pear jam or any gourmet jam. Use the bread spoons as a base for small portions of Camembert, and accompany each with a teaspoon of pear jam on top. The contrast between the creaminess of the cheese and the sweetness of the jam, combined with the crispy texture of the bread, will create an unforgettable culinary experience. Serve these bread spoons as part of your cheese board or as a standalone appetizer to impress your guests with their sophisticated flavor and presentation.

Enhance Your Culinary Experience with Obando Bread Spoons

With these creative ideas, Obando Bread Spoons will become the centerpiece of your next celebration. Use them to add an element of surprise to your Spanish tapas and cheese boards, or to elevate the presentation of your gourmet dishes.

A Unique Product for Spanish Gastronomy

By introducing Obando Bread Spoons, we are not only bringing a unique and differentiated product to the market, but we are also adding value to the dining experience of our customers, reaffirming our commitment to delivering excellence.

Discover the Exquisite Taste of Torres Iberian Ham Potato Chips

Experience the rich and savory taste of Torres Iberian Ham Potato Chips, a gourmet snack that captures the essence of Spain’s world-renowned Ibérico ham. Made with carefully selected potatoes and seasoned with authentic Jamón Ibérico flavor, these chips bring the distinctive notes of acorn-fed Spanish ham to every bite. Perfect for those looking to elevate their snacking experience, Torres brings you a true taste of Spain in a bag.

Premium Ingredients for an Authentic Spanish Snack

Torres potato chips are crafted using only the finest ingredients to ensure a superior snacking experience. Each chip is delicately infused with the flavor of 100% natural Ibérico ham, giving you the rich, nutty, and slightly sweet taste that defines this Spanish delicacy. Fried in high-quality sunflower oil and seasoned to perfection, these chips offer a crispy texture and intense flavor that will transport you to the heart of Spain.

The Perfect Pairing for a Gourmet Experience

To enjoy the full flavors of Torres Iberian Ham Potato Chips, try these pairing suggestions:

• A glass of dry Spanish Sherry: Enhance the nutty and salty notes of the Jamón Ibérico.
• Spanish Cheese Board: Complement with aged Manchego or Idiazabal cheeses for a true Spanish tapas experience.
• Charcuterie Platter: Serve alongside slices of Jamón Ibérico, chorizo, and lomo for a delicious Spanish appetizer.

Add these Iberian Ham-flavored chips to your tapas spread for a unique gourmet touch that will impress your guests.

A Premium Snack for Every Occasion

Whether you’re hosting a wine tasting, planning a tapas night, or looking for a satisfying snack to enjoy on your own, Torres Iberian Ham Potato Chips are the perfect choice. Their bold and distinctive flavor makes them a go-to option for food enthusiasts looking for a gourmet Spanish snack. Enjoy them as part of a cheese and charcuterie board, or pair them with a glass of wine for a true Spanish snacking experience.

Buy Torres Iberian Ham Potato Chips Online in the USA

Bring the authentic taste of Spain’s famous Ibérico ham to your home. Order Torres Iberian Ham Potato Chips online and enjoy fast, reliable delivery throughout the United States. These gourmet chips are a must-try for anyone who loves Spanish cuisine and wants to savor the unique flavor of Jamón Ibérico.

Discover the Authentic Taste of Torres Cured Cheese Potato Chips

Indulge in the rich and bold flavor of Torres Cured Cheese Potato Chips, an exceptional Spanish snack made with high-quality ingredients. These gourmet chips are infused with the taste of real cured Manchego cheese, capturing the essence of traditional Spanish flavors in every crunchy bite. Perfect for cheese lovers and connoisseurs of fine snacks, these chips bring a unique touch to any occasion.

Premium Ingredients and Unmatched Quality

Torres potato chips are crafted using only the finest ingredients to ensure a superior snacking experience. Made from select potatoes and seasoned with aged Manchego cheese, they offer a delightful blend of creamy, nutty, and savory notes. Each chip is carefully fried in premium sunflower oil, resulting in a crispy texture that complements the intense cheese flavor. Free from artificial preservatives, gluten, and GMOs, these chips are an ideal choice for those seeking a natural, high-quality snack.

How to Pair Torres Cured Cheese Potato Chips

For a true Spanish experience, enjoy these cheese-flavored potato chips with:

• A glass of robust Spanish red wine: The tannins in red wine balance the rich cheese flavor.
• Spanish Cheese Board: Pair with Manchego, Idiazabal, and Cabrales cheeses for a complete tapas-style spread.
• Marinated Spanish olives: The briny taste of olives enhances the creamy and sharp notes of the chips.

Add them to a Spanish-style charcuterie board for an impressive snack presentation at your next gathering!

A Gourmet Snack for Every Occasion

Whether you’re looking for the perfect addition to your cheese board, a unique appetizer for a dinner party, or just a satisfying snack to elevate your day, Torres Cured Cheese Potato Chips are an ideal choice. Their bold and distinctive flavor makes them a hit among food enthusiasts looking for a premium Spanish snack.

