Spanish Gourmet Food - Authentic Spanish Delicatessen

Sykos Mix Chocolate Fig Bonbons – Gourmet Fig Bonbons in Chocolate

The Sykos Mix Collection from Bombones Valcorchero is a delight for chocolate lovers and those who appreciate authentic Spanish gourmet flavors from Extremadura. This exclusive assortment includes gourmet fig bonbons covered in dark chocolate, white chocolate, and rare ruby chocolate, creating a unique tasting experience for the most discerning palates.

Artisanally Crafted with Premium Ingredients

Each Sykos fig bonbon is crafted using high-quality figs from Extremadura, known for their superior taste. These bonbons feature carefully selected chocolate coatings, enhancing the natural sweetness of the fig with the unique flavors of each chocolate type. Made with 100% natural ingredients and free from artificial preservatives, the Sykos Collection maintains the authentic taste and healthy qualities that define premium gourmet products.

Varieties in the Sykos Mix Collection

• Sykos Noir: Fig bonbon coated in rich dark chocolate (70% cocoa), offering an intense, deep flavor.
• Sykos Blanc: Fig bonbon with a creamy white chocolate coating, perfect for a smooth, sweet experience.
• Sykos Ruby: Fig bonbon covered in ruby chocolate, with its unique fruity flavor and natural pink hue.

How to Enjoy Sykos Fig Bonbons

These bonbons pair beautifully with a Spanish cheese board, Iberian charcuterie, or a sweet wine or coffee. Add a gourmet touch to your gatherings with these authentic Spanish delicacies.

Available in the USA

Now available at Iberico Taste in Miami, Florida. Sykos Mix Chocolate Fig Bonbons can be shipped across the United States, bringing Spanish gourmet flavor directly to your home.

Sykos Noir Dark Chocolate Fig Bonbons by Valcorchero - Gourmet Spanish Delight

Discover the exquisite taste of Sykos Noir Dark Chocolate Fig Bonbons by Valcorchero, a true gourmet experience crafted with the famous figs from Extremadura, Spain. Each fig bonbon is filled with a luxurious hazelnut cream and enrobed in a fine layer of 70% dark chocolate, offering an indulgent treat that captures the essence of Spanish tradition and quality.

Figs have held a special place in Mediterranean culture for centuries, celebrated for their exceptional flavor and health benefits. According to legend, the Roman god Saturn introduced the fruit, which was cherished during the annual Saturnalia festivals. These figs provide a natural sweetness and soft texture, making them an ideal pairing with premium chocolate for a sophisticated, gourmet treat.

Artisanal Craftsmanship and Premium Ingredients

Each bonbon is handcrafted by Valcorchero’s Master Chocolatiers in Spain, using only the finest ingredients and traditional methods. The SYKOS Collection blends the depth of Spanish culinary artistry with the famous flavors of Extremadura’s figs, resulting in an unparalleled taste experience that’s perfect for any gourmet chocolate lover.

How to Serve Sykos Noir Dark Chocolate Fig Bonbons

These fig bonbons are perfect for special occasions or after-dinner indulgence. Serve with red wine or espresso to complement their rich, bold flavors, or create a memorable dessert board by pairing them with Spanish cheeses, cured meats, and Obando gourmet bread thins or crackers.

About Iberico Taste - Your Source for Spanish Gourmet Foods

Based in Miami, Iberico Taste proudly offers a curated selection of Spanish gourmet products, including Valcorchero’s exclusive Sykos Noir fig bonbons. Bringing the flavors of Spain to the U.S., Iberico Taste is your go-to source for authentic Spanish delicacies.

Melva Canutera in Olive Oil by USISA – A Premium Andalusian Product

Our Melva Canutera in Olive Oil by USISA is crafted with exceptional quality in mind, using only the finest ingredients at the peak of the fishing season to capture optimal nutritional and organoleptic properties. Just extra virgin olive oil and a touch of sea salt bring out the melva’s unique flavor, offering a taste of Andalusia in every bite.

Artisanal Production Process

The production of Andalusian Melva Fillets in Olive Oil is a meticulous process that blends traditional techniques with rigorous quality control to ensure a premium product:

• Fresh Fish Reception: The melva is received fresh, directly from the coast.
• Head Removal, Gutting, and Cleaning: Carefully handled to ensure pristine quality.
• Cooking in Salted Water Solution: Preserves the flavor and texture of the fish.
• Cooling and Hand-Peeling: Each fillet is hand-peeled for the perfect texture.
• Hand Packaging: Packed manually to maintain integrity.
• Olive Oil Addition: Finished with the finest olive oil to enhance flavor.
• Hermetic Sealing and Autoclave Treatment: Ensures a completely sterile product.

Benefits of Preserved Melva Canutera

• High Nutritional Content: Rich in high-quality proteins, omega-3 fatty acids for heart health, and essential vitamins like B12 and minerals such as selenium, iron, and phosphorus.
• Convenient Storage: Long shelf life and easy to store without refrigeration, making it perfect for pantry stock.
• Culinary Versatility: Ideal for salads, tapas, stews, and main courses, bringing a taste of Andalusian tradition to any dish.
• Food Safety: The sterilization process ensures the product is free from pathogens, making it safe and ready to enjoy.

Protected Geographical Indication

This product is endorsed by the PGI Melva de Andalucía, guaranteeing authenticity and superior quality.

Available in the U.S. through Iberico Taste

Now accessible to U.S. customers through Iberico Taste, with fast shipping from our Miami, FL, warehouse. Experience the authentic taste of Andalusia delivered to your door.

