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Delicious Stuffed Cherry Peppers with Cream Cheese and Almond

Our Stuffed Cherry Peppers with Cream Cheese are a gourmet Spanish tapa ready to serve. These vibrant cherry peppers are filled with fresh cow cream cheese and a touch of crispy almond, offering a delightful mix of textures and flavors. The crunchy texture of the peppers gives way to a sweet, mild flavor with a slightly spicy finish, perfectly complemented by the smoothness of olive oil.

What Are Cherry Peppers?

Cherry peppers are small, round peppers, typically red or green, with a sweet and mild flavor. Their crisp texture and vibrant color make them a popular ingredient in salads, appetizers, and as garnishes. In Spanish cuisine, they are often featured in tapas and various dishes, both pickled and roasted.

How to Eat Cherry Peppers with Cream Cheese?

These stuffed cherry peppers are perfect for any tapas night with friends or family. Simply open the jar and serve on a plate for a delicious appetizer in minutes. Pair them with Spanish potato chips, olives, Manchego cheese, and some crackers for an unforgettable tapas experience.

Why Choose Our Stuffed Cherry Peppers?

• Gourmet Ready-to-Eat: No preparation needed—just open the jar and serve.
• Sweet & Slightly Spicy Flavor: A perfect balance of sweet pepper flavor with a slight spicy finish.
• Rich Cream Cheese Filling: Filled with smooth cow cream cheese and crispy almond for a delicious bite.
• Perfect for Tapas: Ideal for quick and easy appetizers, paired with Spanish wines and snacks.

Order Stuffed Cherry Peppers with Cream Cheese Online – Fast Shipping Across the USA

Bring the authentic taste of Spain to your home with our Stuffed Cherry Peppers with Cream Cheese. Available for fast and reliable shipping across the USA, these gourmet stuffed peppers are a must-have for any tapas lover. Order online today at Iberico Taste!

Sweet Cabello de Ángel by Hida – A Must-Have for Spanish Pastry Recipes

Our Sweet Cabello de Ángel by Hida is made from a delightful blend of candied pumpkin pulp and sugar. Crafted with care and using the highest quality ingredients, this traditional Spanish candy achieves the perfect texture for filling a variety of desserts.

Cabello de Ángel (Angel Hair Sweet) is a classic Mediterranean pastry filling, widely used in Spanish desserts. Known for its sweet flavor and distinctive texture, it is an essential ingredient in creating authentic Spanish pastries, cakes, and pies.

How to Use Cabello de Ángel

Cabello de Ángel is ideal for filling cakes, pies, and tarts, adding a sweet touch and a unique texture to your creations. Its versatility makes it a fantastic addition to savory dishes as well. Try pairing it with Manchego cheese for a delicious contrast, or use it as a spread in pastries to elevate your Spanish-inspired culinary creations.

Why Choose Sweet Cabello de Ángel by Hida?

• Traditional Recipe: Made with high-quality ingredients, following the traditional methods for an authentic taste.
• Versatile Ingredient: Perfect for both sweet and savory recipes, from cakes and tarts to cheese pairings.
• Perfect Texture: The ideal consistency for filling desserts, giving them a rich and smooth texture.
• Authentic Spanish Flavor: A must-have ingredient in Mediterranean and Spanish pastry traditions.

Buy Sweet Cabello de Ángel by Hida Online

Order Sweet Cabello de Ángel by Hida online at Iberico Taste and bring an essential ingredient of Spanish pastry to your kitchen. Whether you're baking a traditional cake or trying out new recipes, this angel hair sweet will add the perfect touch to your desserts. Enjoy fast shipping across the USA!

Elevate Your Dishes with Exquisite Anchovy Pearls

Introducing Anchovy Pearls, a luxurious gourmet product crafted from premium Cantabrian anchovies. These delicate pearls offer a rich and enhanced anchovy flavor while reducing salt content and calories, making them a healthier and equally delicious alternative to traditional caviar. The perfect way to add a burst of flavor to any dish, these anchovy pearls are a versatile ingredient that will impress any seafood lover.

Why Choose Our Anchovy Pearls?

• Premium Cantabrian Anchovies: Made from the finest Cantabrian anchovies, known for their superior quality and flavor.
• Gourmet Caviar Substitute: These pearls provide a gourmet alternative to caviar, with a rich anchovy flavor, less salt, and fewer calories.
• Versatile and Delicious: Perfect for a variety of culinary creations, adding a touch of elegance and depth to any dish.

How to Use Anchovy Pearls in Your Dishes

Our Anchovy Pearls are incredibly versatile, allowing you to add a sophisticated flavor to your meals in countless ways:

1. On Grilled Vegetables: Add anchovy pearls on top of grilled vegetables for a bold, savory kick.
2. In Salads: Combine with extra virgin olive oil and sherry vinegar to create a vibrant, flavorful salad dressing.
3. On Bread with Bonito del Norte: For an elevated tapa, spread some mayonnaise on crusty bread, add bonito del norte, and top it with anchovy pearls—a delightful combination of flavors that’s sure to impress.

Health Benefits of Anchovy Pearls

• Reduced Salt: Enjoy the bold taste of anchovies with significantly less salt, making these pearls a healthier choice.
• Low in Calories: A light option for adding flavor without compromising on nutrition.
• Omega-3 Rich: Anchovies are naturally rich in omega-3 fatty acids, known for their heart health benefits.

Buy Anchovy Pearls Online for a Gourmet Experience

Enhance your culinary creations with our Anchovy Pearls, a gourmet substitute for traditional caviar. Perfect for appetizers, salads, or gourmet tapas, these pearls will add elegance and bold flavor to your dishes. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Explore our collection of gourmet Spanish seafood to discover more exciting flavors!

