El Navarrico

Premium Hearts of Artichokes by El Navarrico

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Our Premium Hearts of Artichokes by El Navarrico are a delicious, tender and healthy food from Spain, with a multitude of culinary uses.

They are a popular Spanish canned vegetable, considered a staple among Spanish groceries in households across Spain!

Artichokes are nutrient-rich vegetables known for their distinct taste and numerous health benefits. They are packed with fiber, vitamins, and minerals, including vitamin C, vitamin K, folate, potassium, and magnesium. Additionally, artichokes are low in calories and fat, making them a great choice for those looking to maintain a healthy diet. They are also known for their potential to aid digestion, promote liver health, and regulate blood sugar levels. Overall, artichokes are a versatile and nutritious addition to any diet.

 

How to eat Hearts of Artichoke?

Artichokes are versatile ingredient that can be incorporated into various dishes, adding flavor and texture to many recipes. Ideal for vegetable paella, pasta dishes or sautéed artichokes with Iberian ham, adding an unique flavor and texture.

Origin: Navarra region, Spain

Size: 660 g/23.3 oz

Artichokes, water, salt, and antioxidant: ascorbic acid.

Store in a cool, dry place. Refrigerate once opened.

From Navarra region, Spain

El Navarrico is a renowned Spanish brand specialized in the production and commercialization of high-quality vegetable preserves.

Founded in 1950 in Navarra, a region famous for its excellent agriculture, the brand has stood out for its commitment to quality and tradition in the manufacturing of its products.

El Navarrico has earned the trust of consumers both nationally and internationally for its attention to detail at every stage of the process, from selecting fresh ingredients to the final packaging.

With a wide range of products including peppers, asparagus, artichokes, tomatoes, and many other vegetables, El Navarrico remains a popular choice for those seeking authenticity and flavor in their vegetable preserves.

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