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Cook Perfectly Sized Paellas with the Garcima Mod. 600 Paella Burner
The Paella Burner Garcima Mod. 600 is the ultimate solution for cooking paellas ranging from 2 to 40 servings. Equipped with three independent fire rings, this versatile burner provides full control over heat distribution, making it ideal for small family meals or larger gatherings. Like all Garcima burners, the Mod. 600 is known for its robust construction and is highly valued both nationally and internationally for its performance and reliability.
For easy maintenance and cleaning, the burner is coated with a vitrified enamel layer, ensuring a long-lasting, durable finish. For maximum comfort and safety while cooking, we recommend using the reinforced 3-legged stand to keep your setup stable and secure.
To connect the burner to a gas supply, you’ll need a hose (sold separately), available in our paella accessories collection.
Why Choose the Garcima Mod. 600 Paella Burner?
- Accommodates 2 to 40 Servings: Perfect for cooking both small and large paellas, from 2 to 40 portions.
- Independent Flame Control: Features three independent fire rings, giving you the ability to control heat distribution across different sections of the pan.
- Easy to Clean: The vitrified enamel coating ensures that the burner is easy to clean and maintain, extending its lifespan.
- Recommended Stand: For added safety and stability, use the reinforced 3-legged stand (sold separately) to support the burner during cooking.
How to Use the Garcima Mod. 600 Paella Burner
- Connect the Hose: Attach the burner to your gas supply using a hose and regulator (sold separately).
- Control the Flame: Use the three independent fire rings to adjust the flame and distribute heat evenly across your paella pan.
- Use with a Stand: Pair the burner with a reinforced 3-legged stand for a stable and comfortable cooking setup.
Buy the Garcima Mod. 600 Paella Burner Online
The Garcima Mod. 600 Paella Burner is the ideal choice for cooking authentic Spanish paellas, whether you’re preparing a meal for two or serving up to 40 guests. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Explore our collection of paella pans, burner stands, and paella accessories to create the perfect paella cooking experience.
Connect Your Paella Burner with Ease Using Our Paella Hose and Regulator
The Paella Hose and Regulator is an essential accessory for making authentic Spanish paella. Designed to connect your paella burner to the gas supply, this high-quality hose and regulator ensures a safe and controlled gas flow, giving you the perfect flame to cook your paella evenly.
This must-have accessory is imported from Spain, guaranteeing durability and reliability for your paella cooking setup. Whether you're cooking indoors or outdoors, the Paella Hose and Regulator make it easy to manage the heat and achieve the perfect paella.
Why Choose the Paella Hose and Regulator?
- Essential for Paella Cooking: Connects your paella burner to the gas supply with ease, ensuring you have the perfect flame control for cooking.
- Quality Imported Product: Made with high-quality materials and imported directly from Spain, ensuring durability and reliability.
- Safe and Easy to Use: Allows you to regulate the gas flow, making it easy to control the heat and cook your paella evenly.
- Compatible with Paella Burners: Suitable for use with a wide range of paella burners, providing the ideal flame for authentic paella cooking.
How to Use the Paella Hose and Regulator
- Connect to the Burner: Attach the hose to your paella burner.
- Connect to the Gas Supply: Secure the other end of the hose to your gas tank.
- Regulate the Flame: Use the regulator to control the gas flow and adjust the flame for perfect paella cooking.
Buy the Paella Hose and Regulator Online
Ensure safe and easy connection for your paella burner with our Paella Hose and Regulator. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Pair it with our wide selection of paella burners and paella accessories to complete your setup for the perfect Spanish paella.
Paella Rice PDO Valencia by Dacsa – A Premium Choice for Authentic Paella
Our Paella Rice PDO Valencia by Dacsa is an Extra Category Rice with certified Designation of Origin "Arroz de Valencia". This premium rice is known for its excellent organoleptic properties, ensuring it remains loose and creamy after cooking, while perfectly absorbing the rich flavors of your paella or other rice dishes.
Why Choose Dacsa Paella Rice?
This Senia variety rice is highly recommended for preparing all traditional rice recipes from Valencia. Whether you're making dry rice dishes like Paella or broth-based rice dishes, Dacsa Paella Rice is the ideal choice to achieve authentic Spanish flavors. A true classic among Spanish groceries!
Perfect for Traditional Paella
If you're looking to master the art of making paella, the most important ingredient is the rice. Our Dacsa Paella Rice guarantees perfect texture and flavor absorption, allowing you to recreate the taste of an authentic Valencian Paella right in your own kitchen.
