La Curiosa - Gourmet Seafood Conservas from Galicia

Authentic Galician mussels in traditional escabeche

Mussels in Escabeche by La Curiosa are a true expression of premium Spanish tinned seafood. Sourced from the renowned Ría de Arosa in Galicia, these carefully selected mussels are gently fried in olive oil and hand-packed one by one to preserve their texture and flavor.

Why these mussels stand out

• From the Ría de Arosa – One of the most prestigious mussel-producing areas in Spain.
• Hand-selected and hand-packed – Ensures consistent size, texture, and presentation.
• Traditional escabeche sauce – Made with natural ingredients like paprika, black pepper, cloves, and bay leaf.
• Premium Spanish conserva – A must for serious seafood lovers.

What is escabeche?

Escabeche is a classic Spanish marinade made with vinegar, olive oil, and spices. It enhances the natural flavor of the seafood while adding a gentle tangy and slightly spiced profile. In Galicia, this traditional method has been used for generations to create some of Spain’s most iconic conservas.

Flavor and texture

These mussels are plump, tender, and beautifully balanced. The escabeche sauce adds depth and brightness without overpowering the natural sweetness of the mussels. The result is rich, smooth, and deeply satisfying.

Are mussels in escabeche healthy?

Absolutely. Mussels are naturally high in protein, omega-3 fatty acids, vitamin B12, selenium, and zinc. They support heart health, brain function, and overall wellness, making them one of the most nutritious options in the world of gourmet canned seafood.

How we like to enjoy them

We love them straight from the tin with crusty bread or Spanish crackers. They’re also perfect on a tapas board, added to salads, or paired with a chilled Spanish white wine or vermouth.

Perfect for Spanish seafood lovers in the USA

If you’re building a premium conserva pantry or looking for authentic Spanish tapas ingredients, these La Curiosa mussels are a standout choice.

Buy La Curiosa Mussels in Escabeche online and enjoy fast shipping across the USA. A true taste of Galicia in every tin.

Tuna Belly with Green Curry by La Curiosa – A Bold and Flavorful Gourmet Conserva

Discover a surprising twist on Spanish canned seafood with Tuna Belly with Green Curry by La Curiosa. This exquisite conserva features tender chunks of premium tuna belly (ventresca) bathed in a smooth, delicately spiced green curry sauce, enriched with sautéed onions and Espelette pepper.

Why You'll Love It

• Gourmet flavor fusion: Combines traditional Spanish tuna with the exotic notes of green curry.
• Premium tuna belly: Succulent and rich in omega-3 fatty acids.
• Versatile serving options: Enjoy straight from the tin, or as part of a rice bowl, pasta, or salad.
• No additives or preservatives: Clean ingredients with maximum flavor.

How to Serve

This gourmet tin is perfect as a ready-to-eat tapa or as an elegant addition to your next charcuterie board. For a complete meal, serve over steamed white rice, toss with pasta, or mix into a Mediterranean salad. A delicious way to elevate everyday dining.

Order Online – Fast US Shipping

Buy La Curiosa Tuna Belly with Curry now at Ibérico Taste and enjoy fast shipping across the USA. Discover one of Spain’s most innovative gourmet preserves.

Scallops in Garlic Oil – Gourmet Zamburiñas al Ajillo from Galicia

Experience the authentic taste of Galicia with these Scallops in Garlic Oil, or Zamburiñas al Ajillo, a gourmet conserva prepared with olive oil, garlic, and a touch of spice.

Why Choose Our Scallops in Garlic Oil?

• Certified Galician Origin: Sourced from Cambados and certified by PESCADERÍAS for guaranteed quality.
• Traditional Recipe: Made with olive oil, garlic, and a hint of pepper for a bold, authentic flavor.
• Silky Texture: Carefully selected scallops maintain tenderness and richness.
• Gourmet Quality: A high-end tinned seafood perfect for Spanish tapas and elegant appetizers.
• Versatile Use: Serve on toast, in salads, pasta, or alongside cheese and charcuterie.

How to Enjoy Scallops in Garlic Oil

• Serve as a tapa on crusty bread with a glass of Albariño.
• Pair with gourmet Spanish cheeses and white wine.
• Add to seafood pasta dishes or warm vegetable salads.
• Combine with Obando picos or crackers for an elegant appetizer.

