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Premium Cantabrian Anchovies in Extra Virgin Olive Oil by El Capricho
Discover the second-best anchovies in the world, according to World’s Best Fish. These artisanal Cantabrian anchovies by El Capricho are sourced exclusively from the Bay of Biscay (FAO 27), where the finest anchovies are fished using sustainable methods.
Why Choose El Capricho Anchovies?
- World-Class Quality: Ranked #2 among the World’s Best Fish.
- Authentic Cantabrian Origin: Sourced from the pristine waters of the Bay of Biscay.
- Slow Curing Process: Aged for 12-18 months to develop deep umami flavors.
- Hand-Filleted: Expertly cleaned and deboned by skilled artisans in Santoña, Cantabria.
- Premium Extra Virgin Olive Oil: Preserved in high-quality EVOO to enhance their natural richness.
- Low-Salt Content: Only 7.3g of salt per 100g, ensuring a balanced, delicate flavor.
- Large Size (L+): Firm, meaty texture with an intense aroma and uniform reddish color.
How to Enjoy Cantabrian Anchovies?
- Serve at Room Temperature: Remove from the refrigerator 20 minutes before consumption to allow the oil and salt to fully dissolve.
- Pair with Bread & Butter: Enjoy on crusty bread with high-quality butter for a traditional Spanish tapa.
- In Gourmet Tapas: Combine with roasted piquillo peppers, olives, and almonds.
- Enhance Your Salads: Add to fresh green salads or tomato-based dishes for extra umami.
- Pair with Wine: Best enjoyed with a chilled Albariño or a dry Manzanilla sherry.
Order Gourmet Cantabrian Anchovies Online – Fast Shipping in the USA
Experience the exceptional taste of El Capricho Gourmet Cantabrian Anchovies in EVOO. A must-have for seafood lovers and gourmet food enthusiasts. Buy now and enjoy fast, reliable shipping across the USA.
Small Sardines in Spicy Olive Oil by Espinaler
Experience the bold and delicious taste of Espinaler Small Sardines in Spicy Olive Oil, a premium delicacy sourced from the pristine waters of the Galician Coast. These sardines are carefully fished in September for optimal fat content, ensuring a delicate texture and rich flavor.
Why Choose Espinaler Small Sardines?
- Premium Quality: Sourced from the Atlantic Ocean, these sardines are selected for their firm texture and bright, silver skin.
- Traditional Harvesting: Captured using sustainable fishing methods in their peak season.
- Hand-Packed for Perfection: Each tin contains 10-12 sardines, carefully arranged to preserve their integrity.
- Spicy Olive Oil Infusion: Marinated in high-quality olive oil with a touch of heat for an extra kick.
- Rich in Omega-3s: A nutritious seafood choice packed with essential fatty acids and protein.
- Versatile Gourmet Ingredient: Perfect for tapas, salads, pasta dishes, or gourmet appetizers.
How to Enjoy Small Sardines in Spicy Olive Oil?
- As a Tapa: Serve on toasted bread with a drizzle of extra virgin olive oil.
- In Gourmet Salads: Add to a fresh green salad with roasted peppers and capers.
- With Pasta: Toss into spaghetti aglio e olio for an extra umami boost.
- In Rice Dishes: Use them to enhance the flavor of seafood paellas or arroz meloso.
- Paired with Wine: Best enjoyed with a crisp Albariño or a light-bodied red wine.
Order Small Sardines in Spicy Olive Oil – Fast Shipping in the USA
Bring the authentic taste of Spanish seafood to your home with Espinaler Small Sardines in Spicy Olive Oil. A gourmet staple for any seafood lover. Buy now and enjoy fast, reliable shipping across the USA.
Bonito del Norte in Escabeche by Espinaler
Discover the exquisite taste of Espinaler Bonito White Tuna in Escabeche, a true gourmet delicacy sourced from the Cantabrian Sea. This Bonito del Norte is sustainably pole & line-caught, ensuring the highest quality and preserving the tradition of artisanal fishing.
Why Choose Espinaler Bonito White Tuna?
- Premium Quality: Sourced from the Cantabrian Sea, known for its exceptionally tender and flavorful tuna.
- Traditional Fishing Method: Each tuna is caught one by one using sustainable pole & line techniques.
- Authentic Spanish Escabeche: A perfectly balanced marinade of olive oil, vinegar, and spices enhances the tuna’s natural flavors.
- Hand-Packed: Each fillet is carefully prepared and packed to preserve its moist, flaky texture.
- Rich & Vibrant Flavor: The escabeche gives the tuna a bright, tangy taste, offering a unique alternative to traditional oil-packed tuna.
How to Enjoy Bonito Tuna in Escabeche?
- In Salads: Add it to a fresh green salad with roasted red peppers for a delicious Mediterranean touch.
- As a Tapa: Serve with crusty bread, aioli, and piquillo peppers for an authentic Spanish experience.
