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Discover the Rich Taste of Fermin’s Whole Bone-In Ibérico Ham Shoulder

Indulge in the exceptional flavor of Fermin’s Whole Bone-In Ibérico Ham Shoulder, a true gem of Spanish cuisine. Sourced from 100% purebred Iberico pigs raised in the lush pastures of La Alberca, Salamanca, these free-range, pasture-raised pigs enjoy a natural diet of grains, grasses, and roots, creating a premium Ibérico pork renowned for its superior marbling and unique flavor profile. Perfect for gourmet enthusiasts and lovers of Spanish cured meats, this Ibérico ham shoulder brings the authentic taste of Spain right to your table.

Why Choose Fermin Whole Bone-In Ibérico Ham Shoulder?

• Sourced from 100% Purebred Iberian Pigs: Raised in the natural environment of La Alberca, these pigs enjoy a free-range lifestyle that enhances the quality and marbling of the meat.
• Traditional Curing in Natural Cellars: Aged for over 24 months using time-honored techniques to achieve its intense, well-balanced flavor.
• High in Oleic Acid and Nutrients: Rich in healthy fats, vitamins, and antioxidants, making it a delicious and nutritious choice.
• All-Natural and Free from Additives: Our Ibérico pork is free from artificial additives, preserving the purity of traditional Spanish food.

A Symphony of Flavor and Texture

Each slice of Fermin’s Ibérico Ham Shoulder reveals a succulent, melt-in-your-mouth texture and a harmonious blend of sweet and savory notes. With hints of nutty acorns and earthy undertones, this ham’s rich, complex flavor profile creates a unique culinary experience that epitomizes the finest in Spanish cured meats. The marbled fat enhances the juiciness and depth of flavor, making it a standout addition to any Spanish charcuterie board or tapas spread.

Traditional Curing Process for Superior Quality

Our Whole Bone-In Ibérico Ham Shoulder is cured for a minimum of 24 months in natural cellars, where it undergoes a meticulous aging process that brings out its intense flavors and tender texture. This traditional method allows the ham to reach its peak quality, resulting in a luxurious Spanish delicacy that embodies the essence of Spanish charcuterie. Each ham is crafted with care, reflecting Fermin’s commitment to excellence and dedication to top-quality Iberico pork.

Health Benefits and Natural Goodness

In addition to its exquisite flavor, Fermin’s Ibérico Ham Shoulder offers numerous health benefits:

• Rich in Oleic Acid: Contains the same heart-healthy fats found in extra virgin olive oil.
• High in Vitamins and Antioxidants: Supports overall health and well-being.
• All-Natural Product: Free from artificial additives, making it a healthy choice for those seeking authentic Spanish food.

How to Slice Your Ibérico Ham Shoulder

Slicing your whole Ibérico ham shoulder is a rewarding experience that allows you to enjoy every bite at its best. With the right tools and a little practice, you’ll be slicing like a pro in no time. Here’s what you’ll need:

1. A Sturdy Ham Holder (Jamonero): Keeps the ham stable for safe and precise slicing.
2. A Long, Flexible Ham Slicer Knife: Designed for achieving thin, even slices.
3. A Sharpening Steel: Keeps your blade sharp for clean cuts through the marbled meat.

Follow these steps:

• Secure the Ham: Place the ham firmly in the ham holder.
• Start Slicing: Use smooth, steady strokes to slice thin pieces parallel to the bone.
• Serve and Enjoy: Allow the slices to reach room temperature to fully appreciate the rich, complex flavors.

Perfect Pairings for an Authentic Spanish Experience

Our Fermin Whole Bone-In Ibérico Ham Shoulder is a versatile addition to any gourmet spread, pairing beautifully with a variety of Spanish foods and drinks. Here are a few pairing suggestions:

• Spanish Cheeses: Pair with Manchego or other artisanal cheeses to complement the ham’s nutty, savory flavors.
• Spanish Wines: Serve with a glass of Rioja, Ribera del Duero, or a fine Sherry to enhance its rich taste.
• Tapas Spread: Include in a tapas selection with Spanish olives, almonds, and crusty bread for an authentic Spanish experience.

Buy Fermin Whole Bone-In Ibérico Ham Shoulder Online in the USA

Ready to experience the true Jamon Iberico taste? Order Fermin Whole Bone-In Ibérico Ham Shoulder online at Iberico Taste and enjoy fast, reliable shipping throughout the USA. Perfect for special occasions, gourmet enthusiasts, or as a luxurious gift, this premium Ibérico ham shoulder is a must-have for those seeking the pinnacle of Spanish gastronomy.

Authentic Mussels in Escabeche – A Spanish Delicacy

Experience the exquisite taste of our Mussels in Pickled Sauce by Ortiz, carefully selected for their superior quality and packed in a rich, savory escabeche sauce. Made with all-natural ingredients like vinegar, olive oil, and a blend of spices, this traditional Spanish tin delivers a delicious and distinctive flavor that’s sure to satisfy seafood lovers.

These tinned mussels are hand-packed one by one, ensuring each piece maintains its premium quality and flavor. The escabeche sauce used is made following the time-honored recipe of this classic Spanish food, creating a gourmet seafood experience with every bite.

A Healthy and Delicious Choice

Mussels in escabeche are not only delicious but also incredibly nutritious. Free from preservatives and artificial additives, these mussels are a great source of protein, omega-3 fatty acids, and essential nutrients. Whether you’re looking for a healthy addition to your diet or a savory snack, these tinned mussels are the perfect choice.

How to Enjoy Mussels in Pickled Sauce

For an authentic Spanish tapa experience, simply open the tin and serve with crusty bread or Picos Camperos. The tangy, flavorful escabeche sauce is perfect for dipping! Pair these mussels with a glass of Spanish white wine or a cold beer for an unforgettable meal.

Why Choose Ortiz Mussels in Pickled Sauce?

• Premium Quality: Hand-packed mussels in a savory escabeche marinade.
• All-Natural Ingredients: Made with vinegar, olive oil, and spices, free from artificial additives.
• Nutrient-Rich: High in protein, omega-3 fatty acids, and essential vitamins and minerals.
• Traditional Recipe: A classic Spanish food, crafted with care using time-honored methods.
• Perfect for Tapas: Enjoy as part of a Spanish tapas platter or as a standalone snack.

