Entre Caminos
Organic Extra Virgin Olive Oil Hojiblanca by Entre Caminos BB: 03.2025
Discover the Exquisite Taste of Organic Hojiblanca Olive Oil from Seville
Indulge in the exceptional flavor of our Organic Extra Virgin Olive Oil Selección 100% Hojiblanca by Entre Caminos, a premium olive oil from the sunny region of Seville, Spain. This organic olive oil offers a balanced, ripe fruitiness with a delicate structure, featuring light bitterness and mild spiciness. Housed in an elegant and colorful bottle, this Andalusian oil is as beautiful as it is delicious.
Why Choose Organic Extra Virgin Olive Oil Selección 100% Hojiblanca?
- Certified Organic: Made from 100% Hojiblanca olives, cultivated using sustainable and organic practices.
- Balanced and Elegant Flavor: The oil presents a harmonious combination of ripe fruit and light bitterness, perfect for enhancing a wide range of dishes.
- Versatile in the Kitchen: Use it to elevate both raw and cooked vegetables, white fish, and even desserts.
- Award-Winning: Recipient of the Gold Medal at the Japan Olive Oil Competition 2021 and named Best Olive Oil from Andalucia 2022/2023 by ESA Spain.
Tasting Notes – An Exceptional Flavor Profile
The Organic Extra Virgin Olive Oil Selección 100% Hojiblanca immediately reveals an exotic aroma, with notes of litchi and green tomatoes. Its astonishing aromatic profile and extraordinary delicacy make it perfect for both everyday use and gourmet dishes.
How to Use Organic Hojiblanca Olive Oil in Your Recipes
This premium olive oil shines in a variety of dishes:
- Raw Vegetables: Drizzle over tomatoes, carrots, or cabbage.
- Cooked Vegetables: Enhance the flavor of eggplant, peppers, and more.
- Seafood: Perfect for white fish and scallops.
- Salads: Add to a coral lentil salad or fresh fruit salads.
- Desserts: Elevate your desserts with a touch of luxury—try it on melon, pineapple carpaccio, or vanilla ice cream.
Award-Winning Olive Oil
Our Organic Extra Virgin Olive Oil Selección 100% Hojiblanca has been recognized globally for its excellence:
- Gold Medal at the Japan Olive Oil Competition 2021.
- Named Best Olive Oil from Andalucia 2022/2023 by ESA Spain.
Buy Organic Extra Virgin Olive Oil Selección 100% Hojiblanca Online
Bring the taste of Andalucia to your kitchen with our Organic Extra Virgin Olive Oil Selección 100% Hojiblanca by Entre Caminos. Order online at Iberico Taste and enjoy fast shipping across the USA. Perfect for gourmet dishes, salads, and even desserts, this award-winning Hojiblanca olive oil is a must-have for any food lover.
Olive variety: Hojiblanca
Origin: Sevilla, Spain
Size: 500 ml/16.9 oz
100% Extra Virgin Olive Oil.
Store in a cool, dry place.
Picual Olive Oil
Bitterness: high
Spiciness: medium
Use: suitable for high-temperature cooking, although it can also be used for long stews or as a preservative for sausages, meats, cheeses, and canned goods in general.
recommended for individuals with high cholesterol as it reduces LDL (bad) cholesterol and increases HDL (good) cholesterol due to its high content of oleic acid. This oil has a robust flavor profile, so individuals who are not accustomed to such flavors may experience some resistance.
Arbequina Olive Oil
Bitterness: light
Spiciness: light
Use: it can be used for toast, salads, fish, seafood, desserts (as a substitute for butter)
it is the most recommended variety for individuals who are not accustomed to consuming extra virgin olive oil.
Manzanilla Olive Oil
Bitterness: light
Spiciness: light
Use: ideal for frying and for preparing hearty fish recipes like cod. It is also highly recommended for consumption raw, to dress salads, or as part of a good breakfast.
Recommended variety for individuals who are not accustomed to consuming extra virgin olive oil.
Hojiblanca Olive Oil
Bitterness: light
Spiciness: medium
Use: salad dressing, cod fish, tuna, or other salted fish stews. Ideal fot tomato toast with Jamon Iberico.
suitable for both experienced palates and those new to olive oil.
Morisca Olive Oil
Bitterness: light
Spiciness: light
Use: salad dressing, cod fish, tuna, or other salted fish stews. Ideal for tomato toast with Jamon Iberico.
recommended variety for individuals who are not accustomed to consuming extra virgin olive oil.
Cornicabra Olive Oil
Bitterness: medium
Spiciness: high
Use: enhance the flavor of roasted meats and fish, healthy recipes and toasts.
Recommendation: this oil has a robust flavor profile, so individuals who are not accustomed to such flavors may experience some resistance.
Coupage Olive Oil
While the various types of olive oil mentioned earlier are obtained from a single type of olive, this variety is achieved by blending different olive varieties during the milling or extraction phase.
An Extra Virgin Olive Oil Coupage widely accepted is the one formed by the picual and arbequina varieties since it represents the perfect combination, achieving a blend of flavors that would be impossible to obtain separately.