Buy Torres Cured Cheese Potato Chips Online in the USA

Get the authentic taste of Spain delivered straight to your door! Order Torres Cured Cheese Potato Chips online and enjoy fast, reliable shipping anywhere in the United States. Make these gourmet chips a staple in your pantry and discover why Torres is a leading brand for Spanish potato chips.

Discover the Rich Flavors of Our Spanish Cheese Board by Vega Sotuelamos

Do you want a quick, gourmet, and delicious Spanish cheese board for any occasion? Discover our high-quality Spanish cheese board by Vega Sotuelamos, an exquisite selection of premium Spanish cheeses that are perfect for gifting or enjoying at home. Crafted from pasteurized sheep’s milk, each cheese in this collection offers a unique flavor experience, from the earthy aroma of black truffle to the bold and savory flavor of Cantabrian anchovies. This gourmet cheese board is ideal for your next gathering, making it easy to create an authentic Spanish charcuterie platter that will impress your guests.

What Does the Spanish Cheese Board by Vega Sotuelamos Contain?

This Spanish cheese board features three distinct types of cheeses, each expertly crafted to highlight the best of Spanish cheesemaking traditions:

• 100g Black Truffle Cheese: Infused with the earthy, luxurious aroma of black truffles, this cheese is creamy and rich, making it a standout choice for any cheese lover.
• 100g Anchovy Cheese: A bold cheese featuring the intense, savory taste of Cantabrian anchovies, delivering a unique combination of sheep’s milk and sea flavors.
• 100g Black Garlic Aged Cheese: Aged to perfection and coated with black garlic, this cheese offers a deep, complex flavor with subtle sweetness and umami undertones.

All cheeses are pre-sliced for your convenience, making it easy to create a delightful Spanish charcuterie platter or tapas spread in minutes.

Why Choose Our Vega Sotuelamos Spanish Cheese Board?

• Award-Winning Quality: This Spanish cheese board won the Bronze Medal at the 2023 International Cheese and Dairy Awards, highlighting its superior quality and craftsmanship.
• Made with 100% Pasteurized Sheep’s Milk: Each cheese is crafted from the finest sheep’s milk, offering a smooth, creamy texture and rich flavor.
• Unique Flavor Profiles: From earthy black truffle to the bold taste of anchovy cheese, this selection offers a diverse tasting experience.
• Perfect for Any Occasion: Ideal for creating a gourmet cheese board, serving at special events, or gifting to food lovers.

How to Enjoy the Spanish Cheese Board

Our Spanish Cheese Board is versatile and ready to serve, making it perfect for creating an authentic Spanish tapas experience at home. Here are a few serving suggestions:

• Spanish Charcuterie Platter: Pair the Black Truffle Cheese, Anchovy Cheese, and Black Garlic Cheese with Spanish olives, jamón Ibérico, and chorizo for a complete tapas spread.
• With Sweet Pairings: Serve with membrillo quince paste, walnuts, and a drizzle of honey to complement the rich, savory flavors of the cheeses.
• Wine Pairings: Enjoy with a glass of Rioja red wine, Albariño white, or even Spanish Cava for a balanced tasting experience.

The Perfect Wine Pairing for Each Cheese

Each cheese in our Spanish Cheese Board has its own unique flavor profile, making it perfect for pairing with a variety of Spanish wines:

• Black Truffle Cheese: Best paired with a robust Rioja or a Ribera del Duero to complement the intense, earthy truffle aroma.
• Anchovy Cheese: Enjoy with a glass of Albariño or a Verdejo to balance the cheese’s savory, briny notes.
• Black Garlic Cheese: Pair with a full-bodied red wine or a crisp sparkling Cava for a delightful contrast of flavors.

Award-Winning Quality - Recognized for Excellence

Our Spanish Cheese Board by Vega Sotuelamos has been recognized for its exceptional quality and flavor, receiving the Bronze Medal at the 2023 International Cheese and Dairy Awards. This accolade confirms its status as one of the best Spanish cheese boards available, making it a must-have for any cheese enthusiast or lover of Spanish gourmet food.

Nutritional Benefits of Spanish Sheep’s Milk Cheese

In addition to its exquisite taste, our Spanish sheep’s milk cheeses are packed with essential nutrients, making them a healthy addition to your diet:

• High in Protein: Supports muscle health and development.
• Rich in Calcium: Promotes strong bones and teeth.
• Contains Healthy Fats: Provides beneficial fatty acids that contribute to overall well-being.

Buy Our Vega Sotuelamos Spanish Cheese Board Online in the USA

Ready to experience an authentic Spanish cheese board? Order our Vega Sotuelamos Spanish Cheese Board online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for Spanish tapas nights, cheese and wine pairings, or as a gourmet gift, this award-winning Spanish cheese board brings the flavors of Spain right to your table. Discover why Vega Sotuelamos is renowned for its exceptional Spanish cheeses today!

