Palancares

Red Wine Goat Cheese PDO Murcia by Palancares

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Perishable. Packed cold for freshness with ice packs and insulated foil bag. Expedited shipping may be required. May be shipped only on Monday or Tuesday.

Discover the Unique Flavor of Red Wine Goat Cheese from Murcia

Our Red Wine Goat Cheese PDO Murcia by Palancares is a true classic of Spanish cheesemaking, celebrated for its distinctive wine-infused rind and smooth, creamy texture. This PDO-certified cheese is made from 100% goat’s milk sourced from the Murcian goat breed, known for its rich, high-quality milk. The cheese is macerated in red wine made from Monastrell grapes, giving the rind its deep burgundy color and aromatic notes. As the only European goat cheese soaked in red wine, it stands out for its unique flavor profile, making it a must-try for any gourmet cheese lover.

Why Choose Our Red Wine Goat Cheese PDO Murcia?

  • Made from 100% Murcian Goat’s Milk: Sourced from the renowned Murcian goat breed, which produces high-quality milk with excellent fat, protein, and dry matter content.
  • Macerated in Monastrell Red Wine: The cheese is soaked in red wine from Monastrell variety grapes, imparting a floral aroma and a characteristic wine color to the rind.
  • PDO Certification: Protected Designation of Origin (PDO) status ensures that this cheese is crafted following strict traditional methods in the Murcia region, guaranteeing authenticity and quality.
  • Award-Winning Quality: Winner of the Silver Medal at the World Cheese Awards 2011 and Gold Medal in 2012, highlighting its superior craftsmanship and flavor.

What Does Murcia al Vino Cheese Taste Like?

Our Red Wine Goat Cheese offers a complex flavor profile that combines the freshness of goat’s milk with the fruity aroma of red wine:

  • Aromas: The cheese has a pleasantly acidic aroma with floral notes from the wine infusion.
  • Flavor: A balanced, low-salt flavor with hints of goat’s milk and a creamy aftertaste.
  • Texture: Soft, creamy, and slightly elastic, making it perfect for slicing or spreading.
  • Appearance: The ivory-colored paste is dense and compact, with a few small holes, while the rind has a smooth, burgundy color from the red wine maceration.

How to Serve and Enjoy Red Wine Goat Cheese PDO Murcia

Our Murcia al Vino Cheese is versatile and pairs beautifully with a variety of Spanish foods and wines. Here are some serving ideas:

  • Spanish Cheese Board: Include it as part of a Spanish cheese platter alongside Manchego, Idiazábal, and Mahon cheeses for a diverse tasting experience.
  • Pair with Fresh Fruits and Nuts: Serve with fresh grapes, walnuts, or almonds to complement the cheese’s creamy texture and wine-infused rind.
  • With Cantabrian Anchovies: The salty, umami-rich flavor of Cantabrian anchovies pairs beautifully with the cheese’s mild, wine-enhanced taste.
  • On Toasted Bread: Enjoy on toasted bread with honey or fig jam for a sweet and savory tapa.

Perfect Wine Pairings for Murcia al Vino Cheese

Our Red Wine Goat Cheese PDO Murcia pairs wonderfully with a range of Spanish wines:

  • Crianza Wines: The cheese’s subtle wine flavor is enhanced by a Crianza Rioja or a Ribera del Duero.
  • Rosé Wines: Try with a Spanish Rosé for a light, refreshing pairing that highlights the cheese’s creamy texture.
  • Sparkling Wines: Pair with a Spanish Cava or Champagne for an elegant contrast that brings out the cheese’s delicate floral notes.

Tasting Notes - A Unique Blend of Goat’s Milk and Wine

The Red Wine Goat Cheese PDO Murcia offers a one-of-a-kind tasting experience:

  • Aroma: Floral and slightly acidic with hints of red wine.
  • Flavor: Mild and creamy with a delicate, balanced finish.
  • Texture: Soft and elastic, making it versatile for slicing or melting.
  • Appearance: Burgundy-colored rind from the Monastrell wine and a dense, ivory-colored paste.

Awards and Recognitions for Red Wine Goat Cheese PDO Murcia

Our Murcia al Vino Cheese has received multiple awards for its exceptional quality and flavor:

  • Silver Medal at the World Cheese Awards 2011
  • Gold Medal at the World Cheese Awards 2012

These accolades confirm its status as one of the best Spanish goat cheeses, making it a must-try for cheese enthusiasts and gourmet lovers.

Nutritional Information and Health Benefits of Goat’s Milk Cheese

In addition to its exquisite taste, our Red Wine Goat Cheese offers a range of nutritional benefits:

  • High in Protein: Supports muscle health and repair.
  • Rich in Calcium: Promotes strong bones and teeth.
  • Contains Healthy Fats: Provides beneficial fatty acids that contribute to a balanced diet.

Buy Red Wine Goat Cheese PDO Murcia Online in the USA

Ready to experience the unique flavor of Red Wine Goat Cheese PDO Murcia? Order our Murcia al Vino Cheese online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for Spanish cheese boards, tapas platters, or as a gourmet gift, this award-winning goat cheese brings the authentic flavors of Murcia right to your home. Discover why Murcia al Vino is one of Spain’s most celebrated cheeses today!

Origin: Murcia, Spain

Size: 200 g/7 oz

Pasteurized goat milk, salt, natural rennet, calcium chloride, preservatove (egg lysozyme), and lactic ferments. Marinated in red wine.

Keep refrigerated.

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L
Laura V
Muy rico

Delicioso, sobre todo el gustito que da el toque a vino tinto!