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Discover the Unique Blend: Tiramisu Turron Candy 1880

Are you a fan of Tiramisu and traditional Spanish Turron? Experience the best of both worlds with our Tiramisu Turron Candy 1880! This innovative variety combines one of the world's most popular Italian desserts, Tiramisu, with the delicious texture and flavors of Spanish nougat candy. A perfect blend that will transport you to Europe, delivering the authentic taste of tiramisu in the form of a bar.

Why Choose Tiramisu Turron Candy 1880?

A Unique Take on Nougat Candy

This delightful nougat candy brings together two iconic European treats: Turron and Tiramisu. With its rich and creamy center, this dessert turron is a true indulgence, making it the perfect choice for those who love to enjoy the finer things in life.

Creamy Mascarpone and Coffee-Infused Flavors

The Tiramisu Turron Candy is made with a smooth, creamy filling of mascarpone cheese and layers of coffee-soaked sponge cake, following the authentic recipe of the classic Italian dessert. The bar is topped with a dusting of cocoa powder, offering the same flavor profile as the original tiramisu but in a unique, bite-sized treat.

Perfect for Every Occasion

An Elegant Candy Gift

The Tiramisu Turron Candy comes in a beautifully packaged candy gift box, making it an ideal gift for holidays, birthdays, or any celebration. Whether you're surprising a loved one or treating yourself, this nougat candy makes for a thoughtful, elegant present.

A Versatile Dessert or Sweet Treat

Pair this soft and creamy nougat candy with a cup of coffee or tea to elevate your dessert experience. Its rich flavors and satisfying texture make it an ideal companion for after-meal indulgence.

How to Enjoy Tiramisu Turron Candy 1880

Paired with Coffee or Tea:

The rich, coffee-infused flavors of the Tiramisu Turron make it the perfect treat to enjoy alongside your favorite cup of espresso or tea.

As a Dessert:

Serve this Spanish version of tiramisu as a unique and flavorful alternative to traditional desserts, impressing your guests with its combination of soft nougat and creamy tiramisu filling.

Why Buy from Iberico Taste?

At ibericotaste.us, we are committed to bringing you the finest Spanish treats and nougat candies, crafted with tradition and authenticity. With the Tiramisu Turron Candy 1880, you can indulge in a delightful treat that perfectly blends the rich flavors of Italian tiramisu with the renowned texture of Spanish nougat.

Discover the Exquisite Squid in Olive Oil by Ramón Peña

Indulge in the authentic taste of Squid in Olive Oil by Ramón Peña, a true treasure among Spanish tinned seafood. These small-sized squid, known in Spain as Chipirones, are highly prized for their tender texture and rich flavor. Each squid is meticulously cleaned and prepared by hand, then stuffed with their own tentacles to preserve their natural flavor. Bathed in high-quality olive oil, these squid offer an ivory-white color, flavorful meat, and a delicate texture that make them a standout in any Spanish gourmet seafood collection.

Why Choose Squid in Olive Oil by Ramón Peña?

• Premium Quality: Hand-selected small squid, carefully classified by size for optimal flavor and tenderness.
• Authentic Spanish Recipe: Prepared using traditional methods and bathed in Spanish olive oil, giving it a smooth texture and rich taste.
• Healthy and Nutritious: Rich in proteins and low in fats, combined with the benefits of omega-3 fatty acids from the olive oil.
• Gourmet Delicacy: Known as Chipirones in Spain, these squid are considered a top-tier delicacy, perfect for any seafood lover.
• Handcrafted Excellence: Each squid is cleaned and stuffed by hand, ensuring superior quality and an authentic flavor experience.

How to Enjoy Squid in Olive Oil

These squid in olive oil are ready to eat, making them a convenient option for quick meals or Spanish tapas. Pair them with a simple vegetable salad—such as chopped lettuce and grated tomato—and garnish with fresh herbs for a delightful dish. For a true Spanish dining experience, serve them alongside a glass of fino sherry, rosé, white wine, or even a cold beer.

Nutritional Benefits of Squid in Olive Oil

Not only are these squid a gourmet delight, but they are also packed with nutritional benefits. High in protein and low in fat, Chipirones are a great source of lean protein, and when combined with olive oil, they provide a healthy dose of omega-3 fatty acids, which support heart health and overall wellness.

What Makes Ramón Peña Squid in Olive Oil Unique?

• Handcrafted Process: Each squid is manually cleaned, prepared, and stuffed to perfection.
• Rich Flavor: The natural flavor of the squid is enhanced by the high-quality Spanish olive oil in which it is preserved.
• Traditional Craftsmanship: Ramón Peña is known for its dedication to preserving Spanish seafood traditions, ensuring that each tin offers an authentic taste of Spain.

Perfect for Tapas and Gourmet Meals

These gourmet squid are the ideal addition to any Spanish charcuterie board or tapas spread. Pair them with crusty bread, olives, and Spanish cheeses for an authentic culinary experience. Whether you're hosting a tapas night or looking to elevate a simple meal, Squid in Olive Oil by Ramón Peña is a versatile and elegant choice.

Order Squid in Olive Oil by Ramón Peña Online – Fast Shipping Across the U.S.

Enjoy the finest Spanish canned seafood delivered straight to your door. Order Squid in Olive Oil by Ramón Peña from Iberico Taste and experience the richness of Spanish cuisine in every bite. Perfect for gourmet food lovers and seafood enthusiasts alike.

Alioli Sauce by Ferrer: A Traditional Spanish Sauce

Discover the authentic taste of Spain with our Alioli Sauce by Ferrer. This versatile sauce is a must-have for any Spanish tapas lover, adding a flavorful touch to a variety of dishes. Whether you're serving fish, seafood, meats, or potatoes, this creamy and garlic-rich Spanish sauce elevates the taste of any meal. Made with high-quality ingredients, aioli sauce is an essential addition to your pantry.

What is Alioli?