Artisan Turrón de Jijona: A Traditional Spanish Soft Nougat

Experience the authentic taste of Artisan Turrón de Jijona, a traditional Spanish soft nougat with a creamy texture and an intense almond flavor. This gourmet treat is made from carefully selected almonds (70%) and Spanish honey, sourced from local farmers. The soft nougat bar is crafted using the Rilsan packaging technique, one of the first vacuum preservation methods developed in the 20th century, keeping the nougat fresh and flavorful. Presented on a traditional wooden support, this nougat offers a perfect balance of almond and honey in every bite.

Perfect for Gifting and the Holiday Season

This turrón comes in a beautiful commemorative packaging that pays homage to the vibrant city of Madrid, making it an ideal gift for any occasion. The elegant design and unique presentation not only protect the nougat but also make it a memorable keepsake, perfect for surprising your loved ones with a touch of Spanish tradition.

Whether you're searching for a gourmet Christmas gift or a delightful treat to serve at festive gatherings, Turrón de Jijona is a must-have for the holiday season. Its elegant packaging makes it an ideal gift for loved ones, and its soft texture pairs wonderfully with coffee, tea, or even a Spanish cheese board.

Why Choose Turrón de Jijona?

• Made from almond and honey for an authentic Spanish flavor
• Perfect for gifts during the holidays or special occasions
• Part of a traditional Spanish holiday dessert selection
• Presented with nice packaging on a wooden support for a luxurious touch
• A classic choice for any gourmet Spanish cheese board

Nutritional and Culinary Benefits

This high-quality soft nougat is not only a holiday sweet, but also a nutritious option, thanks to the natural ingredients of almonds and honey. Rich in flavor and packed with essential nutrients, it's a gourmet treat that’s perfect for desserts or enjoying with coffee.

Order Turrón de Jijona from Iberico Taste

Bring a touch of Spain to your home this holiday season with Turrón de Jijona. Order online today from Iberico Taste for fast, reliable shipping. This traditional Spanish treat is perfect for any festive occasion, or as a unique addition to your gourmet gift collection.

The World's Best Canned Sardines in Olive Oil

Our Small Sardines in Olive Oil by Real Conservera Española offer a taste of traditional Spanish seafood, crafted with care and expertise. Harvested from the pristine waters of the Atlantic in the Galician coasts, and carefully packed in high-quality Spanish olive oil, these sardines are a gourmet treat for any seafood lover. Perfect for tapas, salads, or simply enjoyed on their own, they bring a touch of Spain to your table.

Why Choose Small Sardines in Olive Oil?

Hand-Packed for Superior Quality

Each can of Small Sardines in Olive Oil is carefully hand-packed by Real Conservera Española, ensuring that only the finest sardines make it to your plate. This meticulous process preserves the delicate texture and flavor of the sardines, giving you a premium product that reflects the quality of Spanish conserva.

Rich in Omega-3 and Nutrients

These sardines are not only delicious but also packed with omega-3 fatty acids, which are known to support heart health and overall well-being. Additionally, they are rich in essential vitamins and minerals, making them a healthy choice for those looking to enjoy the benefits of seafood.

Awards

Top 1 in the World's 101 Best Canned Products from the Sea 2024

How to Enjoy Small Sardines in Olive Oil

• As a Tapa: Serve them on toasted bread with a drizzle of extra virgin olive oil and a pinch of sea salt for a simple yet flavorful tapa.
• Straight from the Can: Enjoy the sardines directly from the can for a quick and nutritious snack.

Why Buy from Iberico Taste?

At ibericotaste.us, we are proud to bring you the best of Spain's culinary traditions, including premium canned seafood. Real Conservera Española is renowned for its commitment to quality and authenticity, making these sardines a must-have for anyone looking to explore the world of Spanish gastronomy.

Dried Apricots Paste with Almonds - A Natural Delight

Discover the Dried Apricots Paste with Almonds by El Artesano, a Spanish gourmet product that combines the sweetness of dried apricots with the crunchy texture of almonds. With no added sugars, this paste is perfect for those seeking a natural and healthy treat. Ideal as an appetizer, a cheese pairing, or a base for desserts, this delicious product is a gem of Spanish gastronomy.

What Makes Dried Apricots Paste Special?

Artisanal Production  

Made with 90% high-quality dried apricots, this paste results from a careful selection process and artisanal production.

Nutritional Benefits  

Dried Apricots Paste is rich in vitamins and minerals, particularly vitamin A and potassium. Additionally, apricots are an excellent source of fiber, promoting digestive health. Almonds provide healthy fats, protein, and antioxidants, making this paste a nutritious and delicious option.

How to Enjoy Dried Apricots Paste with Almonds

• As an Appetizer: Enjoy it on its own or pair it with a selection of Spanish cured cheeses.  
• In Desserts: Use it as an ingredient in baking or as a filling for tarts and cookies. 
• For Snacking: Combine it with yogurt or cream cheese for a healthy and tasty snack.