Andalusian Mackerel Fillets in Extra Virgin Olive Oil – Premium Quality

Our Andalusian Mackerel Fillets in Extra Virgin Olive Oil are crafted with the utmost care, using only the finest ingredients. The mackerel is sourced exclusively at peak season to ensure maximum nutritional and organoleptic value. With just a touch of sea salt and the best extra virgin olive oil, these fillets deliver an authentic taste of Andalusian blue fish in every bite.

Artisanal Production Process

Produced following strict artisanal methods, every step of our mackerel fillets’ preparation is meticulously controlled to guarantee exceptional quality:

• Fresh Fish Reception: The fish is received fresh and processed immediately.
• Head Removal, Gutting, and Cleaning: Hand-prepared to ensure only the best parts are selected.
• Cooking in Salted Water Solution: Enhances the natural flavors and textures.
• Hand Peeling: After cooling, each fillet is peeled by hand for a perfect finish.
• Manual Packaging: Carefully placed by hand in tins.
• Olive Oil Addition: The finest extra virgin olive oil is added to complement the mackerel.
• Hermetic Sealing and Autoclave Treatment: Ensures complete preservation and safety.

How to Serve Andalusian Mackerel Fillets

These premium mackerel fillets are delicious as a topping on crusty bread or paired with Obando gourmet breadsticks or bread thins for a true Andalusian tapa experience.

Nutritional Benefits

High in omega-3 fatty acids, protein, and essential nutrients, these mackerel fillets are a flavorful choice for a balanced diet.

Available Locally in the USA

Now offered through Iberico Taste in the U.S. with fast, reliable shipping from our Miami, FL warehouse. Bring a taste of Andalusia to your table!

Small Sardines in Olive Oil – Gourmet Quality

Our Small Sardines in Olive Oil offer a melt-in-the-mouth experience, carefully selected for their size and quality. Sourced from the coast of Huelva, Spain, these sardines capture the authentic taste of Andalusia, making them an essential gourmet product for any discerning palate.

Artisanal Production Process

The production of our gourmet sardines follows a meticulous artisanal process to ensure premium quality and freshness. Each step is carefully managed, from receiving fresh fish directly from the port to final packaging:

• Fresh Fish Reception: Fresh sardines arrive directly from the port to our facilities, where they’re immediately processed.
• Cleaning and Preparation: Each sardine is hand-prepared by removing the head, gutting, and tail, followed by a thorough brine bath.
• Steam Cooking: The sardines are cooked in a direct steam tunnel, preserving their fresh flavor and texture.
• Enhanced with Andalusian Olive Oil: We add the finest Andalusian olive oil, which enriches the sardines with a distinctive, rich flavor.
• Sealing and Sterilization: Tins are hermetically sealed and sterilized, ensuring a completely safe, high-quality product.

How to Serve Small Sardines in Olive Oil

Perfect as a topping on rustic bread with a drizzle of its flavorful olive oil, or served as tapas with gourmet crackers, Obando breadsticks, or Obando bread thins. A few toasted almonds complement the flavor beautifully.

Nutritional Benefits

Rich in protein, omega-3 fatty acids, and essential vitamins, these sardines provide excellent nutrition and are a natural choice for a balanced diet.

Available Locally in the USA

Now available in the U.S. via Iberico Taste, with fast, reliable shipping from our Miami, FL warehouse. Enjoy authentic Andalusian flavors delivered to your door.

Premium White Anchovies in Olive Oil – Gourmet Quality from the Coast of Huelva

Our Boquerones White Anchovies in Olive Oil are carefully selected for their freshness and size, sourced directly from the pristine coasts of Huelva, Spain. These gourmet anchovies are crafted to offer a luxurious melt-in-the-mouth experience with a uniquely rich and satisfying taste.

Why Choose Our Anchovies in Olive Oil?

Each piece is accompanied by the exquisite flavor of the finest Andalusian olive oils, creating one of the most celebrated products on the Andalusian table. Our anchovies go through a meticulous preparation process to ensure the highest quality:

• Preparation: Fresh anchovies arrive directly from the port. Our skilled team removes the head, fins, and insides by hand and washes each piece in a brine bath for ultimate purity.
• Steam Cooking: The cleaned anchovies are cooked in a controlled steam tunnel to retain their fresh flavor and tender texture.
• Quality Olive Oil: After cooking, they are delicately preserved in premium Andalusian olive oil, adding depth and richness to each bite.
• Sealing and Sterilization: For freshness, the tins are hermetically sealed and sterilized, ensuring a safe, long-lasting, and flavorful gourmet product.

How to Serve Anchovies in Olive Oil

For a traditional Spanish experience, serve these anchovies on a slice of crusty bread with a drizzle of the rich olive oil from the tin. They’re also excellent with gourmet crackers or our selection of Obando Bread Thins for an authentic and unforgettable tapas spread.

Local Quality for U.S. Gourmets

Available in the U.S. through Iberico Taste, our gourmet Spanish anchovies deliver the taste of Spain’s best coastal offerings directly to American kitchens. With our U.S. base, we ensure fast, reliable shipping and a simple buying process so you can enjoy the exceptional quality of Huelva’s coastal delicacies.

Mojama Extra – “Mojama de Isla Cristina” PGI

Our Gourmet Mojama Extra comes under the prestigious “Mojama de Isla Cristina” PGI, made exclusively from the finest part of the tuna, the loin. Through a meticulous process of salting and drying, followed by careful selection, this product boasts a dark brown exterior with visible tuna loin veins when sliced. Known as the "Ibérico Ham of the Sea," this gourmet mojama is a true Spanish delicacy.

Premium Quality – Extra Grade

This Mojama Extra is classified as the highest quality "Extra" grade, which comes from a compact area of muscle, resulting in a softer texture with subtle marbling. This grade is superior to the standard "Premium" or "Sirloin" mojama, delivering an exquisite and delicate flavor in every bite.

What is Mojama?