Buy Paella Rice PDO Valencia by Dacsa Online – Fast USA Shipping
Take your paella skills to the next level with Paella Rice PDO Valencia by Dacsa. Buy it online at Iberico Taste and enjoy fast, reliable shipping across the USA. Elevate your Spanish rice dishes with the finest rice and get the best Paella ingredients today!
Paella Seasoning with Saffron by Carmencita – The Perfect Blend for Authentic Paella
Our Paella Seasoning with Saffron by Carmencita is the most traditional seasoning used in Spain for making perfect paellas. This powdered blend of spices, including authentic Spanish saffron, ensures the success of your paella or any Spanish rice dish recipe.
This seasoning allows you to cook a flavorful Spanish rice dish with ease, even if you're not an expert in the kitchen. Each package contains 5 sachets, which are enough to prepare up to 30 servings in total.
How to Use the Paella Seasoning?
Using this seasoning is incredibly easy: the sachet contains all the flavors your rice dish needs to be quickly and deliciously prepared. Simply follow the instructions included in the package. Add the paella rice and the rest of your ingredients into the paella pan as directed, and you're ready to enjoy a traditional Spanish meal!
Buy Paella Seasoning with Saffron online at Iberico Taste and enjoy fast, reliable shipping across the USA.
All-in-One Paella Burner Set for Perfect Paella Cooking
The Paella Burner with Stand and 18-Inch Pan Set includes everything you need to become a paella master at home. This special garden paella set allows you to cook for up to 12 servings, depending on the size of the paella you prepare. Whether you’re cooking for family or friends, this versatile set offers all the tools to make an authentic Spanish paella with ease.
The set features the Garcima Mod. 400 Paella Burner, a 46 cm (18-inch polished steel paella pan, and a special stand with convenient wheels and a tray for easy mobility and storage. Whether you're hosting a backyard gathering or an intimate dinner, this complete set ensures you have everything needed to cook delicious Spanish paella.
What’s Included in the Paella Burner with Stand Set?
- Garcima Mod. 400 Paella Burner: A durable and reliable burner with two fire rings for even heat distribution, perfect for cooking paellas for up to 12 servings.
- 46 cm Polished Steel Paella Pan: This 18-inch paella pan is made from high-quality polished steel, ideal for achieving the perfect socarrat (the crispy rice layer at the bottom).
- Special Stand with Wheels and Tray: Provides a stable and comfortable cooking setup, with easy mobility thanks to the built-in wheels and an additional tray for storing utensils or ingredients.
Why Choose the Paella Burner with Stand and 18-Inch Pan Set?
- Complete Paella Cooking Kit: Includes everything you need for making authentic Spanish paella, from the burner to the pan and stand.
- Cooks Up to 12 Servings: Ideal for serving larger groups, making it perfect for outdoor gatherings or family meals.
- Convenient and Mobile: The stand with wheels and tray ensures easy movement and organization, providing a comfortable cooking experience.
- High-Quality Materials: Made with durable polished steel and a reliable burner, this set guarantees long-lasting performance.
How to Use the Paella Burner with Stand Set
- Set Up the Burner: Attach the burner to your gas supply using a hose and regulator (sold separately).
- Position the Pan: Place the 46 cm polished steel paella pan on the burner.
- Cook Your Paella: Use the burner’s two fire rings to evenly distribute heat and cook your paella to perfection.
- Serve and Enjoy: Serve up to 12 servings of delicious paella for your guests!
Buy the Paella Burner with Stand and 18-Inch Pan Set Online
Transform your backyard into a paella paradise with the Paella Burner with Stand and 18-Inch Pan Set. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Be sure to explore our selection of paella ingredients, spices, and more to elevate your paella cooking experience!
All-in-One Paella Cooking Set for Traditional Valencian Paella
Prepare your Valencian paella with ease using the Paella Burner with Stand and 23.6-Inch Paella Pan Set. This complete set includes a Garcima Mod. 500 gas burner (compatible with butane/propane) and a 60 cm (23.6-inch) polished steel paella pan, perfect for cooking delicious paellas for larger gatherings.
The two-burner setup allows for even heat distribution, ensuring your paella cooks evenly, while the polished steel pan delivers the perfect socarrat—the crispy layer of rice that is the hallmark of an excellent paella. Best of all, assembly is quick and easy, requiring no tools.
