Fermin

Sliced Ibérico Ham Bellota "Pata Negra" by Fermin

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Traditional Pre-Sliced Iberico Acorn-Fed Ham from Spain

Discover the unparalleled taste of Fermin Sliced Iberico Ham Bellota, sourced from 100% Iberico pork that has been acorn-fed and raised freely in the lush dehesas of Spain, and it is considered an authentic Ibérico Ham Pata Negra. This bellota ham, known for its rich, nutty flavor and high quality, has been meticulously cured for 48 months, allowing the complex flavors to fully develop. Thinly sliced and pre-sliced for convenience, it is a true expression of Spanish tradition and craftsmanship.

Why Choose Fermin Iberico Ham Bellota "Pata Negra"?

Fermin is a name synonymous with excellence. It was the first Spanish cured meats company to export Iberico pork to the USA nearly 20 years ago, and today it is one of the most recognized bellota ham brands in the country. Each slice of Fermin Iberico Ham Bellota delivers a melt-in-your-mouth texture, with a savory aroma that speaks to its high-quality curing process.

  • 100% Iberico pork, acorn-fed in Spain
  • PDO Guijuelo
  • Cured for 48 months for a deep, complex flavor
  • Known for guaranteeing the quality of each slice
  • One of the most renowned Iberico ham brands in the USA

Serving Suggestions for Sliced Iberico Ham Bellota

A Spanish charcuterie board is incomplete without Jamon Iberico Bellota. Beyond this classic serving suggestion, try pairing Fermin Iberico Ham Bellota with artisanal bread and Manchego cheese for a simple yet delicious snack. Or elevate your breakfast with fried eggs topped with Iberico ham—a traditional Spanish dish that's both easy to make and incredibly flavorful. Pair it with a fine Spanish wine like Ribera del Duero for the ultimate gourmet experience.

  • Ideal for tapas and Spanish charcuterie boards
  • Pairs beautifully with artisanal bread and Manchego cheese
  • Enjoy with a glass of Spanish red wine for a complete culinary experience
  • Adding traditional Spanish bread crackers such as picos gourmet or bread thins will add a crunchy and gourmet touch

Nutritional Benefits of Fermin Iberico Ham Bellota

Not only does Fermin Iberico Ham Bellota deliver an unforgettable culinary experience, but it’s also packed with nutritional benefits. Rich in high-quality protein, it supports muscle health, while its high content of oleic acid—the same healthy fat found in olive oil—promotes heart health. This Iberico acorn-fed ham is a gourmet indulgence that offers both taste and nutritional value.

  • Rich in high-quality protein and essential nutrients
  • Contains oleic acid, promoting heart health
  • A healthy option for those who love Spanish gourmet foods

Storage Tips for Sliced Iberico Ham Bellota

To ensure the exquisite flavor of Fermin Iberico Ham Bellota, store it in a cool, dry place or in the refrigerator. Before serving, let it come to room temperature to fully enjoy its rich taste and creamy texture. Once opened, keep it well-wrapped to preserve its freshness for as long as possible.

  • Store in the refrigerator or a cool, dry place
  • Let it come to room temperature before serving
  • Keep it well-wrapped after opening to maintain freshness

Buy Fermin Sliced Iberico Ham Bellota in Miami and Online – Fast and Reliable Shipping

At Iberico Taste, we offer the finest Iberico ham products, including the exceptional Fermin Sliced Iberico Ham Bellota. With fast and secure delivery, you can bring a taste of Spain to your home and enjoy the best of Spanish cuisine in just a few clicks. Order online today and elevate your culinary experience with this premium bellota ham.

Origin: La Alberca (Salamanca), Spain

Size: 57 g/2 oz

100% Iberico Ham acorn-fed ham, salt.

Store in a cool, dry place. Refrigerate once opened.

From La Alberca (Salamanca), Spain

In 1956, in the magical medieval village of La Alberca (Salamanca), Fermín, a small family business was born. For more than 60 years, Fermín has been producing the highest quality lberico products in the world.

Fermín pigs stand out for being healthy, well-cared for and happy animals. Combined with their artisanal production methods, this results in an exclusive, top-quality product.

In 2005, after 10 years of dedication and a great investment, they became the first company authorized to export Iberico products to the United States.

They comply with the legal and sanitary requirements of the most demanding countries, and therefore Fermín is present in more than 20 countries. They are very proud to say that they were the first iberico brand to be found in homes and restaurants of Japan, Canada, Singapore and China. Additionally, they have an excellent team of distributors in Hong Kong, South Korea, Australia, Puerto Rico and Latin America.

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Customer Reviews

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D
David Cotterell
Delicious

We've been buying Fermin ham for many years, and it always tastes delicious. The fat and salt are just right. A guarantee of quality!