Figs Paste with Almonds by El Artesano - A Delicious and Healthy Artisan Delight

Our Figs Paste with Almonds (in Spanish "Pan de Higos con Almendras"), is a traditional Spanish product made from high-quality dried figs from Spain, pressed together with crunchy almonds to create a sugar-free perfect combination of sweet flavors and textures. Ideal as an appetizer, dessert, or to accompany your favorite cheeses, this delicious treat is a gastronomic gem that deserves a place on your table.

Thanks to its artisanal production process, El Artesano preserves the authentic flavor of natural ingredients. It contains no preservatives or artificial additives, making it a healthy and flavorful option.

Benefits of Figs Paste with Almonds

A Natural Source of Energy  

This fig cake is an excellent energy source thanks to its high content of fiber, vitamins, and minerals. It’s perfect for incorporating into a balanced diet or as an energizing snack.

Rich in Antioxidants  

Figs are rich in antioxidants, which help combat free radicals in the body and promote good cellular health. Additionally, almonds provide vitamin E, another powerful antioxidant that promotes skin health.

How to Enjoy Figs with Almonds

• As an Appetizer: It pairs perfectly with a Spanish cheeses board, especially with Spanish cured cheeses like Manchego.  
• Traditional Dessert: Serve it as a dessert, accompanied by a glass of sweet wine or cava.  
• Healthy Snack: Enjoy it on its own as a healthy snack to curb hunger between meals.

Sturgeon in Spanish EVOO - A Gourmet Delight

Discover the rich and refined flavors of Sturgeon in Extra Virgin Olive Oil, a premium gourmet delicacy that will elevate your culinary experience. Sourced from the finest sturgeon, raised on the Spanish coasts, this handmade product is carefully preserved in high-quality Arbequina extra virgin olive oil, enhancing its natural taste and texture.

Each tin contains tender sturgeon loins selected from young sturgeons, raised under the strictest quality standards in Spain. The result is a luxurious gourmet treat with white, firm flesh, a smooth texture, and a delicate flavor that is both exquisite and surprisingly light.

Why Choose Sturgeon in Spanish EVOO?

• Premium Quality Sturgeon: Sourced from the finest sturgeons in Spain, this delicacy features tender loins with a rich, clean taste.
• Preserved in Arbequina EVOO: The sturgeon is preserved in Arbequina extra virgin olive oil, known for its delicate aroma and flavor, further enhancing the sturgeon's natural taste.
• Handcrafted Excellence: Each tin is crafted entirely by hand, ensuring a gourmet product that meets the highest standards of quality and flavor.
• Healthy and Nutritious: Sturgeon is naturally rich in omega-3 fatty acids, and when combined with the health benefits of extra virgin olive oil, it provides a nutritious option for any gourmet meal.

How to Enjoy Sturgeon in EVOO

This gourmet sturgeon is incredibly versatile and can be enjoyed in a variety of ways:

1. Serve as a Tapas Dish: Combine it with crusty bread and Spanish olives for an authentic Spanish tapas experience.
2. Add to Salads: Elevate a simple green salad with sturgeon, or pair it with roasted vegetables for a gourmet touch.
3. Enhance Pasta or Rice Dishes: Use it as a flavorful addition to pasta, rice, or any seafood-based dish.

Health Benefits of Sturgeon in EVOO

Sturgeon is not only delicious but also packed with health benefits:

• Rich in Omega-3 Fatty Acids: Known for supporting heart health and reducing inflammation.
• Low in Calories: A light yet flavorful option for those looking for a healthy gourmet meal.
• Nutrient-Packed Olive Oil: The Arbequina extra virgin olive oil adds additional health benefits, including high levels of antioxidants and healthy fats.

Award-Winning Gourmet Delight

This Sturgeon in EVOO is not just a culinary gem but also an award-winning product:

• SIAL Innovation Awards 2018: Recognized for its innovative approach to gourmet seafood.

Buy Sturgeon in Spanish EVOO Online

Elevate your dining experience with our Sturgeon in Extra Virgin Olive Oil, a unique and luxurious addition to any gourmet pantry. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Explore our full range of gourmet Spanish seafood and other fine Spanish products for an authentic taste of Spain!

Tuna Belly with Piquillo Peppers by El Ronqueo – A Gourmet Spanish Delight

Savor the exquisite combination of Tuna Belly with Piquillo Peppers by El Ronqueo, a premium gourmet product from the heart of Barbate (Cádiz). This luxurious Spanish tin features the finest bluefin tuna belly, renowned for its rich, melt-in-your-mouth texture, paired with piquillo peppers stuffed with tuna roe, creating an irresistible burst of flavor with every bite. The tuna belly, tender and flavorful, combines perfectly with the sweetness of the piquillo peppers and the delicate, briny taste of tuna roe, all enhanced by the finest Spanish olive oil.

Why Choose Tuna Belly with Piquillo Peppers by El Ronqueo?

