Bread Leaves - Spanish Gourmet Crackers by Obando

Discover the Perfect Bread Leaves Crackers for Gourmet Dips and Canapés

Our Bread Leaves Crackers by Obando are a premium Spanish cracker made from 100% natural ingredients, offering the perfect balance of thinness, crispiness, and delicacy. Known in Spain as "regañás", these bread leaves are much finer than traditional Spanish crackers, making them the best crackers for dips, gourmet spreads, and creating canapés. Obando Bakery has developed a new concept that elevates the classic cracker into a versatile, elegant snack suitable for tapas, appetizers, or as an accompaniment to Spanish charcuterie and cheese boards.

Why Choose Our Bread Leaves Crackers by Obando?

• Made with 100% Natural Ingredients: These gourmet crackers are crafted from only the finest ingredients, including wheat flour, olive oil, and a touch of salt, ensuring a pure, authentic flavor.
• Ultra-Thin and Crispy: Unlike traditional crackers, these bread leaves are ultra-thin and delicate, creating a light, crispy texture that is perfect for dipping and spreads.
• Perfect for Gourmet Canapés: Ideal for creating gourmet canapés, these crackers provide a delicate base for any topping, from Spanish cheeses and charcuterie to tinned seafood and sweet spreads.
• Versatile and Elegant: Whether served at a dinner party, used as a base for hors d'oeuvres, or enjoyed as a snack, these crackers add a touch of Spanish elegance to any occasion.

What Makes Bread Leaves Crackers Unique?

Obando’s Bread Leaves Crackers stand out for their ultra-thin structure and light, airy texture. Their delicate crunch and neutral flavor make them the ideal base for a variety of savory and sweet pairings, allowing the flavors of your chosen ingredients to truly shine.

How to Serve and Enjoy Our Bread Leaves Crackers

Our Bread Leaves Crackers are perfect for a wide range of culinary creations. Here are a few ways to enjoy them:

• With Gourmet Dips: Serve with hummus, olive tapenade, smoky red pepper spreads, or any creamy dip for an elegant appetizer.
• As a Base for Canapés: Create gourmet canapés by adding Spanish cheeses, jamón Ibérico, Lomo Ibérico, or Cantabrian anchovies.
• For Spanish Charcuterie Boards: Pair with Spanish charcuterie, such as chorizo, salchichón, and jamón, to add a crisp, light texture to your tapas platter.
• With Tinned Fish: Combine with tinned seafood like sardines, mussels, or boquerones for a traditional Spanish tapa.
• Sweet Pairings: Add a layer of quince paste, fig jam, or Spanish honey with nuts for a delightful sweet-and-savory bite.

The Perfect Crackers for Dipping and Spreads

These ultra-thin bread leaves are specifically designed to be the best crackers for dips and spreads:

• Gourmet Dips: Their crisp texture and neutral flavor make them the perfect vehicle for creamy dips like brie and artichoke spread, garlic alioli, or truffle pâté.
• With Olive Tapenade or Hummus: Their sturdy yet delicate structure holds up well with thicker spreads like olive tapenade, hummus, or guacamole.
• For Sweet Spreads: Use them with fruit preserves, whipped ricotta, or chocolate spreads for a decadent snack.

Why Bread Leaves Crackers Are the Best Crackers for Canapés

Obando’s Bread Leaves Crackers provide the perfect base for gourmet canapés, enhancing the flavor of fine ingredients without overpowering them:

• With Spanish Cheeses: Pair with Manchego, Idiazábal, or Mahón cheese and top with membrillo quince paste or candied nuts.
• With Spanish Charcuterie: Create mini bites using jamón Ibérico, lomo, or chorizo with a drizzle of authentic Spanish extra virgin olive oil.
• With Tinned Fish and Seafood: Make elegant canapés using anchovy fillets, mussels in escabeche, or tinned sardines, garnished with pickled vegetables.

Tasting Notes - Light, Delicate, and Crispy

The Bread Leaves Crackers by Obando deliver a memorable tasting experience:

• Texture: Ultra-thin and crispy, with a delicate crunch.
• Flavor: Subtle and neutral, allowing the flavors of your toppings to shine.
• Aroma: Light and fresh, with a hint of olive oil.

Nutritional Information and Health Benefits of Bread Leaves Crackers

In addition to their delicate flavor and texture, our Bread Leaves Crackers offer a range of nutritional benefits:

• Low in Sugar: Contains minimal added sugars, making them a healthier snack choice.
• Made with Olive Oil: Provides healthy fats and a delicious flavor profile.
• All-Natural Ingredients: Free from artificial additives or preservatives, ensuring a pure, natural taste.

Buy Bread Leaves Crackers by Obando Online in the USA

Ready to experience the delicate crunch of Bread Leaves Crackers? Order our Bread Leaves Crackers by Obando online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for gourmet dips, Spanish cheese boards, or as a base for canapés, these premium crackers bring a touch of Spanish elegance to any occasion. Discover why Obando Bread Leaves are considered the best crackers for dips and canapés today!