Oysters, Cockles, Scallops & More
Discover our collection of premium Spanish shellfish conservas, featuring cockles, scallops (zamburiñas), oysters, and other delicacies from the Galician Rías and the northern coast of Spain. Each tin is hand-packed by top gourmet brands like Real Conservera Española, Los Peperetes, and La Curiosa, using traditional methods and seasonal seafood. Perfect for tapas, gift sets, or serving with white wine and picos (breadsticks) or crackers. Explore the rich seafood tradition of Spain in every tin.
These conservas are part of our regular routine—we often enjoy them for a light dinner on those evenings when we don’t feel like cooking, usually while watching a show. But they’re also perfect for special occasions: served with a glass of white wine and some picos or crackers, they turn into a simple yet elegant tapa. Explore the rich seafood tradition of Spain in every bite.
24 products
24 products
Sort by:
Big Scallops (Vieiras) in Galician-Style Sauce by Los Peperetes – Premium Spanish Seafood
Certified Galician scallops in a traditional tomato, onion, and olive oil sauce. Sustainably sourced and hand-prepared for a gourmet experience.
Why Choose Big Scallops Vieiras by Los Peperetes?
- Certified origin: “Pesca de Rías, de onde se non?” guarantees freshness and sustainable fishing.
- Hand-selected scallops: Carefully cleaned and packed to preserve texture and flavor.
- Traditional Galician recipe: Olive oil, onion, and tomato blend for a rich, balanced flavor.
- Ready to serve: Perfect for gourmet tapas, seafood dishes, or elegant appetizers.
- Gourmet quality: Made in small batches using only natural ingredients from Galicia.
How to Enjoy Galician-Style Scallops
Serve warm with crusty bread, over rice, or alongside sautéed vegetables. Pair with Albariño or other Spanish white wines.
Buy Galician-Style Vieiras Online – Fast U.S. Shipping
Order Big Scallops in Galician-Style Sauce by Los Peperetes from Ibérico Taste and enjoy a seafood delicacy from Galicia. Fast shipping across the USA.
Premium Oysters from the Cantabrian Sea
Indulge in the luxury of Canned Oysters Marinated in Albariño by La Mar de Tazones, a gourmet Spanish seafood treat made for true connoisseurs. These hand-selected oysters, harvested from the pristine Cantabrian Sea, are packed in a delicate vinaigrette made from the finest ingredients, including Albariño wine, oil, vinegar, peppers, and onions.
100% Natural and Preservative-Free
Crafted with care, these premium oysters are marinated with no artificial flavors or preservatives, making them a 100% natural delicacy. The unique Albariño vinaigrette brings a subtle blend of zesty and sweet flavors, elevating the oysters' natural taste. No need to open the shells – just open the tin and enjoy a gourmet seafood experience!
Nutritional Benefits of Oysters
Not only do these Spanish tinned oysters offer an unparalleled gourmet experience, but they are also packed with nutrients. Oysters are rich in omega-3 fatty acids, vitamins, minerals, and protein, making them an excellent choice for a healthy and balanced diet. Enjoy all the health benefits of seafood with every bite.
How to Serve Canned Oysters Marinated in Albariño
These canned oysters are ready to eat straight from the tin. For a true Spanish tapas experience, simply serve them with crusty bread or Spanish crackers like Picos Camperos. Pair them with a glass of Albariño wine or Sherry to enhance the delicate, aromatic flavors.
Why Choose Canned Oysters by La Mar de Tazones?
- Albariño Vinaigrette: A gourmet marinade made from high-quality Albariño wine.
- Hand-Packed: Each oyster is carefully placed in the tin to ensure the highest quality.
- Nutrient-Rich: Full of omega-3s, vitamins, and minerals.
- 100% Natural: No preservatives, no artificial flavors – just pure, authentic taste.
Order Canned Oysters Marinated in Albariño Online
Elevate your Spanish seafood collection with these luxury canned oysters. Order online at Ibérico Taste for fast, secure shipping across the USA and indulge in a true taste of Spanish gourmet cuisine.
Award-Winning Galician Razor Clams PDO in Garlic Oil – Los Peperetes
The first time I tried these Razor Clams in Garlic Oil by Los Peperetes, I was amazed. Not only are they delicious, but they were also declared the Best Seafood Preserve in the World by the prestigious World’s 101 Best Canned Products from the Sea. What makes them even more special is their PDO (Protected Designation of Origin) certification, which guarantees their origin and artisanal process.
Sourced from the sands of the wild Costa da Morte in Galicia, these razor clams are harvested by expert divers using apnea techniques. Just hours later, they arrive at the Los Peperetes workshop, where they are boiled, shelled, cleaned by hand (removing the stomach), and packed one by one. Finally, they are covered with subtle garlic-infused olive oil, enhancing their delicate flavor without overpowering it.
Why We Love It
- PDO-certified Galician razor clams from the Costa da Morte.
- Voted Best Seafood Preserve in the World by World’s 101 ranking.
- Hand-packed one by one following traditional artisanal methods.
- Infused with a light garlic olive oil that highlights their natural flavor.
- Presented in a 120 g tin, perfect for tapas, seafood platters, or gourmet gifts.
How We Enjoy It
I love serving them straight from the tin with rustic bread to soak up the garlic oil, alongside a glass of crisp Albariño. They also shine in seafood salads, pasta dishes, or as part of a tapas board. Every bite feels like bringing the Galician coast to your table.
Buy Online in the USA
If you’re looking to buy PDO Spanish razor clams online in the USA, Los Peperetes’ Razor Clams in Garlic Oil are a must. Available now at Ibérico Taste, they combine award-winning taste with certified authenticity.
Razor Clams (Navajas) by Espinaler – Gourmet Shellfish from Galicia, Spain
Large, meaty razor clams from Galicia, hand-harvested and packed for a briny, ocean-fresh experience. A true Spanish delicacy.
Why Choose Espinaler Razor Clams?
- Premium Galician shellfish: Harvested manually by expert mariscadores from the sandy seabeds of shallow waters.
- Large and tender: Only 4–6 razor clams per tin, carefully selected for size and texture.
- Natural brine: Preserved in their own juices to enhance the authentic sea flavor.
- Hand-packed: Each clam is carefully arranged to maintain integrity and freshness.
- Versatile and gourmet: Ideal for tapas, seafood pasta, paellas, or served warm with garlic and olive oil.
How to Enjoy Spanish Razor Clams
Serve straight from the can with a squeeze of lemon. Sauté with garlic and olive oil, or add to seafood rice and pasta. Sip the brine for a pure marine taste.
Buy Razor Clams Online – Fast Shipping in the USA
Order Espinaler Razor Clams (Navajas) now from Ibérico Taste and enjoy one of Spain’s finest seafood delicacies. Fast, secure shipping across the USA.
Oysters, Cockles, Scallops & More – FAQs
Cockles, scallops (zamburiñas), oysters, crab, and other premium shellfish, hand-packed and sourced from Galicia.
Yes. All seafood is caught in season and preserved using natural ingredients—mainly olive oil, escabeche, and brine.
Serve them chilled with lemon, vinaigrette, mayonnaise or as part of a seafood tapas board. Pairs beautifully with any Torres potato chips.
Top choices include Real Conservera Española, Los Peperetes, Espinaler and La Curiosa—known for their quality and artisanal processes.
