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Best Pan for Spanish Omelette – Double-Sided Spanish Tortilla Pan

Introducing our Double-Sided Spanish Omelette Pan – the perfect kitchen tool for crafting the classic Spanish omelette, also known as tortilla española, with ease and precision. This innovative Spanish cookware is designed to make flipping your tortilla simple and mess-free.

Our specially designed Spanish Tortilla Pan allows you to flip your tortilla de patatas effortlessly without spills, thanks to its dual-sided locking mechanism. Whether you're making a traditional potato omelette or experimenting with new flavors, this pan ensures a flawless result every time.

Why Choose Our Double-Sided Spanish Omelette Pan?

• Non-Stick Coating: Our pan is equipped with a premium 2-layer non-stick coating, ensuring easy cooking and even easier cleanup. Perfect for avoiding food sticking and achieving the best results.
• Versatile Use: This Spanish omelette pan works on all stovetops, including induction, and is ideal for making a variety of tapas and other Spanish dishes.
• Durable Design: Made from high-quality cast aluminum, this pan guarantees long-lasting performance and excellent heat distribution for perfectly cooked tortillas every time.
• Ergonomic Handles: The bakelite handles ensure a firm and comfortable grip, even when flipping your Spanish omelette.

How to Use the Double-Sided Spanish Omelette Pan

Simply cook your ingredients in one side of the pan, then lock the two pans together and flip for perfectly cooked results. This non-stick Spanish cookware will give you the authentic flavor and texture of a traditional tortilla española without the stress of flipping.

Product Details:

• Material: Cast aluminum with non-stick coating
• Handles: Ergonomic bakelite
• Compatible with all stovetops, including induction
• Easy to clean

Make your kitchen experience easier and more authentic with this Spanish omelette pan. Perfect for Spanish food lovers and tapas enthusiasts!

Buy the Best Spanish Omelette Pan Online

Ready to cook the perfect Spanish tortilla? Order the Double-Sided Spanish Omelette Pan today from Iberico Taste and enjoy fast, reliable shipping across the U.S. Enhance your Spanish cooking experience with this essential kitchen tool!

Traditional Almond Tart from Galicia – Inspired by the Famous Tarta de Santiago

Our Almond Tart from Galicia captures the essence of this Northern Spanish region, renowned for its rich culinary heritage. This traditional dessert is inspired by the famous Tarta de Santiago, a classic Galician almond tart known for its delicate flavor and tender texture.

Crafted with premium-quality almonds, this tart offers a pure almond flavor complemented by a subtle sweetness that melts in your mouth. The surface is delicately sprinkled with powdered sugar, adding an extra layer of indulgence to every bite. Whether you’re enjoying it as a decadent dessert or a sweet snack with coffee, this Almond Tart promises to transport you to the sun-drenched landscapes of Galicia with each bite.

Why Choose Our Almond Tart from Galicia?

• Inspired by Tarta de Santiago: Enjoy the traditional flavors of Galicia, brought to life in this delicious almond tart.
• Premium Almonds: Made with high-quality almonds, delivering a rich and authentic taste.
• Perfect for Any Occasion: Whether as a dessert, breakfast, or snack, this tart pairs perfectly with coffee or tea.
• Delicately Sweet: Balanced sweetness with a delicate powdered sugar topping for a luxurious taste experience.
• Authentic Spanish Pastry: A true representation of Galician cuisine and dessert traditions.

How to Enjoy Our Almond Tart

This Galician Almond Tart is perfect for any time of the day:

• With Coffee: Enjoy a slice of almond tart with your morning coffee or as an afternoon pick-me-up.
• As Dessert: Serve it as a dessert after lunch or dinner for a sweet and satisfying finale to your meal.
• For Special Occasions: Perfect for sharing at celebrations or gifting to a lover of Spanish desserts.

Order Almond Tart from Galicia Online – Authentic Spanish Dessert

Indulge in the rich flavors of Galician Almond Tart, inspired by the classic Tarta de Santiago. Order online at Iberico Taste and enjoy fast shipping across the USA. Bring a taste of Spanish tradition to your table and savor the flavors of Northern Spain with every bite!

Tomato Sauce with Extra Virgin Olive Oil by Hida: A Traditional Spanish Delight

Our Tomato Sauce with Extra Virgin Olive Oil by Hida is one of the most traditional Spanish sauces, made from premium tomatoes that have been fried in extra virgin olive oil.

Known in Spanish as "Tomate Frito", this is a must-have in your Spanish grocery selection. It follows a traditional recipe with 100% natural ingredients, ensuring a delicious and healthy addition to your meals. Rated Category A on the Nutriscore scale in Spain, it is recognized as the healthiest option available.

Experience the authentic taste of Spain in your kitchen today with this gourmet tomato sauce, perfect for enhancing any dish with its rich flavor.

How to Use Tomate Frito?

Tomate Frito is incredibly versatile and is commonly used as a base for various dishes. It can be used in pasta sauces, stews, or even as a flavorful component for paella. The possibilities are endless with this classic Spanish sauce.

Buy Tomato Sauce with Extra Virgin Olive Oil Online – Fast USA Shipping

Bring the taste of Spain to your table with Tomato Sauce with Extra Virgin Olive Oil by Hida. Buy online at Iberico Taste for fast, reliable shipping across the USA. Perfect for creating authentic Spanish dishes, this premium sauce is a pantry essential.

