Alalunga

Hakes Loins in Olive Oil by Alalunga

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Delicate hake loins in pure olive oil

Hake Loins in Olive Oil by Alalunga are a refined Spanish seafood conserva that highlights the natural elegance of high-quality hake. Carefully prepared and preserved in premium olive oil, these tender loins offer a clean, delicate flavor that seafood lovers truly appreciate.

Premium hake, simply prepared

The hake is gently cooked to preserve its natural texture, then hand-packed in olive oil to maintain moisture and flavor. This traditional method allows the fish to shine without unnecessary additives.

Why this conserva stands out

  • Selected hake loins – tender, flaky, and clean-tasting.
  • Hand-packed – careful artisanal preparation.
  • High-quality olive oil – enhances and protects the fish.
  • Light and nutritious – rich in protein and naturally lean.

Flavor and texture

Expect soft, juicy flakes with a very clean marine profile. The olive oil adds roundness without masking the delicate character of the hake.

How we like to enjoy it

Perfect served at room temperature with crusty bread, in light salads, or as part of an elegant Spanish tapas spread. It also works beautifully in warm seafood dishes where you want a refined touch.

A gourmet Spanish seafood option in the USA

If you're looking to buy Spanish hake in olive oil online in the USA, this Alalunga conserva is a great choice for those who prefer delicate, high-quality fish.

Buy Hake Loins in Olive Oil online and enjoy fast U.S. shipping from Ibérico Taste.

Origin: Santander, Spain

Size: 138 g/4.87 oz

Hake loins, olive oil, salt.

Store in a cool, dry place. Refrigerate once opened.

From Santander, Spain

Conservas Alalunga is a small family-driven artisan cannery from northern Spain, deeply rooted in the rich fishing heritage of the Cantabrian coast.

Born from a passion for gastronomy and the desire to showcase the best of Spain’s coastal waters, Alalunga focuses on producing premium seafood conserves using traditional, hands-on methods. The brand works primarily with wild fish from the Cantabrian Sea, sourced through responsible and selective fishing practices that respect both seasonality and sustainability.

What sets Alalunga apart is its commitment to true artisanal production. Each batch is carefully prepared with natural ingredients and gentle cooking techniques designed to preserve the fish’s natural texture and flavor. The result is a refined line of conservas that highlight the pure taste of the sea without unnecessary additives or industrial shortcuts.

Today, Conservas Alalunga is gaining recognition among gourmet retailers and seafood lovers looking for authentic, small-batch Spanish conservas that reflect the quality and tradition of the Cantabrian coast.

WARNING: PROP 65 for California Resident

This product can expose you to chemicals, including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, visit [www.P65Warnings.ca.gov](http://www.p65warnings.ca.gov).

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