La Curiosa

Galician Style Octopus by La Curiosa

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Experience the Authentic Taste of Galician Style Octopus by La Curiosa

Indulge in the rich and flavorful Galician Style Octopus by La Curiosa, a premium Spanish delicatessen sourced directly from the coastal waters of Galicia. Known for its exceptional quality and traditional preparation, this Spanish tinned seafood captures the essence of Pulpo a la Gallega, a beloved dish in Spain’s culinary heritage. Every can of this octopus is crafted with care, following a traditional recipe that has been passed down through generations.

The octopus is carefully hand-prepared and paired with a classic Galician sauce, made from all-natural ingredients such as olive oil and Pimentón de la Vera (smoked paprika). This blend of flavors elevates the dish into a gourmet treat, allowing you to enjoy an authentic taste of Spain in every bite.

Why Choose Galician Style Octopus by La Curiosa?

  • Authentic Spanish Delicacy: Made using traditional recipes from Galicia, one of Spain’s top seafood regions.
  • Hand-Prepared with Care: The octopus is meticulously cleaned and cooked to perfection, then preserved in natural ingredients.
  • Natural Ingredients: No additives or preservatives, just octopus, olive oil, paprika, and a touch of salt.
  • Gourmet Spanish Seafood: A premium addition to your Spanish charcuterie board or tapas spread, offering a true taste of Spain.
  • Ready to Eat: Convenient and ready to serve, making it easy to enjoy a gourmet meal at home.

How to Serve Galician Style Octopus?

To fully enjoy the rich flavors of this Galician-style octopus, we recommend serving it with a few simple garnishes. Once the octopus is placed on your plate, drizzle with a generous amount of extra virgin olive oil, sprinkle Pimentón de la Vera (smoked paprika), and add a pinch of coarse salt. For an authentic Pulpo a la Gallega experience, serve it with boiled or smashed potatoes.

Pair it with a chilled glass of Albariño or your favorite Spanish white wine for the perfect tapas meal. This dish is not only delicious on its own but also makes an elegant addition to your Spanish charcuterie board, paired with crusty bread and olives.

Nutritional Benefits of Galician Style Octopus

Octopus is not only a gourmet seafood but also a nutritious one. It's a great source of lean protein, low in fat, and packed with essential nutrients like vitamin B12, iron, and potassium. The use of olive oil in the recipe adds healthy fats, making this dish a heart-healthy option that fits well into the Mediterranean diet.

Why Galician Style Octopus by La Curiosa is a Must-Have

  • Premium Quality: Sourced from Galicia, renowned for producing the finest seafood.
  • Traditional Recipe: Made following the classic Pulpo a la Gallega recipe for an authentic taste.
  • Perfect for Tapas: An ideal choice for creating a Spanish tapas spread or adding to your seafood platter.
  • Natural & Healthy: Free from preservatives, this octopus dish is a delicious and healthy option for seafood lovers.

Order Galician Style Octopus by La Curiosa Online – Fast and Reliable Shipping

Bring the authentic flavors of Spain to your home with La Curiosa’s Galician Style Octopus. Order today from Iberico Taste and enjoy fast, reliable shipping. Whether you're creating a tapas night or looking for a premium seafood option for your next meal, this gourmet Spanish tin will elevate your dining experience.

Origin: Galicia region, Spain

Size: 111 g/3.92 oz

Octopus (64.8%), olive oil (32.5%), spices (1.4%), and salt (1.2%).

Store in a cool, dry place. Refrigerate once opened.

From Galicia, Spain

What a pleasure it is to find entrepreneurs like Cristobal Fernández. Don't expect from him a romantic lineage of three generations dedicated to the world of preserves.

He's crazy about preserves, but of course, it runs in the family. His mother worked in a canning factory for over 15 years, so you can imagine that there was always a can on their table at home.

After finishing his studies, he became curious to learn more about the canning world, and he even had the opportunity to work in a factory for a year.

When you combine a passion for something with an entrepreneurial spirit, there's no turning back. As I mentioned before, he's full of youth, and he's eager, very eager, to do things right, eager to bring freshness to a too-conservative sector, eager to innovate and start anew. Innovation in gastronomy is crucial for capturing new generations. His mission is to offer preserves of the highest quality, tailored to the most discerning palates.

They are staunch defenders of the quality of Galician preserves, so they only produce in the best factories in the Ría de Arousa area. They have a deep passion for the craft, for the people of the sea, for our estuaries, for our environment, and for our tradition. That's why they do things just as they've been taught generation after generation.

They continue to make their preserves with delicacies from the Galician estuaries and making their sauces following traditional recipes only with natural ingredients and no additives. Maintaining forgotten processes like the toasting of some fish.

At La Curiosa, they only make high-quality preserves from the best seafood and fish caught during the season and at their peak ripeness. The product is made by hand, carefully canned and packaged. Selecting and placing each piece in the can to ensure the best presentation at the time of tasting.

Thanks to their passion for doing things well, they are able to achieve an exceptional product.

The brand's goal is to dress up a gourmet product as a gift. "They want to take canned goods out of the pantry and turn them into delicious gifts."

WARNING: PROP 65 for California Resident

This product can expose you to chemicals, including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, visit [www.P65Warnings.ca.gov](http://www.p65warnings.ca.gov).

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