• Gourmet Pairing: The harmonious blend of rich, tender tuna belly and sweet piquillo peppers stuffed with tuna roe creates a unique, indulgent dish.
• Premium Quality: Made from bluefin tuna caught using traditional, sustainable methods in Barbate, Cádiz, ensuring the highest quality seafood.
• Natural Ingredients: Only the finest, all-natural ingredients are used, including Spanish olive oil, piquillo peppers, and freshly caught tuna, with no additives or preservatives.
• Artisanal Craftsmanship: El Ronqueo specializes in bluefin tuna products, using time-honored techniques to bring you a taste of Spanish culinary tradition.

The Piquillo Peppers Stuffed with Tuna Roe – A Gourmet Highlight

The piquillo peppers, known for their sweet and slightly smoky flavor, are carefully hand-stuffed with delicate tuna roe. This combination elevates the dish, offering a delightful contrast between the soft, rich tuna belly and the smooth texture of the roe-stuffed peppers. The flavors meld beautifully, creating a gourmet experience that reflects the culinary heritage of Spain.

How to Enjoy Tuna Belly with Piquillo Peppers

To fully appreciate this gourmet dish, serve the Tuna Belly with Piquillo Peppers as part of a Spanish tapas spread. Pair it with gourmet crackers, Spanish olives, and a glass of Albariño or dry sherry for a true taste of Spain. The sweetness of the piquillo peppers and the richness of the tuna belly and tuna roe make this an ideal appetizer or light meal.

What Makes Tuna Belly with Piquillo Peppers Unique?

• Exquisite Piquillo Peppers: The hand-stuffed piquillo peppers with tuna roe offer a unique and indulgent flavor combination that enhances the richness of the tuna belly.
• Tradition from Barbate: Captured and prepared following traditional methods, the bluefin tuna is sourced from Barbate, a region famed for its seafood preserving techniques.
• Perfect for Entertaining: This gourmet tin is ideal for any special occasion, offering an easy and elegant way to impress your guests with a true Spanish delicacy.

Nutritional Benefits of Tuna Belly and Piquillo Peppers

This gourmet seafood tin is not only a treat for the taste buds but also a healthy option rich in omega-3 fatty acids, high-quality protein, and essential vitamins. The tuna roe adds an additional boost of nutrients, making it a delicious and nourishing dish.

Order Tuna Belly with Piquillo Peppers by El Ronqueo Online – Fast and Reliable Shipping

Bring the flavors of bluefin tuna belly and piquillo peppers to your table with Tuna Belly with Piquillo Peppers by El Ronqueo, available now at Iberico Taste. Whether you're hosting a tapas night or looking for a gourmet gift, this product delivers an authentic taste of Spanish cuisine.

Exquisite Tuna Belly with Mushrooms in Olive Oil by El Ronqueo – A Gourmet Delight

Indulge in the unique flavors of Tuna Belly with Mushrooms in Olive Oil, a gourmet ready meal crafted artisanally by El Ronqueo. This delicious dish combines the finest tuna belly with mushrooms, vegetables, and a natural beef broth, prepared just like a traditional stew. The result is an exquisite and flavorful meal that showcases the rich heritage of Spanish cuisine.

Each can of tuna from El Ronqueo carries the quality seal of Barbate’s millennia-old preserving tradition. Known for their expertise in artisanal production, El Ronqueo creates gourmet products that reflect their dedication to high-quality ingredients and authentic flavors. This Tuna Belly with Mushrooms is no exception, offering a delightful combination of tender tuna belly, savory mushrooms, and rich broth, all enhanced by the finest Spanish olive oil.

Why Choose Tuna Belly with Mushrooms in Olive Oil by El Ronqueo?

• Artisanally Made: Handcrafted using traditional methods passed down through generations in Barbate, Cádiz, renowned for its seafood preserving techniques.
• High-Quality Ingredients: Features premium tuna belly, mushrooms, vegetables, and natural beef broth, cooked to perfection.
• Authentic Spanish Flavor: This gourmet meal captures the essence of Spanish stews, with the tuna belly cooked in a rich, flavorful broth that melts in your mouth.
• Natural and Wholesome: Made with all-natural ingredients, free from preservatives and additives, ensuring a clean and authentic flavor.
• Versatile Ready Meal: Perfect for a quick gourmet dinner or to serve as part of a Spanish tapas spread.

How to Enjoy Tuna Belly with Mushrooms in Olive Oil

This Tuna Belly with Mushrooms is a ready-to-eat gourmet dish. Simply heat it up or enjoy it straight from the tin for a satisfying and indulgent meal. Pair it with gourmet crackers, Spanish olives, and a glass of red wine for the ultimate dining experience. You can also serve it alongside crusty bread, rice, or roasted vegetables to create a more complete meal.

What Makes Tuna Belly with Mushrooms Unique?

The combination of tuna belly and mushrooms is a unique twist on traditional Spanish seafood dishes. The tender tuna belly, known for its rich texture and flavor, pairs beautifully with the earthy taste of mushrooms and the depth of the beef broth. This is not just a Spanish tin; it's an elevated gourmet experience in every bite.

