Real Conservera Española

Gourmet Scallops in Brine - Zamburiñas from Galicia

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A Top Gourmet Product Straight from Rias Baixas in Spain

Discover the authentic taste of Galicia with our Gourmet Scallops in Brine, known locally as "Zamburiñas al Natural." Sourced from the pristine Rías Baixas, particularly the famed Ría de Arousa, these scallops are a true representation of the region’s rich seafood tradition. Each tin captures the freshness and quality of Galician waters, offering a gourmet delicacy that embodies the best of Spanish cuisine.

What Makes Our Gourmet Scallops Special?

  • Rías Baixas origin: Sourced directly from the waters of Galicia, renowned for their exceptional seafood.
  • Hand-selected: Carefully chosen for size and flavor at the Cambados fish markets.
  • Natural preparation: Cleaned manually and packed in a natural brine made using traditional recipes.
  • Preservation of freshness: Hand-packed to ensure their delicate texture and premium quality.
  • Long shelf life: Can be stored for up to 4 years, maintaining their exquisite flavor and texture.

The Artisanal Process Behind Real Conservera Española Scallops

At Real Conservera Española, each scallop undergoes meticulous preparation to ensure the finest quality:

  • Natural depuration: Scallops are purified in seawater to preserve their freshness.
  • Manual cleaning: Each scallop is cleaned by hand to guarantee its integrity.
  • Traditional brine: Packed in a natural broth made from traditional recipes, free from additives.
  • Hand-packed: Each scallop is carefully placed to maintain its texture and presentation.

How to Serve Gourmet Scallops in Brine

To fully enjoy these Galician scallops, follow these tips:

  • Serve chilled: Place the tin on ice or in the freezer for 5–10 minutes before serving to enhance their freshness.
  • Directly from the tin: The scallops are beautifully packed, making them ready to serve straight from the can.
  • Pairings: Enjoy with crusty bread, gourmet crackers, or as part of a seafood platter. Pair with a crisp Albariño wine for a truly authentic Galician experience.

A Gourmet Experience

Our Gourmet Scallops in Brine offer a firm yet juicy texture and a mild, clean flavor that transports you to the coastal waters of Galicia. Their beautiful, consistent color and impeccable quality make them a centerpiece for any gourmet table.

Why Choose Real Conservera Española Zamburiñas?

  • Authenticity: Sourced exclusively from the Rías Baixas of Galicia.
  • Artisanal preparation: Preserved using traditional methods to ensure unmatched quality.
  • Gourmet quality: Ideal for connoisseurs of Spanish cuisine and seafood.
  • Sustainable sourcing: Collected responsibly to protect marine ecosystems.

Order Gourmet Scallops Online

Experience the finest Spanish gourmet seafood with Real Conservera Española’s Zamburiñas al Natural. Perfect for tapas, special occasions, or as a luxurious gift, these scallops are available for delivery in the USA at Ibérico Taste. Order now and bring the essence of Galicia to your table.

Origin: Cambados (Pontevedra), Spain

Size: Net Weight: 4.59 oz

Zamburiña (69.2%), water (29.1%), salt (1.5%), lemon (0.1%), onion (0.1%) and bay leaf (0.1%).

Store in a cool, dry place. Refrigerate once opened.

From Cambados (Pontevedra), Spain

Real Conservera Española continues a family saga of over 100 years dedicated to the canning of seafood and fish. Its owners share a dream: to reposition Galician preserves where we believe they should be, at the height of gourmet delicacies. Creating value with our brands and thereby generating a more economically, socially, and environmentally sustainable business. We feel a deep passion for the craft, for the people of the sea, for our estuaries, for our environment, and for our tradition. That's why we continue to do things in the traditional way as we've been taught generation after generation.

Real Conservera Española maintains a permanent commitment to product quality. All products from Real Conservera Española contain exclusively fish and seafood from the Galician estuaries, whether from the Atlantic Ocean or the Cantabrian Sea. We use only the finest fare, caught during the season when they are at their best and at the optimum point for canning. Canning is done by hand, carefully sizing and manually placing each piece in the tin. We maintain forgotten processes such as toasting some fish, and use only top-quality ingredients from the local market for our preparations, cooked like at home by expert hands.

At Real Conservera, success lies with the people, our team. The passion for well-done things is the working methodology of every member of our company who, in the historic town of Cambados, enters the plant every day to care for their product and brand. And it's not an easy job, because they craft with their hands, manually eviscerating, packing each piece one by one, and cooking recipes with toppings or sauces with all the precision and love. They are our "mothers of the sea," because this is a women's business, with over 90% of the team being women, from the shellfish gatherers who provide us with the jewels of the sea, to the General Management, or the leaders of finance, logistics, or production, they call the shots... and a lot.

WARNING: PROP 65 for California Resident

This product can expose you to chemicals, including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, visit [www.P65Warnings.ca.gov](http://www.p65warnings.ca.gov).

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Gourmet Scallops in Brine - Zamburiñas from Galicia Real Conservera Española

Gourmet Scallops in Brine - Zamburiñas from Galicia

$32.99

$32.99

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