Order Gourmet Zamburiñas Online

Buy Scallops in Garlic Oil (Zamburiñas al Ajillo) now at Ibérico Taste. Shipped from Miami with fast, secure delivery across the U.S. Taste the flavors of Galicia in every bite.

Small Sardines in Truffle Olive Oil by La Curiosa – A Gourmet Delight from Spain

Discover a truly unique culinary experience with La Curiosa’s Small Sardines in Truffle Olive Oil, a premium conserva that elevates the natural flavor of the sea with an elegant twist. These gourmet sardines (Sardina Pilchardus) are carefully selected and preserved in extra virgin olive oil infused with aromatic truffle, resulting in a refined and aromatic product.

Why Choose La Curiosa’s Sardines in Truffle Olive Oil?

• Top-quality sardines: Sourced from the Atlantic and selected for their size, texture, and freshness.
• Infused with truffle oil: Premium extra virgin olive oil delicately scented with truffle for a luxurious flavor profile.
• 100% natural ingredients: No additives or preservatives.
• Gourmet packaging: Stylish and perfect for gifting or upscale tapas boards.

How to Enjoy

These sardines are versatile and rich in flavor. Serve them on warm toasted bread, alongside a cheese platter, or use their oil to enrich pasta or salad dishes. Ideal for gourmet snacking or adding a special touch to your recipes.

Perfect for Food Lovers

With 14–16 tender sardines per tin, this artisanal product is perfect for those who appreciate quality seafood and refined ingredients. Whether you're hosting a tapas night or enjoying a solo indulgence, these sardines will not disappoint.

Buy Spanish Sardines in Truffle Oil Online

Shop now at Ibérico Taste and enjoy fast delivery across the U.S. Discover why La Curiosa is redefining Spanish gourmet conservas with bold, creative flavors rooted in tradition.

King Crab Paté by La Curiosa – Gourmet Galician Seafood Spread

Indulge in the refined taste of Galicia with this King Crab Paté, handcrafted by La Curiosa using freshly caught crab from the Rías Gallegas.

Why Choose King Crab Paté by La Curiosa?

• Authentic Galician King Crab: Sweet and tender meat sourced from the nutrient-rich Galician estuaries.
• All-Natural Ingredients: Made without preservatives, gluten, or artificial additives.
• Artisan Quality: Hand-prepared in small batches for peak freshness and flavor.
• Rich in Nutrients: High in protein, omega-3s, zinc, and magnesium.
• Gourmet Presentation: Elegantly packaged, perfect for gifting or entertaining.

How to Serve King Crab Paté

• Spread on toasted bread or gourmet crackers like Picos Camperos.
• Use as a dip—mix with cream or milk for a smooth texture.
• Stuff roasted vegetables for an elegant appetizer.
• Pair with a crisp Albariño or dry white wine for a Galician-style tapa.

What Makes Galician King Crab Unique?

Harvested in the cool waters of the Rías Gallegas, king crab offers a naturally sweet flavor and tender texture. It’s a prized delicacy in Spanish gastronomy and a healthy source of high-quality protein and essential nutrients.

Order King Crab Paté Online

Buy the King Crab Paté by La Curiosa now at Ibérico Taste. Shipped from Miami with fast U.S. delivery. A true gourmet Spanish seafood experience, ready to enjoy or gift.

Bonito Tuna Pâté with Piquillo Peppers by La Curiosa

Discover the authentic flavor of the Spanish coast with this Bonito Tuna Pâté with Piquillo Peppers by La Curiosa. Made with premium-quality Bonito del Norte from the North Atlantic, this gourmet spread is enhanced with the sweet, slightly smoky flavor of roasted piquillo peppers and the smooth richness of Spanish olive oil.

Simple, Natural Ingredients

This pâté is crafted with just three natural ingredients: Bonito tuna, piquillo peppers, and olive oil. No additives, no gluten—just clean, wholesome flavor in every bite.

How to Enjoy

Perfect for serving on toast, crackers, or as part of a Spanish tapas board. Its creamy texture and balanced flavor make it ideal for gourmet appetizers, brunch spreads, or elegant hors d'oeuvres.