Order Ortiz Mussels in Pickled Sauce Online

Discover the rich flavors of Ortiz Mussels in Pickled Sauce, a true example of Spanish gastronomy at its finest. Shop now at Ibérico Taste and enjoy fast delivery to your doorstep, bringing the best of Spanish tinned seafood right to your table.

Discover the Authentic Flavor of Dehesa Dos Hermanas Sheep’s Milk Cheese

Indulge in the exquisite flavor of Hard Raw Sheep’s Milk Cheese by Dehesa Dos Hermanas, a premium Spanish cheese that combines tradition, quality, and exceptional taste. Aged for 9 months and made from the finest raw sheep’s milk, this pressed hard cheese offers a unique experience for gourmet enthusiasts. Its creamy, yet firm texture and intense, persistent flavor make it a standout product, recognized with numerous national and international awards.

Why Choose Dehesa Dos Hermanas Sheep’s Milk Cheese?

• Aged for 9 Months: This artisan cheese undergoes a meticulous 9-month aging process, enhancing its deep, rich flavors and smooth texture.
• Made with Edible Olive Oil Rind: The natural rind is made with olive oil, making it completely edible and adding a delicate Mediterranean touch.
• From a Sustainable Farm: Produced on the Dehesa Dos Hermanas farm in Santa Bárbara de Casa, Huelva, the largest sheep farm in Europe, known for its commitment to animal welfare and sustainable practices.
• Award-Winning Quality: Recognized with Silver Medal at the Quesos Gourmet Awards 2020/2021 and Bronze Medals at the World Cheese Awards 2018/2019 and 2022/2023.

The Production Process - Tradition Meets Excellence

This exceptional Spanish cheese is produced using the final lactation milk from sheep, carefully selected for its superior quality. The production process includes:

1. Traditional Rennet and Curd Cutting: The curd is cut and then pressed to form a compact cheese.
2. Brine Bath: The pressed cheese is submerged in a brine bath to develop its distinct flavor profile.
3. Aging and Maturation: Aged in specialized chambers for 9 months, allowing the cheese to develop its rich taste and creamy texture.

Located on a 1,500-hectare estate in the heart of Andalucia, the Dehesa Dos Hermanas farm is the first sheep farm to receive the AENOR Animal Welfare Certificate, ensuring that each cheese is made with respect for both the environment and the animals.

Tasting Notes

Our Hard Raw Sheep’s Milk Cheese delivers an intense and persistent flavor, with a compact and creamy texture that melts in the mouth. The rich taste profile features nutty and buttery undertones, making it a delight for even the most discerning cheese connoisseurs.

Perfect Pairings for Dehesa Dos Hermanas Sheep’s Milk Cheese

This hard Spanish cheese pairs beautifully with a variety of gourmet ingredients, enhancing its rich, complex flavors:

• Nuts: Serve with almonds, walnuts, or hazelnuts to complement the cheese’s nutty notes.
• Sweet Touches: Add a touch of sweetness with Spanish honey, membrillo quince paste, or gourmet jams.
• Red Wine: Pair with a glass of Rioja, Ribera del Duero, or Tempranillo for an authentic Spanish tasting experience.

Awards and Recognitions

The Hard Raw Sheep’s Milk Cheese by Dehesa Dos Hermanas has been recognized for its exceptional quality and flavor:

• Silver Medal at the Quesos Gourmet Awards 2020/2021
• Bronze Medal at the World Cheese Awards 2018/2019
• Bronze Medal at the World Cheese Awards 2022/2023

These awards highlight the dedication to quality and traditional methods that make this cheese a world-class delicacy.

Why Dehesa Dos Hermanas is a Unique Spanish Cheese Producer

Located on the expansive Dehesa Dos Hermanas estate in Huelva, Andalucia, this farm is more than just a cheese producer—it’s a symbol of sustainability and animal welfare. The farm has been active for several decades and encompasses the entire production cycle, from planting seeds to producing premium Spanish cheeses. This dedication to excellence is evident in every product, ensuring a superior flavor and high-quality cheese.

Buy Dehesa Dos Hermanas Hard Raw Sheep’s Milk Cheese Online in the USA

Ready to taste the best of Spanish cheese? Order Dehesa Dos Hermanas Hard Raw Sheep’s Milk Cheese online at Iberico Taste and experience the authentic flavors of Andalucia. Perfect for gourmet cheese boards, tapas platters, or as a luxurious gift, this award-winning cheese brings the essence of Spain right to your table. Discover why it’s considered one of the finest sheep cheeses in the world.

Discover the Exquisite Flavor of Dehesa Dos Hermanas Semi-Soft Sheep’s Milk Cheese

Indulge in the unique taste of Semi-Soft Raw Sheep’s Milk Cheese by Dehesa Dos Hermanas, a true delicacy made from 100% pure sheep’s milk. Aged for 3 months, this semi-soft Spanish cheese stands out for its intense and persistent flavor, making it a favorite among Spanish cheese connoisseurs. With its tender yet firm texture and creamy mouthfeel, each bite offers a delightful experience that is sure to captivate your senses. The rind is completely edible, as it is made with natural olive oil, highlighting the quality and authenticity of the ingredients used in its production.

Why Choose Dehesa Dos Hermanas Semi-Soft Raw Sheep’s Milk Cheese?

• Made from 100% Raw Sheep’s Milk: This semi-soft cheese is produced using the finest raw sheep’s milk, resulting in a cheese that is both rich in flavor and creamy in texture.
• Aged for 3 Months: The aging process gives this semi-cured cheese a surprising intensity and complexity despite its shorter maturation period.
• Natural Olive Oil Rind: The edible rind, made with olive oil, adds a delicate Mediterranean touch that enhances the overall taste and makes the cheese even more enjoyable.
• Award-Winning Quality: Recognized with a Bronze Medal at the World Cheese Awards 2018/2019 and a Silver Medal at the World Cheese Awards 2021/2022, this cheese is celebrated for its superior quality and flavor.

