Real Conservera Española

Mussels Escabeche by Real Conservera Española

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Authentic Spanish Pickled Mussels in Escabeche

Our Mussels in Escabeche by Real Conservera Española are a true Spanish delicatessen, made with premium mussels from the renowned Ría de Arosa in Galicia, a region celebrated for producing some of the finest seafood in the world. Protected by the Designation of Origin "Mexillón de Galicia", these mussels are manually selected and packaged to ensure only the best pieces make it into the tin.

Each mussel is quickly fried in olive oil and coated in a traditional escabeche sauce, a classic Spanish pickled sauce made with natural ingredients like paprika, black pepper, cloves, and bay leaves. The result is one of the best tinned mussels, featuring an intense reddish color, tender texture, and a flavor that will transport you straight to Spain’s coastal regions.

Award-Winning Spanish Mussels

These Galician mussels were awarded in the TOP 10 of the best canned products in the world, ranking No. 6 in the Seafood category for 2024. This recognition highlights their superior quality and the artisanal process used to create this gourmet tinned seafood.

How to Pair Mussels in Escabeche

To fully appreciate the rich flavors of these mussels in escabeche, we recommend enjoying them with a cold beer or a glass of Spanish white wine. The acidity of the pickled sauce pairs perfectly with the lightness of the drink, creating a harmonious balance that will captivate your taste buds. For a true Spanish tapas experience, serve them with some gourmet potato chips or crusty bread.

Why Choose Our Mussels in Escabeche?

  • Award-Winning Quality: Ranked No. 6 in the world for best canned seafood.
  • Authentic Spanish Delicacy: Made using traditional escabeche sauce.
  • Protected Designation of Origin: Sourced from the best Galician mussels.
  • 100% Natural Ingredients: Free from preservatives, made with olive oil, paprika, and spices.

Order Mussels in Escabeche Online

Discover the finest tinned mussels from Spain at Ibérico Taste. Order now and bring a taste of Galician seafood to your table. Perfect for any gourmet food lover or for anyone looking to explore the best Spanish tapas.

Origin: Cambados (Pontevedra), Spain

Size: 170 g/6 oz. 7-9 units per can.

Mussels (67.8%) and escabeche sauce (32.3%) [olive oil (69.1%), vinegar (25.0%), sweet paprika (2.5%), garlic (2.5%), smoked paprika (0.7%), clove (0.1%), pepper (0.1%), and bay leaf (<0.1%)].

Store in a cool, dry place. Refrigerate once opened.

From Cambados (Pontevedra), Spain

Real Conservera Española continues a family saga of over 100 years dedicated to the canning of seafood and fish. Its owners share a dream: to reposition Galician preserves where we believe they should be, at the height of gourmet delicacies. Creating value with our brands and thereby generating a more economically, socially, and environmentally sustainable business. We feel a deep passion for the craft, for the people of the sea, for our estuaries, for our environment, and for our tradition. That's why we continue to do things in the traditional way as we've been taught generation after generation.

Real Conservera Española maintains a permanent commitment to product quality. All products from Real Conservera Española contain exclusively fish and seafood from the Galician estuaries, whether from the Atlantic Ocean or the Cantabrian Sea. We use only the finest fare, caught during the season when they are at their best and at the optimum point for canning. Canning is done by hand, carefully sizing and manually placing each piece in the tin. We maintain forgotten processes such as toasting some fish, and use only top-quality ingredients from the local market for our preparations, cooked like at home by expert hands.

At Real Conservera, success lies with the people, our team. The passion for well-done things is the working methodology of every member of our company who, in the historic town of Cambados, enters the plant every day to care for their product and brand. And it's not an easy job, because they craft with their hands, manually eviscerating, packing each piece one by one, and cooking recipes with toppings or sauces with all the precision and love. They are our "mothers of the sea," because this is a women's business, with over 90% of the team being women, from the shellfish gatherers who provide us with the jewels of the sea, to the General Management, or the leaders of finance, logistics, or production, they call the shots... and a lot.

WARNING: PROP 65 for California Resident

This product can expose you to chemicals, including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, visit [www.P65Warnings.ca.gov](http://www.p65warnings.ca.gov).

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C
Chris Miller
ABSOLUTELY DELICIOUS!!

These mussels are the best I've ever tasted!! I've never seen ones so big before. It's a shame I can't eat them daily because of their price, although being a top product, I understand that's what they're worth.