Perfect Pairings for Tuna Belly with Mushrooms

This gourmet meal pairs beautifully with a good red wine, such as Tempranillo or Rioja, which enhances the depth of flavors in the dish. For an authentic Spanish tapa, serve it with gourmet crackers, Spanish cheeses, and olives. The rich and savory flavors of the tuna belly and mushrooms make this dish a versatile option for any occasion, from casual meals to gourmet gatherings.

Why El Ronqueo is a Trusted Name in Spanish Seafood

El Ronqueo is known for their expertise in producing bluefin tuna and other premium Spanish seafood, using traditional artisanal methods that have been perfected over centuries in Barbate, Cádiz. Their commitment to quality and authentic flavors shines through in every product, making them one of the most respected names in Spanish tinned seafood.

Order Tuna Belly with Mushrooms in Olive Oil Online – Fast Delivery Across the U.S.

Experience the gourmet quality of Tuna Belly with Mushrooms in Olive Oil by El Ronqueo, available at Iberico Taste. Order now and enjoy fast, reliable shipping to your door, bringing the rich flavors of Spanish cuisine to your table.

Indulge in the Delicate Flavor of Salmon Pearls

Discover the luxurious taste of Salmon Pearls, crafted from the finest Norwegian salmon. These delicate spheres offer a soft, smoky, and slightly sweet flavor reminiscent of authentic salmon caviar, adding a gourmet touch to any dish. The versatility of these pearls makes them a perfect addition to your kitchen, elevating both casual meals and special occasions.

Why Choose Our Salmon Pearls?

• Finest Norwegian Salmon: Made from premium Norwegian salmon, these pearls are delicate yet packed with flavor, offering a rich, smoky taste with a hint of sweetness.
• Similar to Salmon Caviar: Enjoy the taste and texture of salmon caviar at an affordable price, with a refined and gourmet presentation.
• Highly Versatile: These gourmet pearls are perfect for adding elegance to a variety of dishes, from canapés to salads and sauces.
• Gourmet Quality: Enhance your cooking with these exquisite pearls, which pair perfectly with a wide range of seafood, oils, and dressings.

How to Use Salmon Pearls in Your Dishes

Our Salmon Pearls are incredibly versatile and can be used to create a variety of gourmet experiences. Here are some of our favorite ways to enjoy them:

1. Gourmet Canapés: Place salmon pearls on top of bread or crackers, paired with seafood pâtés or cream cheese for an easy and delicious appetizer.
2. Delicious Salad Toppings: Add a burst of flavor to your salads by topping them with salmon pearls. Try pairing them with tomatoes, mackerel in olive oil, extra virgin olive oil, and sherry vinegar for a Mediterranean twist.
3. Exquisite Sauces: Mix the salmon pearls with mayonnaise to create a unique and flavorful fish-infused sauce, perfect for seafood dishes or as a dip.
4. Gourmet Seafood Combinations: Spread any of our seafood pâtés on toasted bread and top with salmon pearls for a delightful and sophisticated bite.

Health Benefits of Salmon Pearls

• Rich in Omega-3 Fatty Acids: The Norwegian salmon used in these pearls provides a great source of omega-3 fatty acids, known for supporting heart health and reducing inflammation.
• Low in Calories: These pearls offer a low-calorie option for adding gourmet flavor to your dishes, without sacrificing nutrition.

Buy Salmon Pearls Online for a Gourmet Experience

Elevate your cooking with our Salmon Pearls, a luxurious addition to any gourmet pantry. Perfect for canapés, salads, or sauces, these pearls will bring elegance and sophistication to your table. Order online at Iberico Taste for fast and reliable shipping across the USA, and explore our range of Spanish seafood delicacies for more gourmet inspiration.

Elevate Your Dishes with Exquisite Anchovy Pearls

Introducing Anchovy Pearls, a luxurious gourmet product crafted from premium Cantabrian anchovies. These delicate pearls offer a rich and enhanced anchovy flavor while reducing salt content and calories, making them a healthier and equally delicious alternative to traditional caviar. The perfect way to add a burst of flavor to any dish, these anchovy pearls are a versatile ingredient that will impress any seafood lover.

Why Choose Our Anchovy Pearls?

• Premium Cantabrian Anchovies: Made from the finest Cantabrian anchovies, known for their superior quality and flavor.
• Gourmet Caviar Substitute: These pearls provide a gourmet alternative to caviar, with a rich anchovy flavor, less salt, and fewer calories.
• Versatile and Delicious: Perfect for a variety of culinary creations, adding a touch of elegance and depth to any dish.

How to Use Anchovy Pearls in Your Dishes

Our Anchovy Pearls are incredibly versatile, allowing you to add a sophisticated flavor to your meals in countless ways:

1. On Grilled Vegetables: Add anchovy pearls on top of grilled vegetables for a bold, savory kick.
2. In Salads: Combine with extra virgin olive oil and sherry vinegar to create a vibrant, flavorful salad dressing.
3. On Bread with Bonito del Norte: For an elevated tapa, spread some mayonnaise on crusty bread, add bonito del norte, and top it with anchovy pearls—a delightful combination of flavors that’s sure to impress.