- In a Sandwich: Tuck it into a fresh roll with garlic aioli and grilled vegetables.
- On a Charcuterie Board: Pair with Spanish cheeses, olives, and crackers for a gourmet spread.
Order Bonito White Tuna in Escabeche – Fast Shipping in the USA
Bring the authentic flavors of Spain to your table with Espinaler Bonito White Tuna in Escabeche. A must-have for seafood lovers looking for premium-quality, traditionally prepared tuna. Buy now and enjoy fast and reliable shipping across the USA.
Razor Clams Navajas by Espinaler
Experience the rich and delicate flavor of Espinaler Razor Clams (Navajas), sourced from the pristine waters of Galicia. These long, meaty clams are considered a true delicacy, as they are harvested manually by expert mariscadores who carefully dig them from the sandy seabed of shallow waters.
Why Choose Espinaler Razor Clams?
- Premium Galician Razor Clams: Harvested at their peak for the best flavor and texture.
- Hand-Packed for Perfection: Each clam is carefully selected and preserved to maintain its natural qualities.
- Rich, Briny Flavor: These clams have a firmer texture and deeper taste compared to other shellfish.
- All-Natural Brine: The natural juices in the can enhance their ocean-fresh taste—don’t let it go to waste!
- Versatile in the Kitchen: Perfect for tapas, seafood dishes, paellas, and pasta recipes.
- Only 4-6 Pieces Per Tin: Large, meaty razor clams for an exceptional gourmet experience.
How to Enjoy Razor Clams Navajas?
- Enjoy Straight from the Tin: Eat them as a premium tapa with a squeeze of lemon.
- Sauté with Garlic & Olive Oil: Heat them gently and serve with crusty bread to soak up the brine.
- Perfect for Paella & Pasta: Add them to seafood rice dishes or pasta for a rich, oceanic flavor.
- Drink the Brine: The natural juices are packed with intense seafood flavor—sip it like a true connoisseur.
Order Razor Clams Navajas Online – Fast Shipping in the USA
Discover the authentic taste of Galician Razor Clams by Espinaler. A must-have for seafood lovers and Spanish cuisine enthusiasts. Buy now and enjoy fast and reliable shipping across the USA.
Mussels in Escabeche by Espinaler
Discover the exquisite taste of Espinaler Mussels in Escabeche, a premium seafood delicacy sourced from the pristine Rías of Galicia. Grown on floating platforms to ensure optimal size and texture, these mussels are carefully selected, cooked, and preserved in a traditional Spanish escabeche sauce, creating a perfect balance of flavors.
Why Choose Espinaler Mussels in Escabeche?
- Premium Galician Mussels: Harvested from the best floating platforms (bateas) in Galicia.
- Hand-Packed for Quality: Each mussel is carefully selected and packed to preserve its texture.
- Traditional Escabeche Marinade: A smooth and flavorful sauce made with sunflower oil, vinegar, onion, garlic, and spices.
- Perfect for Tapas: Enjoy them with potato chips, a cold beer, vermouth, or a glass of white wine, just like in Spain.
How to Enjoy Espinaler Mussels?
- Classic Spanish Tapas: Serve directly from the can with toasted bread.
- With Gourmet Potato Chips: A traditional pairing in Spain, enhancing the mussels' escabeche flavors.
- In Salads: Add to fresh greens with a drizzle of extra virgin olive oil.
- Paired with Wine or Vermouth: Best enjoyed with a crisp Albariño or a classic Spanish vermouth.
Order Mussels in Escabeche Online – Fast Shipping in the USA
Bring the authentic taste of Spain to your table with Espinaler Mussels in Escabeche. Whether for an elegant appetizer or a classic tapas experience, these mussels are a must-have for any gourmet seafood lover. Buy now and enjoy fast and reliable shipping across the USA.
Experience the authentic taste of Spain with our Organic Piquillo Peppers in Tomato Sauce. Made with carefully selected organic ingredients, this gourmet delicacy combines the natural sweetness of piquillo peppers with a rich and flavorful tomato sauce, cooked slowly in extra virgin olive oil. The result is a smooth, velvety texture with a balance of sweetness and slight acidity, perfect for enhancing any dish.
Why Choose Our Organic Piquillo Peppers in Tomato Sauce?
- 100% Organic Ingredients: Made with premium piquillo peppers, tomatoes, extra virgin olive oil, and natural seasonings.
- Traditional Spanish Recipe: Slowly cooked over low heat for an authentic and deep flavor.
- Rich and Versatile: Perfect for tapas, pasta, meats, and seafood dishes.
- All-Natural: Free from artificial preservatives and additives, ensuring a healthier option.
- Ready to Enjoy: A convenient, high-quality product that brings the essence of Spanish cuisine to your table.
How to Enjoy Organic Piquillo Peppers in Tomato Sauce
- As a Tapas Dish: Serve warm with crusty bread and Manchego cheese.