Mojama is a traditional Spanish delicacy made from salted and air-dried tuna loin, often referred to as the "Ibérico Ham of the Sea." This cured tuna is known for its rich, intense flavor and is a staple in Spanish cuisine, especially in coastal regions.

Nutritional Properties of Mojama

Mojama is not only a gourmet delight but also offers significant health benefits. It is rich in high-quality proteins and omega-3 fatty acids, essential for heart health. Additionally, it provides a natural source of iron, vitamin D, and B vitamins, contributing to energy levels, muscle repair, and immune support.

Authentic & Natural Production

This gourmet mojama belongs to the Protected Geographical Indication “Mojama de Isla Cristina”, regulated by the Regulatory Council, ensuring production standards that guarantee only the finest tuna selections. Unlike most producers, we make our mojama with only tuna and salt, free from any artificial colorings, flavorings, or preservatives.

Preservation and Serving Tips

Once opened, keep refrigerated with the piece wrapped in a slightly damp cloth, tightly sealed. Alternatively, cut and store in a container with olive oil. Small white spots on the surface are natural salt precipitates that will disappear at room temperature.

How to Serve Gourmet Mojama Extra

Remove from the fridge 15 minutes before serving. For an authentic experience, slice thinly and pair with gourmet crackers, Obando bread thins, or Obando picos gourmet for the perfect Spanish touch. Add a drizzle of extra virgin olive oil and complement with a handful of fried almonds to enhance the flavors. It is also a perfect addition to your salads.

Buy Gourmet Mojama Extra Online from Miami, FL

Ibérico Taste offers you the convenience of buying the best Spanish Gourmet Mojama Extra directly from our warehouse in Miami, Florida. Enjoy fast shipping and the highest quality Spanish gourmet products, delivered to your doorstep anywhere in the USA.

BEHER: Multi-Award-Winning Ibérico Ham Legs

Experience the authentic taste of Spain with the Bone-In Ibérico Ham Shoulder Bellota, part of BEHER's Gold label collection. This exceptional Pata Negra shoulder is a masterpiece of quality and tradition, crafted from free-range 100% Ibérico pigs raised in the dehesas of Spain.

Why Choose BEHER’s 100% Ibérico Ham Shoulder?

• Purebred heritage: Made from 100% Ibérico pigs.
• Premium diet: Fed on a natural diet of acorns, grasses, and herbs.
• Traditional curing: Aged to perfection following artisanal methods.
• Health benefits: Rich in oleic acid, proteins, vitamins, and minerals like iron and zinc.

Organoleptic Characteristics

The Ibérico Ham Shoulder by BEHER is renowned for its exquisite sensory profile:

• Visual: Deep cherry-red meat with fine marbled fat, showcasing its premium quality.
• Aromatic: Intense and complex aromas with notes of nuts, herbs, and spices.
• Flavor: Sweet and balanced taste with a juicy texture that melts in the mouth, leaving a long-lasting, pleasant aftertaste.

Health Benefits

This 100% Ibérico Bellota Shoulder is not only a culinary delight but also a healthy choice. It’s high in oleic acid, which helps maintain healthy cholesterol levels, and is packed with essential nutrients such as:

• Proteins: For muscle maintenance and repair.
• Vitamins: B1, E, and folic acid for energy and antioxidant support.
• Minerals: Rich in iron, zinc, and magnesium for overall wellness.

Flavor and Texture

The reduced salting process and long curing time create a healthier, more flavorful product. Its balanced sweetness and intense flavor make it an unforgettable experience for even the most refined palates.

Perfect Pairings

Pair the Pata Negra Shoulder with these gourmet accompaniments:

• Cheese: Aged Manchego or creamy Garrotxa enhance its nutty notes.
• Wine: Pair with a bold Ribera del Duero, a classic Rioja, or dry sherry.
• Fruits: Fresh figs, melon, or pears add a refreshing contrast.
• Artisan Bread: Serve with crusty bread and a drizzle of Spanish extra virgin olive oil.

Packaging and Storage

This Spanish gourmet product is elegantly presented in a cotton cover and a designer box, perfect for gifting or as a centerpiece in your kitchen. Store in a cool, dry place, or refrigerate between 2ºC and 7ºC to maintain its exceptional quality.

Local Availability in the USA

Looking for authentic Spanish cured meats in the USA? At Ibérico Taste, based in Miami, FL, we specialize in importing premium Spanish gourmet products like BEHER’s Gold label Ibérico Ham Shoulder. Delivered directly to your door, it’s the perfect way to enjoy a true taste of Spain.

Hand Sliced Iberico Ham Bellota "Pata Negra" by BEHER – Convenient and Ready to Serve

Beneath the sprawling holm oak canopies of Spain's lush pastures, their Acorn Fed Iberico pigs are raised with care and tradition, roaming freely as they feast on acorns and grass. Each bite of this Jamón Ibérico Pata Negra PDO Guijuelo encapsulates the legacy of Spanish culinary heritage, promising a flavor that's as rich and authentic as the land they come from.

How to Serve the Sliced Iberico Ham Pata Negra Plate by BEHER?

This product comes beautifully arranged on a round dish, with knife-cut slices meticulously prepared by "El Cortador" (the ham cutter). The best part? It's ready to serve! Simply open the packaging, let the ham oxygenate for at least 10 minutes, and you can enjoy it directly on the same dish. If you prefer, you can place a plate on top, flip it, and it will be perfectly presented on your own serving plate—no need for any additional effort.

Pair it with gourmet crackers from Spain, other premium cured meats and a glass of red wine. 

Why Choose Hand Sliced Iberico Ham Bellota by BEHER?

The slices are expertly cut from a whole 100% Iberico ham, made with heritage-breed Iberico pork that is exclusively fed on acorns during the final stage of their growth. This ensures unparalleled flavor and texture.

