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All-in-One Paella Burner Set for Perfect Paella Cooking
The Paella Burner with Stand and 18-Inch Pan Set includes everything you need to become a paella master at home. This special garden paella set allows you to cook for up to 12 servings, depending on the size of the paella you prepare. Whether you’re cooking for family or friends, this versatile set offers all the tools to make an authentic Spanish paella with ease.
The set features the Garcima Mod. 400 Paella Burner, a 46 cm (18-inch polished steel paella pan, and a special stand with convenient wheels and a tray for easy mobility and storage. Whether you're hosting a backyard gathering or an intimate dinner, this complete set ensures you have everything needed to cook delicious Spanish paella.
What’s Included in the Paella Burner with Stand Set?
- Garcima Mod. 400 Paella Burner: A durable and reliable burner with two fire rings for even heat distribution, perfect for cooking paellas for up to 12 servings.
- 46 cm Polished Steel Paella Pan: This 18-inch paella pan is made from high-quality polished steel, ideal for achieving the perfect socarrat (the crispy rice layer at the bottom).
- Special Stand with Wheels and Tray: Provides a stable and comfortable cooking setup, with easy mobility thanks to the built-in wheels and an additional tray for storing utensils or ingredients.
Why Choose the Paella Burner with Stand and 18-Inch Pan Set?
- Complete Paella Cooking Kit: Includes everything you need for making authentic Spanish paella, from the burner to the pan and stand.
- Cooks Up to 12 Servings: Ideal for serving larger groups, making it perfect for outdoor gatherings or family meals.
- Convenient and Mobile: The stand with wheels and tray ensures easy movement and organization, providing a comfortable cooking experience.
- High-Quality Materials: Made with durable polished steel and a reliable burner, this set guarantees long-lasting performance.
How to Use the Paella Burner with Stand Set
- Set Up the Burner: Attach the burner to your gas supply using a hose and regulator (sold separately).
- Position the Pan: Place the 46 cm polished steel paella pan on the burner.
- Cook Your Paella: Use the burner’s two fire rings to evenly distribute heat and cook your paella to perfection.
- Serve and Enjoy: Serve up to 12 servings of delicious paella for your guests!
Buy the Paella Burner with Stand and 18-Inch Pan Set Online
Transform your backyard into a paella paradise with the Paella Burner with Stand and 18-Inch Pan Set. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Be sure to explore our selection of paella ingredients, spices, and more to elevate your paella cooking experience!
Basic Stand Legs for Paella Pan – Sturdy Outdoor Cooking Support
Make your outdoor cooking experience easier and safer with our Basic Stand Legs for Paella Pan. Designed for stability and convenience, these stand legs are compatible with most gas paella burners up to 22 inches (55 cm) and are ideal for paella enthusiasts looking to cook outside, whether in their backyard or at a campsite.
Main Features
- Universal Compatibility: Fits most standard gas paella burners and pans up to 22".
- Tool-Free Assembly: Easy to install and remove for effortless setup and transport.
- Sturdy & Durable: Made of high-quality steel for maximum stability during cooking.
- Lightweight & Portable: Perfect for paella nights, outdoor events, and camping.
Why Use a Stand for Your Paella Pan?
Raising your pan off the ground allows for a safer, more ergonomic cooking experience. Whether you're cooking seafood, chicken, or veggie paella, the stand keeps your burner and pan steady, ensuring even cooking over an open flame.
Perfect Addition to Your Paella Setup
Combine these legs with our paella pans and gas burners to create the ultimate paella cooking station. Ideal for food lovers, chefs, and outdoor enthusiasts.
Buy Paella Stand Legs Online at Ibérico Taste
Order now and enjoy fast, secure shipping across the U.S. from Ibérico Taste – your trusted source for authentic Spanish cooking tools and gourmet ingredients.