Health Benefits of Anchovy Pearls

• Reduced Salt: Enjoy the bold taste of anchovies with significantly less salt, making these pearls a healthier choice.
• Low in Calories: A light option for adding flavor without compromising on nutrition.
• Omega-3 Rich: Anchovies are naturally rich in omega-3 fatty acids, known for their heart health benefits.

Buy Anchovy Pearls Online for a Gourmet Experience

Enhance your culinary creations with our Anchovy Pearls, a gourmet substitute for traditional caviar. Perfect for appetizers, salads, or gourmet tapas, these pearls will add elegance and bold flavor to your dishes. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Explore our collection of gourmet Spanish seafood to discover more exciting flavors!

Discover the Exquisite Flavor of Dehesa Dos Hermanas Semi-Soft Sheep’s Milk Cheese

Indulge in the unique taste of Semi-Soft Raw Sheep’s Milk Cheese by Dehesa Dos Hermanas, a true delicacy made from 100% pure sheep’s milk. Aged for 3 months, this semi-soft Spanish cheese stands out for its intense and persistent flavor, making it a favorite among Spanish cheese connoisseurs. With its tender yet firm texture and creamy mouthfeel, each bite offers a delightful experience that is sure to captivate your senses. The rind is completely edible, as it is made with natural olive oil, highlighting the quality and authenticity of the ingredients used in its production.

Why Choose Dehesa Dos Hermanas Semi-Soft Raw Sheep’s Milk Cheese?

• Made from 100% Raw Sheep’s Milk: This semi-soft cheese is produced using the finest raw sheep’s milk, resulting in a cheese that is both rich in flavor and creamy in texture.
• Aged for 3 Months: The aging process gives this semi-cured cheese a surprising intensity and complexity despite its shorter maturation period.
• Natural Olive Oil Rind: The edible rind, made with olive oil, adds a delicate Mediterranean touch that enhances the overall taste and makes the cheese even more enjoyable.
• Award-Winning Quality: Recognized with a Bronze Medal at the World Cheese Awards 2018/2019 and a Silver Medal at the World Cheese Awards 2021/2022, this cheese is celebrated for its superior quality and flavor.

The Secret Behind Dos Hermanas Cheese - Tradition and Excellence

The Semi-Soft Raw Sheep’s Milk Cheese is produced at the Dehesa Dos Hermanas farm, a 1,500-hectare estate located in Santa Bárbara de Casa, Huelva. This farm is the largest in Europe and has been dedicated to sustainable cheese production for decades. The entire production cycle takes place on-site, from planting the seeds for pasture to producing some of the best sheep cheeses in Andalucia and the world.

What makes this cheese truly special is the meticulous care taken during the production process:

• Final Lactation Milk Selection: Only the highest quality milk from the sheep’s final lactation period is used, ensuring the richest flavor.
• Traditional Rennet and Curd Cutting: The curd is cut and pressed using traditional techniques.
• Brine Bath: The pressed cheese is submerged in a brine bath, where it absorbs just the right amount of salt.
• 3-Month Aging Process: The cheese is then aged in specialized chambers, allowing it to develop its distinctive texture and flavor.

Additionally, the farm is the first sheep farm in Spain to receive the AENOR Animal Welfare Certificate, showcasing its commitment to ethical and sustainable practices.

Tasting Notes - A Symphony of Flavors

Despite being a semi-soft cheese, Dehesa Dos Hermanas Semi-Soft Raw Sheep’s Milk Cheese surprises with its intense and persistent taste. Its compact yet creamy texture melts delicately on the palate, offering a unique combination of buttery, nutty, and slightly tangy notes. This makes it the perfect addition to any Spanish cheese board or tapas platter.

How to Serve and Enjoy Dehesa Dos Hermanas Semi-Soft Cheese

This semi-soft Spanish cheese is versatile and pairs beautifully with a variety of foods:

• Nuts: Serve with walnuts, hazelnuts, or almonds to enhance the nutty undertones.
• Sweet Touches: Add a touch of sweetness with Spanish honey, membrillo quince paste, or gourmet jams.
• Tapas Selection: Pair with Spanish chorizo, olives, and crusty bread for an authentic tapas experience.

The Perfect Wine Pairing for Semi-Soft Sheep Cheese

Our Semi-Soft Raw Sheep’s Milk Cheese pairs wonderfully with a range of Spanish wines, adding depth and complexity to your tasting experience:

• Red Wine: Enjoy with a robust Rioja or a bold Ribera del Duero to complement the cheese’s intense flavor.
• White Wine: Try with a crisp Albariño for a refreshing contrast.
• Sherry: Pair with a fine Fino or Amontillado Sherry for a classic Spanish combination.