Premium Butter White Beans by Navarrico – Perfect for Fabada Recipe

Our Butter White Beans by Navarrico, known as "Judión de la Granja" in Spanish, are large, tender, and aromatic beans. These premium white beans are pre-cooked, making them the perfect choice for preparing traditional Spanish recipes, especially the famous Fabada. Harvested from the Granja region in Castilla y León, these beans are prized for their delicate flavor and melt-in-your-mouth texture, offering a gourmet touch to any dish.

Why Choose Our Butter White Beans?

• Authentic Spanish Flavor: Known for their exceptional quality, these beans are a staple in Spanish cuisine.
• Ready to Use: Pre-cooked and packed in brine, they save time in the kitchen while delivering a delicious result.
• Gourmet Ingredient: These beans are a specialty from the Granja region and considered a delicacy among Spanish groceries.

How to Use Butter White Beans?

Butter white beans are traditionally used in hearty stews and casseroles, often paired with meats such as chorizo, morcilla, or pancetta. For an authentic experience, we recommend cooking them in a terracotta casserole, which enhances the depth of flavor. These beans are also perfect for the classic Fabada Asturiana, a rich bean stew that’s a hallmark of Spanish gastronomy.

Serving Suggestions

Pair these butter beans with a glass of Spanish red wine and crusty bread to create a full Spanish dining experience. Add them to salads, soups, or alongside meats for a versatile and delicious meal.

Buy Butter White Beans by Navarrico Online – Fast Shipping Across the USA

Ready to enjoy the taste of Spain’s finest white beans? Buy our Butter White Beans by Navarrico at Iberico Taste and experience fast, reliable shipping across the USA. Perfect for stews, casseroles, and traditional Fabada, these beans will elevate your Spanish dishes.

Piquillo Peppers Stuffed with Tuna Roe – A Gourmet Delicacy from Barbate, Cádiz

If you love Piquillo peppers, then you must try this exquisite variation from Barbate, Cádiz—Piquillo Peppers Stuffed with Tuna Roe, a luxurious twist on the traditional Piquillo peppers stuffed with tuna. Crafted by El Ronqueo, these premium Piquillo peppers are hand-selected for their quality and flavor, then carefully filled with authentic tuna roe, a delicacy that offers a rich, savory taste and tender texture.

Each pepper is placed by hand into the can, ensuring it maintains its structure and quality. Finally, the peppers are submerged in high-quality Spanish olive oil, which enhances the flavors and preserves the delicate texture of the peppers and roe. This is a Spanish gourmet delicacy that will elevate any meal or tapa experience.

Why Choose Piquillo Peppers Stuffed with Tuna Roe by El Ronqueo?

• Authentic Spanish Delicacy: Made with premium Piquillo peppers and tuna roe from Barbate, Cádiz, known for its high-quality tuna products.
• Top-Quality Ingredients: Fresh Piquillo peppers are hand-filled with rich, flavorful tuna roe and preserved in Spanish olive oil.
• Traditional Spanish Food: A unique take on the classic Piquillo peppers stuffed with tuna, offering a refined, gourmet experience.
• Convenient and Ready to Eat: Perfect for tapas, snacks, or appetizers, these peppers are ready to serve straight from the can.
• Handmade Excellence: Each pepper is carefully hand-packed, ensuring the highest quality and a perfect presentation in every can.

How to Enjoy Piquillo Peppers Stuffed with Tuna Roe

These Piquillo Peppers Stuffed with Tuna Roe are ready to enjoy straight from the can. Simply pair them with crusty bread, picos camperos, or regañás for an authentic Spanish tapa experience. For a bit of extra flavor, drizzle them with a touch of Alioli sauce or extra virgin olive oil. Whether served as an appetizer, part of a charcuterie board, or a main dish, these stuffed Piquillo peppers will leave your guests impressed.

What Makes This Dish Special?

• Gourmet Quality: The combination of Piquillo peppers and tuna roe creates a rich, savory flavor that is perfect for those who appreciate fine Spanish cuisine.
• Authentic Taste of Barbate: Known for its exceptional tuna, Barbate is the home of El Ronqueo, a producer that adheres to traditional methods of creating high-quality seafood preserves.
• Perfect for Entertaining: These peppers are a standout option for tapas, appetizers, or as part of a larger Spanish seafood platter.

Serving Suggestions

To elevate your meal, serve Piquillo Peppers Stuffed with Tuna Roe with a Spanish white wine, such as Albariño, or a light rosé. For a full Spanish tapas spread, pair them with Spanish olives, Manchego cheese, and a selection of Spanish cured meats.

Buy Piquillo Peppers Stuffed with Tuna Roe Online – Fast Shipping to the U.S.

Experience the finest flavors of Spanish cuisine with Piquillo Peppers Stuffed with Tuna Roe from El Ronqueo. Available now at Iberico Taste, this premium product is delivered straight to your door with fast, reliable shipping. Bring the authentic taste of Barbate, Spain, to your home today!

