Spanish Gourmet Food - Authentic Spanish Delicatessen
Discover the Best of Spanish Gourmet Food
Indulge in the rich and diverse flavors of Spain with our selection of Spanish gourmet food. From cured Iberico ham to artisanal cheeses and olive oils, each product in our collection represents the finest culinary traditions of Spain.
Why Choose Our Spanish Delicatessen Products?
Our Spanish gourmet food is sourced from renowned producers and crafted using traditional methods. Whether you're a food lover or looking to elevate your dishes, our delicatessen items guarantee unmatched quality and taste.
Iberico Ham and Cured Meats
Experience the luxury of Iberico ham, chorizo, and salchichón, each made from free-range Iberian pigs fed on acorns. These cured meats are perfect for Spanish charcuterie boards, tapas, or as a gourmet treat.
Spanish Artisanal Cheeses
From the world-famous Manchego cheese from to unique options like Idiazábal cheese and Mahón cheese, our collection of Spanish cheeses offers something for every cheese lover. These cheeses pair beautifully with wine and make any meal feel special.
Olive Oils, Vinegars, and Other Gourmet Essentials
Enhance your cooking with our range of extra virgin olive oils from Spain, sherry vinegars, and other gourmet staples. These high-quality products bring authentic Spanish flavors to your kitchen.
Spanish Tapas – The Heart of Spanish Cuisine
Create an unforgettable tapas spread with our Spanish gourmet food selection. From olives and anchovies to spicy chorizo, these delicacies are perfect for sharing with friends and family.
How to Serve Spanish Gourmet Food
Whether it’s a casual gathering or a special occasion, our Spanish delicatessen products are versatile and delicious. Serve them with wine, on a charcuterie board, or as part of a traditional Spanish meal.
Order Spanish Gourmet Food Online – Fast Delivery to Your Door
Bring the taste of Spain home today. Our Spanish gourmet food is available for fast and secure online ordering, with reliable delivery straight to your door.
116 products
116 products
Sort by:
This excellent Sherry Vinegar is aged for 20 years in American oak barrels using the traditional solera system. Exclusively produced in Jerez (Cádiz), in the region of Andalucia, Southern Spain, hence its name in Spanish, "Vinagre de Jerez."
There is no substitutes for Sherry vinegar. It has an unique flavor, since it benefits from the region's unique climate. The hot and dry conditions, tempered by cool breezes from the Atlantic Ocean, Mediterranean Sea, and Guadalquivir River, create an ideal environment for vinegar production. This results in a vinegar with concentrated acidity and aroma.
How to use Sherry wine vinegar?
It is perfect for enhancing seafood, salads, soups, and dressings, but for us, the standout dish in Spanish cuisine where its use is mandatory is gazpacho. This vinegar is a must if you want to make an authentic Andalusian gazpacho.
A delicious Manzanilla olive oil
El Lagar del Soto Premium PDO Gata-Hurdes is a superior category extra virgin olive oil line made from Manzanilla olives harvested from trees registered under the PDO (Protected Designation of Origin) Gata-Hurdes, integrated within areas of special environmental protection in Spain.
The Gata-Hurdes area is located in the privileged environment of the northern province of Cáceres (Spain). Its mild climate, abundant rainfall, and rich and diverse vegetation imbue the olives with a wide range of rich and diverse flavors, which are used to produce this Spanish gourmet olive oil.
There isn't a household in Spain without a good olive oil among their Spanish groceries, so why not make this one yours?
Production
The olives are handpicked at the beginning of each harvest season. Originating from traditional rain-fed farming, these oils are made from Manzanilla cacereña olives. The selected fruits for these oils are handpicked one by one using the "milking" method at the start of each harvest season. This combination of the perfect variety, Manzanilla Cacereña, and the manual harvesting at the ideal time, gives this cold pressed olive oil its perfect organoleptic and chemical characteristics, and a unique and unrepeatable flavor.
How to use this olive oil?