BEHER specializes in raising free-range 100% Iberico pork in their natural habitat, the "Dehesa," ensuring the highest standards of animal welfare and superior product quality.

Buy Hand Sliced Iberico Ham at Iberico Taste online, Miami & US

At Iberico Taste, based in Miami, we bring the best of Spanish gastronomy to your home, offering fast, reliable shipping across the U.S. With our Hand Sliced Iberico Ham Bellota "Pata Negra" by BEHER, you get an authentic Spanish delicacy, beautifully presented and ready to enjoy in minutes. Whether you're serving it for a special occasion or indulging yourself, it’s the ultimate choice for a gourmet experience.

Discover La Despensa de Palacio's Handmade Almond Mantecados

Indulge in the authentic flavors of Spain with La Despensa de Palacio's Handmade Almond Mantecados. These traditional Spanish cookies are made with premium almonds and extra virgin olive oil, delivering a delicious taste while aligning with the heart-healthy Mediterranean diet. Each mantecado is carefully handcrafted and baked in a wood-fired oven to ensure an authentic Spanish experience.

What is a Mantecado?

Mantecados are traditional Spanish shortbread cookies, typically enjoyed during the holiday season. Their name comes from the Spanish word "manteca," meaning lard, which was used in older recipes. However, modern versions like these by La Despensa de Palacio are made with extra virgin olive oil, maintaining the crumbly texture and rich flavor, but with a healthier twist.

Why Choose La Despensa de Palacio's Almond Mantecados?

• Premium Ingredients: Made with high-quality almonds and extra virgin olive oil sourced from the family farm "La Fuensanta".
• Handmade: Each mantecado is individually wrapped to ensure maximum freshness.
• Wood-Fired Oven Baked: These Spanish cookies are baked using traditional methods for an authentic taste.
• Perfect for Health-Conscious Food Lovers: Combining the goodness of almonds and olive oil, these treats are aligned with the Mediterranean diet.
• Gourmet Packaging: Presented in a beautifully crafted rigid box, just like they were made over a century ago.

Key Features of Our Mantecados

• Net WT: 22.92 oz (650g)
• Product of Sevilla, Spain
• Individually Wrapped: For extra freshness and convenience.

How to Enjoy Almond Mantecados?

These delightful almond crumbles are perfect for any occasion. Serve them as a dessert with coffee or tea, or enjoy them as a guilt-free treat. Their combination of sweetness and nuttiness will transport you directly to Sevilla, where tradition and craftsmanship come together in every bite.

Buy Handmade Almond Mantecados Online in the USA

Bring the taste of Spain to your home with La Despensa de Palacio's Handmade Almond Mantecados. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Whether you're treating yourself or looking for the perfect gift for food enthusiasts, these artisanal cookies are sure to impress.

Premium Toasted Yolk Turron by Alemany – A Unique Spanish Holiday Treat

Our Premium Toasted Yolk Turron by Alemany is a handcrafted Spanish candy made with the finest Marcona almonds, local honey, and other high-quality ingredients, offering a unique and rich flavor experience. A combination of slow cooking and carefully selected local ingredients, including rosemary honey and egg yolk, gives this turrón its distinct taste. The burnt sugar finish creates a slightly caramelized outer layer that adds depth and complexity to the flavor, making it a standout among Spanish holiday sweets.

This traditional Spanish turrón is predominantly made with blanched and ground Marcona almonds, yielding a smooth, marzipan-like texture. Perfectly toasted and sweetened, the Toasted Yolk Turron is a rich, indulgent treat that's perfect for the holiday season.

Why Choose Premium Toasted Yolk Turron by Alemany?

• Artisanal Craftsmanship: Handcrafted using traditional methods, ensuring the highest quality in every bar.
• 100% Local Ingredients: Made with locally sourced Marcona almonds and rosemary honey, known for their exceptional quality.
• Distinct Flavor: The burnt sugar finish gives this turrón a unique caramelized flavor that enhances the almond and honey blend.
• Award-Winning Quality: Recognized with accolades such as the Great Taste Awards, known as the Oscars of Gastronomy.
• Perfect for Gifting: Its elegant presentation makes it an ideal gift for the holiday season, bringing a touch of Spanish tradition to your celebrations.

How to Enjoy Premium Toasted Yolk Turron

For the best experience, slice this toasted yolk turrón into bite-sized pieces and serve it on a dessert board alongside coffee, liqueurs, or sweet wine. It also pairs beautifully with fresh fruit or cheeses, adding a sweet, nutty contrast to savory flavors.

What Makes Alemany’s Toasted Yolk Turron Special?

Alemany uses indigenous Marcona almonds from their own farm in Lleida, combined with rosemary honey and premium ingredients to create a smooth, marzipan-like turrón with a toasted sugar topping. The slow cooking process, attention to detail, and use of proximity ingredients make this Toasted Yolk Turron a truly unique Spanish holiday treat.

Award-Winning Spanish Turron

This Premium Toasted Yolk Turron has been recognized at the prestigious Great Taste Awards, earning its place as one of Spain's finest holiday sweets. Alemany's commitment to quality and tradition ensures that every bite is a celebration of authentic Spanish craftsmanship.

Buy Premium Toasted Yolk Turron by Alemany Online in the USA

Bring the rich flavors of Spain to your home with our Premium Toasted Yolk Turron by Alemany. Order online at Iberico Taste for fast, reliable shipping across the USA. Whether as a special holiday gift or a treat for yourself, this delicious Spanish turrón is a must-have for the season.