Cook Perfect Paella with the Garcima Mod. 500 Paella Burner
The Paella Burner Garcima Mod. 500 is designed to accommodate paella pans ranging from 38 to 70 cm in diameter, making it ideal for cooking anywhere from 4 to 20 servings of paella. Whether you’re cooking for a small gathering or a large event, this versatile burner ensures excellent performance. With 2 independent fire rings, you have full control over the flame, allowing for precise heat management to cook your paella to perfection.
Cleaning is a breeze thanks to its vitrified enamel coating, which prevents food from sticking and ensures easy maintenance after use. For added stability, we recommend using the reinforced 3-legged stand as a support for this burner. To connect the burner to a gas supply, you’ll need a hose (sold separately), available in our paella accessories collection.
Why Choose the Garcima Mod. 500 Paella Burner?
- Accommodates Large Paella Pans: Suitable for paella pans between 38 and 70 cm, making it ideal for serving 4 to 20 portions.
- Independent Flame Control: Features 2 independent fire rings, allowing you to adjust the heat across different sections of the pan for even cooking.
- Easy to Clean: The vitrified enamel coating makes cleaning quick and easy, ensuring your burner is ready for the next use.
- Recommended Support: For added stability, use the reinforced 3-legged stand (sold separately) for secure and comfortable cooking.
How to Use the Garcima Mod. 500 Paella Burner
- Connect the Hose: Attach the burner to your gas supply using a hose and regulator (sold separately).
- Adjust the Flame: Control the 2 independent fire rings to manage heat distribution and achieve perfect cooking results.
- Use with a Stand: We recommend pairing the burner with a reinforced 3-legged stand for added stability during cooking.
Buy the Garcima Mod. 500 Paella Burner Online
Whether you’re hosting a large gathering or preparing a family meal, the Paella Burner Garcima Mod. 500 is the perfect tool for creating authentic Spanish paellas. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Don’t forget to check out our selection of paella pans, burner stands, and other paella accessories to complete your cooking setup!
Achieve Perfect Paella with the Garcima Mod. 300 Paella Burner
The Paella Burner Garcima Mod. 300 is the ideal tool for cooking authentic Spanish paellas at home or outdoors. With a diameter of 13.5 inches (30 cm), this burner is designed to cook paellas ranging from 36 to 46 cm in size. Its vitrified enamel coating makes cleaning a breeze, while its classic circular tube design ensures reliability and long-lasting performance.
This burner is equipped with three concentric rings that evenly distribute the flame across the pan, ensuring perfect heat distribution and helping you achieve the ideal socarrat every time. The single control knob allows for easy flame adjustment, giving you full control over the cooking process. To connect the burner to a gas supply, you will need a hose and regulator, both available in our paella accessories collection.
Why Choose the Garcima Mod. 300 Paella Burner?
- Perfect Size Range: Ideal for cooking paella pans between 36 cm and 46 cm in diameter.
- Easy to Clean: Thanks to the vitrified enamel layer, this burner is simple to clean after use.
- Even Heat Distribution: The burner features three concentric rings to distribute heat evenly to the center and edges of the pan.
- Sturdy and Reliable: Built with a classic circular tube design, ensuring durability and excellent combustion.
- Easy Flame Control: The single control knob allows you to easily adjust the flame intensity for precise cooking.
How to Use the Paella Burner Garcima Mod. 300
- Attach the Hose: Connect the burner to your gas supply using a hose and regulator (sold separately).
- Adjust the Flame: Use the single control knob to increase or decrease the flame volume based on your cooking needs.
- Cook with Even Heat: The three concentric rings ensure even flame distribution for perfect cooking results.
Buy the Garcima Mod. 300 Paella Burner Online
Ready to make delicious Spanish paella? The Garcima Mod. 300 Paella Burner is perfect for your cooking needs, whether you're entertaining friends or preparing a family meal. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Be sure to check out our selection of paella pans and accessories for the ultimate paella experience.