Mussels in Escabeche Paté – A Spanish Seafood Delight

Indulge in the rich, tangy flavor of our Mussels in Pickled Sauce Paté, a gourmet seafood spread crafted from the finest Spanish mussels. These high-quality mussels are cooked in a traditional escabeche marinade, also known as Pickled Sauce, creating a creamy, flavorful pâté that brings the authentic taste of Spain's seafood right to your table. This spreadable version of the popular Mejillones en Escabeche is perfect for any occasion, whether you're preparing a Spanish tapas dinner or simply enjoying a quick, gourmet snack.

Why Choose Mussels in Pickled Sauce Paté?

• Authentic Spanish Flavor: Made with premium mussels from Spain, cooked in a traditional escabeche marinade for an authentic taste.
• Gourmet Spread: This paté offers a smooth texture and intense seafood flavor, ideal for tapas or appetizers.
• All-Natural Ingredients: Free from artificial preservatives or additives, delivering a pure and natural seafood experience.
• Versatile Use: Perfect for spreading on crusty bread, crackers, or using as a base for creative tapas recipes.
• Convenient and Delicious: Enjoy the iconic flavor of Mejillones en Escabeche in a new, spreadable form.

How to Enjoy Mussels in Pickled Sauce Paté

To savor the best of this Spanish seafood paté, spread it generously on crunchy bread or Picos Camperos (Spanish crackers). You can add a touch of mayonnaise on top for extra creaminess, or serve it alongside olives and Spanish cheeses for a complete tapas platter. Pair it with a crisp white wine, like Albariño, to enhance the rich, tangy flavor of the escabeche marinade.

What Makes Our Mussels in Pickled Sauce Paté Unique?

• Traditional Recipe: Crafted using the time-honored escabeche marinade technique, a hallmark of Spanish cuisine.
• High-Quality Mussels: Sourced from Spain, where the finest mussels are hand-selected to ensure superior taste and quality.
• Gourmet Experience: This paté transforms one of Spain’s most beloved tinned seafood into an easy-to-serve gourmet spread.

Serving Suggestions for Mussels in Pickled Sauce Paté

• Crusty Bread or Crackers: Spread it on toasted bread or traditional Spanish crackers like Picos Camperos for a simple yet flavorful snack.
• Pair with Seafood: Combine it with seafood tapas or use it as a flavorful base for stuffed peppers or seafood empanadas.
• Top with Mayonnaise: For a creamy touch, add a small amount of mayonnaise on top.
• Wine Pairing: Best enjoyed with a glass of Albariño or any light, crisp Spanish white wine.

Order Mussels in Pickled Sauce Paté Online – Fast and Reliable Shipping

Experience the taste of Spain’s finest mussels with our Mussels in Pickled Sauce Paté. Whether for a tapas night or as a delightful snack, this gourmet spread is sure to impress. Order now for fast and reliable shipping, bringing authentic Spanish seafood straight to your door.

Discover the Exquisite Squid in Olive Oil by Ramón Peña

Indulge in the authentic taste of Squid in Olive Oil by Ramón Peña, a true treasure among Spanish tinned seafood. These small-sized squid, known in Spain as Chipirones, are highly prized for their tender texture and rich flavor. Each squid is meticulously cleaned and prepared by hand, then stuffed with their own tentacles to preserve their natural flavor. Bathed in high-quality olive oil, these squid offer an ivory-white color, flavorful meat, and a delicate texture that make them a standout in any Spanish gourmet seafood collection.

Why Choose Squid in Olive Oil by Ramón Peña?

• Premium Quality: Hand-selected small squid, carefully classified by size for optimal flavor and tenderness.
• Authentic Spanish Recipe: Prepared using traditional methods and bathed in Spanish olive oil, giving it a smooth texture and rich taste.
• Healthy and Nutritious: Rich in proteins and low in fats, combined with the benefits of omega-3 fatty acids from the olive oil.
• Gourmet Delicacy: Known as Chipirones in Spain, these squid are considered a top-tier delicacy, perfect for any seafood lover.
• Handcrafted Excellence: Each squid is cleaned and stuffed by hand, ensuring superior quality and an authentic flavor experience.

How to Enjoy Squid in Olive Oil

These squid in olive oil are ready to eat, making them a convenient option for quick meals or Spanish tapas. Pair them with a simple vegetable salad—such as chopped lettuce and grated tomato—and garnish with fresh herbs for a delightful dish. For a true Spanish dining experience, serve them alongside a glass of fino sherry, rosé, white wine, or even a cold beer.

Nutritional Benefits of Squid in Olive Oil

Not only are these squid a gourmet delight, but they are also packed with nutritional benefits. High in protein and low in fat, Chipirones are a great source of lean protein, and when combined with olive oil, they provide a healthy dose of omega-3 fatty acids, which support heart health and overall wellness.

What Makes Ramón Peña Squid in Olive Oil Unique?

• Handcrafted Process: Each squid is manually cleaned, prepared, and stuffed to perfection.
• Rich Flavor: The natural flavor of the squid is enhanced by the high-quality Spanish olive oil in which it is preserved.
• Traditional Craftsmanship: Ramón Peña is known for its dedication to preserving Spanish seafood traditions, ensuring that each tin offers an authentic taste of Spain.

Perfect for Tapas and Gourmet Meals

These gourmet squid are the ideal addition to any Spanish charcuterie board or tapas spread. Pair them with crusty bread, olives, and Spanish cheeses for an authentic culinary experience. Whether you're hosting a tapas night or looking to elevate a simple meal, Squid in Olive Oil by Ramón Peña is a versatile and elegant choice.

Order Squid in Olive Oil by Ramón Peña Online – Fast Shipping Across the U.S.

Enjoy the finest Spanish canned seafood delivered straight to your door. Order Squid in Olive Oil by Ramón Peña from Iberico Taste and experience the richness of Spanish cuisine in every bite. Perfect for gourmet food lovers and seafood enthusiasts alike.