Magnificent raw with bread, in sauces, and emulsions like mayonnaise; it adds elegance to salads, fish, vegetables, and spoon dishes. Due to its aroma, it is the perfect companion to finish dishes and can surprise in desserts and fruits in emulsions and macerations.
Tasting notes
Color: Yellow with greenish reflections, clean.
On the palate, it is sweet at the beginning, slightly bitter, and a bit more pungent.
On the nose, it has an intense fruity aroma of green olive, green leaf, green almond, fruit salad, nettle, tomato plant, banana, and green wood, with a hint of astringency.
This Whole Bone-In Ibérico Ham Shoulder Bellota crafted by Cinco Jotas, the most internationally renowned Spanish cured meats producer.
This ham shoulder is an exceptional delicacy sourced from free-range 100% Iberian pigs in the dehesa, known for their acorn-fed diet. Thanks to the exercise these animals get from their freedom and the high-quality, carefully curated diet they receive, 5J obtains a supreme and completely healthy product with a high percentage of oleic acid and numerous veins of shiny, infiltrated fat with a persistent aroma.
This Paleta Ibérico has a rich, nutty flavors and a melt-in-your-mouth texture. A true Spanish delicatessen!
What do I need for slicing?
Despite what you might think, slicing a ham leg is not difficult. All you need is a ham holder, a special ham slicer knife, and a bit of practice, that's it!
Ham Shoulder (Paleta) vs Serrano Ham (Jamón Serrano)
The Serrano shoulder is the front leg of the pig. It is smaller, with less fat and more bone. Its flavor is less juicy but more intense.
Our Whole Bone-In Ibérico Ham Bellota Pata Negra by Cinco Jotas is sourced from purebred Iberian pigs and cured to perfection. This Iberico ham offers an exquisite taste experience thanks to its marbled texture and complex, nutty flavors. Every slice is a true delight for the senses.
It is sourced from free-range 100% Iberian pigs. The pigs are acorn-fed, and thanks to the exercise these animals the fat is infiltrated into the muscles, obtaining one of the best Spanish cured meats.
What do I need for slicing?
Despite what you might think, slicing a ham leg is not difficult. All you need is a ham holder, a special ham slicer knife, and a bit of practice, that's it!
The Spicy Sardines in Olive Oil by La Curiosa are a delicious and healthy Spanish delicatessen recommended for spicy food lovers. La Curiosa, one of the best sardines brand from Spain, make their Spanish tins following the traditional methods.
These sardines, after being caught, are meticulously hand-cleaned. Then, they are traditionally toasted to achieve the desired texture and flavor, ensuring they don't break. Finally, they are carefully hand-canned, one by one. To preserve their flavor and texture, they use the finest quality olive oil as a covering liquid.
A touch of spiceness is added by incorporating a natural ingredient: a pleasant hint of chili pepper.
Canned Sardines nutrition
Canned sardines are packed with omega-3 fatty acids, protein, vitamin D, and minerals such as calcium and phosphorus. They promote cardiovascular health, strengthen bones, and deliver vital nutrients for overall health and wellness.
The Small Sardines in Olive Oil by La Curiosa are a delicious and healthy Spanish tapa. A classic among Spanish tins.
La Curiosa, one of the best sardines brand from Spain, make them following the traditional methods. After being caught, they are meticulously hand-cleaned. Subsequently, they are traditionally toasted to achieve the desired texture, ensuring they don't break. Finally, they are carefully hand-packed, one by one. To preserve their flavor and texture, we use the finest quality olive oil as a covering liquid.
Are Canned Sardines good for you?
Canned sardines are rich in omega-3 fatty acids, protein, vitamin D, and minerals like calcium and phosphorus. They support heart health, bone strength, and provide essential nutrients for overall well-being.
How to serve Canned Sardines?
Enjoy them on bread or with Spanish crackers like picos camperos or regañás.
