Conservera Delgado

Smoked Sardines Fillets

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Perishable. Packed cold for freshness with ice packs and insulated foil bag. Expedited shipping may be required.

Smoked Sardines – Gourmet Spanish Sardines with Beechwood Aroma

Traditional Spanish Craftsmanship Meets Natural Smoke

Our Smoked Sardines are a bold and flavorful delicacy, gently smoked over beechwood to deliver a rich, savory experience with a distinctively smooth finish. Caught fresh in the Galician coast, these premium sardines are carefully cleaned, steamed, and hand-packed to preserve their integrity and texture.

Why Choose Our Smoked Sardines?

  • Authentic Flavor: Naturally smoked using beechwood for a refined and aromatic taste
  • Artisan Quality: Sustainably fished and hand-packed by expert conservers
  • Rich in Omega-3: A healthy choice full of heart-friendly fats and essential nutrients
  • Versatile Gourmet Ingredient: Ideal for tapas, salads, sandwiches, or pasta dishes

How to Enjoy Smoked Sardines

Serve these smoked sardines straight from the can with crusty bread and a drizzle of extra virgin olive oil, or elevate your next salad with their bold flavor. Try them on grilled toast with roasted peppers or as part of a Spanish tapas board alongside olives and cured meats.

Order Smoked Sardines Online – Fast Shipping Across the USA

Bring the taste of traditional Spanish smoked seafood to your table. Shop now at Ibérico Taste and enjoy the bold, smoky flavor of beechwood-smoked sardines delivered right to your door.

Origin: Alcalá de Guadaira (Sevilla), Spain

Size: 100 g/3.52 oz

Smoked sardines (sardina pilchardus), salt, vegetable oils in variable proportion (sunflower oil and com oil) (20%), beech wood smoke.

Keep refrigerated.

From Alcalá de Guadaira (Sevilla), Spain

Conservera Delgado: Masters in Cantabrian Anchovies and Boquerones

Conservera Delgado is a family-owned company specializing in the artisanal preparation of Cantabrian anchovies and boquerones. The company began its journey in 1990 with small-scale production for the local hospitality sector. After a warm reception and growing demand, the business was officially established in 2001 to expand its presence throughout Spain.

Now led by the second generation, Conservera Delgado has become a trusted name among professionals in the gourmet and hospitality industries. Today, the company is entering a new phase of international expansion, bringing its premium seafood products to discerning customers around the world.

Based in Alcalá de Guadaíra, Seville, Conservera Delgado operates from state-of-the-art facilities that meet the highest standards of food safety and quality. While incorporating modern technology, the company remains fully committed to traditional, artisanal methods—ensuring the authentic taste and exceptional texture that define its products.

The fish—particularly the boquerón—is sourced directly from the Mediterranean and Cantabrian coasts, guaranteeing freshness and traceability from the source. This dedication to quality, along with strict control at every stage of production, has earned Conservera Delgado the prestigious IFS FOOD certification, recognized worldwide for excellence in food safety.

Conservera Delgado stands for tradition, trust, and the true flavor of the sea—a safe and reliable choice for those who seek authentic, hand-prepared products with internationally recognized quality.

WARNING: PROP 65 for California Resident

This product can expose you to chemicals, including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, visit [www.P65Warnings.ca.gov](http://www.p65warnings.ca.gov).

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