Alioli, originating from the Mediterranean region, is a traditional Spanish sauce known for its robust garlic flavor and smooth, creamy texture. It is made by emulsifying fresh garlic with sunflower or olive oil, creating a rich and luxurious sauce. Some variations may include lemon juice or egg yolk for extra creaminess, making it even more versatile for pairing with dishes like grilled meats, seafood, vegetables, or simply spread on bread. Its bold flavor and velvety consistency give every dish a distinctive Mediterranean touch.

How to Use Alioli Sauce in Your Recipes

Alioli is perfect for a wide range of dishes:

• As a dipping sauce for potatoes or crispy patatas bravas.
• Spread it on bread to accompany tapas like chorizo or jamón ibérico.
• Serve it with grilled fish, seafood, or vegetables.

Buy Alioli Sauce by Ferrer Online – Fast Shipping in the USA

Experience the authentic taste of Spain with Ferrer's Alioli Sauce. Buy online today at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for enhancing your favorite Spanish dishes or adding a Mediterranean flair to any meal.

Indulge in the Rich Flavor of Rosara's Seafood Cream

Experience the pure, intense seafood flavor with Rosara’s Seafood Cream, a creamy and savory blend made from high-quality seafood, offering an authentic taste of the ocean. Unlike other seafood creams, this gourmet product is crafted without dehydrated compounds, extracts, or artificial additives. Made from 100% natural ingredients and only 5% fat, it provides a rich, indulgent flavor while maintaining a light, pleasant texture.

Why Choose Rosara's Seafood Cream?

• 100% Natural Ingredients: No artificial colorants, preservatives, or flavor enhancers.
• Low Fat Content: Only 5% fat, offering a healthy, yet flavorful choice.
• Versatile Use: Ideal for soups, rice dishes, pasta, seafood casseroles, and more.
• Artisanal Quality: Made by Rosara, known for their high standards in gourmet Spanish foods.
• Ready to Serve: Can be enjoyed hot or cold, perfect for any occasion.

How to Enjoy Rosara’s Seafood Cream?

Hot: Heat the cream slowly in a saucepan, stirring occasionally. Serve it as a rich, flavorful soup and enhance the experience by adding bread croutons, pieces of seafood (like shrimp or prawns), or a swirl of cream for a luxurious touch.

Cold: Chill the cream in the refrigerator and serve cold, blending it with ice cubes for a refreshing, summer treat. This seafood cream makes a unique, cooling dish that’s perfect for hot days.

Additionally, you can use it as a base for rice or pasta dishes, add it to seafood casseroles, or use it as a dip or spread to add a rich, oceanic flavor to any meal.

Why Rosara’s Seafood Cream Stands Out?

• Pure Seafood Flavor: Crafted without dehydrated or concentrated compounds for a fresh, oceanic taste.
• Creamy and Smooth: Offers a pleasant texture that’s both indulgent and satisfying.
• Healthy Option: Contains only 5% fat, providing a guilt-free indulgence.
• No Artificial Additives: Free from thickeners, starches, and other unnecessary ingredients, ensuring the finest quality.

Nutritional Benefits of Rosara’s Seafood Cream

This seafood cream not only delivers exquisite flavors but is also packed with essential nutrients from the seafood, making it a wholesome choice.

• Rich in Protein: Supports muscle growth and overall health.
• Low in Fat: A healthy option with only 5% fat content.
• Natural Ingredients: Ensures a clean, authentic taste without any artificial additives.

Order Rosara's Seafood Cream Online – Fast Shipping Across the U.S.

Bring the authentic flavors of Spanish seafood to your table with Rosara's Seafood Cream. Order now at Iberico Taste and enjoy fast, reliable shipping straight to your door. This versatile cream is perfect for soups, pasta, casseroles, or as a gourmet dip, offering endless possibilities for your culinary creations.

Extra Natural Pardina Lentils in Brine by Rosara – A Spanish Culinary Essential

What are Pardina Lentils? The Spanish Pardina Lentils, categorized as extra quality, are small-sized legumes known for their brown color and tender texture. Rosara, a brand committed to artisanal production methods, brings you these premium Pardina lentils in their natural juice, ready to eat.

In Spanish, they are called "Lentejas Pardinas". These lentils are delicate with no noticeable skin, and they boast a natural, rich leguminous flavor. Once you try Rosara’s lentils, you won’t want any others.

Nutritional Benefits of Pardina Lentils

Lentils are a true nutritional powerhouse, offering an abundance of plant-based protein, fiber, and essential vitamins and minerals. They are an excellent choice for vegetarians and vegans, thanks to their high protein content. Rich in dietary fiber, they help promote digestive health and maintain stable blood sugar levels.

How to Use Pardina Lentils in Spanish Cuisine

While Pardina Lentils can be used in a variety of recipes, their most common application in Spanish gastronomy is in the preparation of lentils with chorizo and morcilla—a beloved Spanish dish. For a vegetarian twist, you can substitute the chorizo with vegetables such as artichokes or carrots, making it equally delicious and nutritious. They also make a great base for cold salads or soups.

Buy Extra Natural Pardina Lentils in Brine by Rosara Online – Fast Shipping in the USA

Experience the authentic taste of Spain’s Pardina lentils with Rosara’s premium quality legumes. Buy them online today at Iberico Taste and enjoy fast and reliable shipping across the USA. Perfect for Spanish dishes like lentils with chorizo or in vegetarian recipes, these lentils are a must-have for any lover of Spanish cuisine.

El Navarrico Fish Stock Fumet – Perfect for Seafood Paella

Create authentic Spanish seafood dishes at home with El Navarrico Fish Stock Fumet, a high-quality broth made with natural ingredients like seafood, fish, olive oil, and spices. This flavorful fumet is designed to elevate your seafood paella and fideuá with its rich, deep taste, ensuring your paella will be a true success.

Whether you’re an experienced chef or a home cook, this broth is your perfect companion for preparing a traditional seafood paella or any other seafood-based dish. Just add your favorite rice and seafood, and enjoy the incredible flavors of Spain in every bite!

Why Choose El Navarrico Fish Stock Fumet?