Small Mackerels in Olive Oil by Real Conservera Española
$19.99
Unit price perSmall Mackerels in Olive Oil by Real Conservera Española
$19.99
Unit price perOur Small Mackerels in Olive Oil have been awarded as the best canned mackerels in the world. one of the most gourmet Spanish tins. Crafted by Real Conservera Española, one of the most renowned seafood canning producers in Spain and the world, they are wild mackerels caught in the Atlantic Ocean and packed in high quality olive oil.
They are whole with a characteristic color, compact texture and excellent aroma and taste. Furthermore, their flavor is enhanced by the high-quality olive oil, which complements the product perfectly.
Canned Mackerel nutrition
Mackerels are rich protein, vitamin and Omega-3 content, which makes them ideal for keeping a healthy and balanced diet. Like most Spanish canned seafood, they are made only with natural ingredients, without preservatives or artificial additives.
How to serve these Mackerels?
We are talking about an authentic Spanish delicacy, and as a true gourmet product, there's no need to add anything. Just pair it with some good bread, something to snack on like olives or gourmet potato chips, and a glass of white wine. That's all you need!
Awards: No.1 in Mackerel category in the World´s Best Canned Fish 2024 and No. 5 from all categories.
A gourmet spiced cheese
We have to confess that this cheese is a true delight. Our cheese with Spanish saffron has a completely different flavor from anything you've tried before. It is a semi mature, made with sheep's milk and ripened at an altitude of 1,200 m with 2% of authentic local saffron, which gives an amazing different taste, with light and smooth flavors and a subtle hint of sweetness with a saffron taste.
If you are a saffron lover, you must try this gourmet cheese. It will surprise you!
How to pair Cheese with Saffron?
It is perfect for adding to polenta or risotto, or serving as it is with some crackers like Picos Camperos or bread and a good glass of Rioja Red Wine.
Our exclusive Tuna Belly is a delicious combination made with the finest tuna in the world, captured in Barbate (Cádiz) using traditional artisanal methods by El Ronqueo, our specialist producer of bluefin tuna products from Barbate. Made with natural ingredients, the rich texture of the tuna belly melts with the exquisite flavor of piquillo pepper stuffed with tuna roe. All drizzled with the finest olive oil from Spain. This is a gourmet dish that will delight your palate from the first taste.
Each can of tuna from El Ronqueo carries the quality seal of the millennia-old preserving tradition of Barbate (Cádiz). Their expertise, traditional artisanal production, and line of organic fish preserves result in gourmet products that truly stand out.
It pairs perfectly with a good white wine or a cold beer, and it will taste even better if you pair it with our gourmet crackers and some Spanish olives.
Exquisite Tuna Belly with Mushrooms in Olive Oil, a gourmet ready meal made artisanally by El Ronqueo. They cook the tuna belly with mushrooms, vegetables and natural beef broth, just as if it were a stew, creating a delightful dish that you will thoroughly enjoy.
Each can of tuna from El Ronqueo carries the quality seal of the millennia-old preserving tradition of Barbate (Cádiz). Their expertise, traditional artisanal production, and line of organic fish preserves result in gourmet products that truly stand out.
It pairs perfectly with a good red wine, and it will taste even better if you pair it with our gourmet crackers and some Spanish olives.
Delicious Salmon Pearls made with the finest Norwegian salmon, with a soft, smoky, and slightly sweet flavor, and similar taste to the authentic salmon caviar.
These delicate spheres are a highly versatile product that will add a gourmet touch to virtually any dish. Create delicious canapés by placing salmon pearls on top, or mix it with mayonnaise to make an exquisite sauce with a hint of fish. We suggest making a salad with tomatoes, extra virgin olive oil, sherry vinegar, and mackerel in olive oil, and then topping it with some salmon pearls. Another delicious combination is spreading any of our seafood pâtés on our bread slices and adding some pearls on top. We’ve tried it and it’s delicious!
Our Mediterranean capers are hand-harvested and carefully preserved to capture their vibrant, tangy flavor. These capers, with their distinctive briny and slightly floral notes, add a burst of Mediterranean essence to any dish.
Perfect for enhancing salads, sauces, pasta dishes, or as a sophisticated garnish for a variety of culinary creations. Ideal for those who seek an authentic taste of the Mediterranean in their cooking.