Impress Your Guests with Mini Paella Pans for Tapas
Surprise and delight your guests with our Pack of 4 Mini Paella Pans, perfect for serving a variety of Spanish tapas. These mini pans are not just for paella—use them to serve classic dishes like croquettes, Spanish omelette, or any traditional Spanish dish. With their authentic design and Iberian flair, these mini paella pans will add a touch of Spain to your celebrations.
Why Choose Our Mini Paella Pans Pack?
- Authentic Iberian Design: Bring a piece of Spain to your table with these stylish and functional mini paella pans.
- Versatile Use: Perfect for serving not just paella, but also croquettes, Spanish omelette, or your favorite tapas dishes.
- Ideal for Entertaining: Impress your guests by presenting your dishes in these mini paella pans, adding an elegant touch to any gathering.
- Set of 4: Each pack contains four mini pans, perfect for serving individual portions and creating a memorable dining experience.
How to Use Mini Paella Pans for Tapas
These mini paella pans are versatile and ideal for serving various dishes:
- Paella: Create individual portions of paella to serve each guest their own mini version of the classic dish.
- Tapas: Serve popular Spanish tapas such as croquettes, chorizo, or patatas bravas in these pans for an authentic presentation.
- Spanish Omelette: Present small slices of Spanish omelette or other traditional dishes for a unique touch to your celebration.
Buy the Mini Paella Pans Pack Online
Elevate your tapas game with our Pack of 4 Mini Paella Pans. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for adding an Iberian touch to your gatherings and celebrations, these mini pans are a must-have for any Spanish food lover.
Large 31.5" (80 cm) Polished Steel Paella Pan for Big Gatherings
Our extra-large 31.5-inch (80 cm) Polished Steel Paella Pan is the traditional pan used by professional chefs to prepare authentic Spanish paella for large groups. Designed for those who want to cook for family gatherings, events, or outdoor celebrations, this pan delivers both performance and capacity.
Made from high-quality polished steel, it provides fast and even heat distribution, allowing you to cook large quantities of rice evenly while achieving the perfect socarrat. This is the go-to choice for experienced cooks looking to recreate the true paella experience at scale.
Why Choose This 31.5" Paella Pan?
- Perfect for Large Groups: The 80 cm size is ideal for cooking paella for 10+ people, making it perfect for parties and gatherings.
- Professional Performance: Preferred by paella experts thanks to its excellent heat transmission and durability.
- Even Cooking Surface: The wide diameter ensures consistent cooking and helps achieve a crispy, flavorful socarrat.
- Traditional Experience: Cook paella the way it’s done in Spain, using the classic polished steel pan.
How to Use a Large Polished Steel Paella Pan
Cooking with a large paella pan requires attention and technique to get the best results:
- Control the Heat Carefully: Ensure even heat distribution across the entire surface, especially with larger burners or outdoor setups.
- Prevent Rusting: Clean and dry thoroughly after each use, and apply a light layer of oil before storing.
- Use the Right Ingredients: Combine paella rice, Spanish condiments, and fresh ingredients to bring out authentic flavors.
Designed for Experienced Paella Lovers
This large polished steel paella pan requires proper maintenance and temperature control, making it best suited for those with some experience in cooking paella. If you're looking for an easier option, consider an enameled version. But if you want the real deal, this is the pan to use.
Buy a Large 31.5" Paella Pan Online
Bring the authentic taste of Spanish paella to your next gathering with this 80 cm paella pan. Buy online at Ibérico Taste and enjoy fast shipping across the USA. Cook big, serve big, and impress your guests with a true Spanish experience.
Frequently Asked Questions if You Want to Buy Paella Supplies
Paella is a traditional Spanish dish that originated in the region of Valencia. It is a rice-based meal typically cooked in a wide, shallow pan called a paella pan. Paella is known for its rich flavors, vibrant colors, and the combination of ingredients like Bomba rice, saffron, and a variety of meats, seafood, and vegetables.
There are several types of paella, the most common being:
- Paella Valenciana: made with rabbit, chicken, and sometimes snails.