Dried Red Pepper Ñoras – Essential for Spanish Sauces and Paella

The Dried Red Pepper Ñoras is a pepper characterized by its small size, rounded shape, and rich red color. It is typically sun-dried to enhance its flavor and preserve it for various culinary uses.

Known in Spanish as "Ñoras," these peppers have a unique and distinctive flavor, combining sweetness with a subtle smoky undertone. During the drying process, their fruity, mildly spicy notes intensify, adding depth and richness to dishes.

What is Ñora?

Ñoras are a type of dried red pepper commonly used in Spanish cuisine to bring a distinctive flavor to dishes like sofritos, sauces, stews, and rice dishes. Their unique taste is essential for many traditional recipes such as Paella, Fideuá, and mojo picón, offering an unforgettable touch to Mediterranean gastronomy.

Buy Dried Red Pepper Ñoras online at Iberico Taste and bring authentic Spanish flavors to your kitchen.

Cantabrian Anchovies & Tuna Paté by Agromar – The Ideal Seafood Spread for Crackers

Indulge in the exquisite flavor of Cantabrian Anchovies & Tuna Paté by Agromar, a delicious and natural seafood spread made from the finest Anchovies of the Cantabrian Sea and Albacore Tuna. Crafted without any preservatives or artificial additives, this gourmet seafood pâté offers the perfect balance of rich anchovy and delicate tuna flavors, making it a must-have for any seafood lover.

Why Choose Cantabrian Anchovies & Tuna Paté by Agromar?

• Natural Ingredients: Made with authentic Cantabrian Anchovies and Albacore Tuna, free from preservatives and artificial additives.
• Premium Quality: Agromar is known for using only the best seafood, ensuring each bite of this pâté delivers a rich, flavorful experience.
• Gourmet Spread: The perfect seafood pâté for tapas, appetizers, or canapés, making it ideal for entertaining guests or creating a quick snack.
• Versatile Use: Spread it on crackers, crusty bread, or even use it to enhance seafood dishes.

How to Eat Cantabrian Anchovies & Tuna Paté?

For the best experience, spread the Cantabrian Anchovies & Tuna Paté over crunchy crackers, bread, or Spanish picos for a delightful tapa. For an added layer of richness, top the pâté with a dollop of mayonnaise or a drizzle of extra virgin olive oil. You can also pair it with cheese, olives, or a glass of Spanish white wine for a complete gourmet appetizer.

What Makes Agromar’s Anchovies & Tuna Paté Unique?

• Cantabrian Anchovies: Harvested from the Cantabrian Sea, known for producing some of the best anchovies in the world.
• Albacore Tuna: Premium tuna with a delicate flavor that balances the boldness of the anchovies.
• Artisanal Quality: Agromar uses traditional methods to create their gourmet seafood products, ensuring the highest quality in every tin.
• Perfect for Entertaining: This versatile spread elevates any charcuterie board or tapas platter.

Pairing Suggestions for Cantabrian Anchovies & Tuna Paté

Serve with a variety of crackers, toasted baguette slices, or picos camperos for an authentic Spanish tapa. Pair it with Spanish white wine, Cava, or a light Rosé to complement the rich, seafood flavors. It's also a great addition to a charcuterie board alongside Spanish cheeses and olives.

Buy Cantabrian Anchovies & Tuna Paté by Agromar Online – Fast Shipping Across the U.S.

Bring the authentic taste of Spanish seafood to your table with Agromar’s Cantabrian Anchovies & Tuna Paté. Whether you're creating gourmet appetizers or enjoying a simple snack, this seafood spread is a delicious way to elevate your dining experience. Order now and enjoy fast, reliable delivery!

Savor the Authentic Flavors of Spain with Ortiz Bonito del Norte

Our Ortiz Tuna Bonito del Norte in Olive Oil is a premium tinned fish from Spain, packed in high-quality olive oil for a luxurious and buttery texture. Harvested from the pristine waters of the Cantabrian Sea, this white tuna is renowned for its tender fillets and rich, ocean-fresh flavor.

Sourced and curated by Conservas Ortiz, a brand celebrated for its expertise in preserving the essence of Spanish canned seafood, this Bonito del Norte is line-caught using traditional methods during the peak fishing season. The result is a top-quality product that brings the authentic flavors of Mediterranean cuisine to your table. Packed in premium olive oil, this tinned delicacy is perfect for Spanish tapas and a healthy addition to any meal.

Why Choose Ortiz Tuna Bonito del Norte?

• Superior Quality: Line-caught during the prime fishing season, ensuring freshness and the best possible flavor.
• Packed in Premium Olive Oil: The high-quality olive oil enhances the buttery texture and preserves the tuna’s natural flavors.
• Health Benefits: A rich source of omega-3 fatty acids, vitamins, and proteins, making it a nutritious option for a balanced diet.
• Authentic Spanish Experience: A staple in Spanish tapas, this Bonito del Norte captures the essence of Spanish gastronomy.

How to Enjoy Ortiz Tuna Bonito del Norte in Olive Oil

Ortiz Bonito del Norte is ready to eat and can be enjoyed in various ways:

1. On Toast: Serve the tuna on crusty bread with fresh sliced tomatoes for a simple yet satisfying dish.
2. In Salads: Add it to your favorite salad for a protein-rich, flavorful boost.
3. With Tomato Sauce: Mix it with a quality tomato fried sauce for a delicious Spanish-inspired meal.

Why Ortiz Bonito del Norte is Perfect for Your Pantry

• Versatile: Perfect for tapas, salads, or a quick, nutritious snack.
• Easy to Serve: Ready to eat straight from the tin—no cooking required.
• Healthy and Delicious: A gourmet seafood option that’s both flavorful and beneficial to your health.