The Secret Behind Dos Hermanas Cheese - Tradition and Excellence

The Semi-Soft Raw Sheep’s Milk Cheese is produced at the Dehesa Dos Hermanas farm, a 1,500-hectare estate located in Santa Bárbara de Casa, Huelva. This farm is the largest in Europe and has been dedicated to sustainable cheese production for decades. The entire production cycle takes place on-site, from planting the seeds for pasture to producing some of the best sheep cheeses in Andalucia and the world.

What makes this cheese truly special is the meticulous care taken during the production process:

• Final Lactation Milk Selection: Only the highest quality milk from the sheep’s final lactation period is used, ensuring the richest flavor.
• Traditional Rennet and Curd Cutting: The curd is cut and pressed using traditional techniques.
• Brine Bath: The pressed cheese is submerged in a brine bath, where it absorbs just the right amount of salt.
• 3-Month Aging Process: The cheese is then aged in specialized chambers, allowing it to develop its distinctive texture and flavor.

Additionally, the farm is the first sheep farm in Spain to receive the AENOR Animal Welfare Certificate, showcasing its commitment to ethical and sustainable practices.

Tasting Notes - A Symphony of Flavors

Despite being a semi-soft cheese, Dehesa Dos Hermanas Semi-Soft Raw Sheep’s Milk Cheese surprises with its intense and persistent taste. Its compact yet creamy texture melts delicately on the palate, offering a unique combination of buttery, nutty, and slightly tangy notes. This makes it the perfect addition to any Spanish cheese board or tapas platter.

How to Serve and Enjoy Dehesa Dos Hermanas Semi-Soft Cheese

This semi-soft Spanish cheese is versatile and pairs beautifully with a variety of foods:

• Nuts: Serve with walnuts, hazelnuts, or almonds to enhance the nutty undertones.
• Sweet Touches: Add a touch of sweetness with Spanish honey, membrillo quince paste, or gourmet jams.
• Tapas Selection: Pair with Spanish chorizo, olives, and crusty bread for an authentic tapas experience.

The Perfect Wine Pairing for Semi-Soft Sheep Cheese

Our Semi-Soft Raw Sheep’s Milk Cheese pairs wonderfully with a range of Spanish wines, adding depth and complexity to your tasting experience:

• Red Wine: Enjoy with a robust Rioja or a bold Ribera del Duero to complement the cheese’s intense flavor.
• White Wine: Try with a crisp Albariño for a refreshing contrast.
• Sherry: Pair with a fine Fino or Amontillado Sherry for a classic Spanish combination.

Nutritional Information and Health Benefits of Sheep Cheese

In addition to its exquisite taste, Dehesa Dos Hermanas Semi-Soft Raw Sheep’s Milk Cheese is packed with essential nutrients:

• High in Protein: Supports muscle health and repair.
• Rich in Calcium: Promotes strong bones and teeth.
• Contains Healthy Fats: Offers beneficial fatty acids similar to those found in extra virgin olive oil.

Buy Dehesa Dos Hermanas Semi-Soft Raw Sheep’s Milk Cheese Online in the USA

Ready to bring the authentic taste of Spanish cheese to your home? Order Dehesa Dos Hermanas Semi-Soft Raw Sheep’s Milk Cheese online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for Spanish cheese boards, tapas platters, or as a luxurious gift, this award-winning semi-soft cheese brings the essence of Andalucia right to your table. Discover why it’s one of the finest sheep cheeses in Spain today!

Discover the Exquisite Flavor of Black Garlic Aged Cheese

Our Aged Cheese with Black Garlic by Ciudad de Sansueña is a truly unique Spanish gourmet cheese made from select raw sheep’s milk and infused with premium black garlic. Following a traditional recipe, this cheese is carefully crafted using thermized, unpasteurized milk to preserve its natural and organoleptic properties. The result is a rich, complex cheese with a natural rind and a distinctive flavor profile that combines the nutty depth of aged sheep’s milk with the sweet and savory notes of black garlic.

Why Choose Our Aged Black Garlic Cheese?

• Made from Select Raw Sheep’s Milk: Crafted using the finest raw sheep’s milk, this cheese maintains its natural properties, offering a rich, creamy texture and an intense flavor.
• Infused with Black Garlic: During its 11-month aging process, the cheese is infused with 5% black garlic, creating a unique blend of flavors and aromas that elevate its taste.
• Traditional Recipe and Natural Rind: Produced using traditional methods, the cheese develops a natural rind free from artificial additives, ensuring a pure and authentic product.
• High-Quality, Handcrafted Cheese: Each wheel is carefully aged to allow the black garlic to meld with the cheese, imparting its nutrients, sweet undertones, and delicate umami notes.

What Does Black Garlic Aged Cheese Taste Like?

Our Aged Black Garlic Cheese offers a complex flavor profile that is both intense and nuanced:

• Rich and Nutty: The aged sheep’s milk provides a rich, nutty base, with buttery and slightly tangy notes.
• Sweet and Savory: The addition of black garlic adds a sweet, savory element that balances the cheese’s robust flavor.
• Creamy and Firm Texture: Aged for 11 months, the cheese has a firm yet creamy texture, making it ideal for slicing and serving on a cheese board.
• Aromatic and Distinctive: The aroma is sweet and earthy, reflecting the presence of high-quality black garlic, which melds harmoniously with the cheese’s natural scent.

How Is Our Black Garlic Aged Cheese Made?

This Spanish black garlic cheese is crafted using a meticulous process that enhances its flavor and texture:

1. Coagulation with Natural Rennet: The cheese is made using natural rennet to coagulate the raw sheep’s milk.
2. Infusion with Black Garlic: Once the curd is formed, it is mixed with 5% black garlic, ensuring an even distribution of flavor.
3. Pressing and Brining: The cheese is then pressed to remove excess whey and submerged in a brine bath to develop its initial flavor.
4. 11-Month Aging Process: Aged for 11 months in specialized chambers, the black garlic gradually infuses the cheese, resulting in a complex, balanced product.