What’s Included in the Paella Burner with Stand Set?
- Garcima Mod. 500 Gas Burner: A two-burner gas burner designed for butane/propane, offering full flame control for perfect paella cooking.
- 60 cm Polished Steel Paella Pan: This 23.6-inch pan is made of durable polished steel, ideal for creating the iconic crispy socarrat layer in your paella.
- Stable Stand: Provides a sturdy and comfortable cooking experience, ensuring safety and convenience during your paella preparation.
Why Choose the Paella Burner with Stand and 23.6-Inch Pan Set?
- Large Capacity: Ideal for cooking Valencian paella for larger groups, with a 60 cm paella pan that accommodates up to 25 servings.
- Even Heat Distribution: The two-burner system ensures even heat across the entire pan, allowing for precise cooking and perfect results.
- Easy Assembly: No tools required for setup—simply assemble the stand and burner, and you’re ready to start cooking.
- High-Quality Materials: The polished steel paella pan and robust burner ensure long-lasting durability for many paella cooking occasions.
How to Use the Paella Burner with Stand Set
- Assemble the Stand and Burner: Set up the Garcima Mod. 500 gas burner on the stand, no tools required.
- Connect to Gas: Attach the burner to your gas supply using a hose and regulator (sold separately).
- Start Cooking: Use the two-burner system to evenly cook your Valencian paella in the 60 cm polished steel pan.
- Serve and Enjoy: Delight your guests with perfectly cooked paella for a larger gathering!
Buy the Paella Burner with Stand and 23.6-Inch Paella Pan Set Online
Take your paella cooking to the next level with the Paella Burner with Stand and 23.6-Inch Paella Pan Set. Whether you're cooking for a family gathering or a large party, this set makes preparing authentic Spanish paella easy and enjoyable. Order online at Iberico Taste for fast and reliable shipping across the USA. Be sure to explore our collection of paella ingredients and accessories to complete your setup!
Discover the Classic Palacios Chorizo – A Spanish Favorite
The Palacios Chorizo is the most popular Spanish chorizo both in Spain and the USA, celebrated for its exceptional quality and authentic taste. This dry-cured sausage is crafted using only three natural ingredients and seasoned with the finest Pimentón de la Vera, giving it an intense, smoky flavor that’s irresistible. A staple in every Spanish household, Palacios chorizo is a must-have for your kitchen, whether you're cooking traditional Spanish recipes or enjoying it as a quick snack.
How to Enjoy Palacios Chorizo Sausage
Palacios Chorizo is incredibly versatile and can be enjoyed in numerous ways:
- Slice and serve with crusty bread for a delicious tapa or appetizer.
- Add it to classic Spanish dishes like tortilla de patatas (potato omelette with chorizo) or huevos serranos (fried eggs with potatoes, chorizo, and Serrano ham).
- Pair it with Spanish cheese and wine for an authentic tapas experience.
Whether you're preparing a meal or snacking, this cured, ready-to-eat chorizo brings the rich flavors of Spain to your table.
Why Choose Palacios Chorizo?
- All-natural ingredients for an authentic taste
- Made using traditional Spanish methods
- Seasoned with the finest Pimentón de la Vera for a smoky, rich flavor
- Perfect for tapas, appetizers, or adding to your favorite Spanish recipes
- A mild chorizo full of flavor and easy to pair with wine and cheese
Order Palacios Chorizo – Premium Spanish Chorizo in the USA
Bring the authentic taste of Spain to your kitchen with Palacios Chorizo, the most beloved Spanish chorizo. Whether you're enjoying it in traditional Spanish dishes or as a tapa, its rich flavor and quality make it a go-to in your pantry. Order now for fast and reliable delivery across the US and elevate your Spanish cuisine today!
Premium Pardina Lentils – El Maragato: A Spanish Culinary Staple
Pardina lentils are a beloved variety of small lentils with a brown-colored skin that remains intact during cooking. Their size ranges between 3.5 and 4.5 mm, and they are considered the most popular lentils in Spain. A true staple in any Spanish household's groceries, these lentils are prized for their versatility and rich flavor.
Grown in the Castilla y León region, which is renowned for producing high-quality legumes due to its ideal climatic conditions, these Pardina lentils are presented in a vintage-style cloth sack. Not only does this packaging help preserve the lentils, but it also adds an authentic, rustic touch.