- With Grilled Meats: A delicious complement to roasted chicken, pork, or lamb.
- Over Pasta or Rice: Mix with pasta or drizzle over paella for an extra burst of flavor.
- As a Side Dish: Serve alongside grilled fish or roasted vegetables.
Order Organic Piquillo Peppers in Tomato Sauce – Fast Shipping in the USA
Bring the authentic flavors of Spain to your home with Organic Piquillo Peppers in Tomato Sauce. A must-have for lovers of Spanish cuisine, available for fast and reliable shipping. Buy now and elevate your dishes with this gourmet organic delicacy.
Los Peperetes brings you the finest Bonito del Norte, carefully selected and fished using traditional rod-and-line methods in the Cantabrian Sea. This prized white tuna is known for its delicate texture, tender flesh, and mild, buttery flavor, making it a gourmet favorite.
Premium Quality & Artisanal Preparation
To preserve its exceptional taste and consistency, each tuna is meticulously cleaned in our workshop. Initially, the dorsal spine is left intact to maintain the texture, and only after a precise saltwater cooking process are the bones carefully removed by hand. This ensures a tender yet firm consistency, which is then enhanced by top-quality Spanish olive oil.
Why Choose Los Peperetes Bonito Tuna?
- Wild-Caught Bonito del Norte: Sustainably sourced from the Cantabrian Sea between June and October.
- Handcrafted Process: Each piece is meticulously prepared following traditional methods.
- Preserved in Premium Olive Oil: Enhances the tuna’s delicate flavor and smooth texture.
- Rich in Omega-3: Supports heart health by reducing cholesterol and triglyceride levels.
- Gourmet Versatility: Ideal for tapas, salads, toasts, and Mediterranean dishes.
How to Enjoy Bonito Tuna in Olive Oil?
- Classic Spanish Tapas: Serve on crusty bread with pickled piquillo peppers.
- Niçoise Salad: Add to a classic French salad with olives, eggs, and green beans.
- Tomato & Basil: Pair with thick slices of ripe tomato and fresh basil for a Mediterranean touch.
- Charcuterie Boards: Enjoy with gourmet cheeses, Marcona almonds, and Spanish olives.
The Health Benefits of Bonito Tuna
Bonito del Norte is not only a delicacy but also a highly nutritious choice. It is an excellent source of Omega-3 fatty acids, which contribute to reducing the risk of cardiovascular diseases. Its high protein content makes it an ideal food for maintaining muscle health, while its low-fat profile ensures a balanced diet.
Order the Best Bonito Tuna in Olive Oil Online – Fast Shipping in the USA
Experience the superior taste of Los Peperetes Bonito Tuna in Olive Oil, a Spanish gourmet staple. Order online today and enjoy fast, reliable shipping across the USA. Buy now and elevate your dishes with the finest white tuna from the Cantabrian Sea.
At Los Peperetes, we source the finest Bonito del Norte, caught using traditional rod-and-line fishing methods in the Cantabrian Sea. Only the best-sized and freshest fish are selected to ensure a delicate texture and an exceptional taste.
Traditional Preparation for Superior Quality
Our careful process starts with cleaning and cooking the bonito in salted water before manually removing the bones to achieve a perfectly tender, clean fillet. We then preserve it in our homemade escabeche sauce, an exquisite marinade made with Spanish olive oil, vinegar, and select spices, enhancing its flavor while maintaining its delicate texture.
Why Choose Los Peperetes Bonito in Escabeche?
- Wild-Caught Bonito del Norte: The finest white tuna, sourced from the Cantabrian Sea.
- Handcrafted Process: Each fish is cleaned and prepared by hand to ensure the highest quality.
- Authentic Escabeche Recipe: A vibrant pickled sauce infused with Spanish paprika, olive oil, and aromatic spices.
- Rich in Nutrients: High in protein and omega-3 fatty acids, supporting a healthy diet.
- Versatile & Gourmet: Perfect for salads, toasts, and tapas.
How to Enjoy Bonito in Escabeche?
- Classic Tapas: Serve on toasted bread with aioli and fresh herbs.
- Refreshing Salads: Combine with pickled red onions, lemon juice, and thinly sliced celery.
- Spanish-Style Montaditos: Pair with roasted red peppers and a drizzle of extra virgin olive oil.
- Gourmet Charcuterie Boards: Serve alongside olives, cured meats, and Spanish cheeses.
Order the Best Bonito in Escabeche Online – Fast Shipping in the USA
Bring a taste of Spain’s best gourmet seafood to your home with Los Peperetes Bonito Tuna in Escabeche. Order online today and enjoy fast and secure delivery across the USA. Buy now and elevate your meals with the finest Spanish conservas.
Discover the exceptional quality of Campo Grande's Sliced Ibérico Ham Shoulder Bellota, a true delicacy from Spain. This premium Pata Negra ham shoulder comes from 100% Ibérico pigs raised in the lush dehesas of Extremadura and Córdoba, where they roam freely and feed on a natural diet, ensuring an extraordinary depth of flavor and superior marbling.