White Beans in Brine by El Navarrico – Natural and Creamy

White Beans in Brine by El Navarrico are known for their remarkable tenderness and rich taste. These natural white beans offer a delightful creaminess that makes them an essential part of any Spanish pantry.

Why Choose White Beans in Brine by El Navarrico?

• Natural and Tender: El Navarrico's white beans are harvested and prepared with care, ensuring a smooth and tender texture.
• Rich in Flavor: The natural flavor of these white beans makes them ideal for enhancing Spanish recipes.
• Versatile Ingredient: Use these beans to prepare traditional Spanish dishes such as Fabada, white beans with chorizo, clams, or even a refreshing cold white bean salad.

How to Use White Beans in Spanish Cuisine

El Navarrico’s White Beans are perfect for creating a wide range of Spanish recipes. You can cook them with chorizo for a comforting meal, add them to a dish with clams for a seafood twist, or serve them in a cold salad for a light and refreshing appetizer.

Health Benefits of White Beans

White beans are an excellent source of protein and fiber, making them a healthy addition to your diet. They also contain essential nutrients such as iron, potassium, and magnesium, promoting overall health and well-being.

Buy White Beans in Brine by El Navarrico Online

Enhance your Spanish dishes with the delicious and creamy White Beans in Brine by El Navarrico. Buy now at Iberico Taste and enjoy fast, reliable shipping across the U.S. These beans are a versatile and essential ingredient for any kitchen stocked with Spanish groceries!

Green Olives Cracked & Marinated – A Classic Spanish Gourmet Snack

Our Green Olives Cracked & Marinated are a healthy and irresistible snack, prepared using traditional Andalusian methods. These premium olives are marinated in a flavorful dressing made with natural ingredients, making them a gourmet delight for lovers of authentic Spanish cuisine.

These Andalusian olives are low in salt and have an impressive shelf life of up to five years, ensuring you can enjoy their delicious taste whenever you like. Whether served as part of a tapas spread or enjoyed on their own, these cracked & marinated olives are a must-have addition to your collection of Spanish groceries.

Why Choose Our Green Olives Cracked & Marinated?

• Gourmet Quality: Made using top-quality Andalusian olives and a traditional recipe.
• Low Salt Content: These olives are a healthier option with reduced salt.
• Long Shelf Life: Enjoy their rich flavor for up to five years.
• Natural Ingredients: Marinated in a flavorful dressing made from natural ingredients.
• Versatile Snack: Ideal for tapas, appetizers, or adding to salads and dishes.

How to Enjoy Green Olives Cracked & Marinated?

These olives are perfect for adding a gourmet touch to your meals or enjoying on their own:

• As an Appetizer: Serve them as part of a Spanish tapas spread, paired with cheeses, chorizo, and crusty bread.
• In Salads: Add them to salads for a tangy, savory twist.
• With Meals: Serve alongside grilled fish, meats, or vegetables for an authentic Spanish dining experience.

Buy Green Olives Cracked & Marinated Online

Order Green Olives Cracked & Marinated online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for tapas, snacking, or as part of a gourmet meal, these Andalusian olives will add a delicious Spanish touch to your table.

The Finest Cantabrian Anchovies in Organic Butter

Introducing one of our top gourmet products: Cantabrian Anchovies in Organic Butter by M.A. Revilla, a delicacy that combines the finest Cantabrian anchovies with rich, organic butter. Sourced from Santoña, Spain, a small coastal town renowned for producing the world’s best anchovies, this gourmet Spanish tapa revives a traditional recipe from the late 19th century in Italy.

The process begins with the careful selection of anchovies from the Cantabrian Sea. Each anchovy is cleaned, cured, and hand-packed into the tin, where it is slathered in melted organic butter. Once cooled, the butter solidifies, creating a delicious blend of dairy richness and the salty, savory taste of the anchovies. The result is an exceptional gourmet product that highlights the authentic flavors of Spain.

Why Choose Cantabrian Anchovies in Organic Butter?

• Premium Cantabrian Anchovies: Sourced from Santoña, where the finest anchovies in the world are caught and prepared.
• Organic Butter: The organic butter enhances the natural flavors of the anchovies, creating a gourmet combination that’s truly unique.
• Hand-Packed Quality: Each anchovy is carefully placed by hand in the tin, ensuring the highest level of quality and presentation.
• Traditional Recipe: This product revives a classic Italian preparation from the 19th century, where anchovies were traditionally paired with butter.
• Award-Winning: A true delicacy, this product has won multiple "Great Taste" awards for its exceptional flavor and quality.

How to Enjoy Cantabrian Anchovies in Organic Butter

This gourmet product is best enjoyed simply, allowing the rich flavors to shine:

1. With Crusty Bread: Spread a bit of the organic butter on a slice of quality bread, then place the anchovy on top for an easy and delicious appetizer.
2. With Spanish Crackers: Pair the anchovies with Spanish crackers for a satisfying, crunchy texture that complements the soft anchovy and butter.
3. Pair with White Wine: For the full gourmet experience, we recommend enjoying these anchovies with a glass of Spanish white wine to balance the richness of the butter and the saltiness of the anchovies.

