La Curiosa

Small Sardines In Olive Oil by La Curiosa

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Classic Galician small sardines done right

Small Sardines in Olive Oil by La Curiosa are a perfect example of why Spanish conservas are so highly regarded. These premium small sardines are carefully sourced from the Galician coast, then traditionally prepared and hand-packed to preserve their delicate texture and clean flavor.

Traditional artisanal process

Once caught at peak freshness, the sardines are meticulously cleaned by hand, gently toasted using traditional methods, and packed one by one. They are then covered with high-quality olive oil to maintain their tenderness and natural taste.

Why these small sardines stand out

  • Premium small sardines – Selected for size and quality.
  • Hand-cleaned and hand-packed – True artisanal process.
  • High-quality olive oil – Preserves flavor and texture.
  • Rich in protein and omega-3 – Nutritious and satisfying.

Flavor and texture

Tender, juicy, and clean-tasting, these sardines have a smooth mouthfeel and balanced marine flavor that makes them incredibly easy to enjoy. A true pantry staple for seafood lovers.

How we like to enjoy them

We love them simply on toasted bread with a drizzle of their own olive oil. They’re also great in salads, tapas spreads, or paired with Spanish crackers and a cold beer.

A must-have Spanish conserva in the USA

If you're looking to buy premium Spanish sardines online in the USA, this La Curiosa tin is one of those reliable favorites you’ll keep coming back to.

Buy Small Sardines in Olive Oil online and enjoy fast U.S. shipping from Ibérico Taste.

Origin: Santiago de Compostela, Spain

Size: 130 g/4.6 oz

Sardines, olive oil and salt.

Store in a cool, dry place. Refrigerate once opened.

From Galicia, Spain

A tradition passed down in a unique way of understanding and experiencing the sea. Generations of professionals who have dedicated their bodies, and above all their souls, to placing value on the richness of the Galician estuaries, appreciated all over the world, and the Cantabrian Sea. Artisanal labor as well, which has been upheld for centuries and today is synonymous with quality and excellence.

The story of Ramón Peña dates back to 1920. A small canning company in Galicia began with the careful production of fish and seafood preserves, controlling the raw materials and precious artisanal processes from the origin, in order to make the tins authentic luxuries for the palate.

Time has only strengthened this philosophy of continuous improvement and an objective that has remained intact, to preserve the best of the sea in the Ramón Peña tins. Today, these values live on in the company’s DNA, which continues to grow, supporting Galicia and its gastronomic culture.

All our products come from the Galician estuaries, the richest and most highly-regarded fishing area in Spain and the Cantabrian Sea.

The Rías Baixas are considered to have one of the most biologically diverse marine ecosystems on the planet. The unique physical structure of the estuaries gives them added value, making their waters suitable enclaves for the cultivation of seafood and other fish species.

WARNING: PROP 65 for California Resident

This product can expose you to chemicals, including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, visit [www.P65Warnings.ca.gov](http://www.p65warnings.ca.gov).

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