Why Choose Campo Grande’s Sliced Ibérico Ham Shoulder?
- 100% Ibérico Pigs: A unique ancient breed, raised free-range in Spain’s protected oak forests.
- Bellota-Fed: The pigs feast on acorns, natural shrubs, and grasses, contributing to the ham’s signature nutty flavor.
- Salt-Cured & Aged for 36 Months: Traditional curing in a temperature-controlled environment enhances texture and taste.
- Incredible Marbling: The natural acorn-based diet creates a rich, buttery texture and deep umami flavors.
- Single-Origin Traceability: Each ham can be traced back to the farm and rancher, ensuring full transparency and top quality.
The Unique Environment of La Dehesa
La Dehesa, or the Spanish "Oak Savanna," is a biodiverse ecosystem where Ibérico pigs live twice as long as conventional pigs, roaming freely and feeding naturally. During the winter montanera season, they consume up to 40% of their body weight in acorns, which gives the ham its signature nutty sweetness and intense depth of flavor.
How to Enjoy Sliced Ibérico Ham Shoulder
- Serve at Room Temperature: Allow the slices to breathe before serving for optimal texture and aroma.
- Pair with Spanish Wines: Aged Ibérico ham pairs beautifully with Rioja, Ribera del Duero, or Sherry.
- Gourmet Tapas: Enjoy with manchego cheese, Marcona almonds, and crusty bread.
- Simple & Elegant: Place on a charcuterie board or enjoy on its own for an unforgettable experience.
Order Authentic Ibérico Ham Online – Fast Shipping in the USA
Bring the taste of Spain’s finest Sliced Ibérico Ham Shoulder Bellota "Pata Negra" to your home with Campo Grande. Order online today and experience the unparalleled flavor of 100% Ibérico Bellota ham, delivered directly to your door. Buy now and savor a true Spanish gourmet delicacy.
Gourmet Galician Oysters in Escabeche by Los Peperetes
Hidden beneath a rugged shell lies one of the finest seafood delicacies from Galicia. Galician oysters are internationally renowned for their superior quality, cultivated sustainably in baskets hanging from the mussel farms of the Rías Baixas.
Premium Quality & Traditional Craftsmanship
At Los Peperetes, we receive these oysters fresh, carefully cook them, and open them by hand to extract the delicate meat. This meticulous process requires the expertise of our skilled artisans to ensure the highest quality in every bite.
Once cleaned thoroughly, the oysters are enhanced with a spectacular escabeche sauce, prepared using a family recipe that perfectly balances flavors.
Why Choose Our Galician Oysters in Escabeche?
- Premium Origin: Sourced from the pristine waters of the Rías Gallegas, known worldwide for their superior seafood.
- Handcrafted Process: Each oyster is meticulously hand-opened, cleaned, and prepared using traditional methods.
- Authentic Escabeche Recipe: A refined marinade made with extra virgin olive oil, La Vera paprika, vinegar, and select spices to enhance the natural briny flavors.
- 100% Natural Ingredients: Free from preservatives and artificial additives, offering a healthy and authentic gourmet experience.
How to Enjoy Galician Oysters in Escabeche?
These preserved oysters in escabeche are a luxurious delicacy, perfect for any gourmet occasion:
- Serve on Toast: Enjoy them over crusty bread with a drizzle of extra virgin olive oil.
- Pair with Spanish Wines: A glass of Albariño or Godello white wine enhances the oysters' rich flavors.
- Tapas & Charcuterie Boards: Combine with Spanish picos and gourmet crackers for an elegant appetizer.
- In Seafood Salads: Mix with fresh greens and citrus for a refined touch.
A True Delicacy for Seafood Lovers
Los Peperetes' Oysters in Escabeche offer an exquisite taste of Galicia, capturing the essence of artisanal seafood traditions. Their tender texture and bold yet balanced flavors make them an unforgettable gourmet experience.
Order Galician Oysters in Escabeche Online – Fast Shipping in the USA
Bring an exclusive Spanish delicacy to your table with Los Peperetes’ Oysters in Escabeche. Available for fast and secure shipping across the USA. Order now and experience the unmatched flavors of Galician seafood.
Tomato, Extra Virgin Olive Oil & Garlic Spread – 100% Natural Mediterranean Flavor
Experience the authentic taste of the Mediterranean with our Tomato, Extra Virgin Olive Oil & Garlic Spread. Made with only four natural ingredients—ripe tomatoes, high-quality extra virgin olive oil, garlic, and salt—this spread is a staple of the Mediterranean diet, perfect for creating the famous Pan con Tomate, a beloved Spanish breakfast and appetizer.
Why Choose Our Tomato & Olive Oil Spread?