How to Serve and Enjoy Black Garlic Aged Cheese

Our Aged Black Garlic Cheese is versatile and pairs beautifully with both sweet and savory accompaniments, making it a standout choice for any Spanish cheese board:

• Cheese Board Pairing: Serve with apples, fresh grapes, or figs to enhance the cheese’s sweet and nutty notes.
• Sweet Pairings: Add a touch of sweetness with membrillo quince paste, candied almonds, hazelnuts, or a drizzle of Spanish honey.
• With Bread and Olive Oil: Enjoy with crusty bread and a splash of extra virgin olive oil for a simple yet delicious tapa.
• Wine Pairings: Pair with a robust Rioja red wine, a Verdejo white, or even a Spanish Cava to complement the cheese’s complex flavor profile.

The Perfect Wine Pairing for Black Garlic Aged Cheese

Our Aged Black Garlic Cheese pairs wonderfully with a variety of Spanish wines:

• Red Wines: A robust Rioja or Ribera del Duero will highlight the cheese’s nutty undertones and rich texture.
• White Wines: Enjoy with a Verdejo or a Rueda for a refreshing contrast.
• Sparkling Wines: A glass of Spanish Cava or Champagne adds a delightful effervescence that balances the cheese’s creamy richness.

Tasting Notes - A Perfect Balance of Sweet and Savory

The Aged Black Garlic Cheese by Ciudad de Sansueña delivers a harmonious blend of rich and delicate flavors:

• Aroma: Sweet and earthy with hints of black garlic and aged sheep’s milk.
• Flavor: Balanced and complex, with sweet, savory, and slightly tangy notes.
• Texture: Firm yet creamy, making it ideal for slicing and enjoying on a cheese board.
• Appearance: Natural rind with a dense, compact paste that showcases the quality of the milk and black garlic.

Nutritional Information and Health Benefits of Black Garlic Cheese

In addition to its exquisite taste, our Black Garlic Aged Cheese offers a range of health benefits:

• High in Protein: Supports muscle health and development.
• Rich in Calcium: Promotes strong bones and teeth.
• Contains Healthy Fats: Offers beneficial fatty acids that contribute to a balanced diet.

Buy Aged Black Garlic Cheese by Ciudad de Sansueña Online in the USA

Ready to experience the unique flavor of Aged Black Garlic Cheese? Order our Black Garlic Cheese by Ciudad de Sansueña online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for Spanish cheese boards, tapas platters, or as a gourmet gift, this award-winning cheese brings the authentic taste of Spain right to your home. Discover why Ciudad de Sansueña is renowned for its exceptional Spanish cheeses today!

Discover the Exquisite Taste of Torres Extra Virgin Olive Oil Chips

Indulge in the rich flavor of Torres Chips with Extra Virgin Olive Oil, a gourmet snack made for the most discerning palates. Crafted with 100% Spanish Extra Virgin Olive Oil (EVOO), these chips offer a perfect balance of crispiness, subtle saltiness, and the distinct fruity notes of high-quality EVOO. This combination creates a premium potato chip that elevates the snacking experience to a new level. Ideal for lovers of authentic Spanish flavors, Torres has been producing artisanal potato chips since 1969, making them a trusted choice for gourmet snacks.

Why Choose Torres Chips with Extra Virgin Olive Oil?

• Premium Ingredients: Made using 100% Extra Virgin Olive Oil, these chips deliver the authentic taste of Spain’s finest olives.
• Perfect Crunch: With a light, crispy texture and just the right touch of salt, these chips provide a satisfying bite every time.
• Gourmet Quality: Torres is known for its commitment to excellence, making these chips a must-try for anyone who enjoys high-quality potato chips.

How to Enjoy Torres Extra Virgin Olive Oil Chips?

As a premium snack, these chips deserve to be paired with the finest Spanish foods. We recommend enjoying them with:

• A glass of Rioja red wine: The robust notes of Rioja complement the fruity and slightly peppery flavor of the EVOO.
• Jamón Ibérico: Enhance the experience with thin slices of Jamón Ibérico or other Spanish cured meats for a perfect balance of textures and flavors.
• Manzanilla olives: The mild, briny taste of these olives pairs perfectly with the crispiness of the chips, making them an ideal addition to your Spanish appetizers.

These combinations create a simple yet elegant tapas experience that’s perfect for sharing.

A Delicious Addition to Any Tapas Spread

Whether served on their own or as part of a Spanish charcuterie board, Torres Chips with Extra Virgin Olive Oil are a versatile and irresistible snack. Their refined flavor and gourmet quality make them a standout option for tapas nights, casual gatherings, or as a unique addition to gift boxes for food enthusiasts. Enjoy them as a standalone appetizer or pair them with your favorite Spanish delicacies.

Buy Torres Extra Virgin Olive Oil Potato Chips Online in the USA

Ready to experience the authentic taste of Spain? Order Torres Extra Virgin Olive Oil Chips online and enjoy quick delivery throughout the USA. Whether for yourself or as a gift, these gourmet potato chips are sure to become a favorite in any pantry. Discover why Torres is a leader in premium snacks and experience the true essence of Spanish olive oil in every bite.

Experience the Classic Spanish Dish "Gambas al Ajillo"

Bring the authentic flavors of Spain to your table with Gambas al Ajillo, one of the most beloved dishes in Spanish gastronomy. Crafted by Portomar with 100% natural ingredients, this gourmet preserve allows you to enjoy the traditional garlic shrimp dish without the hassle of cooking.

Each tin features large shrimps bathed in extra virgin olive oil, infused with the rich flavor of garlic and a subtle kick of heat from cayenne peppers—a signature element in Spanish cuisine. Simply heat and serve for a true taste of Spain.

Why Choose Portomar Gambas al Ajillo?

• Authentic Spanish Recipe: Enjoy one of Spain’s classic dishes—large shrimp in garlic sauce—made with traditional methods and natural ingredients.
• Convenient and Ready to Eat: Skip the cooking and enjoy this gourmet dish with minimal preparation. Heat in a pan or serve straight from the tin for a quick and delicious meal.
• Healthy and Natural: Made with 100% natural ingredients, including olive oil, garlic, and cayenne peppers, this dish offers a healthy and flavorful dining experience.