Nutritional Information and Health Benefits of Sheep Cheese

In addition to its exquisite taste, Dehesa Dos Hermanas Semi-Soft Raw Sheep’s Milk Cheese is packed with essential nutrients:

• High in Protein: Supports muscle health and repair.
• Rich in Calcium: Promotes strong bones and teeth.
• Contains Healthy Fats: Offers beneficial fatty acids similar to those found in extra virgin olive oil.

Buy Dehesa Dos Hermanas Semi-Soft Raw Sheep’s Milk Cheese Online in the USA

Ready to bring the authentic taste of Spanish cheese to your home? Order Dehesa Dos Hermanas Semi-Soft Raw Sheep’s Milk Cheese online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for Spanish cheese boards, tapas platters, or as a luxurious gift, this award-winning semi-soft cheese brings the essence of Andalucia right to your table. Discover why it’s one of the finest sheep cheeses in Spain today!

Discover the Authentic Flavor of Dehesa Dos Hermanas Sheep’s Milk Cheese

Indulge in the exquisite flavor of Hard Raw Sheep’s Milk Cheese by Dehesa Dos Hermanas, a premium Spanish cheese that combines tradition, quality, and exceptional taste. Aged for 9 months and made from the finest raw sheep’s milk, this pressed hard cheese offers a unique experience for gourmet enthusiasts. Its creamy, yet firm texture and intense, persistent flavor make it a standout product, recognized with numerous national and international awards.

Why Choose Dehesa Dos Hermanas Sheep’s Milk Cheese?

• Aged for 9 Months: This artisan cheese undergoes a meticulous 9-month aging process, enhancing its deep, rich flavors and smooth texture.
• Made with Edible Olive Oil Rind: The natural rind is made with olive oil, making it completely edible and adding a delicate Mediterranean touch.
• From a Sustainable Farm: Produced on the Dehesa Dos Hermanas farm in Santa Bárbara de Casa, Huelva, the largest sheep farm in Europe, known for its commitment to animal welfare and sustainable practices.
• Award-Winning Quality: Recognized with Silver Medal at the Quesos Gourmet Awards 2020/2021 and Bronze Medals at the World Cheese Awards 2018/2019 and 2022/2023.

The Production Process - Tradition Meets Excellence

This exceptional Spanish cheese is produced using the final lactation milk from sheep, carefully selected for its superior quality. The production process includes:

1. Traditional Rennet and Curd Cutting: The curd is cut and then pressed to form a compact cheese.
2. Brine Bath: The pressed cheese is submerged in a brine bath to develop its distinct flavor profile.
3. Aging and Maturation: Aged in specialized chambers for 9 months, allowing the cheese to develop its rich taste and creamy texture.

Located on a 1,500-hectare estate in the heart of Andalucia, the Dehesa Dos Hermanas farm is the first sheep farm to receive the AENOR Animal Welfare Certificate, ensuring that each cheese is made with respect for both the environment and the animals.

Tasting Notes

Our Hard Raw Sheep’s Milk Cheese delivers an intense and persistent flavor, with a compact and creamy texture that melts in the mouth. The rich taste profile features nutty and buttery undertones, making it a delight for even the most discerning cheese connoisseurs.

Perfect Pairings for Dehesa Dos Hermanas Sheep’s Milk Cheese

This hard Spanish cheese pairs beautifully with a variety of gourmet ingredients, enhancing its rich, complex flavors:

• Nuts: Serve with almonds, walnuts, or hazelnuts to complement the cheese’s nutty notes.
• Sweet Touches: Add a touch of sweetness with Spanish honey, membrillo quince paste, or gourmet jams.
• Red Wine: Pair with a glass of Rioja, Ribera del Duero, or Tempranillo for an authentic Spanish tasting experience.

Awards and Recognitions

The Hard Raw Sheep’s Milk Cheese by Dehesa Dos Hermanas has been recognized for its exceptional quality and flavor:

• Silver Medal at the Quesos Gourmet Awards 2020/2021
• Bronze Medal at the World Cheese Awards 2018/2019
• Bronze Medal at the World Cheese Awards 2022/2023

These awards highlight the dedication to quality and traditional methods that make this cheese a world-class delicacy.

Why Dehesa Dos Hermanas is a Unique Spanish Cheese Producer

Located on the expansive Dehesa Dos Hermanas estate in Huelva, Andalucia, this farm is more than just a cheese producer—it’s a symbol of sustainability and animal welfare. The farm has been active for several decades and encompasses the entire production cycle, from planting seeds to producing premium Spanish cheeses. This dedication to excellence is evident in every product, ensuring a superior flavor and high-quality cheese.

Buy Dehesa Dos Hermanas Hard Raw Sheep’s Milk Cheese Online in the USA

Ready to taste the best of Spanish cheese? Order Dehesa Dos Hermanas Hard Raw Sheep’s Milk Cheese online at Iberico Taste and experience the authentic flavors of Andalucia. Perfect for gourmet cheese boards, tapas platters, or as a luxurious gift, this award-winning cheese brings the essence of Spain right to your table. Discover why it’s considered one of the finest sheep cheeses in the world.