Why Cantabrian Anchovies are the Best

Three factors contribute to the superiority of Cantabrian anchovies:

• Cantabrian Sea Waters: The nutrient-rich waters of the Cantabrian Sea produce anchovies with a fuller, more intense flavor.
• Artisanal Fishing and Processing: These anchovies are caught sustainably and processed using traditional methods, preserving their natural qualities.
• Unique Curing Process: The anchovies are cured to perfection before being packed with organic butter, enhancing their delicate texture and flavor.

Awards and Recognition

Our Cantabrian Anchovies in Organic Butter by M.A. Revilla have been recognized for their exceptional quality and taste, winning the prestigious "Great Taste" award in 2018, 2019, 2020, 2021, and 2023.

Buy Cantabrian Anchovies in Organic Butter Online

Indulge in the unique and luxurious flavors of Cantabrian Anchovies in Organic Butter, a gourmet Spanish delicacy that is perfect for tapas, snacks, or as a gift for food lovers. Order online at Ibérico Taste and experience the best of Spanish gastronomy with fast, reliable shipping across the USA.

Whole Piquillo Peppers PDO Lodosa by El Navarrico

Experience the authentic taste of Piquillo Peppers from Lodosa, a true delicacy in Spanish gastronomy. Grown in the fertile lands of Navarra and protected by the PDO Lodosa certification, these peppers are known for their intense red color, tender texture, and unique balance of sweetness and mild smokiness.

Why Choose Our Whole Piquillo Peppers?

• PDO Lodosa Certification: Guaranteed authenticity and superior quality, grown and harvested in Lodosa, Spain.
• Handpicked & Fire-Roasted: Each pepper is manually selected and roasted over an open flame, enhancing its natural sweetness and slightly smoky aroma.
• Extra Tender & Flavorful: Known for their delicate texture, these peppers are ideal for countless gourmet recipes.
• 100% Natural & Preservative-Free: Made with just piquillo peppers, water, and salt—no artificial additives.

How to Use Whole Piquillo Peppers?

Piquillo peppers are a versatile staple in Spanish cuisine, used in a variety of dishes:

• Stuffed Peppers: Fill them with Bonito del Norte, king crab, or a creamy goat cheese mixture for an elegant appetizer.
• In Salads: Slice them into strips and toss them into salads for a sweet and smoky touch.
• Paella & Rice Dishes: Add them to traditional Spanish paellas for a vibrant color and rich flavor.
• On Toast: Serve with extra virgin olive oil, Cantabrian anchovies, or Iberian ham for an authentic tapa.
• In Sauces & Purees: Blend them into a piquillo pepper sauce to accompany meats, seafood, or roasted vegetables.

Piquillo Peppers: A Must-Have in Your Spanish Pantry

Known as one of Spain’s most treasured ingredients, Piquillo Peppers PDO Lodosa bring an unmistakable flavor to your cooking. Whether you are making traditional Spanish tapas or experimenting with new gourmet dishes, these peppers add depth, color, and a touch of sweetness to any recipe.

Order Whole Piquillo Peppers Online – Fast Shipping Across the USA

Bring a true taste of Spain to your kitchen with Whole Piquillo Peppers PDO Lodosa by El Navarrico. Available for fast and secure shipping across the USA, these gourmet peppers are an essential ingredient for any Spanish food lover. Order now and enhance your cooking with the best of Spanish cuisine!

Award-Winning Gourmet Canned Sardines in Olive Oil

Recognized as the best canned sardines in the world, our Gourmet Sardines in Olive Oil by Real Conservera Española are a true gem of Spanish cuisine. Sourced from the pristine Rías Baixas of Galicia, these premium sardines are sustainably caught during peak season to ensure the highest quality and flavor. Each tin is a testament to the tradition and excellence of Spanish gourmet seafood.

What Makes Real Conservera Española Sardines Special?

• Rías Baixas origin: Sourced from the renowned Galician estuaries, famous for their exceptional seafood.
• Sustainably caught: Harvested using environmentally friendly fishing methods in the Atlantic Ocean.
• Hand-packed: Each sardine is meticulously cleaned, eviscerated, and toasted to perfection before being packed by hand to preserve its integrity.
• Macerated in premium olive oil: Immersed in high-quality Spanish olive oil to enhance their flavor and texture.
• Award-winning: Ranked as the No. 1 sardines in the world and featured in the 2024 World’s 101 Best Canned Products from the Sea.

Why Choose Gourmet Sardines in Olive Oil?

These gourmet sardines are more than just a canned seafood product. They represent the best of Spanish gourmet cuisine, offering:

• A creamy texture and shiny silver appearance, perfect for elevating any dish.
• A rich, intense flavor that develops further during maceration.
• A healthy choice, packed with omega-3 fatty acids, proteins, vitamins, and minerals.

How to Enjoy Sardines in Olive Oil

These versatile sardines can be enjoyed in many ways:

• On bread: Serve them with crusty bread, a drizzle of olive oil, and sea salt for a simple yet gourmet experience.
• As tapas: Pair them with white wine, Spanish crackers, or olives for a classic Spanish tapas experience.
• In salads: Add them to fresh greens, cherry tomatoes, and a sprinkle of nuts for a healthy and flavorful salad.
• In sauces: Sauté with garlic, onions, and tomato sauce for a quick and delicious pasta or rice dish.