Buy Ortiz Bonito del Norte in Olive Oil Online

Experience the true taste of Spanish canned seafood with our Ortiz Tuna Bonito del Norte in Olive Oil. A delicacy that combines the best of the Cantabrian Sea with the richness of olive oil, this tuna is perfect for those who appreciate high-quality Spanish gastronomy. Order online at Ibérico Taste and enjoy fast, reliable shipping across the USA.

Fabes Beans with Clams – A Traditional Spanish Dish from Asturias

Savor the authentic taste of Fabes Beans with Clams, known in Spanish as "Fabes con Almejas", a cherished dish from Asturian gastronomy. Crafted with the finest Asturian white beans, prized for their delicate texture and exceptional flavor, this traditional recipe is complemented by tender clams harvested from Spain’s pristine waters. Made with 100% natural ingredients, this dish delivers a wholesome and healthy meal that embodies the heart of Spanish culinary traditions.

Perfect for those looking for a convenient yet authentic Spanish food experience, Fabes con Almejas is ready to enjoy with no additional preparation needed. Each bite is a tribute to Asturian cuisine, blending the rich flavors of land and sea in one harmonious dish.

Why Choose Fabes Beans with Clams?

• Authentic Asturian Recipe: Made with Asturian fabes beans and fresh clams, this dish brings the taste of traditional Spanish food to your home.
• 100% Natural Ingredients: A healthy, pre-cooked dish free of artificial additives and preservatives, offering both flavor and nutrition.
• Quality You Can Taste: The Asturian white beans are known for their exceptional quality, making this dish a standout in Spanish gastronomy.
• Gourmet Spanish Tinned Food: A convenient option for those who appreciate Spanish gourmet cuisine and want to enjoy it at home.

How to Eat Fabes con Almejas

Fabes con Almejas is a ready-to-eat dish, making it perfect for a quick yet gourmet meal. Serve it as the main course, accompanied by a glass of crisp Spanish white wine. To enhance the flavors, pair it with crusty bread to soak up the delicious sauce, and complement the meal with a simple green salad for a light and balanced dining experience.

What Makes Fabes con Almejas Special?

• Traditional Asturian Dish: This recipe is a hallmark of Asturian cuisine, combining the richness of beans with the delicate taste of clams.
• All-Natural: Made with 100% natural ingredients, this dish preserves the true essence of Spain’s culinary heritage without compromising on health.
• Perfect for Any Occasion: Whether you're enjoying a quiet meal at home or hosting a Spanish-themed dinner, this dish is a crowd-pleaser.

Serving Suggestions

For the ultimate Spanish dining experience, serve Fabes con Almejas with a glass of Albariño, a white wine that perfectly complements the seafood and bean combination. You can also enjoy it with a simple green salad and Spanish olives for a complete meal that highlights the best of Asturian cuisine.

Order Fabes Beans with Clams Online – Fast and Reliable Delivery

Bring the taste of Asturian gastronomy to your table with Fabes Beans with Clams. Available online at Iberico Taste, this classic Spanish dish is delivered straight to your door, offering a convenient and delicious way to experience Spanish gourmet food. Order now and enjoy fast, reliable shipping across the U.S.

El Almendro Turrón Blando No Sugar Added: The Classic Soft Almond Turron Without the Guilt

Do you love the taste of Spanish Turrones but need to limit your sugar intake? Whether you’re diabetic, monitoring your weight, or simply avoiding sugar, the El Almendro Turrón Blando No Sugar Added delivers all the traditional flavor of the original soft almond nougat without the added sugars.

Experience the Same Delicious Flavor, Now Sugar-Free!

• Supreme Quality: Made with a high percentage of toasted almonds and premium ingredients, this soft almond turron provides the rich, melt-in-your-mouth texture that’s perfect for any dessert or sweet snack.
• No Added Sugars: Enjoy this authentic turron de Jijona with the same traditional flavors, but without any added sugars—perfect for those who need a sugar-free option.
• A Classic, Now Healthier: Relish the flavors of this iconic Spanish candy that captures the essence of Jijona in a healthier, guilt-free form.

Why Choose El Almendro Turrón Blando No Sugar Added?

• Soft Almond Nougat: This turron’s soft texture comes from finely ground almonds mixed with honey and egg white, offering a smooth and creamy mouthfeel in every bite.
• Perfect for a Health-Conscious Lifestyle: Whether you're following a sugar-free diet or simply want to indulge without excess sugar, this soft almond turron provides a delicious and healthy alternative.
• High-Quality Ingredients: El Almendro uses only the finest almonds and other premium ingredients, ensuring the highest quality and flavor in every piece.

El Almendro: A Tradition of Excellence Since 1883

For more than 130 years, El Almendro has been crafting premium turrones and Spanish sweets, becoming one of Spain’s most iconic and traditional brands. With a commitment to quality ingredients and time-honored recipes, El Almendro Turrón Blando No Sugar Added continues the legacy of fine Spanish confectionery, bringing the beloved holiday treat to consumers who prefer a sugar-free option.

What Makes El Almendro Turrón Blando No Sugar Added Special?

• Tradition Meets Innovation: While preserving the authentic flavor and smooth texture of Jijona turron, this sugar-free version caters to today’s health-conscious market.
• Authentic Spanish Confectionery: Now you can savor the luxurious softness of El Almendro’s Turrón Blando with all the traditional flavors and none of the added sugars, making it an ideal sweet snack for those seeking guilt-free indulgence.

Perfect for Gifting or Enjoying at Home

Whether you’re adding it to a gift basket, serving it with coffee or tea, or enjoying it as an after-dinner treat, the El Almendro Turrón Blando No Sugar Added is a versatile and delicious option. With its soft almond nougat texture and rich flavor, it’s a perfect addition to any occasion, from holidays to everyday moments.

Why Buy from Iberico Taste?

At ibericotaste.us, we bring you the best of Spanish gourmet treats, including El Almendro Turrón Blando No Sugar Added. This sugar-free version lets you enjoy the authentic, traditional taste of soft almond nougat made with the finest Jijona almonds. Perfect for those seeking a healthier alternative without sacrificing flavor.