- 100% Natural: Made with just tomatoes, EVOO, garlic, and salt—no preservatives, no artificial additives.
- Authentic Mediterranean Recipe: A classic ingredient in Spanish and Mediterranean cuisine.
- Ready to Use: Perfectly blended and smooth, ready to spread on bread for an effortless gourmet experience.
- Healthy & Nutritious: Packed with vitamins, antioxidants, and healthy fats from extra virgin olive oil.
How to Enjoy It?
This versatile spread is ideal for many dishes:
- Traditional Pan con Tomate: Spread it over toasted bread and top with Jamón Ibérico de Bellota for the ultimate Spanish tapa.
- Bruschetta: A simple yet delicious Italian-inspired snack.
- Pizzas & Flatbreads: Use it as a base for homemade Mediterranean-style pizzas.
- Sandwiches & Wraps: A flavorful alternative to mayonnaise or butter.
- Pasta & Seafood: Stir it into pasta or serve as a fresh sauce with grilled fish.
The Perfect Addition to Your Gourmet Pantry
Whether for a quick breakfast or an elegant appetizer, our Tomato, Extra Virgin Olive Oil & Garlic Spread captures the essence of Spanish and Mediterranean cuisine. It’s a must-have for food lovers seeking a healthy, natural, and delicious alternative to processed spreads.
Order Online – Fast & Secure Shipping in the USA
Enjoy a taste of Spain at home! Order our Tomato, Extra Virgin Olive Oil & Garlic Spread today and experience the true flavors of the Mediterranean. Buy now and receive fast shipping across the USA.
Galician Cockles (60-70 pcs) by Los Peperetes
Experience the unparalleled taste of Galician Cockles by Los Peperetes, a true delicacy sourced sustainably from the pristine Rías Gallegas. Harvested by hand during their peak season from September to November, these cockles are carefully selected for their optimal flavor and size, making them some of the finest canned cockles on the market and one of the brand’s most iconic products.
Meticulous Preparation for Premium Quality
Freshly harvested cockles are naturally purified in seawater pools at our facility, ensuring their pristine quality and flavor. Our expert packers handle each cockle with care, sorting them by size and placing them one by one into the can. The result is a flawless presentation that reflects the artisanal care behind every tin.
Sustainably Sourced with Certified Quality
Committed to sustainability and traditional fishing methods, our cockles proudly bear the “Pesca de Rías, de onde se non?” certification. This guarantees their origin, freshness, and capture using eco-friendly practices that honor Galicia’s rich seafood heritage.
How to Enjoy Galician Cockles
Enjoy these premium cockles straight from the tin for a true taste of Galicia. For the best experience, serve them with a spoon to savor the delicate flavor of both the cockles and the accompanying brine. Pair them with gourmet crackers, crusty bread, or a glass of chilled Albariño for a simple yet exquisite appetizer.
Storage Instructions
- Store in a cool, dry place.
- Once opened, refrigerate and consume within 3 days.
Order Galician Cockles by Los Peperetes Online
Bring the authentic flavors of Galicia to your table with Galician Cockles by Los Peperetes. Perfect for special occasions or everyday indulgence, this premium conserva is a celebration of sustainable seafood and artisanal craftsmanship. Order now and enjoy fast, reliable delivery to your home.
Galician-Style Scallops Zamburiñas by Los Peperetes
Indulge in the rich and intense flavor of Galician-Style Scallops (Zamburiñas) by Los Peperetes, a premium delicacy sourced from the pristine waters of the Ría de Arousa. Smaller yet more flavorful than traditional scallops, these zamburiñas are a true testament to Galicia’s culinary excellence.
Sustainably Sourced from the Ría de Arousa
Our zamburiñas are harvested using the traditional, sustainable fishing method known as “bou de vara”, a centuries-old practice unique to this region. Certified and sourced from the renowned fish market in Cambados, these scallops represent the highest quality seafood Galicia has to offer.
A Touch of Tradition: Galician-Style Sauce
Complementing the tender scallops is a traditional Galician sauce, crafted from natural, locally sourced ingredients. Made with olive oil, onions, and tomatoes, this family recipe brings out the delicate yet robust flavors of the zamburiñas, staying true to the region's rich culinary heritage.
Why Choose Galician-Style Scallops by Los Peperetes?
- Intense Flavor: Zamburiñas offer a richer, more pronounced taste compared to regular scallops.
- Sustainably Caught: Harvested using environmentally friendly methods in the Ría de Arousa.
- Artisanal Quality: Small-batch production with meticulous attention to detail.
- All-Natural Ingredients: The Galician-style sauce is made with olive oil and fresh, local produce.
- Certified Origin: From the fish markets of Cambados, ensuring authenticity and quality.
How to Enjoy Zamburiñas in Galician-Style Sauce
Serve these gourmet scallops as an appetizer, accompanied by crusty bread to soak up the delicious sauce. They pair wonderfully with a crisp white wine, such as Albariño, for a true Galician dining experience. Add them to rice dishes or seafood platters for a sophisticated touch.