How to Serve Gambas al Ajillo

For an authentic Spanish dining experience, we recommend serving Gambas al Ajillo in a terracotta casserole, just like in Spain. Here’s how to enjoy it:

1. Heat (Optional): While you can eat it straight from the tin, for a more authentic experience, heat the shrimp and sauce in a pan.
2. Serve in a Cazuela: Serve the Gambas al Ajillo in a traditional Spanish terracotta casserole.
3. Dip with Bread: Don’t forget to dip fresh bread into the flavorful garlic and olive oil sauce—it’s an essential part of the dish!

Why Gambas al Ajillo is a Must-Try

• Rich Garlic Flavor: The combination of garlic and cayenne pepper creates a bold, savory sauce that perfectly complements the succulent shrimp.
• Easy to Prepare: This gourmet dish offers the convenience of ready-to-eat seafood, perfect for a quick meal or an appetizer at your next gathering.
• Traditional Spanish Tapas: A staple in any Spanish tapas selection, Gambas al Ajillo brings a taste of Spain’s culinary heritage to your home.

Buy Gambas al Ajillo by Portomar Online

Indulge in the authentic flavors of Gambas al Ajillo, Spain’s classic garlic shrimp dish, made easy with this gourmet tin by Portomar. Perfect for tapas or as a flavorful appetizer, this dish is a must-have for anyone who loves Spanish cuisine. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA!

Premium Razor Clams from Galicia

Experience the exquisite taste of Navajas Razor Clams by Daporta, sourced directly from the Galician fish markets. Daporta meticulously selects only the highest quality razor clams, ensuring that every can delivers a gourmet seafood experience. These navajas are purified to remove any sand residue, then carefully canned one by one, preserving their fresh, oceanic flavor.

A Natural Preserve with Unmatched Flavor

To maintain their unique taste, Daporta’s razor clams are packed in water and salt, keeping the clams' delicate texture and flavorful meat intact. This minimal processing guarantees that every bite bursts with the authentic essence of the sea, making these razor clams one of the most gourmet Spanish tins available.

What Are Razor Clams?

Razor clams, known as Navajas in Spanish, are a type of marine bivalve mollusk prized for their tender meat and nutritional benefits. They are rich in lean protein and packed with essential nutrients like iron, zinc, iodine, and vitamin B12. Low in fat and calories, navajas are a healthy choice that supports cardiovascular health and boosts the immune system thanks to their omega-3 fatty acids and antioxidants.

How to Eat Navajas Razor Clams?

Ready to eat, simply add a squeeze of lemon to enhance their natural flavor. Pair these premium razor clams with olives stuffed with anchovies and a glass of white wine or a cold beer for a traditional Spanish tapas experience.

Why Choose Navajas by Daporta?

• Premium Quality: Hand-selected from the best Galician fish markets.
• Natural Ingredients: Preserved in water and salt to maintain the freshest flavor.
• Nutrient-Rich: Packed with protein, omega-3s, and essential vitamins and minerals.
• Perfect for Tapas: A versatile ingredient that pairs perfectly with Spanish snacks and drinks.

Order Navajas Razor Clams by Daporta Online

Indulge in the fresh and authentic flavors of Galician razor clams. Order online at Ibérico Taste and enjoy fast, secure delivery across the USA.

Discover the Delicate Flavor of Arbequina Olive Oil

The Extra Virgin Olive Oil Arbequina by Texturas is a monovarietal olive oil made exclusively from Arbequina olives, known for their fresh and exotic flavors. This Spanish EVOO offers delicate fruit notes combined with low but well-balanced bitterness and spiciness, making it an ideal choice for those who prefer a mild, balanced olive oil.

Perfect for daily use, this high-quality Spanish olive oil enhances a variety of dishes with its subtle yet flavorful profile.

Why Choose Arbequina Extra Virgin Olive Oil by Texturas?

• Monovarietal Arbequina Olive Oil: Made exclusively from Arbequina olives, offering a unique and delicate flavor profile.
• Fresh Sensations: Delivers a light and fresh taste, perfect for those who love exotic and fruit-forward flavors.
• Mild and Balanced: Low levels of bitterness and spiciness, providing a well-balanced, smooth taste ideal for everyday use.
• Versatile in the Kitchen: Complements a variety of dishes, especially salads and fish, with its mild and subtle flavors.

How to Use Arbequina Olive Oil in Your Cooking

This versatile EVOO pairs wonderfully with lighter dishes where its mild flavor can shine through:

• Salads: Drizzle over fresh salads to enhance the flavors with its fruit-forward notes.
• Fish and White Wine: Pairs exceptionally well with fish dishes and white wines, creating a harmonious and refreshing dining experience.
• Daily Use: Its mildness makes it perfect for everyday cooking, adding a subtle richness to a variety of meals.

Tasting Notes – A Fresh and Exotic Olive Oil

Palate: This Arbequina EVOO offers delicate fruit notes with a mild bitterness and spiciness, perfectly balanced to provide a smooth and exotic flavor experience.

Nose: Fresh and fragrant with subtle hints of fruit, making it a refreshing option for those who love light, exotic flavors.

Buy Arbequina Extra Virgin Olive Oil by Texturas Online

Enhance your meals with the delicate flavor of Arbequina Extra Virgin Olive Oil by Texturas. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Ideal for salads, fish dishes, or as a daily-use EVOO, this high-quality Spanish olive oil brings a mild, fresh, and exotic touch to your culinary creations.

Discover the Rich and Balanced Flavor of Reserva Morisca Olive Oil

The Extra Virgin Olive Oil Reserva by Texturas is crafted exclusively from Morisca olives, a unique variety known for its rich flavor profile. The Reserva designation reflects the meticulous hand-picked selection of olives at their optimal ripeness, ensuring only the best quality fruit is used in this premium monovarietal EVOO. The result is an intense yet well-balanced olive oil, with fruity notes at the forefront, followed by a smooth body and perfectly balanced bitterness and spiciness.