• Premium Quality: Made from natural ingredients without additives, offering an authentic seafood flavor.
• Ready to Use: Perfectly seasoned broth, ideal for cooking paella, fideuá, and other seafood dishes.
• Award-Winning Flavor: Recognized with the Great Taste 2021 award, ensuring exceptional taste and quality.
• Versatile: Suitable for preparing seafood rice, soups, and noodle dishes like fideuá.
• Authentic Spanish Recipe: A traditional seafood broth crafted in Spain, giving your dishes a genuine, homemade taste.

How to Use El Navarrico Fish Stock Fumet?

This fish stock fumet is ideal for creating seafood paella, but it’s also perfect for making fideuá, a Spanish noodle dish, or any seafood rice recipe. Here’s how to use it:

• Seafood Paella: Use the fumet as your broth base. Add the fumet to your paella pan along with your desired rice and seafood, simmering until the rice absorbs all the rich, flavorful broth.
• Fideuá: Replace rice with noodles and follow the same process as paella, letting the noodles soak up the seafood flavor.
• Seafood Soups & Stews: Incorporate the fumet into your favorite Spanish seafood soup recipes for an authentic taste.

What Makes El Navarrico Fish Stock Fumet Special?

• 100% Natural Ingredients: Made with fish, seafood, olive oil, and spices for a clean, authentic taste.
• Award-Winning: Winner of the Great Taste 2021 award, recognized for its excellence in flavor.
• Versatile Use: Perfect for paella, fideuá, seafood soups, or any dish needing a flavorful broth.
• Authentic Spanish Craftsmanship: Crafted in Spain using traditional methods to ensure a rich and deep seafood flavor.

Nutritional Benefits

• Rich in Protein: Supports muscle growth and repair.
• Low in Fat: A healthier option for your homemade seafood dishes.
• Natural Ingredients: Free from artificial additives and preservatives.

Buy El Navarrico Fish Stock Fumet online at Iberico Taste and enjoy fast delivery across the U.S.!

Discover the Rich, Smoky Flavor of Idiazábal Cheese

Idiazábal Cheese is one of the most popular cheeses from Spain, originating in the picturesque regions of the Basque Country and Navarra. Made from 100% sheep’s milk and aged for 6 months, this Spanish cheese is celebrated for its distinct smoky flavor and complex taste profile. During its aging process, Idiazábal develops deep, rich flavors that are further enhanced by curing over beechwood embers, giving it its signature smoky aroma. With a firm yet creamy texture, Idiazábal is perfect for enjoying on its own, sliced thinly, or grated over your favorite dishes.

Why Choose Idiazábal Cheese?

• Aged for 6 Months: Our Idiazábal cheese is aged to perfection, achieving a robust flavor with subtle smoky notes and a creamy, firm texture.
• Made from 100% Sheep’s Milk: Produced using traditional methods and the finest sheep’s milk, this cheese offers a rich, buttery taste that is distinctive to Idiazábal.
• Authentic Basque Country & Navarra Cheese: Sourced directly from the Basque and Navarra regions, where the sheep graze on lush mountain pastures, contributing to the cheese’s unique flavor.
• Award-Winning Quality: Winner of the Super Gold Medal at the World Cheese Awards, a testament to its exceptional taste and quality.

What Does Idiazábal Cheese Taste Like?

Idiazábal cheese is known for its intense, smoky flavor and aromatic profile:

• Smoky Notes: Cured over beechwood embers, which infuses the cheese with a delicate smokiness that complements its rich, buttery taste.
• Deep, Complex Flavors: During its 6-month aging process, Idiazábal develops a savory, slightly tangy flavor that is balanced by hints of nuttiness.
• Firm Yet Creamy Texture: Although aged and firm, the cheese retains a subtle creaminess that makes it versatile for both slicing and grating.

How to Serve and Enjoy Idiazábal Cheese

Idiazábal cheese pairs beautifully with a variety of sweet and savory ingredients, making it a versatile addition to any meal or cheese board. Here are some pairing and serving ideas:

• Cheese Board Pairing: Combine with fruit jams, honey, or apple sweet for a delightful contrast.
• With Membrillo Quince Paste: The sweetness of membrillo quince paste perfectly complements Idiazábal’s smoky and savory flavors.
• Nuts and Dried Fruits: Pair with raisins, almonds, or walnuts to enhance the cheese’s nutty undertones.
• Grated Over Dishes: Use Idiazábal as a topping for pasta, salads, or Spanish omelets for an added layer of smoky richness.

The Perfect Wine Pairing for Idiazábal Cheese

Our Idiazábal cheese pairs wonderfully with a variety of Spanish wines:

• Rioja or Ribera del Duero Red Wines: The robust flavors of these wines complement Idiazábal’s intense, smoky profile.
• Cava or White Wines: For a lighter pairing, try Idiazábal with a crisp Albariño or a Spanish Cava to balance the cheese’s richness.
• Sherry: Enjoy with a glass of Manzanilla or Amontillado Sherry for a classic Spanish combination.

Award-Winning Quality - Recognized for Excellence

Idiazábal Cheese has received multiple accolades for its exceptional flavor and quality, including the prestigious Super Gold Medal at the World Cheese Awards. This recognition highlights the cheese’s status as a world-class Spanish delicacy.

Nutritional Information and Health Benefits of Idiazábal Cheese

In addition to its delicious taste, Idiazábal cheese is packed with essential nutrients, making it a healthy addition to your diet:

• High in Protein: Supports muscle health and development.
• Rich in Calcium: Promotes strong bones and teeth.
• Contains Healthy Fats: Offers beneficial fatty acids that contribute to overall well-being.

Buy Authentic Spanish Idiazábal Cheese Online in the USA

Ready to experience the rich, smoky flavor of Idiazábal Cheese? Order Idiazábal Cheese online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for Spanish cheese boards, gourmet recipes, or as a luxurious gift, this award-winning Spanish cheese brings the authentic taste of the Basque Country and Navarra right to your table. Discover why Idiazábal is one of Spain’s most beloved cheeses today!