Order Galician-Style Scallops by Los Peperetes Online
Elevate your dining experience with Galician-Style Scallops by Los Peperetes. Perfect for special occasions or as a treat for yourself, this premium conserva is a celebration of Galicia’s finest seafood traditions. Order now and bring the authentic taste of Spain to your home.
Sea Bass in Olive Oil by Los Peperetes
Experience the delicate flavor and premium quality of Sea Bass in Olive Oil by Los Peperetes. This semi-fatty white fish, known for its high-quality proteins, is expertly prepared to preserve its tenderness and natural flavor, delivering a truly gourmet experience in every bite.
Meticulous Craftsmanship
At Los Peperetes, the preparation of sea bass is an art. Using only the freshest fish, we meticulously remove the skin and bones by hand, ensuring perfectly clean fillets. Each piece undergoes a light cooking process to achieve the ideal tenderness before being carefully packed into tins.
Flavored with Olive Oil and Garlic
To enhance the natural flavors of the sea bass, each tin is filled with premium olive oil infused with a subtle touch of garlic. This combination adds a delicate, savory note that complements the fish's mild flavor, creating an exquisite culinary experience.
Why Choose Sea Bass in Olive Oil by Los Peperetes?
- High-Quality Protein: Sea bass is a rich source of high biological value protein, essential for muscle repair and overall health.
- Meticulously Prepared: Hand-cleaned and gently cooked to ensure a tender texture and exceptional flavor.
- Natural Ingredients: Made with fresh sea bass, premium olive oil, and a touch of garlic for a simple yet gourmet taste.
- Healthy Choice: Low in fat, rich in protein, and packed with nutrients, this is a perfect option for a balanced diet.
How to Enjoy
Serve this gourmet sea bass directly from the tin as a light and healthy appetizer, or pair it with fresh salads, roasted vegetables, or crusty bread for a complete meal. It also makes an excellent addition to pasta dishes or as a topping for gourmet toasts.
Order Sea Bass in Olive Oil Online
Bring the flavors of Galicia to your table with Sea Bass in Olive Oil by Los Peperetes. A delicacy crafted with care, perfect for any gourmet seafood lover. Order now and enjoy fast, reliable shipping to your doorstep.
Mini Fuet Bites by Goikoa
Discover the perfect on-the-go snack with Mini Fuet Bites by Goikoa. These juicy, bite-sized pieces of extra-quality fuet offer the rich flavor of traditional Catalan cured sausage in a convenient, ready-to-eat format. Perfect for enjoying anytime, anywhere, they are crafted with the finest ingredients to deliver a high-protein, gluten-free gourmet experience.
What is Fuet?
Fuet is a traditional Catalan-style dry sausage made from premium pork meat in a natural pork casing. Seasoned with garlic, salt, and black pepper, it is cured slowly to achieve an exceptional flavor profile. The result is a savory, slightly fatty sausage with a delicate balance of spices and a satisfying texture.
Features of Mini Fuet Bites by Goikoa
- Premium Quality: Certified “EXTRA” with the highest meat-to-fat ratio for superior taste and texture.
- Natural Ingredients: Made from the finest pork cuts (“partes nobles”), seasoned naturally for authentic flavor.
- GMO-Free and Gluten-Free: Perfect for those with dietary restrictions.
- Convenient Format: Bite-sized pieces ideal for snacking and sharing.
- Edible Coating: Enhances flavor and texture for an authentic gourmet experience.
Why Choose Mini Fuet Bites?
These mini fuet bites combine traditional craftsmanship with modern convenience, making them an ideal snack for:
- On-the-Go: Perfect for picnics, travel, or a quick protein boost during busy days.
- Sharing: Great for parties, tapas nights, or casual gatherings with friends and family.
How to Enjoy Mini Fuet Bites
Enjoy these delicious bites straight from the pack or pair them with crusty bread, gourmet crackers, and Spanish cheese for a simple yet flavorful tapas platter. Add them to a charcuterie board for an authentic Catalan touch.
Order Mini Fuet Bites by Goikoa Online
Bring the flavors of Catalonia to your home with Mini Fuet Bites by Goikoa. A premium, gluten-free snack that combines tradition and convenience. Order now and enjoy fast, reliable delivery to your doorstep.
Gluten-Free Picos Crackers by Obando
Enjoy the iconic crunch and flavor of traditional Spanish picos with Gluten-Free Picos by Obando. Crafted with care and designed to meet modern dietary needs, these picos are perfect for those with food intolerances, without compromising on texture or taste.
A Modern Take on a Spanish Classic
Panadería Obando has reimagined the traditional pico to create a high-quality product that everyone can enjoy. These gluten-free picos are:
- Gluten-Free: Made with rice flour and cornflour instead of traditional wheat flour.
- Lactose-Free: Suitable for those with lactose intolerance.