This Spanish extra virgin olive oil offers a dark green color and an aromatic profile reminiscent of green apple, complemented by a velvety and subtly spicy finish, making it a gourmet choice for discerning palates.

Why Choose Extra Virgin Olive Oil Reserva by Texturas?

• Monovarietal Morisca Olive Oil: Made exclusively from Morisca olives, offering a distinctive and rich flavor profile.
• Hand-Picked Selection: The Reserva label guarantees that only the best olives, picked at their ideal ripeness, are used to create this premium oil.
• Intense and Well-Balanced: A robust oil with fruity, bitter, and spicy notes, perfectly balanced for a complex yet smooth flavor experience.
• Ideal for Gourmet Cooking: Elevates a variety of dishes, from fresh salads to more complex culinary creations, with its rich and aromatic qualities.

How to Use Reserva Olive Oil in Your Cooking

This intense EVOO is versatile and perfect for enhancing gourmet dishes:

• Finishing Oil: Use as a finishing touch for grilled vegetables, meats, and soups, allowing the oil’s fruity notes and spicy finish to elevate each dish.
• Salads and Dressings: Drizzle over fresh salads or use in vinaigrettes to bring out its smooth and balanced flavor.
• Gourmet Recipes: Add a touch of luxury to Spanish cured meats, cheeses, or even simple toasts.

Tasting Notes – A Rich and Aromatic Olive Oil

Color: A rich dark green color, reflecting its high quality.

Nose: Aromas of green apple, with a hint of bitterness that prepares the palate for a complex flavor profile.

Palate: Smooth yet intense, with fruity notes at the front, balanced with bitterness and spiciness, creating a velvety finish.

Buy Extra Virgin Olive Oil Reserva by Texturas Online

Experience the rich, balanced flavor of Extra Virgin Olive Oil Reserva by Texturas. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. This premium Morisca olive oil is perfect for those looking to elevate their dishes with an intense, complex, and well-balanced EVOO.

Discover the Bold Flavor of Oleoplatinum Premium Olive Oil

The Extra Virgin Olive Oil by Oleoplatinum is a premium Spanish olive oil, crafted from selected olive trees that are hand-harvested at the perfect maturity stage. Extreme care and rigorous quality control throughout the production process ensure that this oil maintains its unique and flavorful character. With its intense flavor and a hint of bitterness, this oil is perfect for those who truly appreciate the authentic taste of high-quality olive oil.

Why Choose Extra Virgin Olive Oil by Oleoplatinum?

• Premium Hand-Harvested Olives: Selected olives, harvested at their optimal ripeness, provide the oil with its rich and intense flavor.
• Intense and Flavorful: The oil boasts a bold, intense flavor with a slight bitterness, perfect for olive oil experts and connoisseurs.
• Meticulous Quality Control: Every step of the production process is monitored to ensure unmatched quality and flavor.
• Authentic Spanish Olive Oil: Produced in Spain, this EVOO embodies the traditional and high-quality methods of Spanish olive oil production.

How to Use Oleoplatinum Olive Oil in Your Cooking

This intense EVOO is perfect for adding bold flavors to simple dishes and enhancing gourmet recipes:

• Finishing Touch: Drizzle over grilled meats, vegetables, or pasta dishes to add a rich, authentic flavor.
• Salads and Dressings: Use it in salads or vinaigrettes for an extra layer of boldness and complexity.
• Pair with Bread: Enjoy with crusty bread to truly savor the oil’s intense and bitter flavor profile.

Tasting Notes – A Bold and Complex Olive Oil

Palate: An intense, bold flavor with a slight bitterness, providing a well-rounded experience for olive oil lovers.

Nose: Aromas of fresh, high-quality olives, evoking the care and precision in the oil’s production.

Buy Extra Virgin Olive Oil by Oleoplatinum Online

Elevate your culinary creations with the Extra Virgin Olive Oil by Oleoplatinum. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Whether used as a finishing touch or to enhance your gourmet dishes, this premium Spanish olive oil delivers an authentic and intense flavor experience.

Hot Paprika Powder by Chiquilín – A Spicy Spanish Favorite

Hot Paprika Powder by Chiquilín is a top-quality Spanish paprika that adds a delicious spicy touch to your favorite dishes. Perfect for those who appreciate the rich flavors of Spanish cuisine, this paprika offers a vibrant color and flavor profile.

This paprika is made from drying and grinding ripe, healthy, and clean peppers (C. Annum), resulting in a product that provides very special nuances of flavor and color to your cooking. Whether used as a seasoning or as a garnish, it elevates any dish with its spice.

How to Use Hot Paprika by Chiquilín

Use it to add a spicy kick to a variety of dishes, including:

• Paellas
• Grilled or roasted meats
• Octopus dishes
• Sauces and stews

This versatile ingredient is essential for those who love to explore authentic Spanish flavors and want to bring a little heat to their culinary creations.

Buy Hot Paprika Powder by Chiquilín online at Iberico Taste and elevate your Spanish dishes today!

Bittersweet Paprika Pimentón by Chiquilín – A Perfect Balance of Sweetness and Bitterness

The Bittersweet Paprika Pimentón by Chiquilín is a premium-quality paprika product that strikes the perfect balance between sweetness and bitterness, offering a unique flavor profile to elevate your dishes.

Made from the finest Spanish peppers, meticulously selected and processed with care, this paprika adds depth and complexity to a variety of culinary creations.

Whether used as a seasoning for meats, stews, or sauces, or as a vibrant garnish to enhance visual appeal, Chiquilín's Bittersweet Paprika Pimentón brings a touch of sophistication to your kitchen.

The paprika from Chiquilín is the result of drying and grinding the peppers, from the grinding of ripe, healthy, and clean fruits of the pepper C. Annum, ensuring it provides very special nuances of flavor and color to your dishes, whether as a condiment or as decoration.

Experience the rich, aromatic notes and nuanced taste that this product delivers, and indulge in the essence of Spanish cuisine with every sprinkle. A classic among Spanish groceries!