Discover the Flavors of Spain with Our Premium Spanish Cheese Board

Looking for a quick, gourmet, and delicious cheese board? We present to you our Spanish Cheese Board by Vega Sotuelamos, a premium selection of award-winning Spanish cheeses crafted from pasteurized sheep’s milk. This Spanish cheese collection offers a variety of flavors, from the intense aroma of black truffle to the herbaceous notes of rosemary. Each cheese wedge provides a unique tasting experience, making it the perfect choice for creating an authentic Spanish tapas spread at home.

What’s Included in the Spanish Cheese Board by Vega Sotuelamos?

This curated Spanish cheese board contains three distinct cheeses, each offering a taste of the best artisanal cheeses from Spain:

• 100g Black Truffle Cheese: A luxurious cheese infused with the earthy aroma of black truffles, delivering a rich and intense flavor.
• 100g Aged Queso Curado: Aged to perfection, this queso curado has a bold, nutty taste with a smooth texture.
• 100g Rosemary Cheese: Coated with fragrant rosemary, this cheese offers a delicate yet distinctive herbaceous flavor that pairs beautifully with its creamy texture.

Why Choose Our Vega Sotuelamos Spanish Cheese Board?

• Award-Winning Quality: This Spanish cheese board won the Gold Medal at the 2023 International Cheese and Dairy Awards, highlighting its superior quality and flavor.
• Made with 100% Pasteurized Sheep’s Milk: Each cheese is crafted from the finest sheep’s milk, offering a creamy texture and rich flavor.
• Versatile and Ready to Serve: The pre-sliced wedges make it easy to create a gourmet Spanish tapas platter in minutes.
• Perfect for Entertaining: Ideal for cheese boards, wine pairings, or as a gourmet gift, this collection showcases the diversity of Spain’s best cheeses.

What Does Each Cheese Taste Like?

Our Spanish Cheese Board includes three unique flavors that highlight the versatility of Spanish sheep’s milk cheeses:

1. Black Truffle Cheese: The bold truffle aroma and earthy undertones make this cheese a standout. Its intense flavor pairs perfectly with red wines and charcuterie.
2. Aged Queso Curado: This aged cheese is known for its nutty and buttery notes, with a smooth yet firm texture that melts on the palate.
3. Rosemary Cheese: The subtle rosemary coating adds a fragrant, herbaceous quality, balancing the creaminess of the cheese.

How to Serve and Enjoy Our Spanish Cheese Board

Our Spanish Cheese Board by Vega Sotuelamos is incredibly versatile and can be enjoyed in various ways:

• Spanish Tapas Experience: Serve alongside Spanish chorizo, jamón Ibérico, and olives for an authentic tapas spread.
• Cheese Board Pairing: Pair with walnuts, honey, and membrillo quince paste for a delightful contrast of flavors and textures.
• Wine Pairings: Enjoy with a glass of Rioja, Ribera del Duero, or Albariño for the ultimate Spanish tasting experience.

The Perfect Wine Pairing for Each Cheese

Enhance your Spanish cheese board with these wine pairing suggestions:

• Black Truffle Cheese: Best paired with a robust Rioja or a full-bodied Ribera del Duero to complement the cheese’s intense, earthy flavor.
• Aged Queso Curado: Try with a crisp Albariño or a Tempranillo for a balanced tasting experience.
• Rosemary Cheese: Pair with a refreshing Verdejo or a glass of Spanish Cava to highlight the herbaceous notes.

Award-Winning Quality - Recognized for Excellence

Our Vega Sotuelamos Spanish Cheese Board was awarded the Gold Medal at the 2023 International Cheese and Dairy Awards, showcasing its superior craftsmanship and exceptional flavor. This recognition confirms its status as one of the best Spanish cheese collections available.

Nutritional Benefits of Spanish Sheep’s Milk Cheese

In addition to their exquisite taste, our Spanish sheep’s milk cheeses are packed with essential nutrients, making them a healthy addition to your diet:

• High in Protein: Supports muscle health and repair.
• Rich in Calcium: Promotes strong bones and teeth.
• Contains Healthy Fats: Provides beneficial fatty acids that contribute to overall well-being.

Buy Our Vega Sotuelamos Spanish Cheese Board Online in the USA

Ready to enjoy an authentic Spanish cheese board? Order our Vega Sotuelamos Spanish Cheese Board online at Iberico Taste and experience the rich flavors of Spain’s best cheeses. Perfect for Spanish tapas nights, cheese and wine pairings, or as a gourmet gift, this award-winning Spanish cheese board brings the flavors of Spain right to your table. Discover why Vega Sotuelamos is renowned for its exceptional Spanish cheeses today!

A Spread Ideal for Canapés Recipes

Our Boletus and Truffle Spread by Rosara is a delicious spread that is perfect for any event or special dinner. Made with 100% natural ingredients, mainly composed of natural mushrooms, truffle, and spices, it delivers an authentic and natural flavor. The result is a rich and creamy spread that is perfect for spreading on crackers, bread, or using as a dip for vegetables.

Try it today to experience this gourmet spread with a delicious flavor of Boletus mushrooms and truffle!

How to Eat Boletus Spread?

• Create delicious appetizers by spreading it on our Bread Leaves.
• Add some to pasta for a gourmet truffle touch.
• Use it to stuff Piquillo peppers for a flavorful twist.

Why Choose Boletus and Truffle Spread by Rosara?

• 100% Natural Ingredients: Made with high-quality, natural ingredients without any artificial additives.
• Rich and Creamy Texture: The perfect texture for spreading or dipping.
• Gourmet Quality: An exquisite blend of Boletus mushrooms and truffle for an authentic, refined taste.
• Versatile Use: Ideal for canapés, appetizers, or even as a flavorful addition to your favorite dishes.