Why You'll Love It

• Made with Bonito del Norte, the finest white tuna from the Cantabrian Sea
• Features roasted piquillo peppers for a touch of sweetness and smokiness
• All-natural, gluten-free, and preservative-free
• Ready to serve straight from the jar or can

Order Online from Ibérico Taste

Bring a taste of Spain’s coast to your table. Buy Bonito Tuna Pâté with Piquillo Peppers online at Ibérico Taste and enjoy fast shipping across the USA.

Small Sardines in Olive Oil and Lemon by La Curiosa – Artisanal Mediterranean Flavor

La Curiosa’s Small Sardines in Olive Oil and Lemon are a gourmet delicacy from Galicia, Spain. Each sardine is hand-cleaned, fire-roasted, and gently packed by hand in high-quality Spanish olive oil, accompanied by thin slices of natural lemon.

What Makes These Sardines Special

• Fire-Roasted: Traditional open-flame roasting enhances the texture and infuses a mild smokiness.
• Natural Citrus Twist: Lemon slices add a bright, refreshing touch without overpowering the rich sardine flavor.
• Hand-Packed in Olive Oil: Ensures the fish’s tenderness and integrity, preserving its gourmet quality.

How to Enjoy These Gourmet Sardines

Serve these sardines chilled or at room temperature. Perfect for tapas platters, gourmet salads, or on toasted bread with a splash of the lemon-infused olive oil. They pair wonderfully with crisp white wines or dry vermouth.

Why Choose La Curiosa?

Produced in Galicia, La Curiosa is known for its small-batch, artisan seafood conservas made with natural ingredients and without additives. Every tin reflects a commitment to tradition, sustainability, and flavor.

Net weight: 110g | Contains: 10-14 fire-roasted sardines

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Shop now at Ibérico Taste and bring a refreshing, citrus-infused gourmet experience to your next Spanish tapas night. Fast shipping available across the U.S.

Classic Galician small sardines done right

Small Sardines in Olive Oil by La Curiosa are a perfect example of why Spanish conservas are so highly regarded. These premium small sardines are carefully sourced from the Galician coast, then traditionally prepared and hand-packed to preserve their delicate texture and clean flavor.

Traditional artisanal process

Once caught at peak freshness, the sardines are meticulously cleaned by hand, gently toasted using traditional methods, and packed one by one. They are then covered with high-quality olive oil to maintain their tenderness and natural taste.

Why these small sardines stand out

• Premium small sardines – Selected for size and quality.
• Hand-cleaned and hand-packed – True artisanal process.
• High-quality olive oil – Preserves flavor and texture.
• Rich in protein and omega-3 – Nutritious and satisfying.

Flavor and texture

Tender, juicy, and clean-tasting, these sardines have a smooth mouthfeel and balanced marine flavor that makes them incredibly easy to enjoy. A true pantry staple for seafood lovers.

How we like to enjoy them

We love them simply on toasted bread with a drizzle of their own olive oil. They’re also great in salads, tapas spreads, or paired with Spanish crackers and a cold beer.

A must-have Spanish conserva in the USA

If you're looking to buy premium Spanish sardines online in the USA, this La Curiosa tin is one of those reliable favorites you’ll keep coming back to.

Buy Small Sardines in Olive Oil online and enjoy fast U.S. shipping from Ibérico Taste.

Galician-Style Octopus Pâté – Authentic Pulpo a la Gallega Spread

A rich and flavorful gourmet spread made with premium octopus, sunflower oil, and paprika. A true taste of traditional Galician cuisine.

Why Choose Our Octopus Pâté?

• All-natural ingredients: Just octopus, sunflower oil, and paprika – no additives.
• Gluten-free & healthy: High in protein, low in fat, and packed with Omega-3s.
• Authentic Spanish flavor: Captures the smoky, savory essence of Pulpo a la Gallega.
• Convenient 90g tin: Perfect for sharing or tapas boards.
• Artisan-made: Carefully crafted for a smooth, spreadable texture.

How to Enjoy Galician Octopus Pâté

• On toasted bread: A simple, delicious appetizer.
• With gourmet crackers: Great as part of a charcuterie or tapas platter.
• In meals: Add to seafood pasta or rice dishes for an umami boost.

Nutritional Highlights

• High in protein and Omega-3 fatty acids for heart and muscle health.
• Rich in vitamins like B12, potassium, and iron.
• Low in fat and 100% gluten-free.

