Panadería Obando - Gourmet Crackers
Experience the authentic taste of Spain with Gourmet Crackers by Panadería Obando, renowned for their light, crispy texture and artisan quality. Handcrafted in Utrera (Sevilla, Spain), Panadería Obando is making artisanally premium Spanish crackers for over 50 years, using the same traditional methods and high-quality ingredients. These versatile crackers are perfect for pairing with cheese, Spanish charcuterie, pâtés, or seafood spreads, making them ideal for tapas, canapés, or as a standalone snack. With their authentic Spanish flavor, they complement both savory and sweet dishes, making them a staple for gourmet dining at home.
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Gourmet Picos Crackers by Obando – Traditional Spanish Breadsticks for Tapas
Discover the authentic taste of Spain with Obando’s Gourmet Picos Crackers – the essential crunchy breadsticks served across tapas bars and Spanish homes.
Why Choose Obando’s Picos Crackers?
- Spanish Staple: A classic pairing for jamón, manchego cheese, and tinned seafood.
- 100% Natural Ingredients: Made with wheat flour, olive oil, and natural yeast – no additives.
- Crispy Texture: Crunchy and golden, ideal for any appetizer or meal.
- Versatile Use: Enjoy with charcuterie, cheese boards, or as the perfect base for tapas.
How to Enjoy Picos Crackers
- With Spanish Cheeses: Serve with Manchego, Idiazábal, or Mahón.
- Alongside Cured Meats: Perfect with jamón ibérico, chorizo, and salchichón.
- With Tinned Seafood: Enjoy with anchovies, sardines, or mussels in olive oil or escabeche.
Made with Simple, Pure Ingredients
Obando’s picos crackers are crafted using traditional recipes and the finest ingredients:
- Wheat flour
- Extra virgin olive oil
- Water
- Natural yeast
Buy Gourmet Picos Crackers by Obando Online
Order Gourmet Picos Crackers by Obando from Ibérico Taste and enjoy fast shipping from Miami across the USA. A must-have for Spanish tapas lovers and the perfect pantry staple for pairing with your favorite charcuterie and cheese.
Discover the Perfect Bread Leaves Crackers for Gourmet Dips and Canapés
Our Bread Leaves Crackers by Obando are a premium Spanish cracker made from 100% natural ingredients, offering the perfect balance of thinness, crispiness, and delicacy. Known in Spain as "regañás", these bread leaves are much finer than traditional Spanish crackers, making them the best crackers for dips, gourmet spreads, and creating canapés. Obando Bakery has developed a new concept that elevates the classic cracker into a versatile, elegant snack suitable for tapas, appetizers, or as an accompaniment to Spanish charcuterie and cheese boards.
Why Choose Our Bread Leaves Crackers by Obando?
- Made with 100% Natural Ingredients: These gourmet crackers are crafted from only the finest ingredients, including wheat flour, olive oil, and a touch of salt, ensuring a pure, authentic flavor.
- Ultra-Thin and Crispy: Unlike traditional crackers, these bread leaves are ultra-thin and delicate, creating a light, crispy texture that is perfect for dipping and spreads.
- Perfect for Gourmet Canapés: Ideal for creating gourmet canapés, these crackers provide a delicate base for any topping, from Spanish cheeses and charcuterie to tinned seafood and sweet spreads.
- Versatile and Elegant: Whether served at a dinner party, used as a base for hors d'oeuvres, or enjoyed as a snack, these crackers add a touch of Spanish elegance to any occasion.
What Makes Bread Leaves Crackers Unique?
Obando’s Bread Leaves Crackers stand out for their ultra-thin structure and light, airy texture. Their delicate crunch and neutral flavor make them the ideal base for a variety of savory and sweet pairings, allowing the flavors of your chosen ingredients to truly shine.
How to Serve and Enjoy Our Bread Leaves Crackers
Our Bread Leaves Crackers are perfect for a wide range of culinary creations. Here are a few ways to enjoy them:
- With Gourmet Dips: Serve with hummus, olive tapenade, smoky red pepper spreads, or any creamy dip for an elegant appetizer.