Nutritional Benefits of Gourmet Sardines

These sardines are not only delicious but also incredibly nutritious. They are:

• Rich in omega-3 fatty acids, supporting heart and brain health.
• A great source of protein for muscle growth and maintenance.
• Loaded with essential vitamins and minerals, including calcium, iron, and vitamin D.

Awards & Recognition

These sardines have earned international acclaim for their exceptional quality:

• Best Sardines in the World: Ranked No. 1 in the sardine category.
• Top 10 Seafood Products: Featured in the 2024 World’s 101 Best Canned Products from the Sea.

Order the Best Gourmet Sardines Online

Bring the taste of Spain to your table with these award-winning Gourmet Sardines in Olive Oil. Available at Ibérico Taste, they are perfect for seafood enthusiasts and lovers of Spanish gourmet cuisine. Order now and enjoy premium canned seafood delivered directly to your doorstep in the USA.

Premium Razor Clams from Galicia

Experience the exquisite taste of Navajas Razor Clams by Daporta, sourced directly from the Galician fish markets. Daporta meticulously selects only the highest quality razor clams, ensuring that every can delivers a gourmet seafood experience. These navajas are purified to remove any sand residue, then carefully canned one by one, preserving their fresh, oceanic flavor.

A Natural Preserve with Unmatched Flavor

To maintain their unique taste, Daporta’s razor clams are packed in water and salt, keeping the clams' delicate texture and flavorful meat intact. This minimal processing guarantees that every bite bursts with the authentic essence of the sea, making these razor clams one of the most gourmet Spanish tins available.

What Are Razor Clams?

Razor clams, known as Navajas in Spanish, are a type of marine bivalve mollusk prized for their tender meat and nutritional benefits. They are rich in lean protein and packed with essential nutrients like iron, zinc, iodine, and vitamin B12. Low in fat and calories, navajas are a healthy choice that supports cardiovascular health and boosts the immune system thanks to their omega-3 fatty acids and antioxidants.

How to Eat Navajas Razor Clams?

Ready to eat, simply add a squeeze of lemon to enhance their natural flavor. Pair these premium razor clams with olives stuffed with anchovies and a glass of white wine or a cold beer for a traditional Spanish tapas experience.

Why Choose Navajas by Daporta?

• Premium Quality: Hand-selected from the best Galician fish markets.
• Natural Ingredients: Preserved in water and salt to maintain the freshest flavor.
• Nutrient-Rich: Packed with protein, omega-3s, and essential vitamins and minerals.
• Perfect for Tapas: A versatile ingredient that pairs perfectly with Spanish snacks and drinks.

Order Navajas Razor Clams by Daporta Online

Indulge in the fresh and authentic flavors of Galician razor clams. Order online at Ibérico Taste and enjoy fast, secure delivery across the USA.

The Most Popular Hot Chocolate for Churros

Experience the authentic taste of Spain with Paladin’s Chocolate Dip for Churros, the most classic choice for creating delicious Spanish-style hot chocolate. Known as “Paladin a la taza” in Spain, this chocolate powder, when combined with milk, creates a smooth and rich chocolate sauce that is perfect for dipping crispy churros. It’s also versatile enough to be used as a chocolate coating for cakes, muffins, or any sweet treats baked at home.

Create Your Authentic Spanish Churros with Chocolate Experience

This chocolate powder allows you to easily recreate the authentic churros with chocolate experience at home. Indulge in one of the most beloved Spanish candies with this traditional and easy-to-make chocolate dipping sauce.

Chocolate Dipping Sauce Recipe

• Pour 150 ml of milk into a cup and add 4 heaping dessert spoons of Paladin Chocolate Dip.
• Stir until completely dissolved.
• Put the cup in the microwave for 1 minute and enjoy!

Why Choose Paladin Chocolate Dip for Churros?

• The most popular hot chocolate for churros in Spain.
• Perfect for creating an authentic churros con chocolate experience.
• Versatile for use as a chocolate coating for cakes and muffins.
• Quick and easy preparation for a delicious dessert at home.

Order Paladin Chocolate Dip for Churros Online – Fast Shipping

Enjoy the best hot chocolate for churros with Paladin’s Chocolate Dip, available online at Iberico Taste. Order now for fast, reliable shipping across the USA and bring the taste of Spain to your home.

Experience the Balanced Flavor of Sliced 50% Ibérico Pork Loin by Fermin

Savor the exquisite taste of Sliced 50% Ibérico Pork Loin, crafted from free-range Iberico pigs raised on a natural diet of grain, herbs, and mushrooms in the dehesa. This premium Spanish charcuterie combines the best of both worlds: the unique Iberico flavor with a leaner, more accessible profile. Fermin’s artisanal methods ensure high-quality and a flavor that will impress.

Why Choose 50% Ibérico Pork Loin?

This pre-sliced Lomo Ibérico offers a milder yet flavorful taste compared to the 100% Ibérico Pork Loin, with lower fat content while maintaining the rich texture and quality you expect from Spanish cured meats. Whether you’re new to Iberico products or seeking a gourmet experience, this product delivers a delicious and balanced flavor profile that will elevate any meal or appetizer.