Hot Smoked Paprika Pimenton by La Dalia – A Zesty Spanish Seasoning

The Hot Smoked Paprika Pimenton by La Dalia offers a zesty and mildly spicy flavor profile that's perfect for enhancing the taste of barbecued meats, roasted potatoes, and various Spanish dishes, including paella.

This Pimentón de la Vera is milled from a blend of different Spanish peppers, resulting in a rust-red hue and intense smoky aroma, far superior to the bland varieties found in typical grocery stores.

Why Choose La Dalia Hot Smoked Paprika?

• Rich, Smoky Flavor: Despite its "hot" designation, it adds a delightful kick without overpowering the dish. Spanish cuisine emphasizes rich flavors over intense spiciness.
• Crafted from Spanish Peppers: Milled from a blend of peppers grown in Spain, giving the paprika a distinct smoky and mildly spicy taste.
• Traditional Smoking Process: The peppers undergo a 15-day smoking process over encina oak wood fires, delivering a mild yet rich smoked flavor.
• Premium Quality: La Dalia is the premier brand for Pimentón de La Vera, known for maintaining its reputation as Spain’s finest smoked paprika producer.

How is La Dalia Pimentón Made?

Each autumn, La Dalia carefully hand-harvests peppers before subjecting them to the smoke of encina oak wood fires for two weeks. Afterward, the peppers are ground using traditional granite millstones, resulting in a silky, rust-red paprika with a deep, smoky flavor profile.

How to Use Hot Smoked Paprika Pimentón?

La Dalia’s Hot Smoked Paprika is a versatile seasoning widely used in Spanish cuisine:

• Sprinkle over barbecued meats to enhance the smoky flavor.
• Add to paella and other rice dishes for an authentic Spanish touch.
• Mix into sauces or use as a rub for roasted potatoes or vegetables.

Buy Hot Smoked Paprika Pimenton by La Dalia Online

This Pimentón de la Vera is a must-have for any Spanish pantry. Buy it online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for adding an authentic smoky touch to your favorite Spanish dishes!

Savor the Authentic Flavors of Spain with Ortiz Bonito del Norte

Our Ortiz Tuna Bonito del Norte in Olive Oil is a premium tinned fish from Spain, packed in high-quality olive oil for a luxurious and buttery texture. Harvested from the pristine waters of the Cantabrian Sea, this white tuna is renowned for its tender fillets and rich, ocean-fresh flavor.

Sourced and curated by Conservas Ortiz, a brand celebrated for its expertise in preserving the essence of Spanish canned seafood, this Bonito del Norte is line-caught using traditional methods during the peak fishing season. The result is a top-quality product that brings the authentic flavors of Mediterranean cuisine to your table. Packed in premium olive oil, this tinned delicacy is perfect for Spanish tapas and a healthy addition to any meal.

Why Choose Ortiz Tuna Bonito del Norte?

• Superior Quality: Line-caught during the prime fishing season, ensuring freshness and the best possible flavor.
• Packed in Premium Olive Oil: The high-quality olive oil enhances the buttery texture and preserves the tuna’s natural flavors.
• Health Benefits: A rich source of omega-3 fatty acids, vitamins, and proteins, making it a nutritious option for a balanced diet.
• Authentic Spanish Experience: A staple in Spanish tapas, this Bonito del Norte captures the essence of Spanish gastronomy.

How to Enjoy Ortiz Tuna Bonito del Norte in Olive Oil

Ortiz Bonito del Norte is ready to eat and can be enjoyed in various ways:

1. On Toast: Serve the tuna on crusty bread with fresh sliced tomatoes for a simple yet satisfying dish.
2. In Salads: Add it to your favorite salad for a protein-rich, flavorful boost.
3. With Tomato Sauce: Mix it with a quality tomato fried sauce for a delicious Spanish-inspired meal.

Why Ortiz Bonito del Norte is Perfect for Your Pantry

• Versatile: Perfect for tapas, salads, or a quick, nutritious snack.
• Easy to Serve: Ready to eat straight from the tin—no cooking required.
• Healthy and Delicious: A gourmet seafood option that’s both flavorful and beneficial to your health.

Buy Ortiz Bonito del Norte in Olive Oil Online

Experience the true taste of Spanish canned seafood with our Ortiz Tuna Bonito del Norte in Olive Oil. A delicacy that combines the best of the Cantabrian Sea with the richness of olive oil, this tuna is perfect for those who appreciate high-quality Spanish gastronomy. Order online at Ibérico Taste and enjoy fast, reliable shipping across the USA.

Fabes Beans with Clams – A Traditional Spanish Dish from Asturias

Savor the authentic taste of Fabes Beans with Clams, known in Spanish as "Fabes con Almejas", a cherished dish from Asturian gastronomy. Crafted with the finest Asturian white beans, prized for their delicate texture and exceptional flavor, this traditional recipe is complemented by tender clams harvested from Spain’s pristine waters. Made with 100% natural ingredients, this dish delivers a wholesome and healthy meal that embodies the heart of Spanish culinary traditions.

Perfect for those looking for a convenient yet authentic Spanish food experience, Fabes con Almejas is ready to enjoy with no additional preparation needed. Each bite is a tribute to Asturian cuisine, blending the rich flavors of land and sea in one harmonious dish.

Why Choose Fabes Beans with Clams?

• Authentic Asturian Recipe: Made with Asturian fabes beans and fresh clams, this dish brings the taste of traditional Spanish food to your home.
• 100% Natural Ingredients: A healthy, pre-cooked dish free of artificial additives and preservatives, offering both flavor and nutrition.
• Quality You Can Taste: The Asturian white beans are known for their exceptional quality, making this dish a standout in Spanish gastronomy.
• Gourmet Spanish Tinned Food: A convenient option for those who appreciate Spanish gourmet cuisine and want to enjoy it at home.