Premium Hard Turron by Alemany – A Crunchy Spanish Delicacy

Our Premium Hard Turron by Alemany is a traditional Spanish treat made with 70% Marcona almonds and rosemary honey, offering a deliciously crunchy texture and rich flavor. This turrón bar is crafted following traditional methods, using only high-quality, local ingredients, making it a true gourmet experience. Alemany's slow cooking process and artisanal craftsmanship result in a hard turrón that is both sweet and crunchy, perfect for those who appreciate authentic Spanish sweets.

Combining premium toasted Marcona almonds with carefully selected rosemary honey, this hard turrón captures the essence of Spanish confectionery. It's a classic treat often enjoyed during the holidays, but its delightful crunch and flavor make it a year-round favorite.

Why Choose Premium Hard Turron by Alemany?

• 70% Marcona Almonds: Made with a high percentage of indigenous Marcona almonds, known for their exceptional flavor and quality.
• Rosemary Honey: The use of rosemary honey adds a delicate floral sweetness that enhances the nutty flavor of the almonds.
• Handcrafted Quality: Produced using traditional methods, ensuring an artisanal and gourmet product.
• Gluten-Free: Suitable for those with gluten sensitivities, making it a perfect treat for everyone.
• Perfect for Gifting: Its attractive packaging and premium quality make it an ideal gift for food lovers.

How to Enjoy Premium Hard Turron

For the best experience, slice the hard turrón into bite-sized pieces and serve it as part of a dessert platter or alongside coffee, sweet wine, or liqueurs. It's also a delightful addition to any Spanish tapas spread, pairing well with cheeses and fruits.

What Makes Alemany’s Hard Turron Special?

Alemany uses only the finest proximity ingredients, including Marcona almonds sourced from their own farm in Lleida. The slow cooking process and careful craftsmanship give this hard turrón its distinct crunch and flavor, making it one of Spain’s most beloved holiday sweets.

Award-Winning Artisan Turron

This gourmet hard turron is crafted by Alemany, a brand known for producing some of Spain’s finest turrón and honey-based products. Their commitment to quality and tradition has earned them numerous awards and recognitions.

Buy Premium Hard Turron by Alemany Online in the USA

Bring the authentic taste of Spain to your home with Premium Hard Turron by Alemany. Order online at Iberico Taste and enjoy fast shipping across the USA. Whether as a treat for yourself or a gift for a loved one, this Spanish turron is a must-try for fans of crunchy, nutty sweets.

Premium Soft Turron by Alemany – A Traditional Spanish Candy

Premium Soft Turron by Alemany is a delightful, gluten-free sweet that is perfect for anyone, including those with celiac disease. This famous Spanish turron is handcrafted using only premium-quality ingredients, including 100% local honey, Marcona almonds from Lleida, and chocolate with a high cocoa percentage. The combination of slow cooking and carefully chosen local ingredients gives this turron its distinct flavor, making it one of Spain's most unique and cherished sweets.

Our turron offers a pleasant sweetness with the full flavor of almonds, making it ideal for serving during the holidays or as part of a dessert spread. It is a perfect treat to enjoy with coffee, liqueurs, or sweet wine, and can be elegantly served on a board, cut into even squares for easy sharing.

Why Choose Premium Soft Turron by Alemany?

• Gluten-Free: This turron is suitable for celiacs, ensuring everyone can enjoy this traditional treat.
• Handcrafted Quality: Made using traditional methods with local ingredients such as honey and Marcona almonds.
• Award-Winning Taste: Winner of the prestigious Great Taste Awards, recognizing its exceptional flavor and craftsmanship.
• Natural Ingredients: Free from artificial additives, made with natural ingredients like high-quality nuts and chocolate.
• Perfect for Vegetarian Diets: This traditional Spanish sweet is also suitable for vegetarians.

How to Serve Premium Soft Turron

For the best experience, cut the soft turron into even squares and serve it on a board alongside coffee, liqueurs, or sweet wine. It’s a fantastic addition to any holiday dessert spread or Spanish tapas board. Pair it with Spanish cheeses and fresh fruit for a gourmet touch.

What Makes Alemany’s Turron Special?

Alemany uses high-quality ingredients sourced directly from their farm in Lleida, where they handpick the finest Marcona almonds and produce their own honey. The high oil content of these almonds gives this turron a creamy, melt-in-your-mouth texture, making it a true Spanish delicacy.

Award-Winning Soft Turron

This premium soft turron has been recognized for its quality, winning accolades such as the Great Taste Awards, a testament to its superior flavor and artisanal production process.

Buy Premium Soft Turron by Alemany Online in the USA

Bring home the authentic taste of Spain with Premium Soft Turron Candy by Alemany. Order online at Iberico Taste and enjoy fast shipping across the USA. Perfect for gifting or adding to your holiday dessert table, this traditional Spanish candy is a must-try!

Discover the Exquisite Flavor of King Crab Paté by La Curiosa – A Taste of the Galician Sea

Indulge in the authentic and intense taste of the King Crab Paté by La Curiosa, a premium artisan spread crafted from the finest king crabs harvested directly from the nutrient-rich waters of the Rías Gallegas. Known as "Paté de Nécora" in Spanish, this luxurious seafood paté is made with all-natural ingredients, ensuring a pure, fresh taste that captures the essence of Galician seafood traditions. The king crab offers a unique, sweet, and delicate flavor, perfect for any gourmet occasion.

Why Choose King Crab Paté by La Curiosa?

• Authentic Galician Crab: Made from freshly caught king crabs, renowned for their sweet and tender meat.
• Artisan Quality: Hand-prepared with no preservatives, gluten, or additives, offering an authentic taste experience.
• Rich in Nutrients: King crab is a natural source of high-quality protein and essential minerals like zinc and magnesium, promoting overall health.
• Versatile and Delicious: Perfect for serving on toasted bread, Spanish crackers, or using as a gourmet dip or stuffing.
• Made in Galicia: Sourced and crafted in the Rías Gallegas, home to some of Spain’s finest seafood.
• No Preservatives: A clean-label, all-natural product with nothing artificial added.