How to Serve Sliced 50% Ibérico Pork Loin

Sliced 50% Ibérico Pork Loin is a perfect addition to your Spanish charcuterie board. Pair it with Manchego cheese, crispy bread, and olives for a true Spanish tapas experience. Drizzle a little premium olive oil and enjoy with your favorite Spanish wine for a gourmet appetizer that delights every bite.

Nutritional Benefits of 50% Ibérico Pork Loin

This grain-fed Lomo Ibérico is rich in high-quality protein and healthy fats, making it not only delicious but also a nutritious addition to your diet. Its all-natural ingredients and carefully selected cuts ensure a product that’s as healthy as it is flavorful.

Storage and Serving Tips for 50% Ibérico Pork Loin

To preserve its premium quality, store the Sliced 50% Ibérico Pork Loin in the refrigerator, tightly wrapped to maintain freshness. Before serving, allow it to reach room temperature to unlock its full flavor and tender texture. This ensures the best eating experience, capturing the essence of Spanish charcuterie.

Order Sliced 50% Ibérico Pork Loin by Fermin Online – Fast Shipping

Order your Sliced 50% Ibérico Pork Loin from Iberico Taste today and enjoy fast, reliable shipping across the U.S. This gourmet pork loin is made using artisanal methods by Fermin, based in La Alberca, Salamanca, a region known for its Iberico heritage. Whether for a special occasion or as a standout appetizer, this is the best choice to enjoy authentic Spanish flavors at home.

Delicious Fried Vegetables in Tomato Sauce (Pisto) – A Traditional Spanish Dish

Our Fried Vegetables in Tomato Sauce, known as "Pisto" in Spanish, is a healthy and flavorful ready-to-eat meal made from 100% natural ingredients. Featuring the finest vegetables from the Mediterranean garden, this classic Spanish dish combines zucchini, eggplant, bell peppers, onions, and tomatoes fried in extra virgin olive oil, with just the right touch of salt and sugar for seasoning.

What is Pisto?

Pisto is a traditional dish in Spanish cuisine, often referred to as "Spanish ratatouille." It consists of a flavorful mix of vegetables, including tomatoes, bell peppers, onions, zucchini, and eggplant, sautéed in olive oil. This dish is a staple in Spanish homes and is known for its wholesome ingredients and rich taste.

Why Choose Our Fried Vegetables in Tomato Sauce?

• 100% Natural Ingredients: Made with the finest Mediterranean vegetables and extra virgin olive oil, without preservatives or additives.
• Healthy & Convenient: A nutritious meal ready in just minutes, perfect for those who want a quick and delicious meal.
• Authentic Spanish Flavor: Enjoy the authentic taste of Spain’s Mediterranean garden, seasoned to perfection.
• Versatile Use: Serve it on its own, mix it with pasta, or pair it with fish or eggs.

How to Serve Pisto?

The most traditional way to serve Pisto in Spain is with a fried egg on top, accompanied by bread and served in a terracotta cazuela. You can also mix it with Bonito del Norte or use it as a base for pasta dishes for an easy and flavorful meal.

Order Fried Vegetables in Tomato Sauce (Pisto) Online

Bring the authentic flavors of Spain to your home with our Fried Vegetables in Tomato Sauce. Order online at Iberico Taste and enjoy fast shipping across the USA. Perfect for a quick meal or a gourmet tapas night!

Top-Quality Chickpeas in Natural Juice – Essential for Your Chickpeas with Chorizo

Our Chickpeas in natural juice are a premium product from Navarra, one of the best regions in Spain for cultivating high-quality chickpeas. These chickpeas, known in Spanish as "Garbanzos al natural", are renowned for their large size, uniformity, and delicious flavor.

These tender, tasty chickpeas are ready to use, with no need for washing before consumption. They are naturally packaged, making them a convenient choice for a variety of dishes. Whether you're preparing the traditional Spanish recipe Garbanzos con Chorizo or making a refreshing cold salad, these chickpeas offer versatility and flavor in every bite.

Why Choose Our Chickpeas in Natural Juice?

• Premium Quality: Sourced from Navarra, a region famed for producing some of the best chickpeas in Spain.
• Ready to Use: No washing is required, making them a convenient and easy ingredient for quick meals.
• Versatile Ingredient: Perfect for traditional Spanish recipes like Garbanzos con Chorizo or for adding to salads.

Nutritional Benefits of Chickpeas

Chickpeas are a nutrient-dense food, offering high-quality plant-based protein and a rich source of dietary fiber, both soluble and insoluble. They have a low glycemic load, making them an excellent choice for those looking to manage blood sugar levels. Chickpeas are also packed with essential vitamins and minerals, such as iron, zinc, magnesium, potassium, vitamin B6, and folate, all of which contribute to overall health and well-being.

How to Use Our Chickpeas?

Our chickpeas are perfect for creating some of the most traditional Spanish dishes like chickpeas with chorizo or as a delicious base for cold salads. Add them to soups, stews, or your favorite Mediterranean recipes for a hearty, nutritious meal.

Buy Chickpeas in Natural Juice Online – Fast and Reliable Shipping Across the USA

Bring the authentic taste of Spain to your kitchen with our premium Chickpeas in Natural Juice. Buy them online at Iberico Taste and enjoy fast, reliable shipping throughout the USA. Ideal for a wide range of dishes, these chickpeas are a must-have for anyone who loves Spanish cuisine.