How to Use Pardina Lentils in Traditional Spanish Recipes
Pardina lentils are perfect for creating some of the most traditional Spanish dishes, such as lentils with chorizo or lentils with vegetables. Their hearty texture and rich flavor make them ideal for stews, soups, and casseroles. Whether you're cooking for a family meal or preparing a gourmet dish, these lentils are sure to impress.
Buy Premium Pardina Lentils by El Maragato Online – Fast Shipping in the USA
Experience the authentic taste of Spanish Pardina lentils by El Maragato, now available at Iberico Taste. Buy online today and enjoy fast, reliable shipping across the USA. Perfect for preparing traditional Spanish recipes, these lentils are a must-have in your pantry.
Peach Spread Wedges – A Fun and Delicious Way to Enjoy Fruit Cream
Our Peach Spread Wedges offer a unique and enjoyable way to savor fruit cream, divided into 8 convenient portions that help preserve its freshness at all times. This delicious peach spread pairs beautifully with gourmet cheeses and meats, making it a versatile addition to your Spanish cheese board or a delightful topping for salads. Plus, it’s the perfect fruit snack to serve when entertaining guests!
How to Enjoy Peach Spread Wedges
- Breakfast Treat: Spread on toast with butter for a sweet and refreshing start to your morning.
- Cheese Pairing: Add it to your Spanish cheese board for a perfect combination of sweet and savory flavors.
- Salad Garnish: Use as a garnish to bring a sweet touch to your salads, complementing soft cheeses and nuts.
- Fruit Snack: Enjoy on its own as a healthy and naturally sweet snack.
Why Choose Our Peach Spread Wedges?
- Individually Wrapped Portions: Ensures freshness and makes serving easy and convenient.
- Versatile and Delicious: Perfect for cheese boards, salads, toast, or as a snack.
- Made with Quality Ingredients: This spread is crafted from high-quality peaches to provide a natural, sweet flavor.
- Gourmet Spanish Product: A delightful way to enjoy Spanish fruits in a versatile and fun form.
Buy Peach Spread Wedges Online
Order our Peach Spread Wedges online at Iberico Taste and enjoy fast, reliable shipping across the USA. Ideal for pairing with gourmet cheeses, adding to salads, or enjoying as a fruit snack. Add this versatile and delicious fruit spread to your pantry today!
Pickled Banderillas Skewers – A Tangy Spanish Tapas Favorite
Our Pickled Banderillas Skewers are a healthy and flavorful snack made with pickled gherkins, pearl onions, olives, and sweet red peppers, all skewered together on toothpicks. These delicious skewers are a popular choice in Spanish gastronomy, commonly enjoyed as part of Spanish tapas or as a snack.
With their tangy, salty flavor, Banderillas are perfect for accompanying your favorite drinks, whether at home or as part of a tapas spread. They’re simple, satisfying, and full of flavor.
Why Choose Pickled Banderillas Skewers?
- Classic Spanish Tapas: A staple in Spanish cuisine, these pickled skewers are a must-have for any tapas night.
- Healthy Snack: Made with natural, pickled vegetables, these skewers are a healthy snack option that’s both flavorful and low in calories.
- Easy to Serve: Ready-to-eat, these skewers are perfect for entertaining or enjoying on your own.
- Authentic Spanish Taste: Experience the real taste of Spain with these tangy and salty pickled skewers.
How to Eat Pickled Banderillas?
The traditional way to enjoy Banderillas is to eat everything on the skewer at once—no separating the ingredients! By putting everything in your mouth at once, you’ll fully appreciate the explosion of flavors and the contrast between the tangy pickles, salty olives, and sweet red peppers. Pair it with a cold beer and some artisanal potato chips for the perfect snack.
Buy Pickled Banderillas Skewers Online
Order Pickled Banderillas Skewers online at Iberico Taste and enjoy fast, reliable shipping across the USA. Ideal for adding to your tapas spread or as a snack on its own, these skewers bring the authentic taste of Spain right to your table.
Pickled Shallots – A Tangy and Delicious Addition to Any Meal
These Pickled Shallots, also known as pearl onions, are a versatile and tangy ingredient perfect for adding a burst of flavor to various dishes. Their slightly sweet, mildly acidic taste makes them an excellent complement to savory foods, salads, and snacks.
High in antioxidants, vitamins, and minerals like vitamin C and potassium, pickled shallots not only taste great but also offer potential health benefits, including immune support and heart health.
What Are Pickled Shallots?