How to Serve King Crab Paté by La Curiosa

For a true Spanish tapas experience, spread the King Crab Paté on toasted bread or Spanish crackers like Picos Camperos. It’s also delicious as a dip—simply thin it with cream or milk for a smooth, savory complement to vegetables or chips. For a creative twist, use it to stuff and roast vegetables for a gourmet appetizer. Pair it with a crisp Albariño or your favorite white wine for the ultimate Galician seafood pairing.

What Makes King Crab So Special?

The king crab is a large, flavorful crab found in the cold waters of the Rías Gallegas. Its sweet, tender meat is highly prized in Spanish cuisine and offers a unique taste compared to other types of crab. This seafood delicacy is naturally rich in flavor and nutrients, making it both a delicious and healthy choice.

Why La Curiosa?

• Traditional Methods: La Curiosa upholds centuries-old Galician seafood traditions by crafting high-quality gourmet seafood products using only natural, fresh ingredients.
• Premium Selection: Each batch is carefully prepared to ensure maximum freshness and authenticity, delivering the very best of Galician seafood.
• Gourmet Gift: Packaged elegantly, this paté makes an excellent gourmet gift for any seafood lover.

Nutritional Benefits of King Crab Paté

This King Crab Paté is not only delicious but also offers numerous health benefits. It is high in protein and omega-3 fatty acids, which support cardiovascular and brain health. Additionally, it is a great source of zinc, magnesium, and other essential nutrients, making it a nutritious addition to your diet.

Order King Crab Paté by La Curiosa Online – Fast and Secure Shipping

Elevate your dining experience with the luxurious King Crab Paté by La Curiosa. Available online through Iberico Taste, you can enjoy the authentic flavors of Galicia delivered right to your door. Perfect for tapas, appetizers, or gifting, this Spanish seafood paté is a must-have for lovers of gourmet seafood.

Scallops in Garlic Oil – A Gourmet Seafood Delight from Galicia

Indulge in the authentic taste of Galicia with our Scallops in Garlic Oil, known in Spanish as Zamburiñas al Ajillo, a gourmet seafood preserve that captures the essence of Spanish coastal cuisine. Sourced from the renowned Cambados fishing market and certified by the prestigious PESCADERÍAS seal, these tinned scallops offer unparalleled freshness and quality. Each scallop is delicately prepared and bathed in a mouthwatering sauce made of olive oil, fresh garlic, and a hint of spice, delivering an unforgettable flavor experience.

Authentic Galician Flavors with a Touch of Spice

Our Scallops in Garlic Oil are hand-selected to ensure their silky texture and exquisite taste remain intact, even in preserve form. The combination of tender scallops, aromatic garlic, and the subtle kick of pepper creates a traditional Spanish tapa that will transport you to the Galician coast with every bite.

How to Enjoy Scallops in Garlic Oil

• Serve as an elegant appetizer or as part of a Spanish tapas spread.
• Pair with a crisp white wine to enhance the delicate yet bold flavors.
• Add to salads, pasta dishes, or simply enjoy on a slice of crusty bread.

Why Choose Our Scallops in Garlic Oil?

• Gourmet Conserva: Premium quality tinned seafood, ideal for food enthusiasts and lovers of Spanish conservas.
• Authentic Ingredients: Sourced directly from Galicia and certified by PESCADERÍAS, ensuring the highest level of freshness and flavor.
• Handcrafted Excellence: Prepared using olive oil, fresh garlic, and a touch of pepper for a rich and spicy kick.
• Versatile and Delicious: Perfect for tapas, appetizers, or adding a gourmet touch to any meal.
• Traditional Recipe: A classic Galician dish preserved to offer an authentic seafood experience.

Elevate Your Tapas with Gourmet Scallops in Garlic Oil

Bring the flavors of Galicia to your table with this gourmet preserve. The rich garlic sauce and tender scallops make our Scallops in Garlic Oil a standout addition to any charcuterie board, paired with Spanish cheeses and wines. Ideal for hosting, these scallops offer a sophisticated yet easy way to impress your guests.

Order Scallops in Garlic Oil Online – Fast Shipping Across the U.S.

Experience the taste of Galicia with our Scallops in Garlic Oil. Order today from Iberico Taste and enjoy fast, reliable shipping to your door, ensuring you receive this exquisite gourmet conserva in perfect condition.

A Gourmet Spanish Preserve

Savor the authentic taste of Small Sardines in Olive Oil, enhanced by the bold flavor of fried Padrón peppers, in this exceptional gourmet preserve. Each sardine is meticulously cleaned, roasted over an open fire, and hand-packed alongside a Padrón pepper, a traditional method practiced for generations in Galicia. Submerged in high-quality olive oil, this gourmet tinned seafood offers both rich flavor and perfect texture, making it a standout product in the world of Spanish conservas.

The Perfect Pairing: Sardines and Padrón Peppers

These small sardines are firm, flavorful, and paired with the slightly smoky, vibrant taste of Padrón peppers. The peppers add a mild, sometimes spicy kick that complements the rich taste of the gourmet sardines, creating an irresistible combination that’s perfect for tapas or grazing boards.

How to Enjoy Small Sardines with Padrón Peppers

• Add to toast or a sandwich for a quick, flavorful snack.
• Serve them straight from the tin on a gourmet charcuterie board with crusty bread and Spanish cheeses.
• Toss them into a fresh salad to elevate any meal.
• Pair with a crisp white wine to complement the vibrant flavors.

Why Choose Small Sardines in Olive Oil with Padrón Peppers?