- Seafood Paella: featuring a mix of seafood like shrimp, mussels, and calamari.
- Mixed Paella: a combination of meats and seafood.
The dish is cooked over an open flame or stove, allowing the rice to absorb the broth and develop a slightly crispy layer called socarrat at the bottom. Paella is a symbol of Spanish cuisine, celebrated for its flavor, communal nature, and cultural importance.
Paella is a flavorful and hearty dish that pairs well with a variety of sides and accompaniments. Here are some great options to serve with paella:
- Spanish Bread (Pan de Barra or Pan Rustico)**: Crusty, rustic bread is perfect for soaking up the delicious flavors of the paella.
- Aioli: A garlicky mayonnaise-like sauce often served with seafood paella, adding a creamy, tangy contrast to the dish.
- Ensalada Mixta: A simple Spanish salad with lettuce, tomatoes, onions, and olives, dressed in olive oil and vinegar. It offers a refreshing complement to the rich flavors of paella.
- Grilled Vegetables: Lightly seasoned and grilled zucchini, peppers, and asparagus provide a healthy and tasty side.
- Spanish Tapas: Small plates like patatas bravas (fried potatoes with spicy sauce), jamón ibérico or calamares make great starters or sides.
- Manchego Cheese: A platter of Manchego cheese and Spanish olives can be served as a light appetizer or alongside the paella.
- Spanish Wine: A glass of Albariñ* or Verdejo (white wines) pairs well with seafood paella, while a Rioja (red wine) complements meat-based paellas.
- Sangria: This classic Spanish cocktail, made with wine and fruit, is a festive and refreshing pairing.
- Tinto de Verano: A lighter alternative to sangria, this refreshing mix of red wine and soda is a popular Spanish drink to enjoy with paella.
These sides enhance the flavors of paella without overpowering the dish, creating a well-rounded, Spanish-inspired meal.
Paella is pronounced as "pah-AY-yah" in Spanish. Here's a breakdown:
- Pa" sounds like "pah" (as in "pat").
- e" sounds like "ay" (like in "day").
- "lla" is pronounced like "yah" (similar to "yeah" but with a softer "y" sound).
So, it’s pah-AY-yah.
The basic ingredients for a traditional Paella include bomba rice or calasparra rice, Spanish saffron, chicken or fish broth, extra virgin olive oil, and sofrito (onion, garlic, red bell pepper, and tomato). Additionally, ingredients such as chicken, rabbit, seafood (prawns, mussels, squid), green beans, and peppers are commonly added, depending on regional variations or personal preferences. These ingredients are cooked together in a wide, shallow Paella pan, allowing the rice to absorb the flavors of the broth and ingredients, resulting in a flavorful paella with tender, loose grains.
While technically you can use any type of rice to make paella, to achieve the authentic flavor and texture of this traditional Spanish dish, it is recommended to use short or medium-grain rice, such as bomba rice or calasparra rice. These types of rice have the ability to absorb liquid without falling apart, which is crucial for achieving a perfectly cooked paella with grains that are both loose and tender. Additionally, bomba rice and calasparra rice have a greater capacity to absorb the flavors of the broth and ingredients in the paella, which significantly contributes to the final result of the dish. Therefore, while not strictly necessary, using the right type of rice can make a difference in the quality and authenticity of your paella.
Click here to learn about the types of paella pans available and their features.
Fideuà is a traditional Spanish dish, originating from the Valencian Community, that resembles paella but instead of rice, it is made with thin noodles. Fideuà typically includes seafood such as prawns, mussels, squid, and fish, although it can also contain chicken or rabbit. The noodles are first browned in olive oil along with garlic and sometimes onion, then fish stock, saffron, and paprika are added for flavor. The dish is cooked in a paella pan or large skillet and traditionally served with alioli, a garlic and oil sauce, on the side. Fideuà is a delicious and popular choice in Mediterranean cuisine, especially in the coastal regions of Spain.
