Pickled Garlic Cloves

DESCRIPTION

These Pickled Garlic Cloves are a very mild variety of sweet Spanish garlic, that is crisp like an apple and guaranteed to leave your breath smelling sweet.

Eating them as a healthy snack between meals, pairing them with your favorite Spanish tapas, or adding them to your salad for an even more delicious flavor are all great ways to enjoy them.

Pickled garlic is garlic that has been preserved in a mixture of vinegar, water, and salt. Like fresh garlic, pickled garlic is low in calories and fat but contains beneficial compounds such as allicin, which has antibacterial and antiviral properties. Pickled garlic also retains some of the nutritional benefits of fresh garlic, including its high levels of manganese, vitamin B6, and vitamin C. Additionally, the fermentation process used to pickle garlic may enhance its probiotic content, promoting gut health.

Try now this delicious Spanish snack!

Origin

Product of Spain. Málaga, Spain

Size

226 g/8 oz

INGREDIENTS

Garlic, water, salt, vinegar, paprika, ascorbic acid.

USE & CARE

Store in a cool, dry place. Refrigerate after opening.