How to Eat Fabes con Almejas

Fabes con Almejas is a ready-to-eat dish, making it perfect for a quick yet gourmet meal. Serve it as the main course, accompanied by a glass of crisp Spanish white wine. To enhance the flavors, pair it with crusty bread to soak up the delicious sauce, and complement the meal with a simple green salad for a light and balanced dining experience.

What Makes Fabes con Almejas Special?

• Traditional Asturian Dish: This recipe is a hallmark of Asturian cuisine, combining the richness of beans with the delicate taste of clams.
• All-Natural: Made with 100% natural ingredients, this dish preserves the true essence of Spain’s culinary heritage without compromising on health.
• Perfect for Any Occasion: Whether you're enjoying a quiet meal at home or hosting a Spanish-themed dinner, this dish is a crowd-pleaser.

Serving Suggestions

For the ultimate Spanish dining experience, serve Fabes con Almejas with a glass of Albariño, a white wine that perfectly complements the seafood and bean combination. You can also enjoy it with a simple green salad and Spanish olives for a complete meal that highlights the best of Asturian cuisine.

Order Fabes Beans with Clams Online – Fast and Reliable Delivery

Bring the taste of Asturian gastronomy to your table with Fabes Beans with Clams. Available online at Iberico Taste, this classic Spanish dish is delivered straight to your door, offering a convenient and delicious way to experience Spanish gourmet food. Order now and enjoy fast, reliable shipping across the U.S.

A Healthy and Delicious Vegetable Cream

Our Natural Asparagus Cream Soup by Rosara is a gourmet soup made from the finest white asparagus, following a traditional recipe that guarantees both flavor and health. With a smooth, velvety texture and an intense yet balanced asparagus flavor, this cream soup is perfect for those looking for a healthy and convenient meal.

Why Choose Natural Asparagus Cream Soup by Rosara?

• High-Quality Ingredients: Made with premium white asparagus without any artificial colorants, thickeners, preservatives, or flavor enhancers.
• Low Fat Content: Contains only 2.5% fat, making it a light yet flavorful option.
• Convenient and Nutritious: A quick, ready-to-eat option that delivers a delicious taste while being healthy.

How to Serve Asparagus Cream Soup

Pour the contents into a bowl and heat it in the microwave or on the stovetop. For a gourmet touch, add croutons, chopped Iberian ham, or drizzle some extra virgin olive oil. You can also add extra pieces of white asparagus to enhance the flavor.

Nutritional Benefits of Asparagus Cream Soup

• Low in Calories: A light meal that won’t weigh you down.
• Rich in Vitamins: White asparagus is packed with essential vitamins like vitamin K and folate.
• High in Fiber: Promotes healthy digestion and gut health.

Order Natural Asparagus Cream Soup Online

Looking for a quick, healthy, and delicious meal? Buy the Natural Asparagus Cream Soup by Rosara online at Iberico Taste and enjoy fast and reliable shipping across the USA. Perfect for busy days when you want a nutritious meal in minutes!

Discover the Exquisite Flavor of El Hidalgo Semi-Cured Iberico Cheese

El Hidalgo Semi-Cured Iberico Cheese is a true gem of Spanish cuisine, crafted from a unique blend of pasteurized cow’s, sheep’s, and goat’s milk. This semi-cured cheese offers a smooth, buttery texture and a complex flavor profile, making it a versatile addition to any Spanish cheese board or tapas platter. With a maturation period that highlights the best qualities of each type of milk, El Hidalgo combines the acidity of cow’s milk, the aromatic notes and spicy touch of goat’s milk, and the buttery richness of sheep’s milk, creating a harmonious blend that captivates the palate.

Why Choose El Hidalgo Semi-Cured Iberico Cheese?

• Made with a Blend of Cow’s, Sheep’s, and Goat’s Milk: This Iberico cheese brings together the distinct characteristics of each milk, resulting in a balanced and flavorful cheese.
• Semi-Cured for a Unique Flavor Profile: Aged just long enough to develop complex flavors while retaining a creamy, smooth texture.
• Versatile and Delicious: Enjoy it on its own, as part of a cheese board, or paired with tapas and Spanish wines.
• Authentic Spanish Cheese: Produced using traditional methods that reflect the rich heritage of Spanish cheesemaking.

What Does Semi-Cured Iberico Cheese Taste Like?

The Semi-Cured Iberico Cheese El Hidalgo offers a unique flavor profile that combines the best of all three milks:

• Cow’s Milk: Adds a touch of acidity and lightness to balance the richness.
• Goat’s Milk: Contributes an aromatic, slightly spicy flavor with a creamy mouthfeel.
• Sheep’s Milk: Provides depth and butteriness, enhancing the overall smooth, buttery texture and rich, lingering taste.

The result is a semi-cured Spanish cheese that is both creamy and robust, perfect for enjoying on its own or paired with other gourmet ingredients.

How to Serve and Enjoy El Hidalgo Semi-Cured Iberico Cheese

Our Semi-Cured Iberico Cheese is versatile and pairs beautifully with a variety of sweet and savory flavors. Here are some serving ideas to elevate your cheese experience:

• Spanish Cheese Board: Serve with Manchego, Idiazábal, and Mahon cheeses for a gourmet Spanish cheese board.
• Tapas: Pair with Spanish chorizo, jamón Ibérico, or olives for an authentic Spanish tapas spread.
• With Fruits and Nuts: Complement with figs, grapes, almonds, or walnuts to enhance the cheese’s nutty and buttery notes.
• On Toasted Bread: Enjoy melted over crusty bread with tomato or add to gratin dishes for a rich, creamy flavor.
• Grated Over Dishes: Use as a topping for salads, pastas, or Spanish omelets.

The Perfect Wine Pairing for El Hidalgo Semi-Cured Iberico Cheese

Our El Hidalgo Semi-Cured Iberico Cheese pairs wonderfully with a range of Spanish wines, enhancing the cheese’s complex flavor profile:

• Red Wines: Pair with a robust Rioja or a Ribera del Duero for a rich, bold contrast.
• White Wines: Enjoy with a crisp Albariño or a Spanish Verdejo to balance its creaminess.
• Sherry: Serve with a glass of Amontillado or Fino Sherry to bring out the cheese’s savory notes.