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Discover the Exquisite Flavor of Spider Crab Paté by La Curiosa – A True Spanish Delicacy

Indulge in the luxurious taste of Spider Crab Paté by La Curiosa, a gourmet spread made from 100% natural ingredients and real Galician Spider Crab. Known in Spanish as "Paté de centollo", this artisan creation is prepared using traditional methods, ensuring a pure and authentic flavor with no preservatives or artificial additives. The spider crab used in this paté is sourced from the cold, nutrient-rich waters of the Galician Rias, renowned for producing some of the finest seafood in the world.

Why Choose Spider Crab Paté by La Curiosa?

• Authentic Galician Spider Crab: Hand-selected and sourced from the pristine Galician Rias, delivering a rich and natural seafood flavor.
• 100% Natural Ingredients: Crafted without preservatives or artificial ingredients, just pure spider crab, olive oil, and spices.
• High-Quality Seafood: Rich in protein, omega-3 fatty acids, and essential minerals like zinc, magnesium, and iron.
• Artisan Production: Made following traditional Spanish methods for the finest quality paté.
• Gourmet Gift: Ideal for gifting or adding to a Spanish-inspired gourmet meal.
• Versatile Use: Perfect for creating elegant tapas, canapés, or simply enjoying on crusty bread.
• A Taste of Galicia: Captures the authentic flavors of Spain’s northern coast in every bite.

How to Serve Spider Crab Paté by La Curiosa

To truly enjoy the Spider Crab Paté, spread it generously over fresh, crusty bread or Spanish crackers like Picos Camperos. Add a touch of mayonnaise for extra creaminess, or enjoy it as is for a rich, savory experience. Pair it with a crisp glass of Albariño or your favorite white wine for an authentic Spanish tapas experience. For a more complete seafood spread, combine it with other Spanish seafood patés for a true taste of the Galician coast.

Nutritional Benefits of Spider Crab Paté

In addition to its rich flavor, the Spider Crab Paté is packed with omega-3 fatty acids, which support heart and brain health. It’s also a great source of high-quality protein and essential minerals such as zinc, magnesium, and iron, making it not just a delicious option but also a nutritious one.

Why is Galician Spider Crab So Special?

The cold, nutrient-rich waters of the Galician Rias provide an ideal environment for spider crab, enhancing its flavor and texture. This region is famed for producing some of the best seafood in the world, and the spider crab is no exception. Its natural sweetness and delicate texture make it the star ingredient in this luxurious paté.

Order Spider Crab Paté by La Curiosa Online – Fast and Secure Shipping

Bring the authentic flavors of Galicia to your home by ordering the Spider Crab Paté by La Curiosa from Iberico Taste. With fast, secure delivery across the US, you can enjoy this gourmet Spanish delicacy in no time. Perfect for entertaining, gifting, or adding a touch of Spain to your everyday meals, this paté is a must-have for any lover of Spanish cuisine.

Small sardines with a bold Spanish twist

Small Sardines in Salsa Brava by La Curiosa bring together the delicacy of premium small sardines with the unmistakable character of authentic Spanish salsa brava, carefully crafted by Conservas Rosara.

Artisanal Galician sardines

These small sardines are selected at peak freshness, cleaned by hand, lightly toasted using traditional methods, and hand-packed one by one. They are then covered with high-quality olive oil and finished with Rosara’s renowned brava sauce.

Authentic brava sauce by Conservas Rosara

The real star here is the sauce. Prepared by Conservas Rosara, this salsa brava adds a rich, well-balanced depth with gentle warmth and classic Spanish character — enhancing the sardines without overpowering their natural flavor.

Flavor profile

You get tender, juicy sardines wrapped in a smooth, flavorful brava sauce that adds personality while keeping everything elegant and balanced. Very easy to enjoy and dangerously addictive.

How we love to eat them

Serve slightly chilled or at room temperature, straight from the tin, over crispy bread, or as part of a premium Spanish tapas spread. They pair beautifully with cold beer or young Spanish white wines.

A must for gourmet tinned seafood lovers in the USA

If you're looking to buy Spanish canned sardines online in the USA with real artisanal character, this La Curiosa tin with Rosara brava sauce is a fantastic choice.

Buy Small Sardines in Salsa Brava online and enjoy fast U.S. shipping from Ibérico Taste.

Premium Bonito del Norte from the Cantabrian Sea

Bonito del Norte in Olive Oil by La Curiosa is one of those Spanish canned seafood classics that never disappoints. Made from premium white tuna (Thunnus alalunga) caught in the Cantabrian Sea, this is a top-quality conserva crafted for true seafood lovers.