The Best Spanish Rice for Paella: Calasparra Rice

Our Calasparra Rice for Paella is one of the finest rice varieties to use for an authentic Spanish Paella, following the traditional recipe. Choosing high-quality ingredients, especially the right rice, is crucial for making your homemade paella a success. Calasparra Rice is undoubtedly a guarantee of quality, ensuring that your paella has the perfect texture and flavor.

What is Calasparra Paella Rice?

Calasparra rice is a type of short-grain rice cultivated in the region of Calasparra, Murcia, Spain. It is known for its exceptional ability to absorb liquids without breaking apart, making it perfect for dishes such as paella, brothy rice dishes, and other traditional stews. Its unique texture and flavor have made it a highly prized ingredient in Spanish and Mediterranean cuisine. Grown in terraced fields and mountainous areas, this rice’s cultivation methods contribute to its exceptional quality.

Why Choose Calasparra Rice?

• Higher Yield: Thanks to its greater natural dehydration, Calasparra rice absorbs a larger quantity of broth, resulting in more servings per kilogram.
• Resistance to Clumping: The consistent grouping of starch in the grain with a low level of amylose prevents the rice from clumping together.
• Natural Product: Irrigated with clean, fresh water, freshly released from reservoirs, ensuring the highest quality.

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Bring the authentic taste of Spain to your kitchen with our Calasparra Rice for Paella. Buy online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for creating traditional Spanish paella, this premium rice is a must-have in your pantry for any Mediterranean cuisine lover.

The Traditional Spanish Three Kings Cake Turned into Turron

Discover the unique flavor of Spain’s beloved Rosco de Reyes in turron form with our Rosco de Reyes Turron Candy. This indulgent nougat candy is filled with creamy chocolate praline, pieces of almond, and candied orange, perfectly capturing the essence of the traditional Three Kings Cake. As a delightful bonus, each bar includes a surprise sugar figurine, just like the real Rosco de Reyes!

*Note: Rosco de Reyes not included. This is a nougat bar inspired by the famous cake.

What Makes Rosco de Reyes Turron Candy Special?

A Delicious Blend of Tradition and Flavor

This Spanish nougat candy combines the rich tradition of the Rosco de Reyes with the smooth texture of chocolate praline, creating a delectable treat that surprises with every bite. Enjoy the festive flavors of almond, candied orange, and chocolate in a convenient nougat bar.

Includes a Special Surprise

Following the Spanish tradition of the Rosco de Reyes, this turron candy contains a small sugar figurine hidden inside. Finding this surprise is considered a sign of good luck, adding an extra layer of fun to this delicious treat.

What is Rosco de Reyes?

The Rosco de Reyes is a popular Spanish pastry, shaped like a ring and decorated with colorful candied fruits and sugar. It is traditionally enjoyed on Three Kings Day, and often hides a small figurine or bean inside. Whoever finds it in their slice is said to have good fortune and, in some cases, is tasked with buying the Rosco de Reyes for the following year.

How to Enjoy Rosco de Reyes Turron Candy

Paired with Coffee or Tea:

This soft nougat makes the perfect companion for your afternoon coffee or tea, offering a sweet and rich flavor combination that enhances any warm drink.

As a Dessert:

Serve this nougat candy as a unique dessert to delight your guests during the holiday season or for any special occasion. Its luxurious flavors of almond, chocolate, and candied fruit create an unforgettable experience.

Why Buy from Iberico Taste?

At ibericotaste.us, we offer authentic Spanish delights like this Rosco de Reyes Turron Candy, made with high-quality ingredients that reflect the heart of Spain’s culinary traditions. Bring a piece of Spanish culture to your table with this unique blend of nougat and the flavors of the Rosco de Reyes.

Pickled Banderillas Skewers – A Tangy Spanish Tapas Favorite

Our Pickled Banderillas Skewers are a healthy and flavorful snack made with pickled gherkins, pearl onions, olives, and sweet red peppers, all skewered together on toothpicks. These delicious skewers are a popular choice in Spanish gastronomy, commonly enjoyed as part of Spanish tapas or as a snack.

With their tangy, salty flavor, Banderillas are perfect for accompanying your favorite drinks, whether at home or as part of a tapas spread. They’re simple, satisfying, and full of flavor.

Why Choose Pickled Banderillas Skewers?

• Classic Spanish Tapas: A staple in Spanish cuisine, these pickled skewers are a must-have for any tapas night.
• Healthy Snack: Made with natural, pickled vegetables, these skewers are a healthy snack option that’s both flavorful and low in calories.
• Easy to Serve: Ready-to-eat, these skewers are perfect for entertaining or enjoying on your own.
• Authentic Spanish Taste: Experience the real taste of Spain with these tangy and salty pickled skewers.

How to Eat Pickled Banderillas?

The traditional way to enjoy Banderillas is to eat everything on the skewer at once—no separating the ingredients! By putting everything in your mouth at once, you’ll fully appreciate the explosion of flavors and the contrast between the tangy pickles, salty olives, and sweet red peppers. Pair it with a cold beer and some artisanal potato chips for the perfect snack.

