Ortiz Sardines in Olive Oil



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Treat your taste buds to the delicious flavor of our Ortiz Sardines in Olive Oil. A premium canned sardines carefully selected from one of the best sardines brand and packed in the highest quality olive oil, resulting in a rich and savory taste that will leave you wanting more. 

These Sardines have an unmistakable flavor thanks to their preparation method. These sardines are crafted through an artisanal process where they are lightly fried in olive oil and carefully hand-packed, one by one. The "Sardina pilchardus" is a gregarious species, undertaking significant migrations during its life. 

This blue fish is a marvel of the sea, packed with nutrients despite its size. Captured between the months of August and November, using purse seine fishing, preferably at dawn, to ensure the best flavor.

They have a delicious taste, but also have many health benefits, since they are rich in protein, omega-3 fatty acids, and other essential nutrients, making them a healthy and delicious addition to any meal.


How to eat Canned Sardines?

Ready to eat. Enjoy them on top of a slice of bread soaked in their own oil. You can also add a different touch by spreading a bit of butter on the bread or by adding chopped fresh tomato on top.



Product of Spain. Vizcaya, Spain



190 g/6.7 oz


Sardines, olive oil, salt.


Store in a cool, dry place. Once opened, to preserve their flavor for up to two days, we recommend storing the Sardines in the refrigerator, preferably covered and fully submerged in their oil, adding more if necessary.