- As a Base for Canapés: Create gourmet canapés by adding Spanish cheeses, jamón Ibérico, Lomo Ibérico, or Cantabrian anchovies.
- For Spanish Charcuterie Boards: Pair with Spanish charcuterie, such as chorizo, salchichón, and jamón, to add a crisp, light texture to your tapas platter.
- With Tinned Fish: Combine with tinned seafood like sardines, mussels, or boquerones for a traditional Spanish tapa.
- Sweet Pairings: Add a layer of quince paste, fig jam, or Spanish honey with nuts for a delightful sweet-and-savory bite.
The Perfect Crackers for Dipping and Spreads
These ultra-thin bread leaves are specifically designed to be the best crackers for dips and spreads:
- Gourmet Dips: Their crisp texture and neutral flavor make them the perfect vehicle for creamy dips like brie and artichoke spread, garlic alioli, or truffle pâté.
- With Olive Tapenade or Hummus: Their sturdy yet delicate structure holds up well with thicker spreads like olive tapenade, hummus, or guacamole.
- For Sweet Spreads: Use them with fruit preserves, whipped ricotta, or chocolate spreads for a decadent snack.
Why Bread Leaves Crackers Are the Best Crackers for Canapés
Obando’s Bread Leaves Crackers provide the perfect base for gourmet canapés, enhancing the flavor of fine ingredients without overpowering them:
- With Spanish Cheeses: Pair with Manchego, Idiazábal, or Mahón cheese and top with membrillo quince paste or candied nuts.
- With Spanish Charcuterie: Create mini bites using jamón Ibérico, lomo, or chorizo with a drizzle of authentic Spanish extra virgin olive oil.
- With Tinned Fish and Seafood: Make elegant canapés using anchovy fillets, mussels in escabeche, or tinned sardines, garnished with pickled vegetables.
Tasting Notes - Light, Delicate, and Crispy
The Bread Leaves Crackers by Obando deliver a memorable tasting experience:
- Texture: Ultra-thin and crispy, with a delicate crunch.
- Flavor: Subtle and neutral, allowing the flavors of your toppings to shine.
- Aroma: Light and fresh, with a hint of olive oil.
Nutritional Information and Health Benefits of Bread Leaves Crackers
In addition to their delicate flavor and texture, our Bread Leaves Crackers offer a range of nutritional benefits:
- Low in Sugar: Contains minimal added sugars, making them a healthier snack choice.
- Made with Olive Oil: Provides healthy fats and a delicious flavor profile.
- All-Natural Ingredients: Free from artificial additives or preservatives, ensuring a pure, natural taste.
Buy Bread Leaves Crackers by Obando Online in the USA
Ready to experience the delicate crunch of Bread Leaves Crackers? Order our Bread Leaves Crackers by Obando online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for gourmet dips, Spanish cheese boards, or as a base for canapés, these premium crackers bring a touch of Spanish elegance to any occasion. Discover why Obando Bread Leaves are considered the best crackers for dips and canapés today!
Gourmet Bread Thins – Elegant Spanish Crackers for Tapas and Appetizers
Discover the delicate crunch of our Gourmet Bread Thins – ultra-thin Spanish crackers inspired by the traditional regañá, perfect for elevating any dish.
Why Choose Our Gourmet Bread Thins?
- Elegant Presentation: A refined version of the classic Andalusian regañá, ideal for canapés and charcuterie boards.
- Light & Airy Texture: Ultra-thin and crisp, melting in the mouth with every bite.
- Perfect for Toppings: Excellent base for cheeses, patés, tinned seafood, jamón Ibérico, and sweet spreads.
- Premium Quality: Made with artisan care and top-quality ingredients, perfect for gourmet kitchens.
How to Use Bread Thins in Your Creations
- Tapas & Canapés: Top with jamón, anchovies, or Spanish cheeses for elegant bites.