Buy Boletus and Truffle Spread by Rosara Online in the USA

Experience the delicate and earthy flavors of Boletus and Truffle Spread by Rosara, available at Iberico Taste. Order today for fast and reliable shipping across the USA and bring a gourmet touch to your appetizers, pasta, or tapas boards!

Piquillo Peppers Stuffed with Hake and Shrimps by Rosara – A Gourmet Delight

Add a touch of Spanish cuisine to your pantry with our Piquillo Peppers Stuffed with Hake and Shrimps by Rosara. This traditional Spanish dish is made with natural ingredients and is a must-have for those who love piquillo peppers. Each pepper is carefully roasted over a beechwood fire and peeled without water to preserve its rich flavor. They are then stuffed with a delicate béchamel made from hake and shrimp, and finished with a delicious homemade sauce.

The meticulous preparation ensures not only a delightful flavor but also a healthy dish. With only 1.8% fat and low salt content (0.19g per 100g), these stuffed peppers are also gluten-free, making them a guilt-free indulgence.

Why Choose Piquillo Peppers Stuffed with Hake and Shrimps by Rosara?

• Natural Ingredients: Made with premium-quality piquillo peppers, hake, shrimp, and homemade Spanish sauce.
• Authentic Spanish Taste: Roasted over beechwood and peeled without water for enhanced flavor.
• Healthy Option: Low in fat (1.8%) and salt (0.19g per 100g), and gluten-free.
• Convenient and Ready-to-Eat: Simply open, heat, and serve for a quick yet gourmet meal.

How to Enjoy Piquillo Peppers Stuffed with Hake and Shrimps?

For the best experience, open the can carefully and remove the peppers one by one with a spoon, then pour the sauce over them. You can heat them in a water bath (before opening the container), in the oven at a medium temperature, or in a pot over low heat. Serve them as a main course or as part of a tapas platter for a true Spanish dining experience.

Buy Piquillo Peppers Stuffed with Hake and Shrimps by Rosara online at Iberico Taste and bring the flavors of Spain to your table!

Discover the Exquisite Flavor of Dehesa Dos Hermanas Semi-Soft Sheep’s Milk Cheese

Indulge in the unique taste of Semi-Soft Raw Sheep’s Milk Cheese by Dehesa Dos Hermanas, a true delicacy made from 100% pure sheep’s milk. Aged for 3 months, this semi-soft Spanish cheese stands out for its intense and persistent flavor, making it a favorite among Spanish cheese connoisseurs. With its tender yet firm texture and creamy mouthfeel, each bite offers a delightful experience that is sure to captivate your senses. The rind is completely edible, as it is made with natural olive oil, highlighting the quality and authenticity of the ingredients used in its production.

Why Choose Dehesa Dos Hermanas Semi-Soft Raw Sheep’s Milk Cheese?

• Made from 100% Raw Sheep’s Milk: This semi-soft cheese is produced using the finest raw sheep’s milk, resulting in a cheese that is both rich in flavor and creamy in texture.
• Aged for 3 Months: The aging process gives this semi-cured cheese a surprising intensity and complexity despite its shorter maturation period.
• Natural Olive Oil Rind: The edible rind, made with olive oil, adds a delicate Mediterranean touch that enhances the overall taste and makes the cheese even more enjoyable.
• Award-Winning Quality: Recognized with a Bronze Medal at the World Cheese Awards 2018/2019 and a Silver Medal at the World Cheese Awards 2021/2022, this cheese is celebrated for its superior quality and flavor.

The Secret Behind Dos Hermanas Cheese - Tradition and Excellence

The Semi-Soft Raw Sheep’s Milk Cheese is produced at the Dehesa Dos Hermanas farm, a 1,500-hectare estate located in Santa Bárbara de Casa, Huelva. This farm is the largest in Europe and has been dedicated to sustainable cheese production for decades. The entire production cycle takes place on-site, from planting the seeds for pasture to producing some of the best sheep cheeses in Andalucia and the world.

What makes this cheese truly special is the meticulous care taken during the production process:

• Final Lactation Milk Selection: Only the highest quality milk from the sheep’s final lactation period is used, ensuring the richest flavor.
• Traditional Rennet and Curd Cutting: The curd is cut and pressed using traditional techniques.
• Brine Bath: The pressed cheese is submerged in a brine bath, where it absorbs just the right amount of salt.
• 3-Month Aging Process: The cheese is then aged in specialized chambers, allowing it to develop its distinctive texture and flavor.

Additionally, the farm is the first sheep farm in Spain to receive the AENOR Animal Welfare Certificate, showcasing its commitment to ethical and sustainable practices.

Tasting Notes - A Symphony of Flavors

Despite being a semi-soft cheese, Dehesa Dos Hermanas Semi-Soft Raw Sheep’s Milk Cheese surprises with its intense and persistent taste. Its compact yet creamy texture melts delicately on the palate, offering a unique combination of buttery, nutty, and slightly tangy notes. This makes it the perfect addition to any Spanish cheese board or tapas platter.

How to Serve and Enjoy Dehesa Dos Hermanas Semi-Soft Cheese

This semi-soft Spanish cheese is versatile and pairs beautifully with a variety of foods:

• Nuts: Serve with walnuts, hazelnuts, or almonds to enhance the nutty undertones.
• Sweet Touches: Add a touch of sweetness with Spanish honey, membrillo quince paste, or gourmet jams.
• Tapas Selection: Pair with Spanish chorizo, olives, and crusty bread for an authentic tapas experience.

The Perfect Wine Pairing for Semi-Soft Sheep Cheese

Our Semi-Soft Raw Sheep’s Milk Cheese pairs wonderfully with a range of Spanish wines, adding depth and complexity to your tasting experience:

• Red Wine: Enjoy with a robust Rioja or a bold Ribera del Duero to complement the cheese’s intense flavor.
• White Wine: Try with a crisp Albariño for a refreshing contrast.
• Sherry: Pair with a fine Fino or Amontillado Sherry for a classic Spanish combination.

