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The extra virgin olive oil Arbequina by Santa Teresa is an EVOO with mild flavor. It has a mild and balanced taste with a fruity aroma and low bitterness and spiciness, which makes it highly recommendable for those who are not yet experienced in tasting olive oil.
As a premium oil, it retains all its flavor and properties thanks to the cold extraction methods used to extract the oil from the olives.
Due to its mild flavor and high quality, this oil is very versatile and can be used for everything. In fact, we use it as one of our daily oils. For some time now, it has become a staple among our Spanish groceries.
How to use this olive oil?
Perfect for cold dishes like salads, for making sauces, or simply enjoying it on toast. You can also add your favorite Spanish cured meat to enhance its flavor.
This extra virgin olive oil Arbequina by Texturas is a monovarietal olive oil obtained from only Arbequina olives.
This EVOO is characterized by fresh sensations, for those who love exotic flavors. It has delicate notes of fruit and low but balanced notes of bitterness and spiciness.
A high-quality Spanish oil, it is an excellent option for daily use due to its mild and balanced flavor.
How to use this olive oil?
It complements well with salads and pairs extremely well when eating fish and drinking white wines.
A gourmet Arbequina olive oil from Spain
Excellent Extra Virgin Olive Oil made with Arbequina olives by Casas de Hualdo, one of the best brands of Spanish olive oil. Surprising, delicate, and bursting with aroma, this cold extracted olive oil is a harmonious blend of fragrance and balance. It delivers an aromatic intensity that can only be achieved from the finest olives and a flawless production process.
Since the 1990s, they have meticulously selected top-quality olive batches to craft an oil that is both complex and captivating. Arbequina olives are increasingly valued for their exceptional organoleptic properties and broad appeal. At Casas de Hualdo, these olives are cultivated in various soils and with different planting distances, ensuring a diverse and rich flavor profile.
How to use this olive oil?
This gourmet EVOO is ideal for salads, grilled vegetables, or when preparing BBQs and baked fish. It is also delicious simply over Spanish cured meat platters (chorizo, salchichón…), aged cheeses and crusty bread.
Tasting notes
This oil is highly fragrant, offering a complex bouquet of aromas that include artichoke, tomato plant, green apple, green banana, avocado, almond, green grass, and fruit compote.
Awards:
- Silver Medal in the New York Olive Oil Competition 2020 and 2021
- Gold Medal in Los Ángeles Competition 2020