- Allergen-Free: Free from common allergens to accommodate a wide range of dietary restrictions.
Unmatched Texture and Flavor
Despite the dietary adaptations, these picos retain the signature crunch and flavor that make them a staple in Spanish cuisine. Whether paired with cheese, charcuterie, or enjoyed on their own, they are a versatile and delicious addition to your table.
Why Choose Gluten-Free Picos by Obando?
- Inclusive Baking: Designed for people with gluten, lactose, and allergen sensitivities.
- Authentic Taste: Maintains the traditional flavor and texture of classic Spanish picos.
- High Quality: Made with premium ingredients to ensure a superior product.
- Versatile Pairings: Ideal for tapas, snacks, or as a companion to dips, cheese, and charcuterie boards.
Perfect for Tapas and More
These gluten-free picos are an essential addition to any tapas night or gourmet spread. Pair them with Spanish cheese, Iberico ham, or dips like hummus and guacamole for a crowd-pleasing experience.
Order Gluten-Free Picos by Obando Online
Bring the authentic taste of Spain to your home with Gluten-Free Picos by Obando. Perfect for those seeking a high-quality, allergen-free snack or an addition to their favorite dishes. Order now and enjoy fast, reliable shipping to your door.
Sardinillas in Escabeche by Los Peperetes
Discover the exquisite flavor of Small Sardines in Escabeche by Los Peperetes, a gourmet delicacy crafted with care and tradition. These premium sardines are sustainably caught at dawn using traditional fishing methods, ensuring they are harvested at their optimal biological moment for the perfect fat content and flavor.
Artisanal Craftsmanship
At Los Peperetes, each tin of sardines is prepared with meticulous attention to detail:
- Sustainable Fishing: Sardines are caught using eco-friendly, traditional methods at the ideal time to ensure the highest quality.
- Handcrafted Preparation: The sardines are manually cleaned, cut, and carefully arranged one by one in the tin by our expert packers.
- Homemade Escabeche Sauce: Each tin is finished with a family recipe escabeche, made exclusively with natural ingredients for a rich and authentic flavor.
Health Benefits
Not only are these sardines a delight to the palate, but they are also a natural source of:
- Omega-3 Fatty Acids: Essential for heart and brain health.
- Vitamins: Packed with essential nutrients like vitamins D and B12.
Enjoying these sardines means indulging in a delicious treat while caring for your health.
Why Choose Small Sardines in Escabeche by Los Peperetes?
- Premium Quality: Harvested at the perfect moment for the best flavor and texture.
- Sustainable Practices: Ensuring respect for the environment and marine ecosystems.
- Artisanal Preparation: Each tin is hand-packed with care to preserve the integrity of the sardines.
- Authentic Recipe: A traditional escabeche sauce crafted with natural ingredients.
How to Enjoy Small Sardines in Escabeche
These versatile sardines are perfect for any occasion:
- As Tapas: Serve directly from the tin with crusty bread or gourmet crackers.
- In Salads: Add to fresh greens for a protein-packed and flavorful dish.
- With Wine: Pair with a crisp Albariño or another light Spanish white wine for an authentic Galician experience.
Order Small Sardines in Escabeche Online
Bring the authentic flavors of Galicia to your table with Small Sardines in Escabeche by Los Peperetes. Perfect for tapas, snacks, or gourmet dining, these sardines are a must-have for lovers of Spanish gourmet food. Order now and enjoy fast, reliable shipping to your home.
Discover the Smooth Flavor of Picual Olive Oil
The Extra Virgin Olive Oil Picual by Tierra Callada is a soft and delicious Spanish olive oil with a medium intensity, making it ideal for those who prefer a mild and versatile EVOO. This premium Spanish olive oil is cold extracted and harvested in November from a mix of half-green and half-ripe olives, offering a balanced flavor profile that’s easy on the palate.
Why Choose Picual Extra Virgin Olive Oil by Tierra Callada?
- Medium Intensity Picual Olives: A mild Picual olive oil, perfect for those who enjoy a smooth, balanced flavor.
- Cold Extracted: Carefully extracted to preserve the natural aromas and nutrients of the olives.
- High Polyphenol Content: Rich in antioxidants, making this oil stable for cooking at high temperatures while maintaining its health benefits.
- Award-Winning: Recognized with a Silver Award at the New York International Olive Oil Competition (NYIOOC) 2018, showcasing its high quality.
How to Use Picual Olive Oil in Your Cooking
This versatile EVOO is perfect for a variety of uses, from cooking to enhancing your favorite dishes:
- Cooking: With its high polyphenol content, this olive oil offers great stability and performance at high temperatures, making it ideal for cooking.
- Toasts and Cured Meats: Drizzle over toasts, Spanish cured meats, and cheeses for an extra touch of flavor.
- Versatile in the Kitchen: Its mild flavor makes it a great all-purpose oil for a wide range of culinary applications.