Carefully selected and hand-packed

Each bonito loin is cleaned and prepared by hand, then gently packed in high-quality olive oil to preserve its natural texture and delicate flavor. The result is tender, juicy tuna with a clean, elegant finish.

Why this Bonito del Norte stands out

• Premium white tuna – Thunnus alalunga from the Cantabrian Sea.
• Artisanal process – Hand-cleaned and carefully packed.
• High-quality olive oil – Enhances flavor and preserves texture.
• Rich in protein and omega-3 – Nutritious and satisfying.

Flavor and texture

This bonito is known for its firm yet tender flakes, clean marine flavor, and smooth finish. Much more delicate and refined than standard canned tuna.

How we love to enjoy it

Perfect for gourmet salads, Spanish tapas, stuffed piquillo peppers, or simply served over warm bread with a drizzle of its own olive oil. It also works beautifully in elevated tuna dishes where quality really matters.

A must for Spanish seafood fans in the USA

If you're looking to buy premium Bonito del Norte online in the USA, this La Curiosa tin is a pantry essential for anyone who appreciates authentic Spanish conservas.

Buy Bonito del Norte in olive oil online and enjoy fast U.S. shipping from Ibérico Taste.

Tender small sardines with authentic Galician character

Small Sardines with Padrón Peppers by La Curiosa are a beautiful example of traditional Galician canning. These tender small sardines in high-quality olive oil are paired with a carefully fried Padrón pepper, creating a delicate and well-balanced gourmet tapa.

Traditional artisanal process

Right after the catch, the sardines are meticulously cleaned by hand. They are then lightly toasted following traditional methods to achieve the ideal texture and prevent breakage. Finally, each sardine is hand-packed one by one and covered with premium olive oil to preserve its flavor, juiciness, and structure.

Flavor and texture

The result is a soft, tender sardine with clean olive oil notes and the gentle, slightly sweet character of the fried Padrón pepper. Elegant, balanced, and very easy to enjoy.

How to enjoy them

Serve slightly chilled straight from the tin, over toasted bread, or as part of a premium Spanish tapas board. They pair beautifully with crisp white wines and light aperitifs.

A standout Spanish conserva for the U.S. market

If you’re looking for authentic Spanish canned sardines in olive oil with true artisanal character, this La Curiosa tin is a fantastic choice for gourmet seafood lovers in the USA.

Buy Small Sardines with Padrón Peppers online and enjoy fast U.S. shipping from Ibérico Taste.

Galician mussels with a bold garlic and chili kick

Mussels in Garlic Oil and Chili by La Curiosa are a fantastic example of premium Spanish canned seafood done right. Sourced from the famous Rías Gallegas, these mussels are carefully selected, gently cooked, and hand-packed to preserve their natural tenderness and flavor.

Authentic Galician quality

Each mussel is chosen for its size and texture, then lightly prepared and packed by hand. The result is a tender, meaty bite that reflects the high standards of traditional Galician conservas.

Simple ingredients, big flavor

They are covered in high-quality olive oil infused with garlic and chilli, creating a balanced profile: aromatic, slightly warm, and very addictive — without overpowering the natural sweetness of the mussels.

Flavor profile

You’ll notice the clean taste of the sea first, followed by gentle garlic notes and a soft chili finish that adds personality without being too spicy. Very elegant and easy to enjoy.

How we like to enjoy them

Serve them straight from the tin with crusty bread, add them to warm tapas, or include them in a premium seafood board. They pair beautifully with Albariño, Verdejo, or a cold Spanish beer.

A must-have for Spanish seafood lovers in the USA

If you're looking to buy premium Spanish mussels online in the USA, this La Curiosa tin is one of those pantry staples that never disappoints.

Buy Mussels in Garlic Oil and Chili online and enjoy fast U.S. shipping from Ibérico Taste.

A Classic Galician Seafood Recipe

Scallops in Galician Sauce by La Curiosa bring together two things Galicia does particularly well: exceptional seafood and simple recipes that let the product shine.

These tender scallops are prepared with a traditional Galician-style sauce, creating a rich and flavorful conserva that tastes like something you could easily find at a small seafood bar along the Galician coast.

What Is Galician Sauce?