Nutritional Information and Health Benefits of Iberico Cheese

In addition to its delicious taste, El Hidalgo Semi-Cured Iberico Cheese is packed with essential nutrients, making it a healthy addition to your diet:

• High in Protein: Supports muscle health and development.
• Rich in Calcium: Promotes strong bones and teeth.
• Contains Healthy Fats: Provides beneficial fatty acids that contribute to overall well-being.

Buy El Hidalgo Semi-Cured Iberico Cheese Online in the USA

Ready to experience the unique taste of Spanish Iberico cheese? Order El Hidalgo Semi-Cured Iberico Cheese online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for Spanish cheese boards, tapas platters, or as a luxurious gift, this semi-cured Iberico cheese brings the authentic flavors of Spain right to your home. Discover why El Hidalgo is a favorite among Spanish cheese enthusiasts today!

Discover the Exquisite Salchichón Ibérico de Bellota by Fermin

Indulge in the authentic taste of Spain with the Salchichón Ibérico de Bellota by Fermin, a true delicacy crafted from 100% Iberico pork. This exceptional cured Spanish sausage comes from acorn-fed Iberian pigs that roam freely in the dehesa during the montanera season, feasting on acorns and grass. The result? A rich, nutty flavor and premium quality that defines the finest Spanish charcuterie.

Made using traditional methods, the Salchichón is dry-cured to perfection, offering a rich and flavorful taste that melts on the palate. The free-range, acorn-fed pork delivers a one-of-a-kind taste experience, with its marbled fat softening at room temperature, releasing an irresistible aroma and flavor.

Packaged elegantly in a sturdy cardboard tube, this salchichón makes an ideal gourmet gift for food lovers.

How to Enjoy Salchichón Ibérico de Bellota Fermin

To savor the premium quality of Salchichón Ibérico de Bellota, slice it thinly with a ham carving knife to maintain its freshness and rich flavor. Pair it with crusty bread and a drizzle of Spanish olive oil, or enjoy it alongside Spanish cheese and red wine for a complete charcuterie board. This gourmet cured meat is perfect for tapas, appetizers, or as part of any entertaining platter.

Serving Suggestions:

• Thinly slice and serve with Picos Camperos or crusty bread.
• Pair with Spanish cheeses like Manchego or Idiazábal.
• Enjoy with Ribera del Duero or Rioja red wines for a gourmet experience.

Why Choose Fermin Salchichón Ibérico de Bellota?

• Made from 100% Ibérico pork, acorn-fed during the montanera season.
• Dry-cured using traditional Spanish methods for an authentic taste.
• Sourced from La Alberca, a Natural Reserve in Salamanca.
• Packaged in an elegant gourmet gift tube for gifting or personal enjoyment.
• Ideal for Spanish tapas, charcuterie boards, or gourmet appetizers.
• A must-have for lovers of premium Spanish cured meats.

Premium Salchichón for Gifting and Gourmet Occasions

The Salchichón Ibérico de Bellota by Fermin is a symbol of Spanish culinary tradition, perfect for those seeking the finest gourmet cured meats. Whether you’re enjoying it at home or gifting it to a food lover, this Spanish sausage offers an unmatched taste experience. Pair it with cheese, wine, and bread to elevate your culinary moments with this luxurious Iberian delicacy.

Sugar-Free Almond Polvorones by 1880 – The Perfect Guilt-Free Treat

Indulge in the deliciousness of 1880 Almond Crumble Cake, now with fewer calories and sugar-free, making it a perfect guilt-free delight for the holiday season. Crafted from premium almonds, wheat flour, and a hint of lemon zest, this almond crumble cake is the perfect balance of texture and flavor, offering you a healthier option without sacrificing taste.

Why Choose 1880’s Sugar-Free Almond Crumble Cakes?

The Classic 1880 Flavor with No Added Sugar

Enjoy the same authentic 1880 almond crumble cake with a lighter twist—no added sugar! Whether you’re watching your sugar intake or just prefer a healthier alternative, this cake brings you the traditional flavor you love without any guilt. Made from the finest ingredients, it’s a perfect addition to any gift basket or festive table.

Guilt-Free Indulgence with Fewer Calories

The delicate texture and satisfying crunch of this almond crumble cake make it a delightful treat to share during the Christmas season. With fewer calories and no added sugars, you can savor every bite without any worries.

What Makes These Almond Polvorones Special?

This sugar-free version of the traditional crumble cake combines the rich flavor of almonds with the refreshing notes of lemon zest. Each bite is a delicious reminder of the 1880 commitment to quality and tradition.

• Sugar-Free – Enjoy this cake without any guilt.
• Made with Premium Almonds – A rich and nutty flavor in every bite.
• Perfect for Sharing – Ideal for festive gatherings or as a gift.
• Delicate Texture – Crumbly yet smooth, with a hint of citrus.

How to Enjoy Sugar-Free Polvorones by 1880

Perfect for the Holiday Season

Serve this delicious crumble cake during the Christmas season as a festive dessert. Its light and nutty flavors pair wonderfully with coffee, tea, or even a glass of wine, making it a versatile treat for any occasion.

A Thoughtful Addition to Your Gift Basket

Looking for the perfect addition to your holiday gift basket? This almond crumble cake is not only delicious but also sugar-free, making it a thoughtful gift for friends and family who are mindful of their sugar intake.

Why Buy from Iberico Taste?

At ibericotaste.us, we bring you the best of Spain’s culinary delights, including this exquisite Sugar-Free Almond Crumble Cake by 1880. With its perfect balance of rich flavors and healthier ingredients, this cake is a must-have for your holiday celebrations. Order now and enjoy the finest sugar-free almond crumble cakes directly from Spain!

Mojo Picón by Ferrer: The Classic Spanish Spicy Sauce

Mojo Picón is one of the most classic Spanish sauces, bursting with bold, spicy flavors. Made with high-quality ingredients like red peppers, garlic, and chili flakes, this sauce is perfect for adding a kick to your favorite dishes.

