Helios

Peach Spread Wedges

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Peach Spread Wedges – A Fun and Delicious Way to Enjoy Fruit Cream

Our Peach Spread Wedges offer a unique and enjoyable way to savor fruit cream, divided into 8 convenient portions that help preserve its freshness at all times. This delicious peach spread pairs beautifully with gourmet cheeses and meats, making it a versatile addition to your Spanish cheese board or a delightful topping for salads. Plus, it’s the perfect fruit snack to serve when entertaining guests!

How to Enjoy Peach Spread Wedges

  • Breakfast Treat: Spread on toast with butter for a sweet and refreshing start to your morning.
  • Cheese Pairing: Add it to your Spanish cheese board for a perfect combination of sweet and savory flavors.
  • Salad Garnish: Use as a garnish to bring a sweet touch to your salads, complementing soft cheeses and nuts.
  • Fruit Snack: Enjoy on its own as a healthy and naturally sweet snack.

Why Choose Our Peach Spread Wedges?

  • Individually Wrapped Portions: Ensures freshness and makes serving easy and convenient.
  • Versatile and Delicious: Perfect for cheese boards, salads, toast, or as a snack.
  • Made with Quality Ingredients: This spread is crafted from high-quality peaches to provide a natural, sweet flavor.
  • Gourmet Spanish Product: A delightful way to enjoy Spanish fruits in a versatile and fun form.

Buy Peach Spread Wedges Online

Order our Peach Spread Wedges online at Iberico Taste and enjoy fast, reliable shipping across the USA. Ideal for pairing with gourmet cheeses, adding to salads, or enjoying as a fruit snack. Add this versatile and delicious fruit spread to your pantry today!

Origin: Valladolid, Spain

Size: 170 g/6 oz. 8 wedges per package.

Peach, sugar, glucose syrup, thickeners (pectin, carob bean gum, and xanthan gum), acidity regulator (citric acid), preservatives (sodium benzoate and potassium sorbate), ascorbic acid (vitamin C).

Store in a cool, dry place.

From Valladolid, Spain

The journey of Grupo Helios began in 1901 when Alejandrino Pérez and his young grandson Gaspar started making handmade jams and preserves at their confectionery shop El Sol in Valladolid. The success of their products was such that they even began manufacturing sweets for the Royal Household, and in 1936, they founded two new establishments called El Val and Helios. The latter would eventually be registered as the brand we know today.

Today, Helios is a benchmark of quality and a classic among Spanish groceries, reaching millions of households in Spain daily.

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$7.99