- Origin: Product of Spain. Arahal (Sevilla), Spain
- Size: 280 g/9.88 oz
Our Sevilla Queen olives are expertly stuffed with robust garlic cloves, offering a bold and savory twist. The large, meaty texture of the Queen olives perfectly complements the rich, aromatic flavor of the garlic. This combination creates a gourmet experience, ideal for adding depth to tapas, salads, or pickles platters. Perfect for those who enjoy a distinctive, flavorful snack with a touch of Spanish flair.
- Origin: Product of Spain. Arahal (Sevilla), Spain
- Size: 280 g/9.88 oz
Our Sevilla Queen olives are carefully selected and stuffed with tangy gherkins. This premium product combines the large, firm texture of Queen olives, in Spanish "Gordal", with the crisp, zesty flavor of gherkins. The result is a delightful fusion of savory and tangy elements, perfect for enhancing appetizers, salads, or cheese platters. Ideal for those seeking a unique and flavorful twist on traditional olives.
- Origin: Product of Spain. Arahal (Sevilla), Spain
- Size: 280 g/9.88 oz
Our Queen Olives from Sevilla are meticulously handpicked and stuffed with crunchy almonds. This exquisite combination marries the firm, meaty texture of queen olives, in Spanish "Gordal", with the rich, nutty flavor of almonds. The result is a sophisticated and delightful snack that adds a touch of elegance to appetizers, salads, cheeses or charcuterie boards. Ideal for those seeking a unique and flavorful twist on classic olives.
- Origin: Product of Spain. Arahal (Sevilla), Spain
- Size: 280 g/9.88 oz
Our Sevilla Queen Olives are handpicked and expertly stuffed with spicy Jalapeño peppers. This combination brings together the plump, tender texture of queen olives, in Spanish "Gordal", with the bold, invigorating heat of jalapeño. The result is a harmonious blend of savory and spicy flavors, perfect for adding a kick to appetizers, salads, or tapas. Ideal for those who enjoy a zesty and exciting twist on traditional olives.
- Origin: Product of Spain. Arahal (Sevilla), Spain
- Size: 280 g/9.88 oz
Delicious and luxury Mango with Buddha´s Hand jam made with simple, 100% natural ingredients. Perfect for pairing with any type of cheese, especially creamy fresh ricotta, fresh or aged goat cheese like. This gourmet jam comes in a small format so you can mix and match it on your cheese board with other varieties from our "Kiss the Cheese" collection.
What is Buddha's Hand?
"Buddha's hand" is a variety of citrus known for its unique appearance and distinctive aroma.
Delicious and luxury sparkling wine Cava with Roses jam made with simple, 100% natural ingredients. Perfect for pairing with any type of cheese, especially aged cheeses and blue cheeses. This gourmet jam comes in a small format so you can mix and match it on your cheese board with other varieties from our "Kiss the Cheese" collection.
Delicious Kumquat with Cocoa jam made with simple, 100% natural ingredients. Perfect for pairing with any type of cheese, especially soft paste cheeses like Camembert or Brie. Also matches perfectly with with yogurt and pastries like croissant. This gourmet jam comes in a small format so you can mix and match it on your cheese board with other varieties from our "Kiss the Cheese" collection.
What is Kumquat?
A "kumquat" is a small, round fruit belonging to the genus Citrus. It is often referred to as a "dwarf orange" due to its resemblance to oranges, but much smaller in size. Unlike oranges, the skin of a kumquat is edible and has a sweet flavor, while the pulp inside is slightly tart. It can be eaten whole, including the peel, and is popular in various culinary preparations such as jams, preserves, and as an ingredient in both sweet and savory dishes.
Delicious Extra Virgin Olive Oil jam made with simple, 100% natural ingredients. Perfect for pairing with any type of cheese, especially Manchego and Idiazábal cheeses. This gourmet jam comes in a small format so you can mix and match it on your cheese board with other varieties from our "Kiss the Cheese" collection.