Buy Pickled Banderillas Skewers Online

Order Pickled Banderillas Skewers online at Iberico Taste and enjoy fast, reliable shipping across the USA. Ideal for adding to your tapas spread or as a snack on its own, these skewers bring the authentic taste of Spain right to your table.

Red Scorpion Fish Paté by Agromar – A Gourmet Spanish Delicacy

Experience the rich and savory taste of Red Scorpion Fish Paté, or Cabracho in Spanish, a gourmet seafood spread made with natural ingredients. This flavorful paté highlights the delicious taste of scorpion fish, blended with select spices to create a smooth, creamy spread perfect for tapas, appetizers, or snacks. Crafted by Agromar, a trusted name in Spanish seafood, this paté is an authentic addition to your Spanish food collection.

What is Cabracho (Red Scorpion Fish)?

The Cabracho is a saltwater fish native to the Eastern Atlantic, the Mediterranean, and the Black Sea, recognized for its robust, spiny appearance and its distinct orange-red color. Valued in Spanish gastronomy, its firm, flavorful flesh is used in various traditional dishes, especially in the preparation of soups, stews, and seafood spreads like this exquisite paté.

Why Choose Red Scorpion Fish Paté by Agromar?

• Made with Natural Ingredients: This paté is crafted with the finest natural ingredients, ensuring the rich and authentic flavor of the scorpion fish.
• Gourmet Spanish Spread: A unique and flavorful addition to any charcuterie board or Spanish tapas spread.
• Authentic Spanish Cuisine: Cabracho is a beloved ingredient in Spanish seafood dishes, and this paté brings its rich, savory flavor into a convenient spreadable form.
• Perfect for Tapas: Spread it over crackers, bread, or toast for a quick snack or as part of a larger tapas experience.
• Versatile Gourmet Spread: Pairs perfectly with a touch of mayonnaise to enhance the flavors of the scorpion fish.

How to Eat Red Scorpion Fish Paté (Cabracho)?

For an authentic Spanish experience, spread the Red Scorpion Fish Paté on crusty bread or crackers. Top it with a dollop of mayonnaise for an added creamy texture. This versatile seafood spread can also be enjoyed as a quick snack or as part of a charcuterie board alongside Spanish cheeses, olives, and cured meats.

Serving Suggestions for Red Scorpion Fish Paté

• Tapas & Snacks: Spread it on toast or crackers for a quick and flavorful appetizer.
• Charcuterie Boards: Add it to a Spanish-inspired charcuterie board with cheese, olives, and cured meats.
• Enhance with Mayo: Top with a touch of mayonnaise to bring out the rich, savory flavors of the Cabracho fish.

What Makes Red Scorpion Fish Paté by Agromar Special?

• Authentic Spanish Flavor: Cabracho is a traditional fish used in Spanish cuisine, particularly in the Asturian region, and this paté captures the essence of that flavor.
• Gourmet Quality: Made with high-quality ingredients, this seafood paté is perfect for anyone looking to indulge in authentic Spanish food.
• All-Natural: No artificial additives or preservatives, just pure, delicious scorpion fish.

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Bring the authentic taste of Spanish seafood to your home with Agromar’s Red Scorpion Fish Paté. Perfect for hosting or enjoying a quick snack, this gourmet spread offers a rich and flavorful way to indulge in the best of Spanish tinned seafood. Order now and enjoy fast shipping to your door!

Traditional Spanish Tapas with a Spicy Twist

Discover the rich flavors of Mussels in Spicy Pickled Sauce by Espinaler, one of the most beloved Spanish tapas. Sourced from Galicia, Spain’s most renowned region for seafood, these premium mejillones en escabeche are a delicious treat with an added spicy kick. The pickled sauce is made with all-natural, top-quality ingredients, creating a perfectly balanced flavor that enhances the taste of the mussels.

A Taste of Galicia

Galicia is famous for its seafood, and these spicy mussels embody the best of Spanish tinned seafood. They are carefully selected and tinned with Espinaler’s signature spicy escabeche sauce, which adds a zesty, bold flavor to the tender mussels, making it an irresistible gourmet delicacy.

How to Enjoy Mussels in Spicy Escabeche

Ready to eat straight from the tin, these spicy mussels are perfect for creating a traditional Spanish tapa. Simply serve them with potato chips, Picos Camperos, or crusty bread, and pair them with a refreshing glass of white wine or a cold beer. Their bold flavors and spicy undertones make them a standout on any tapas spread.

Why Choose Espinaler Mussels in Spicy Pickled Sauce?

• Premium Quality: Sourced from Galicia, renowned for its superior seafood.
• Spicy Twist: A zesty, bold flavor thanks to the spicy escabeche sauce.
• Natural Ingredients: Made with the finest natural ingredients and no preservatives.
• Traditional Spanish Tapas: Perfect for a classic Spanish tapas experience.
• Rich in Nutrients: Packed with protein, omega-3 fatty acids, and essential vitamins.

Order Mussels in Spicy Pickled Sauce by Espinaler Online

Enjoy the bold flavors of Espinaler’s Spicy Mussels in Escabeche, a true Spanish delicacy. Order online at Ibérico Taste and bring the taste of Galicia to your table with fast, reliable delivery across the USA.