How to Use Mojo Picón?

With its smooth and creamy texture, Mojo Picón is perfect for dipping boiled potatoes (as in the famous Spanish dish Papas Arrugadas), bread, or using as a marinade for grilled meats and fish. Add a dollop of this flavorful sauce to your meals to give them a deliciously spicy twist!

Buy Mojo Picón by Ferrer Online – Fast Shipping Across the USA

Experience the bold, spicy flavors of Spain with Mojo Picón by Ferrer. Buy it online at Iberico Taste for fast and reliable shipping across the USA. Perfect for adding a touch of Spanish spice to your grilled meats, fish, and tapas.

Dried Red Pepper Ñoras – Essential for Spanish Sauces and Paella

The Dried Red Pepper Ñoras is a pepper characterized by its small size, rounded shape, and rich red color. It is typically sun-dried to enhance its flavor and preserve it for various culinary uses.

Known in Spanish as "Ñoras," these peppers have a unique and distinctive flavor, combining sweetness with a subtle smoky undertone. During the drying process, their fruity, mildly spicy notes intensify, adding depth and richness to dishes.

What is Ñora?

Ñoras are a type of dried red pepper commonly used in Spanish cuisine to bring a distinctive flavor to dishes like sofritos, sauces, stews, and rice dishes. Their unique taste is essential for many traditional recipes such as Paella, Fideuá, and mojo picón, offering an unforgettable touch to Mediterranean gastronomy.

Buy Dried Red Pepper Ñoras online at Iberico Taste and bring authentic Spanish flavors to your kitchen.

Discover the Authentic Flavor of Dehesa Dos Hermanas Sheep’s Milk Cheese

Indulge in the exquisite flavor of Hard Raw Sheep’s Milk Cheese by Dehesa Dos Hermanas, a premium Spanish cheese that combines tradition, quality, and exceptional taste. Aged for 9 months and made from the finest raw sheep’s milk, this pressed hard cheese offers a unique experience for gourmet enthusiasts. Its creamy, yet firm texture and intense, persistent flavor make it a standout product, recognized with numerous national and international awards.

Why Choose Dehesa Dos Hermanas Sheep’s Milk Cheese?

• Aged for 9 Months: This artisan cheese undergoes a meticulous 9-month aging process, enhancing its deep, rich flavors and smooth texture.
• Made with Edible Olive Oil Rind: The natural rind is made with olive oil, making it completely edible and adding a delicate Mediterranean touch.
• From a Sustainable Farm: Produced on the Dehesa Dos Hermanas farm in Santa Bárbara de Casa, Huelva, the largest sheep farm in Europe, known for its commitment to animal welfare and sustainable practices.
• Award-Winning Quality: Recognized with Silver Medal at the Quesos Gourmet Awards 2020/2021 and Bronze Medals at the World Cheese Awards 2018/2019 and 2022/2023.

The Production Process - Tradition Meets Excellence

This exceptional Spanish cheese is produced using the final lactation milk from sheep, carefully selected for its superior quality. The production process includes:

1. Traditional Rennet and Curd Cutting: The curd is cut and then pressed to form a compact cheese.
2. Brine Bath: The pressed cheese is submerged in a brine bath to develop its distinct flavor profile.
3. Aging and Maturation: Aged in specialized chambers for 9 months, allowing the cheese to develop its rich taste and creamy texture.

Located on a 1,500-hectare estate in the heart of Andalucia, the Dehesa Dos Hermanas farm is the first sheep farm to receive the AENOR Animal Welfare Certificate, ensuring that each cheese is made with respect for both the environment and the animals.

Tasting Notes

Our Hard Raw Sheep’s Milk Cheese delivers an intense and persistent flavor, with a compact and creamy texture that melts in the mouth. The rich taste profile features nutty and buttery undertones, making it a delight for even the most discerning cheese connoisseurs.

Perfect Pairings for Dehesa Dos Hermanas Sheep’s Milk Cheese

This hard Spanish cheese pairs beautifully with a variety of gourmet ingredients, enhancing its rich, complex flavors:

• Nuts: Serve with almonds, walnuts, or hazelnuts to complement the cheese’s nutty notes.
• Sweet Touches: Add a touch of sweetness with Spanish honey, membrillo quince paste, or gourmet jams.
• Red Wine: Pair with a glass of Rioja, Ribera del Duero, or Tempranillo for an authentic Spanish tasting experience.

Awards and Recognitions

The Hard Raw Sheep’s Milk Cheese by Dehesa Dos Hermanas has been recognized for its exceptional quality and flavor:

• Silver Medal at the Quesos Gourmet Awards 2020/2021
• Bronze Medal at the World Cheese Awards 2018/2019
• Bronze Medal at the World Cheese Awards 2022/2023

These awards highlight the dedication to quality and traditional methods that make this cheese a world-class delicacy.

Why Dehesa Dos Hermanas is a Unique Spanish Cheese Producer

Located on the expansive Dehesa Dos Hermanas estate in Huelva, Andalucia, this farm is more than just a cheese producer—it’s a symbol of sustainability and animal welfare. The farm has been active for several decades and encompasses the entire production cycle, from planting seeds to producing premium Spanish cheeses. This dedication to excellence is evident in every product, ensuring a superior flavor and high-quality cheese.

Buy Dehesa Dos Hermanas Hard Raw Sheep’s Milk Cheese Online in the USA

Ready to taste the best of Spanish cheese? Order Dehesa Dos Hermanas Hard Raw Sheep’s Milk Cheese online at Iberico Taste and experience the authentic flavors of Andalucia. Perfect for gourmet cheese boards, tapas platters, or as a luxurious gift, this award-winning cheese brings the essence of Spain right to your table. Discover why it’s considered one of the finest sheep cheeses in the world.