Nutritional Information and Health Benefits of Sheep Cheese

In addition to its exquisite taste, Dehesa Dos Hermanas Semi-Soft Raw Sheep’s Milk Cheese is packed with essential nutrients:

• High in Protein: Supports muscle health and repair.
• Rich in Calcium: Promotes strong bones and teeth.
• Contains Healthy Fats: Offers beneficial fatty acids similar to those found in extra virgin olive oil.

Buy Dehesa Dos Hermanas Semi-Soft Raw Sheep’s Milk Cheese Online in the USA

Ready to bring the authentic taste of Spanish cheese to your home? Order Dehesa Dos Hermanas Semi-Soft Raw Sheep’s Milk Cheese online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for Spanish cheese boards, tapas platters, or as a luxurious gift, this award-winning semi-soft cheese brings the essence of Andalucia right to your table. Discover why it’s one of the finest sheep cheeses in Spain today!

El Almendro Turrón Chocolate with Almonds – No Sugar Added

Are you a fan of Spanish Turrones or chocolate, but need to avoid sugar? Whether you're diabetic, watching your weight, or simply looking for a healthier treat, El Almendro Turrón Chocolate with Almonds No Sugar Added is here to satisfy your cravings guilt-free!

Same Flavor, No Sugar Added!

Enjoy the same delicious flavor of the classic chocolate turrón with almonds, now in a sugar-free version! With this crunchy almond turrón, you get all the indulgence of the traditional Spanish treat, made without added sugars. Perfect for those who don't want to compromise on taste but need to be mindful of their sugar intake.

Why Choose El Almendro No Sugar Added Chocolate Turrón?

Sugar-Free, Guilt-Free Indulgence

This delicious chocolate turrón is made with crunchy almonds and high-quality chocolate, delivering the same rich taste as the original, but without added sugar. Now you can enjoy a delightful treat without any worries.

Crafted by Spain’s Finest Turrón Makers

Since 1883, El Almendro has been crafting top-quality turrones and Christmas sweets. Their commitment to quality and tradition ensures that every bite of this sugar-free almond turrón is as delicious as ever.

Benefits of El Almendro Sugar-Free Turrón

• Delicious chocolate paired with crunchy almonds for an unbeatable texture.
• Perfect for those following a sugar-free or reduced-sugar diet.
• Ideal for pairing with coffee or as a guilt-free dessert.

Order Your Sugar-Free Chocolate Turrón Today!

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Peach Spread Wedges – A Fun and Delicious Way to Enjoy Fruit Cream

Our Peach Spread Wedges offer a unique and enjoyable way to savor fruit cream, divided into 8 convenient portions that help preserve its freshness at all times. This delicious peach spread pairs beautifully with gourmet cheeses and meats, making it a versatile addition to your Spanish cheese board or a delightful topping for salads. Plus, it’s the perfect fruit snack to serve when entertaining guests!

How to Enjoy Peach Spread Wedges

• Breakfast Treat: Spread on toast with butter for a sweet and refreshing start to your morning.
• Cheese Pairing: Add it to your Spanish cheese board for a perfect combination of sweet and savory flavors.
• Salad Garnish: Use as a garnish to bring a sweet touch to your salads, complementing soft cheeses and nuts.
• Fruit Snack: Enjoy on its own as a healthy and naturally sweet snack.

Why Choose Our Peach Spread Wedges?

• Individually Wrapped Portions: Ensures freshness and makes serving easy and convenient.
• Versatile and Delicious: Perfect for cheese boards, salads, toast, or as a snack.
• Made with Quality Ingredients: This spread is crafted from high-quality peaches to provide a natural, sweet flavor.
• Gourmet Spanish Product: A delightful way to enjoy Spanish fruits in a versatile and fun form.

Buy Peach Spread Wedges Online

Order our Peach Spread Wedges online at Iberico Taste and enjoy fast, reliable shipping across the USA. Ideal for pairing with gourmet cheeses, adding to salads, or enjoying as a fruit snack. Add this versatile and delicious fruit spread to your pantry today!

Discover the Intense Flavor of Picual Olive Oil

Introducing the Extra Virgin Olive Oil Picual by Casas de Hualdo, a premium Spanish olive oil celebrated for its intense, persistent, and complex flavor. Packed with green fresh aromas, this gourmet EVOO is rich in polyphenols, powerful antioxidants that not only enhance its health benefits but also provide excellent stability when cooking.

As with all finest quality olive oils, this oil is cold extracted within just 6 hours of harvesting, ensuring the preservation of its nutritional properties and delivering a product of uncompromising quality.

Why Choose Picual Extra Virgin Olive Oil by Casas de Hualdo?

• Premium Picual Olives: Made from carefully selected Picual olives, known for their intense flavor and high polyphenol content.
• Cold Extracted: Extracted within 6 hours of harvest to preserve the natural flavors and nutritional benefits.
• Ideal for Cooking: Its richness in polyphenols ensures excellent stability at high temperatures, making it perfect for a variety of cooking techniques.
• Multi-Award Winner: Winner of numerous accolades, including the prestigious Gold Medal at the New York International Olive Oil Competition 2023.

How to Use Picual Olive Oil in Your Cooking

This gourmet extra virgin olive oil is incredibly versatile and perfect for enhancing a variety of dishes:

• Salads and Grilled Vegetables: Drizzle over fresh or grilled vegetables for a burst of flavor.
• BBQs and Baked Fish: Its robustness complements the flavors of BBQ meats and baked fish perfectly.
• Spanish Cured Meats and Cheeses: Add a rich touch to charcuterie boards featuring chorizo, salchichón, aged cheeses, and crusty bread.