Tasting Notes – A Soft and Versatile Olive Oil
Palate: This Picual EVOO has a medium intensity, providing a smooth, balanced flavor with hints of fruity notes that make it easy on the palate.
Nose: Aromatic with subtle hints of green olives and fresh herbs, offering a delicate bouquet perfect for mild dishes.
Buy Picual Extra Virgin Olive Oil by Tierra Callada Online
Experience the soft, versatile flavor of the Extra Virgin Olive Oil Picual by Tierra Callada. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Whether for cooking, toasts, or cured meats, this award-winning Spanish olive oil is perfect for adding a smooth, balanced flavor to any dish.
Discover the Bold Flavor of Intense Picual Olive Oil
The Extra Virgin Olive Oil Intense by Tierra Callada is a robust and complex EVOO crafted from Picual olives. This Spanish olive oil is cold-extracted and early harvested in October from the finest green olives grown in Jaén, Spain—one of the world’s most renowned olive-growing regions. The result is a gourmet olive oil with an intense flavor, perfect for those who appreciate high-quality, full-bodied olive oils.
Why Choose Intense EVOO by Tierra Callada?
- Made from Picual Olives: Known for their robust flavor and high polyphenol content, these olives produce a complex and intense oil.
- Cold Extracted & Early Harvested: Harvested in October from green olives, ensuring a high-quality oil with rich aromas and flavors.
- Award-Winning: Recognized globally with multiple Gold Awards at the New York International Olive Oil Competition (NYIOOC) in 2016, 2017, and 2018.
How to Use Intense Extra Virgin Olive Oil
This gourmet olive oil is versatile and perfect for adding depth to simple dishes and enhancing the flavors of warm dishes:
- Dressings & Toasts: Ideal for recipes with just a few ingredients or drizzling over toast topped with Spanish cured meats like chorizo or salchichón.
- Finishing Warm Dishes: Perfect as a finishing touch for pasta, meat, and vegetable dishes, bringing out their rich flavors.
Tasting Notes – A Bold and Complex Olive Oil
Palate: Expect a robust, intense flavor that is well-balanced with fruity and slightly bitter notes, characteristic of early-harvest Picual olives.
Nose: Highly aromatic with hints of green olives, fresh grass, and tomato plant, creating a complex bouquet.
Buy Extra Virgin Olive Oil Intense by Tierra Callada Online
Elevate your dishes with the Extra Virgin Olive Oil Intense by Tierra Callada. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Whether you’re using it for dressings, toast, or as a finishing oil, this award-winning Picual olive oil will add a robust flavor to your gourmet meals.
Whole Piquillo Peppers PDO Lodosa by El Navarrico
Experience the authentic taste of Piquillo Peppers from Lodosa, a true delicacy in Spanish gastronomy. Grown in the fertile lands of Navarra and protected by the PDO Lodosa certification, these peppers are known for their intense red color, tender texture, and unique balance of sweetness and mild smokiness.
Why Choose Our Whole Piquillo Peppers?
- PDO Lodosa Certification: Guaranteed authenticity and superior quality, grown and harvested in Lodosa, Spain.
- Handpicked & Fire-Roasted: Each pepper is manually selected and roasted over an open flame, enhancing its natural sweetness and slightly smoky aroma.
- Extra Tender & Flavorful: Known for their delicate texture, these peppers are ideal for countless gourmet recipes.
- 100% Natural & Preservative-Free: Made with just piquillo peppers, water, and salt—no artificial additives.
How to Use Whole Piquillo Peppers?
Piquillo peppers are a versatile staple in Spanish cuisine, used in a variety of dishes:
- Stuffed Peppers: Fill them with Bonito del Norte, king crab, or a creamy goat cheese mixture for an elegant appetizer.
- In Salads: Slice them into strips and toss them into salads for a sweet and smoky touch.
- Paella & Rice Dishes: Add them to traditional Spanish paellas for a vibrant color and rich flavor.
- On Toast: Serve with extra virgin olive oil, Cantabrian anchovies, or Iberian ham for an authentic tapa.
- In Sauces & Purees: Blend them into a piquillo pepper sauce to accompany meats, seafood, or roasted vegetables.
Piquillo Peppers: A Must-Have in Your Spanish Pantry
Known as one of Spain’s most treasured ingredients, Piquillo Peppers PDO Lodosa bring an unmistakable flavor to your cooking. Whether you are making traditional Spanish tapas or experimenting with new gourmet dishes, these peppers add depth, color, and a touch of sweetness to any recipe.
Order Whole Piquillo Peppers Online – Fast Shipping Across the USA
Bring a true taste of Spain to your kitchen with Whole Piquillo Peppers PDO Lodosa by El Navarrico. Available for fast and secure shipping across the USA, these gourmet peppers are an essential ingredient for any Spanish food lover. Order now and enhance your cooking with the best of Spanish cuisine!