A Spread Ideal for Canapés Recipes

Our Boletus and Truffle Spread by Rosara is a delicious spread that is perfect for any event or special dinner. Made with 100% natural ingredients, mainly composed of natural mushrooms, truffle, and spices, it delivers an authentic and natural flavor. The result is a rich and creamy spread that is perfect for spreading on crackers, bread, or using as a dip for vegetables.

Try it today to experience this gourmet spread with a delicious flavor of Boletus mushrooms and truffle!

How to Eat Boletus Spread?

• Create delicious appetizers by spreading it on our Bread Leaves.
• Add some to pasta for a gourmet truffle touch.
• Use it to stuff Piquillo peppers for a flavorful twist.

Why Choose Boletus and Truffle Spread by Rosara?

• 100% Natural Ingredients: Made with high-quality, natural ingredients without any artificial additives.
• Rich and Creamy Texture: The perfect texture for spreading or dipping.
• Gourmet Quality: An exquisite blend of Boletus mushrooms and truffle for an authentic, refined taste.
• Versatile Use: Ideal for canapés, appetizers, or even as a flavorful addition to your favorite dishes.

Buy Boletus and Truffle Spread by Rosara Online in the USA

Experience the delicate and earthy flavors of Boletus and Truffle Spread by Rosara, available at Iberico Taste. Order today for fast and reliable shipping across the USA and bring a gourmet touch to your appetizers, pasta, or tapas boards!

El Almendro Turrón Blando No Sugar Added: The Classic Soft Almond Turron Without the Guilt

Do you love the taste of Spanish Turrones but need to limit your sugar intake? Whether you’re diabetic, monitoring your weight, or simply avoiding sugar, the El Almendro Turrón Blando No Sugar Added delivers all the traditional flavor of the original soft almond nougat without the added sugars.

Experience the Same Delicious Flavor, Now Sugar-Free!

• Supreme Quality: Made with a high percentage of toasted almonds and premium ingredients, this soft almond turron provides the rich, melt-in-your-mouth texture that’s perfect for any dessert or sweet snack.
• No Added Sugars: Enjoy this authentic turron de Jijona with the same traditional flavors, but without any added sugars—perfect for those who need a sugar-free option.
• A Classic, Now Healthier: Relish the flavors of this iconic Spanish candy that captures the essence of Jijona in a healthier, guilt-free form.

Why Choose El Almendro Turrón Blando No Sugar Added?

• Soft Almond Nougat: This turron’s soft texture comes from finely ground almonds mixed with honey and egg white, offering a smooth and creamy mouthfeel in every bite.
• Perfect for a Health-Conscious Lifestyle: Whether you're following a sugar-free diet or simply want to indulge without excess sugar, this soft almond turron provides a delicious and healthy alternative.
• High-Quality Ingredients: El Almendro uses only the finest almonds and other premium ingredients, ensuring the highest quality and flavor in every piece.

El Almendro: A Tradition of Excellence Since 1883

For more than 130 years, El Almendro has been crafting premium turrones and Spanish sweets, becoming one of Spain’s most iconic and traditional brands. With a commitment to quality ingredients and time-honored recipes, El Almendro Turrón Blando No Sugar Added continues the legacy of fine Spanish confectionery, bringing the beloved holiday treat to consumers who prefer a sugar-free option.

What Makes El Almendro Turrón Blando No Sugar Added Special?

• Tradition Meets Innovation: While preserving the authentic flavor and smooth texture of Jijona turron, this sugar-free version caters to today’s health-conscious market.
• Authentic Spanish Confectionery: Now you can savor the luxurious softness of El Almendro’s Turrón Blando with all the traditional flavors and none of the added sugars, making it an ideal sweet snack for those seeking guilt-free indulgence.

Perfect for Gifting or Enjoying at Home

Whether you’re adding it to a gift basket, serving it with coffee or tea, or enjoying it as an after-dinner treat, the El Almendro Turrón Blando No Sugar Added is a versatile and delicious option. With its soft almond nougat texture and rich flavor, it’s a perfect addition to any occasion, from holidays to everyday moments.

Why Buy from Iberico Taste?

At ibericotaste.us, we bring you the best of Spanish gourmet treats, including El Almendro Turrón Blando No Sugar Added. This sugar-free version lets you enjoy the authentic, traditional taste of soft almond nougat made with the finest Jijona almonds. Perfect for those seeking a healthier alternative without sacrificing flavor.

Stuffed Piquillo Peppers with Bonito del Norte by Agromar – A Taste of Spain

Discover the authentic flavors of Spain with our Stuffed Piquillo Peppers with Bonito del Norte by Agromar. This ready-to-eat gourmet meal combines the sweetness of handpicked Piquillo Peppers with the savory richness of tender Bonito del Norte tuna. Each bite bursts with flavor, offering a delightful balance between the natural sweetness of the peppers and the premium quality tuna inside.

Why Choose Stuffed Piquillo Peppers with Bonito del Norte?

• Gourmet Quality: Made with the best ingredients, handpicked for their superior quality.
• Convenient and Ready-to-Eat: Perfect for a quick, nutritious meal or as part of your favorite tapas spread.
• Healthy and Natural: A wholesome option, packed with natural ingredients and free from artificial additives.
• Versatile: Serve as a delicious appetizer, side dish, or even incorporate them into salads or pasta dishes.

What is Bonito del Norte?

Bonito del Norte is a type of white tuna prized for its tender texture and rich flavor. Caught in the pristine waters of the Cantabrian Sea, this tuna is a delicacy in Spanish cuisine. When combined with the sweet, roasted flavors of Piquillo Peppers, it creates a dish that's both satisfying and delicious.

How to Enjoy Stuffed Piquillo Peppers with Bonito del Norte

Our Stuffed Piquillo Peppers are incredibly versatile and can be served in many ways:

• Serve cold or warm as a gourmet appetizer.
• Incorporate them into salads, adding an extra layer of flavor.
• Pair with rice or vegetables for a complete meal.

Buy Stuffed Piquillo Peppers with Bonito del Norte online at Iberico Taste and enjoy fast shipping across the U.S. Bring the flavors of Spain to your table with this delicious and convenient dish!