Galician sauce, or salsa gallega, is a classic preparation traditionally used with fish and shellfish. Its savory flavor complements the natural sweetness of the scallops without covering it up.

The best part might be what's left after the scallops are gone: the sauce. Our advice is simple — have some good bread ready because you won't want to leave any behind.

How to Enjoy Scallops in Galician Sauce

These scallops are ready to enjoy straight from the tin, making them an easy addition to any Spanish aperitivo. We also love them slightly warmed and served with crusty bread so you can enjoy every bit of the sauce.

You can also serve them over white rice or potatoes for a quick meal, or pair them with other Spanish conservas, olives, and potato chips for a complete tapas spread.

Why We Love It

• Tender scallops prepared in traditional Galician sauce.
• Made in Galicia, Spain by La Curiosa.
• Rich and savory seafood flavor.
• Ready to enjoy straight from the tin or slightly warmed.
• Perfect with bread, rice, or potatoes.
• A great introduction to traditional Galician seafood conservas.

Buy Scallops in Galician Sauce Online in the USA

If you're looking for Spanish scallops, authentic Galician conservas, or premium canned seafood from Spain, these Scallops in Galician Sauce by La Curiosa are an easy recommendation. At Ibérico Taste, we import authentic Spanish gourmet foods directly to the USA, so you can enjoy the flavors of Galicia without leaving home.

A Spanish Classic, Made in Galicia

Stuffed Squids in their Ink by La Curiosa is one of those traditional Spanish seafood dishes that works perfectly in a tin. Tender pieces of squid are cooked in a rich sauce made with their own ink, giving them that deep color and unmistakable flavor of the sea.

Made by La Curiosa in Galicia, a region famous for its seafood and canning tradition, this is a simple recipe where the quality of the squid does most of the talking.

Rich, Savory and Full of Seafood Flavor

Squid ink has an intense color, but its flavor is much more delicate than you might expect. It adds depth and a subtle briny character to the sauce while complementing the natural flavor of the squid.

The result is tender squid surrounded by a rich, savory sauce you'll definitely want some good bread for. Don't leave any of it behind!

How to Enjoy Squid in its Ink

You can enjoy it straight from the tin as part of a Spanish tapas spread, but we also love serving it slightly warm with crusty bread. For a more complete meal, try it over white rice, potatoes, or even pasta.

If you're putting together a seafood aperitivo, pair it with other Spanish conservas, olives, potato chips, and a cold glass of Albariño.

Why We Love It

• Traditional Spanish squid in its own ink.
• Made in Galicia by La Curiosa.
• Tender squid with a rich and savory sauce.
• Ready to eat straight from the tin.
• Perfect for tapas, rice, pasta, or simply with good bread.
• An authentic example of Galicia's famous seafood conservas.

Buy Squid in its Ink by La Curiosa Online in the USA

Looking for Spanish squid in ink or authentic gourmet canned seafood from Spain? At Ibérico Taste, we bring La Curiosa and some of our favorite Spanish conservas directly to the USA. This Squid in its Ink is an easy way to enjoy a classic Spanish seafood recipe at home — just open the tin and enjoy.

Tuna Belly with Pesto by La Curiosa – A Mediterranean Fusion in a Tin

After exploring India with green curry, La Curiosa’s gourmet tuna continues its journey to Italy. Discover Tuna Belly with Pesto, a premium conserva featuring tender tuna belly in an aromatic pesto made with fresh basil, Parmesan cheese, and walnuts.

Why You’ll Love It

• Velvety tuna belly – the most delicate and flavorful cut of tuna.
• Authentic Italian pesto – with basil, cheese, and olive oil.
• Bold yet balanced – rich sea flavor meets fresh Mediterranean herbs.
• Hand-packed – for artisanal quality in every tin.

Serving Suggestions

Enjoy it straight from the tin, flaked into pasta, or served on crusty bread. Ideal with a glass of Albariño or Godello white wine. Also perfect for gourmet salads or potato dishes.

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Order now at Ibérico Taste and bring this deliciously unique Spanish conserva to your table. Fast shipping available across the USA.

Small Sardines in Spicy Olive Oil by La Curiosa

Experience bold Spanish flavor with Small Sardines in Spicy Olive Oil by La Curiosa. These vibrant gourmet sardines are sourced from Sardina Pilchardus, hand-cleaned, fire-roasted for perfect texture, and preserved in high-quality olive oil with a natural chili pepper for a gentle heat.