- Gourmet Crunch: Add salmon mousse, cream cheese, or truffle oil for creative contrasts.
- Sweet Pairings: Serve with fig jam, honey, or quince paste (membrillo) for dessert platters.
The Perfect Choice for Food Lovers
Whether you're entertaining or enjoying a quiet night in, these Gourmet Bread Thins are perfect for culinary enthusiasts. Add them to your tapas spread, cheese board, or wine pairing experience for a touch of Spanish elegance.
Buy Bread Thins Online at Ibérico Taste
Order Gourmet Bread Thins from Ibérico Taste and get fast, reliable shipping across the USA. A must-have for tapas lovers, foodies, and gourmet entertainers.
Gluten-Free Picos Crackers by Obando
Enjoy the iconic crunch and flavor of traditional Spanish picos with Gluten-Free Picos by Obando. Crafted with care and designed to meet modern dietary needs, these picos are perfect for those with food intolerances, without compromising on texture or taste.
A Modern Take on a Spanish Classic
Panadería Obando has reimagined the traditional pico to create a high-quality product that everyone can enjoy. These gluten-free picos are:
- Gluten-Free: Made with rice flour and cornflour instead of traditional wheat flour.
- Lactose-Free: Suitable for those with lactose intolerance.
- Allergen-Free: Free from common allergens to accommodate a wide range of dietary restrictions.
Unmatched Texture and Flavor
Despite the dietary adaptations, these picos retain the signature crunch and flavor that make them a staple in Spanish cuisine. Whether paired with cheese, charcuterie, or enjoyed on their own, they are a versatile and delicious addition to your table.
Why Choose Gluten-Free Picos by Obando?
- Inclusive Baking: Designed for people with gluten, lactose, and allergen sensitivities.
- Authentic Taste: Maintains the traditional flavor and texture of classic Spanish picos.
- High Quality: Made with premium ingredients to ensure a superior product.
- Versatile Pairings: Ideal for tapas, snacks, or as a companion to dips, cheese, and charcuterie boards.
Perfect for Tapas and More
These gluten-free picos are an essential addition to any tapas night or gourmet spread. Pair them with Spanish cheese, Iberico ham, or dips like hummus and guacamole for a crowd-pleasing experience.
Order Gluten-Free Picos by Obando Online
Bring the authentic taste of Spain to your home with Gluten-Free Picos by Obando. Perfect for those seeking a high-quality, allergen-free snack or an addition to their favorite dishes. Order now and enjoy fast, reliable shipping to your door.
Organic Whole Wheat Picos by Obando – Healthy Spanish Gourmet Breadsticks
Crunchy, organic Spanish breadsticks made with 100% whole grain flour. A healthy, artisan-crafted addition to your tapas board.
Why Choose Obando Whole Wheat Picos?
- 100% whole wheat: Made entirely from whole grain flour for a fiber-rich, nutritious snack.
- Certified organic: Free from artificial preservatives, additives, or refined flours.
- Artisan-crafted in Spain: Produced by Obando, a renowned family bakery in Andalusia.
- Resealable packaging: Packed in a hermetic doypack to keep them fresh and perfectly crunchy.
- Perfect for pairings: Ideal with Jamón Ibérico, Manchego, chorizo, or Spanish pâtés.
Tapas Night Made Healthy
Whether you're assembling a Spanish charcuterie board or preparing a gourmet gift basket, these organic whole wheat picos add crunch and authenticity with every bite.
Buy Organic Picos Online – Fast Shipping in the USA
Order Obando's organic whole wheat picos today from Ibérico Taste and enjoy healthy Spanish snacking delivered to your door anywhere in the U.S.
Panadería Obando: The Best Gourmet Crackers from Spain
As a company with Sevillian roots, it is an honor to introduce Panadería Artesana Obando’s products to the United States. Now, I have the privilege of sharing these Spanish gourmet crackers with those who crave the authenticity of Andalusian cuisine in America.