• Gourmet Conserva: A premium tinned seafood product, perfect for food enthusiasts.
• Traditional Method: Roasted over an open fire and hand-packed with care to preserve texture and flavor.
• Handcrafted Excellence: Each sardine and Padrón pepper is individually packed by hand for the highest quality.
• Natural Ingredients: Made with fresh sardines, Padrón peppers, and high-quality olive oil.
• Versatile and Delicious: Ideal for tapas, salads, sandwiches, or enjoying straight from the tin.
• Innovative Flavor: A unique pairing of gourmet sardines and Padrón peppers that brings authentic Spanish flavors to your table.

Elevate Your Tapas with Gourmet Sardines and Padrón Peppers

These gourmet sardines are perfect for creating an authentic Spanish tapas experience. Pair them with Spanish olives, crusty bread, and a variety of cheeses to impress your guests. The vibrant, smoky flavors of the Padrón peppers perfectly complement the sardines, offering a new and exciting way to enjoy gourmet tinned seafood.

Order Small Sardines in Olive Oil with Padrón Peppers Online – Fast Shipping

Bring the exquisite flavors of Spain to your home with our Small Sardines in Olive Oil with Padrón Peppers. Order today from Iberico Taste and enjoy fast, reliable shipping across the U.S.

Discover the Authentic Taste of Spain with Gourmet Picos Crackers

The Gourmet Picos Crackers by Obando are a staple of Spanish gastronomy, used to accompany any appetizer, meal, or tapas. These crunchy breadsticks are a must-have for pairing with charcuterie, cheeses, and tinned seafood, and they are an integral part of any Spanish kitchen. In fact, Picos are so versatile that they’re rarely missing from any home in Spain.

Why Choose Gourmet Picos Crackers by Obando?

• Essential in Spanish Cuisine: A classic in Spain, Picos crackers are perfect for enjoying with jamón, manchego cheese, and Spanish tapas.
• 100% Natural Ingredients: Made with only natural ingredients and extra virgin olive oil, these crackers deliver an authentic bread flavor.
• Crispy and Delicious: Their crunchy texture and rich taste make them an ideal snack for any occasion.
• Perfect for Any Meal: These gourmet picos are versatile enough to accompany charcuterie boards, cheese platters, or as a base for tapas.

How to Enjoy Picos Crackers in Your Dishes

Gourmet Picos Crackers are an essential addition to any tapas or appetizer platter:

• Pair with Spanish Cheeses: Serve with Manchego, Idiazábal, or Mahon for an authentic Spanish cheese board.
• Perfect for Charcuterie: Complement the rich flavors of jamón Ibérico, chorizo, or salchichón with the crunchy texture of picos.
• Accompany Tinned Seafood: Ideal for serving with tinned anchovies, sardines, or mussels for a classic Spanish tapa.

Made with Natural Ingredients for a Pure Taste

Crafted using traditional recipes, the Gourmet Picos Crackers by Obando are made with:

• Wheat flour
• Olive oil
• Water
• Natural yeast

This simple yet high-quality ingredient list gives the crackers their authentic Spanish bread flavor and crisp texture.

Buy Gourmet Picos Crackers by Obando Online

Experience the true taste of Spain with our Gourmet Picos Crackers by Obando. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for tapas, cheese boards, and Spanish charcuterie, these authentic picos crackers are a must-have for anyone who loves Spanish cuisine. Add them to your pantry today and enjoy the best crackers for tapas!

Discover the Versatile and Elegant Bread Thins for Your Gourmet Kitchen

If you love experimenting in the kitchen and creating extraordinary culinary experiences, our bread thins are the perfect gourmet complement to surprise and delight your guests. These ultra-thin bread crisps offer a delicate, airy texture that melts in your mouth, making them an ideal base for a wide variety of dishes.

Why Choose Our Bread Thins?

• Exclusive and Elegant Presentation: A modern twist on the traditional regañá, our bread thins elevate any tapas, canapés, or appetizer.
• Light and Crunchy Texture: The delicate texture provides the perfect contrast to both savory and sweet toppings.
• Versatile for Culinary Creations: Ideal for pairing with cheeses, tinned fish, patés, and charcuterie, allowing you to play with flavors and textures.
• High-Quality Gourmet Base: These bread thins offer a premium, artisanal quality, perfect for food lovers looking to enhance their dishes.

How to Use Our Bread Thins in Your Recipes

Whether you're hosting a gourmet dinner or preparing simple tapas for a gathering, our bread thins add a versatile base for any dish:

• Perfect for Tapas and Canapés: Use them as a base for Spanish cheeses, jamón Ibérico, or anchovies, and create stunning gourmet appetizers.
• Add a Crunch to Your Dishes: Top them with creamy spreads, salmon pâté, or a drizzle of truffle oil for a perfect contrast in textures.
• Sweet and Savory Pairings: Try them with fruit jams, honey, or membrillo quince paste for a sweet twist on your tapas selection.

Ideal for Gourmet Food Lovers and Culinary Enthusiasts

Our bread thins are designed for food lovers who enjoy exploring gourmet flavors and creative culinary presentations. Whether served on a Spanish cheese board, as a crunchy base for tapas, or paired with a glass of wine, these elegant crackers will enhance your dining experience.

Buy Bread Thins Online – The Best Gourmet Crackers for Tapas and Canapés

Bring the essence of Spanish gourmet cuisine to your kitchen with our bread thins. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for gourmet gift baskets, elegant dinner parties, or as a versatile addition to your charcuterie board. Discover the true taste of Spain’s finest crackers today!

Discover the New Obando Bread Spoons - A Unique Addition to Spanish Gastronomy

Introducing our new Obando Bread Spoons, a reinforced base cracker made from a unique blend of wheat flour, rye flour, and our very own sourdough starter. We are committed to quality, using only premium ingredients such as extra virgin olive oil and carefully selected flours to achieve the best possible result. Our bread spoons are a true expression of care, tradition, and the finest raw materials from our homeland.