Traditional Craftsmanship with a Spicy Twist

• Artisanal Roasting: Toasted over open flame, as done traditionally, to maintain firmness and rich taste.
• Natural Heat: Enhanced with a whole guindilla chili pepper, offering a warm and pleasant kick.
• Premium Olive Oil: Transparent golden oil complements the silver hue and delicate texture of each sardine.

How to Enjoy These Gourmet Spanish Sardines

These spicy Spanish sardines are incredibly versatile. Enjoy them straight from the tin, add to crusty toast with tomato, or elevate a gourmet tapas board. Their smooth, slightly salty flavor and fresh, fruity olive oil create a harmonious umami-rich profile that’s hard to resist.

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Spanish Mackerel with a Different Twist

If you like traditional Spanish conservas but also enjoy trying something a little different, these Mackerel Fillets with Curry & Chili by La Curiosa are definitely worth opening.

Made in Galicia, La Curiosa combines tender mackerel fillets with the warm, aromatic flavor of curry and a touch of chili. The result is a conserva with plenty of personality, but without losing the natural flavor of the fish.

Mackerel, Curry & Just the Right Touch of Chili

Mackerel is naturally rich and flavorful, which makes it a great match for spices. The curry adds warmth and aromatic notes, while the chili brings a little heat to balance the richness of the fish.

It's different from the classic mackerel in olive oil, but that's exactly what we like about it. A creative recipe that still keeps the quality of the seafood at the center.

How to Enjoy Mackerel with Curry & Chili

Honestly, you don't need to do much. Open the tin, grab some good bread, and enjoy. But these mackerel fillets are also excellent over white rice, in a salad, on toast, or even with roasted vegetables.

You can also serve them as part of a Spanish tapas spread when you want to add something a little more unexpected alongside traditional conservas, olives, and cheeses.

Why We Love It

• Tender mackerel fillets with curry and chili.
• Made in Galicia, Spain by La Curiosa.
• Rich, aromatic flavor with a touch of heat.
• A creative alternative to traditional mackerel conservas.
• Ready to enjoy straight from the tin.
• Perfect with bread, rice, salads, or roasted vegetables.

Buy Mackerel Fillets with Curry & Chili Online in the USA

If you're looking for Spanish mackerel, unique gourmet canned seafood, or authentic Galician conservas with a modern twist, this recipe from La Curiosa is an easy one to recommend. At Ibérico Taste, we import Spanish conservas directly to the USA so you can discover some of the most interesting seafood products being made in Spain today.

Traditional Stewed Squid, the Galician Way

Stewed Squids in Tomato & White Wine Sauce by La Curiosa is one of those conservas that tastes like a homemade Spanish dish. Tender pieces of squid are slowly stewed in a flavorful sauce made with tomato and white wine, creating a simple but incredibly comforting recipe.

Made in Galicia by La Curiosa, this is a great example of how a few good ingredients and a traditional recipe can turn a tin of seafood into a complete dish.

Tender Squids in a Tomato & White Wine Sauce

The squids are cooked until tender and combined with a rich tomato-based sauce, while the white wine adds freshness and depth without overpowering the seafood.

And don't forget the sauce. This is definitely one of those tins where having some good crusty bread nearby is almost mandatory.

How to Enjoy Stewed Squid

You can enjoy these stewed squid straight from the tin or warm them slightly before serving. They're delicious simply accompanied by bread, but you can also serve them over white rice or potatoes for an easy meal in just a few minutes.

They're also a great addition to a Spanish tapas spread alongside olives, potato chips, cheese, and other seafood conservas.

Why We Love It

• Traditional Spanish stewed squid.
• Made in Galicia by La Curiosa.
• Tender squid in a tomato and white wine sauce.
• Ready to eat or enjoy slightly warmed.
• Perfect with bread, rice, or potatoes.
• An easy way to enjoy an authentic Spanish seafood dish at home.

Buy Stewed Squids by La Curiosa Online in the USA

If you're looking for Spanish stewed squids, Galician conservas, or authentic gourmet canned seafood from Spain, this recipe by La Curiosa is definitely worth trying. At Ibérico Taste, we bring authentic Spanish conservas directly to the USA, making it easy to enjoy some of our favorite flavors from Spain at home.