Introduced in Spain by Columbus, paprika is a rich condiment packed with nutrients and antioxidants, providing numerous health benefits such as stimulating appetite, aiding digestion, and helping regulate cholesterol levels.

Buy Bittersweet Paprika Pimentón by Chiquilín online at Iberico Taste and bring authentic Spanish flavors to your kitchen.

Set of Vegetable Paella Kit and Enameled Pan - 4 Servings

The Perfect Vegetable Paella Kit for an Authentic Spanish Experience

Our Vegetable Paella Kit is the ultimate set for creating a delicious, authentic Spanish paella at home. Whether you're a seasoned chef or new to paella-making, this kit makes it easy to enjoy the rich flavors of Spain. The best part? It comes with a FREE enameled paella pan, so you can get started right away!

This kit includes everything you need to make a mouthwatering vegetable paella, from the paella pan to the essential ingredients—just add your favorite vegetables and follow the simple instructions. Perfect for family gatherings or dinner parties, this kit allows everyone to savor the vibrant and fragrant flavors of a traditional paella.

Why Choose the Vegetable Paella Kit?

• Complete Paella Experience: The kit includes all the essential ingredients for making an authentic Spanish vegetable paella, plus a FREE enameled paella pan.
• Perfect for Beginners: Even if you’ve never made paella before, the easy-to-follow instructions will guide you through the process, ensuring a delicious result every time.
• High-Quality Paella Pan: The included enameled steel paella pan is rust-resistant, easy to maintain, and perfect for even heat distribution, helping you achieve the perfect socarrat.
• Ideal for Entertaining: Invite friends and family to enjoy a taste of Spain and share the delicious flavors of vegetable paella.

How to Use the Vegetable Paella Kit

Making a perfect vegetable paella has never been easier with this complete kit:

1. Follow the Instructions: Simply add your favorite vegetables and follow the step-by-step recipe provided.
2. Use the Paella Pan: The enameled paella pan ensures even heat distribution, so your rice cooks perfectly, and you achieve the ideal crispy socarrat.
3. Serve and Enjoy: Serve the paella directly from the pan for a true Spanish dining experience.

Buy the Vegetable Paella Kit with FREE Enameled Paella Pan Online

Create an authentic Spanish paella in the comfort of your own home with our Vegetable Paella Kit. Buy online at Iberico Taste and enjoy fast, reliable shipping across the USA. Whether you're new to paella or a seasoned cook, this kit is perfect for making a delicious vegetable paella that will impress your guests.

Food Coloring for Paella by Chiquilín – Essential for Perfect Paella Presentation

Our Food Coloring for Paella by Chiquilín is a must-have ingredient in Spanish groceries, known for enhancing the vibrant color of a variety of dishes. Widely used in traditional Spanish cuisine, this food coloring is especially popular for giving the perfect color to paella, broths, stews, and other rice-based dishes.

Its vivid orange hue transforms your culinary creations, making them look as delicious as they taste. Simply add a pinch to your recipes for an appetizing and rich color that’s sure to impress at your next dinner gathering. Whether you are preparing a seafood paella, vegetable stew, or traditional Spanish arroz, this food coloring is the key to achieving that authentic Spanish look.

How to Use Food Coloring for Paella

Using Chiquilín’s Food Coloring is simple:

• Just add a pinch to your paella, stews, or broths while cooking to achieve a bright and appetizing color.
• Mix it evenly into your dish for consistent coloring.

It’s an easy way to bring a touch of authenticity to your Spanish cooking and ensure your paella looks as good as it tastes.

Buy Food Coloring for Paella by Chiquilín online at Iberico Taste and add the perfect touch to your Spanish dishes.

Chocolate Cookies Love Edition by Lady Joseph – The Perfect Sweet Gift for Special Occasions

Our Chocolate Cookies Love Edition by Lady Joseph are the ultimate sweet treat to give your partner for that special occasion. These heart-shaped cookies are not only beautiful but also delicious, with a gentle sweetness and a soft crunch that melts in your mouth. The added chocolate chips make them even more irresistible, offering a delightful indulgence with every bite.

These cookies are a true Spanish delicatessen, made with high-quality ingredients and baked using artisanal processes. Free from additives, colorants, and palm oil, they deliver authentic flavor while being a healthier option.

Why Choose Chocolate Cookies Love Edition by Lady Joseph?

• Perfect for Gifting: These heart-shaped cookies are ideal for special occasions like Valentine's Day, anniversaries, or birthdays.
• Made with Natural Ingredients: Baked using only the finest natural ingredients, free from any artificial additives or palm oil.
• Delicious Chocolate Chips: The chocolate chips add a rich, indulgent flavor to these already delightful cookies.
• Artisanal Quality: Crafted through traditional baking methods for an authentic taste experience.

How to Enjoy Lady Joseph’s Love Edition Cookies

These gourmet cookies are perfect for any occasion:

• With Coffee or Tea: Pair them with a warm beverage for a cozy snack.
• As a Romantic Gift: These cookies make the perfect sweet gift for your partner on any special occasion.
• For Special Events: Serve them at weddings, parties, or other celebrations for a unique and delicious treat.

Experience the Taste of Spain with Lady Joseph’s Love Edition Cookies

Indulge in the irresistible flavor of Chocolate Cookies Love Edition by Lady Joseph. These premium Spanish cookies are baked to perfection using traditional methods and the finest natural ingredients. Order them today at Iberico Taste and bring the sweetness of Spain to your home.

Peach Spread Wedges – A Fun and Delicious Way to Enjoy Fruit Cream

Our Peach Spread Wedges offer a unique and enjoyable way to savor fruit cream, divided into 8 convenient portions that help preserve its freshness at all times. This delicious peach spread pairs beautifully with gourmet cheeses and meats, making it a versatile addition to your Spanish cheese board or a delightful topping for salads. Plus, it’s the perfect fruit snack to serve when entertaining guests!

How to Enjoy Peach Spread Wedges

• Breakfast Treat: Spread on toast with butter for a sweet and refreshing start to your morning.
• Cheese Pairing: Add it to your Spanish cheese board for a perfect combination of sweet and savory flavors.
• Salad Garnish: Use as a garnish to bring a sweet touch to your salads, complementing soft cheeses and nuts.
• Fruit Snack: Enjoy on its own as a healthy and naturally sweet snack.