With their distinctive shape, texture, and resilience, these crispy bread spoons are ideal for pairing with any dish, from a delicate pâté to a simple cheese. Perfect for any culinary occasion, from elegant appetizers to savory Spanish tapas, our new creation is the perfect choice to impress your guests.

Why Choose Obando Bread Spoons?

Our Obando Bread Spoons are not just a unique product, but also a step forward in adding value to your culinary experience. With these gourmet bread spoons, we are offering our customers an exclusive way to present their appetizers, reaffirming our commitment to quality and innovative gastronomy.

• Made with a Unique Blend of Flours: Crafted using wheat flour, rye flour, and our own sourdough starter for a robust base and authentic flavor.
• Enhanced with Extra Virgin Olive Oil: The use of Spanish olive oil gives the bread spoons a rich aroma and delicate texture.
• Perfect Shape and Texture: Their sturdy structure makes them ideal for holding a variety of toppings, while the crispy texture provides a delightful contrast.
• Versatile for Any Occasion: Suitable for a range of dishes, from fine spreads and cheeses to tinned fish and Spanish charcuterie.

Creative Ways to Use Our New Obando Bread Spoons – Delicious Ideas to Impress Your Guests

Our Obando Bread Spoons are more than just a simple accompaniment. With their delicate shape and crispy texture, these bread spoons are perfect for a variety of culinary creations. From elegant appetizers to irresistible bites, the possibilities are endless. Looking for a way to surprise your guests with something unique and delicious?

Here are some of their best uses:

Bread Spoons with Sardines

Impress your guests with an elegant and delicious presentation. For this idea, we suggest our sardines in olive oil by Real Conservera Española. Place a small sardine on each bread spoon and drizzle a little extra virgin olive oil and a splash of lemon juice to enhance the flavor. Sprinkle with a touch of freshly ground black pepper and serve as an appetizer at your next gathering. The combination of the freshness of the fish and the crispy texture of the bread will make your guests ask for more.

Bread Spoons with Pâtés, Cheeses, and Sobrasada

Create a unique cheese board with a creative twist. Use the bread spoons as a base for a variety of pâtés, cheeses, and sobrasada Ibérica. Finish with a touch of honey to balance the flavors and surprise your guests with an unexpected yet delicious combination.

Bread Spoons with Cheese and Pear Jam

Looking for an elegant and delicious appetizer to impress your guests? Try this exquisite combination of bread spoons topped with any Spanish cured cheese and pear jam or any gourmet jam. Use the bread spoons as a base for small portions of Camembert, and accompany each with a teaspoon of pear jam on top. The contrast between the creaminess of the cheese and the sweetness of the jam, combined with the crispy texture of the bread, will create an unforgettable culinary experience. Serve these bread spoons as part of your cheese board or as a standalone appetizer to impress your guests with their sophisticated flavor and presentation.

Enhance Your Culinary Experience with Obando Bread Spoons

With these creative ideas, Obando Bread Spoons will become the centerpiece of your next celebration. Use them to add an element of surprise to your Spanish tapas and cheese boards, or to elevate the presentation of your gourmet dishes.

A Unique Product for Spanish Gastronomy

By introducing Obando Bread Spoons, we are not only bringing a unique and differentiated product to the market, but we are also adding value to the dining experience of our customers, reaffirming our commitment to delivering excellence.

Discover the Exquisite Taste of Torres Iberian Ham Potato Chips

Experience the rich and savory taste of Torres Iberian Ham Potato Chips, a gourmet snack that captures the essence of Spain’s world-renowned Ibérico ham. Made with carefully selected potatoes and seasoned with authentic Jamón Ibérico flavor, these chips bring the distinctive notes of acorn-fed Spanish ham to every bite. Perfect for those looking to elevate their snacking experience, Torres brings you a true taste of Spain in a bag.

Premium Ingredients for an Authentic Spanish Snack

Torres potato chips are crafted using only the finest ingredients to ensure a superior snacking experience. Each chip is delicately infused with the flavor of 100% natural Ibérico ham, giving you the rich, nutty, and slightly sweet taste that defines this Spanish delicacy. Fried in high-quality sunflower oil and seasoned to perfection, these chips offer a crispy texture and intense flavor that will transport you to the heart of Spain.

The Perfect Pairing for a Gourmet Experience

To enjoy the full flavors of Torres Iberian Ham Potato Chips, try these pairing suggestions:

• A glass of dry Spanish Sherry: Enhance the nutty and salty notes of the Jamón Ibérico.
• Spanish Cheese Board: Complement with aged Manchego or Idiazabal cheeses for a true Spanish tapas experience.
• Charcuterie Platter: Serve alongside slices of Jamón Ibérico, chorizo, and lomo for a delicious Spanish appetizer.

Add these Iberian Ham-flavored chips to your tapas spread for a unique gourmet touch that will impress your guests.

A Premium Snack for Every Occasion

Whether you’re hosting a wine tasting, planning a tapas night, or looking for a satisfying snack to enjoy on your own, Torres Iberian Ham Potato Chips are the perfect choice. Their bold and distinctive flavor makes them a go-to option for food enthusiasts looking for a gourmet Spanish snack. Enjoy them as part of a cheese and charcuterie board, or pair them with a glass of wine for a true Spanish snacking experience.

Buy Torres Iberian Ham Potato Chips Online in the USA

Bring the authentic taste of Spain’s famous Ibérico ham to your home. Order Torres Iberian Ham Potato Chips online and enjoy fast, reliable delivery throughout the United States. These gourmet chips are a must-try for anyone who loves Spanish cuisine and wants to savor the unique flavor of Jamón Ibérico.