Fabes Beans with Clams by Agromar



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The Fabes Beans with Clams, known in Spanish as "Fabes con almejas", is a traditional dish prepared from Asturian gastronomy.

Meticulously crafted with authentic Asturian white beans, renowned for their exceptional quality and distinctive flavor, and infused with succulent clams harvested from the pristine waters of Spain. Made with 100% natural ingredients, our Asturian Fabes beans with clams provide a healthy and wholesome dining experience.

This timeless Spanish recipe is a testament to our commitment to preserving culinary traditions while offering a convenient and delicious option for discerning palates. Try now this typical food from Spain!


How to eat Fabes con Almejas?

Enjoy this pre-cooked dish as an main dish, accompanied by a good white wine.



Product of Spain. Asturias, Spain



425 g/15 oz


Asturian Faba beans IGP (40%), cooking water, clams (14%), onion, garlic, olive oil, concentrated tomato, bell pepper, parsley, and salt.


Heat in a pan, pot or microwave. Store in a cool, dry place. Refrigerate after opening.