Why Choose Our Peach Spread Wedges?

• Individually Wrapped Portions: Ensures freshness and makes serving easy and convenient.
• Versatile and Delicious: Perfect for cheese boards, salads, toast, or as a snack.
• Made with Quality Ingredients: This spread is crafted from high-quality peaches to provide a natural, sweet flavor.
• Gourmet Spanish Product: A delightful way to enjoy Spanish fruits in a versatile and fun form.

Buy Peach Spread Wedges Online

Order our Peach Spread Wedges online at Iberico Taste and enjoy fast, reliable shipping across the USA. Ideal for pairing with gourmet cheeses, adding to salads, or enjoying as a fruit snack. Add this versatile and delicious fruit spread to your pantry today!

Red Scorpion Fish Paté by Agromar – A Gourmet Spanish Delicacy

Experience the rich and savory taste of Red Scorpion Fish Paté, or Cabracho in Spanish, a gourmet seafood spread made with natural ingredients. This flavorful paté highlights the delicious taste of scorpion fish, blended with select spices to create a smooth, creamy spread perfect for tapas, appetizers, or snacks. Crafted by Agromar, a trusted name in Spanish seafood, this paté is an authentic addition to your Spanish food collection.

What is Cabracho (Red Scorpion Fish)?

The Cabracho is a saltwater fish native to the Eastern Atlantic, the Mediterranean, and the Black Sea, recognized for its robust, spiny appearance and its distinct orange-red color. Valued in Spanish gastronomy, its firm, flavorful flesh is used in various traditional dishes, especially in the preparation of soups, stews, and seafood spreads like this exquisite paté.

Why Choose Red Scorpion Fish Paté by Agromar?

• Made with Natural Ingredients: This paté is crafted with the finest natural ingredients, ensuring the rich and authentic flavor of the scorpion fish.
• Gourmet Spanish Spread: A unique and flavorful addition to any charcuterie board or Spanish tapas spread.
• Authentic Spanish Cuisine: Cabracho is a beloved ingredient in Spanish seafood dishes, and this paté brings its rich, savory flavor into a convenient spreadable form.
• Perfect for Tapas: Spread it over crackers, bread, or toast for a quick snack or as part of a larger tapas experience.
• Versatile Gourmet Spread: Pairs perfectly with a touch of mayonnaise to enhance the flavors of the scorpion fish.

How to Eat Red Scorpion Fish Paté (Cabracho)?

For an authentic Spanish experience, spread the Red Scorpion Fish Paté on crusty bread or crackers. Top it with a dollop of mayonnaise for an added creamy texture. This versatile seafood spread can also be enjoyed as a quick snack or as part of a charcuterie board alongside Spanish cheeses, olives, and cured meats.

Serving Suggestions for Red Scorpion Fish Paté

• Tapas & Snacks: Spread it on toast or crackers for a quick and flavorful appetizer.
• Charcuterie Boards: Add it to a Spanish-inspired charcuterie board with cheese, olives, and cured meats.
• Enhance with Mayo: Top with a touch of mayonnaise to bring out the rich, savory flavors of the Cabracho fish.

What Makes Red Scorpion Fish Paté by Agromar Special?

• Authentic Spanish Flavor: Cabracho is a traditional fish used in Spanish cuisine, particularly in the Asturian region, and this paté captures the essence of that flavor.
• Gourmet Quality: Made with high-quality ingredients, this seafood paté is perfect for anyone looking to indulge in authentic Spanish food.
• All-Natural: No artificial additives or preservatives, just pure, delicious scorpion fish.

Order Red Scorpion Fish Paté by Agromar Online – Fast Delivery Across the U.S.

Bring the authentic taste of Spanish seafood to your home with Agromar’s Red Scorpion Fish Paté. Perfect for hosting or enjoying a quick snack, this gourmet spread offers a rich and flavorful way to indulge in the best of Spanish tinned seafood. Order now and enjoy fast shipping to your door!

Sal de Ibiza Salt & Smoky BBQ Seasoning – Bold Flavors with a Mediterranean Twist

The Sal de Ibiza Salt & Smoky BBQ Seasoning is a blend of Spanish spices ideal for barbecued meats, fish, and even potatoes. This seasoning adds an authentic ranch flavor with a touch of Mediterranean vibes to your dishes, bringing bold and delicious flavors to your grilling experience.

For over 2700 years, premium sea salt with sublime characteristics has been extracted from the natural Ses Salines saline fields in Ibiza. Combined with expertly selected spices, this handcrafted seasoning offers a robust and smoky flavor that's perfect for BBQ enthusiasts. The mixture of high-quality sea salt and Spanish spices ensures your barbecued meats and grilled vegetables are full of rich, bold flavor, complemented by the essence of the Mediterranean.

Why Choose Sal de Ibiza Salt & Smoky BBQ Seasoning?

• Premium Sea Salt: Harvested from the Ses Salines salt flats in Ibiza, known for their purity and natural characteristics.
• Rich BBQ Flavor: The smoky and spicy blend enhances grilled meats, seafood, and roasted potatoes.
• Handcrafted with Care: This seasoning is artisanally made, ensuring a burst of Mediterranean flair in every bite.
• Versatile Use: Perfect for adding flavor to meats, fish, vegetables, and even homemade fries or wedges.

How to Use Sal de Ibiza Salt & Smoky BBQ Seasoning

Use this bold seasoning to enhance a variety of grilled dishes:

• Grilled Meats: Rub the seasoning onto steaks, ribs, or chicken before grilling for a smoky Mediterranean flavor.
• Seafood: Sprinkle over fish fillets or prawns for a zesty and smoky taste.
• Vegetables & Potatoes: Add a dash of this seasoning to roasted or grilled vegetables and potatoes for a deliciously bold side dish.

Buy Sal de Ibiza Salt & Smoky BBQ Seasoning online at Iberico Taste and add Mediterranean flair to your BBQ dishes.