Agromar

Mussels in Pickled Sauce Paté by Agromar

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Our Mussels in Pickled Sauce Paté is a delicious and flavorful seafood spread made with the highest quality mussels from Spain, cooked in a traditional Spanish escabeche marinade, known in English as Pickled Sauce, to create a creamy and tangy spread that is packed with flavor.

This is the spreadable version of one of Spain's most popular and finest tinned fish, known in Spanish as "Mejillones en Escabeche". It boasts a smooth texture and a pure seafood flavor, making it the perfect gourmet appetizer for any occasion. Whether you're having a Spanish tapas dinner or looking to enjoy tinned mussels in a whole new way, this product offers an unparalleled experience.

Try it today to experience the delicious and unique flavor of Mussels Escabeche, an authentic and delicious food from Spain!

 

How to eat Mejillones en Escabeche?

Spread it on bread, especially if it's crunchy bread, or on traditional Spanish crackers like Picos Camperos. You can also add a bit of mayonnaise in top. Pair it with a good white wine. You can also add a bit of mayonnaise on top.

  • Origin: Product of Spain. Asturias region, Spain
  • Size:  100 g/3.5 oz
  • Ingredients: Mussels (35%), hake, butter, sunflower oil, vinegar, milk protein, powdered egg, natural spices, and salt.

 

Origin: Gijón, Spain

Size: 100 g/3.5 oz

Mussels (35%), hake, butter, sunflower oil, vinegar, milk protein, powdered egg, natural spices, and salt.

Store in a cool, dry place. Refrigerate once opened.

From Gijón, Spain

Agromar, with over 50 years of experience, continues to offer the finest quality in canned and precooked products. Our company's history dates back to 1948 when Armando Barrio Mata from Gijón had the original idea of ​​canning sea urchin roe, which was abundant in the Asturian coastal areas at the time.

Initially intended for family consumption and given as gifts, the unique product quickly showed commercial potential, which Armando recognized and developed.

During those years, there were many small artisanal canneries scattered along the Cantabrian coast, including one operated by his father back in 1920. Armando himself produced and marketed fish preserves, perhaps the most artisanal of canned goods.

It was he who finally registered the brand in 1968 and who, 21 years later, facilitated the birth of what we now know as CONSERVAS AGROMAR, a young and innovative corporation.

For the production of their preserves, they use locally sourced ingredients of the highest quality, with a specialty in tuna preserves. In the case of their prepared dishes, they use only natural ingredients, respecting the traditional recipes that have been passed down for centuries from generation to generation.

WARNING: PROP 65 for California Resident

This product can expose you to chemicals, including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, visit [www.P65Warnings.ca.gov](http://www.p65warnings.ca.gov).

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Mussels in Pickled Sauce Paté by Agromar Agromar

Mussels in Pickled Sauce Paté by Agromar

$7.49

$7.49