Tasting Notes – A Fragrant and Complex Olive Oil

Nose: This oil is highly fragrant, with fresh notes of tomato plant, olive tree leaf, and basil, creating a vibrant and aromatic experience.

Palate: Its intense flavor is both persistent and complex, making it an excellent addition to a wide range of gourmet dishes.

Buy Picual Extra Virgin Olive Oil by Casas de Hualdo Online

Elevate your culinary creations with the Extra Virgin Olive Oil Picual by Casas de Hualdo. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Whether drizzled over salads, used for grilling, or paired with Spanish cured meats, this award-winning olive oil will add richness and depth to any dish.

Organic Whole Wheat Picos by Obando – Healthy Spanish Gourmet Breadsticks

Crunchy, organic Spanish breadsticks made with 100% whole grain flour. A healthy, artisan-crafted addition to your tapas board.

Why Choose Obando Whole Wheat Picos?

• 100% whole wheat: Made entirely from whole grain flour for a fiber-rich, nutritious snack.
• Certified organic: Free from artificial preservatives, additives, or refined flours.
• Artisan-crafted in Spain: Produced by Obando, a renowned family bakery in Andalusia.
• Resealable packaging: Packed in a hermetic doypack to keep them fresh and perfectly crunchy.
• Perfect for pairings: Ideal with Jamón Ibérico, Manchego, chorizo, or Spanish pâtés.

Tapas Night Made Healthy

Whether you're assembling a Spanish charcuterie board or preparing a gourmet gift basket, these organic whole wheat picos add crunch and authenticity with every bite.

Buy Organic Picos Online – Fast Shipping in the USA

Order Obando's organic whole wheat picos today from Ibérico Taste and enjoy healthy Spanish snacking delivered to your door anywhere in the U.S.

A Perfect Spread for Cheeses: Black Fig Spread in Wedges by Helios

Our Black Fig Spread in Wedges by Helios is a delightful and versatile spread made from high-quality Spanish black figs. Packaged in individual wedges to maintain its freshness, this spread is perfect for pairing with a variety of gourmet cheeses, adding a sweet and flavorful touch to your cheese boards and appetizers.

The rich sweetness of black figs pairs wonderfully with cheeses, and it can also be used as a garnish for salads or even enjoyed on its own as a sweet snack. Whether you're hosting a dinner party or simply want to elevate your meals, this black fig spread is a must-have for your pantry.

How to Enjoy Black Fig Spread in Wedges

• Cheese Pairings: Combine with aged Manchego, Idiazábal, or blue cheese for a perfect sweet and savory experience.
• Salad Garnish: Add to salads for a burst of sweetness that complements savory ingredients like nuts and soft cheeses.
• Sweet Snack: Enjoy on its own for a healthy and naturally sweet treat between meals.

Why Choose Black Fig Spread by Helios?

• High-Quality Spanish Black Figs: Made from premium Spanish figs, this spread is naturally sweet and flavorful.
• Individually Wrapped Wedges: Keeps each portion fresh, making it convenient and easy to serve at any time.
• Versatile and Delicious: Perfect for cheese pairings, as a salad garnish, or as a snack for any occasion.
• Gourmet Spanish Product: Helios is known for crafting fine, natural fruit spreads that reflect the rich culinary traditions of Spain.

Buy Black Fig Spread in Wedges by Helios Online

Order the Black Fig Spread in Wedges by Helios online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for pairing with gourmet cheeses, adding to salads, or enjoying as a sweet snack. Enhance your cheese boards and elevate your meals with this delicious Spanish delicacy!

Authentic Gourmet Mussels from Galicia, Spain

Indulge in the rich flavors of Giant Mussels in Escabeche, a true Spanish gourmet delicacy from Real Conservera Española. These premium mussels are sourced from the renowned Ría de Arosa in Galicia, a region celebrated for producing some of the world's finest seafood. Protected by the Designation of Origin "Mexillón de Galicia," each mussel is hand-selected to ensure only the largest and best pieces are included in every tin.

What Makes These Mussels Special?

• Gigantic size: These mussels stand out for their impressive size, offering a tender yet meaty bite.
• Authentic escabeche sauce: Made with olive oil, paprika, black pepper, bay leaves, and cloves for a rich, tangy flavor.
• Artisanal preparation: Each mussel is lightly fried in olive oil and preserved in the traditional Spanish escabeche sauce.
• Protected Designation of Origin: Certified "Mexillón de Galicia" to ensure premium quality and authenticity.

Why Choose Our Giant Mussels in Escabeche?

• Gourmet quality: Recognized among the world’s top 10 canned products and ranked No. 6 in the Seafood category for 2024.
• Spanish tradition: Made using authentic recipes and 100% natural ingredients.
• Premium sourcing: Harvested from Galicia’s famous estuaries, known for their exceptional seafood.
• Healthy and natural: Free from preservatives, rich in omega-3, and packed with essential nutrients.

Award-Winning Gourmet Tinned Mussels

These giant mussels have earned a spot among the best gourmet seafood products globally, highlighting their artisanal production and superior flavor. Their reddish hue, tender texture, and balanced escabeche flavor make them a standout in the world of Spanish tinned seafood.

Perfect Pairings for Giant Mussels in Escabeche

Enjoy these gourmet mussels with:

• Spanish white wine: Albariño or Verdejo complement the tangy escabeche sauce.
• Craft beer: A cold, crisp lager enhances their savory flavor.
• Tapas: Serve with Torres gourmet potato chips, crusty bread or gourmet bread crackers from Spain, and Spanish olives for a true Spanish experience.

Order Giant Mussels in Escabeche Online

Bring the authentic taste of Spain to your home with these Giant Mussels in Escabeche. Available at Ibérico Taste, they are the perfect addition to any Spanish gourmet food lover's collection or for those exploring the world of premium seafood. Order now and enjoy the finest tinned mussels delivered directly to your door!