Shallots are a type of onion that have a milder and sweeter flavor compared to regular onions. When pickled, they absorb a delicate balance of sweet and acidic notes, making them a tangy delight. They can be used in a variety of ways, from salads to tapas.
Why Choose Pickled Shallots?
- Sweet and Tangy Flavor: Offers a balanced, mildly acidic taste that complements many dishes.
- Versatile Ingredient: Perfect for salads, skewers, charcuterie boards, or as a standalone snack.
- Rich in Nutrients: Packed with antioxidants, vitamins, and minerals, promoting immune and heart health.
- Classic in Spanish Tapas: Frequently used in banderillas and other traditional tapas dishes.
How to Eat Pickled Shallots?
Pickled shallots are incredibly versatile! Add them to your salads, enjoy them as a snack with a cold beer, or include them in your charcuterie boards with potato chips, gherkin pickles, and olives. Additionally, try making your own Spanish skewers by combining shallots, gherkins, olives, and red peppers on a stick for a delightful tapas dish.
Buy Pickled Shallots Online
Order Pickled Shallots online at Iberico Taste for fast and reliable shipping across the USA. Whether you enjoy them as a snack or as part of a meal, these shallots are a must-have addition to your Spanish groceries.
Discover the Authentic Taste of Spain with Gourmet Picos Crackers
The Gourmet Picos Crackers by Obando are a staple of Spanish gastronomy, used to accompany any appetizer, meal, or tapas. These crunchy breadsticks are a must-have for pairing with charcuterie, cheeses, and tinned seafood, and they are an integral part of any Spanish kitchen. In fact, Picos are so versatile that they’re rarely missing from any home in Spain.
Why Choose Gourmet Picos Crackers by Obando?
- Essential in Spanish Cuisine: A classic in Spain, Picos crackers are perfect for enjoying with jamón, manchego cheese, and Spanish tapas.
- 100% Natural Ingredients: Made with only natural ingredients and extra virgin olive oil, these crackers deliver an authentic bread flavor.
- Crispy and Delicious: Their crunchy texture and rich taste make them an ideal snack for any occasion.
- Perfect for Any Meal: These gourmet picos are versatile enough to accompany charcuterie boards, cheese platters, or as a base for tapas.
How to Enjoy Picos Crackers in Your Dishes
Gourmet Picos Crackers are an essential addition to any tapas or appetizer platter:
- Pair with Spanish Cheeses: Serve with Manchego, Idiazábal, or Mahon for an authentic Spanish cheese board.
- Perfect for Charcuterie: Complement the rich flavors of jamón Ibérico, chorizo, or salchichón with the crunchy texture of picos.
- Accompany Tinned Seafood: Ideal for serving with tinned anchovies, sardines, or mussels for a classic Spanish tapa.
Made with Natural Ingredients for a Pure Taste
Crafted using traditional recipes, the Gourmet Picos Crackers by Obando are made with:
- Wheat flour
- Olive oil
- Water
- Natural yeast
This simple yet high-quality ingredient list gives the crackers their authentic Spanish bread flavor and crisp texture.
Buy Gourmet Picos Crackers by Obando Online
Experience the true taste of Spain with our Gourmet Picos Crackers by Obando. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for tapas, cheese boards, and Spanish charcuterie, these authentic picos crackers are a must-have for anyone who loves Spanish cuisine. Add them to your pantry today and enjoy the best crackers for tapas!
Discover the Classic Taste of Traditional Spanish Crackers
Our Picos Camperos Crackers are an essential part of Spanish gastronomy, known for their crunchy texture and authentic bread flavor. A staple in Spanish homes, these traditional breadsticks are made using 100% natural ingredients and extra virgin olive oil, following time-honored recipes. Perfect for serving with tapas, Spanish charcuterie, or cheese platters, Picos Camperos are the ideal accompaniment to any meal or appetizer. Whether you’re enjoying a family gathering or creating a Spanish-themed dinner, these Spanish breadsticks add a delightful crunch to your culinary experience.
Why Choose Our Picos Camperos Crackers?
- Made with 100% Natural Ingredients: Crafted using only the finest ingredients, including wheat flour, water, olive oil, and a pinch of salt, these crackers deliver a pure, authentic flavor.
- Authentic Spanish Recipe: Following a traditional recipe that has been passed down for generations, these crackers capture the true taste of Spain.
- Versatile and Delicious: Perfect for pairing with Spanish cheeses, charcuterie, spreads, or as a stand-alone snack.
- A Staple in Spanish Homes: Picos Camperos are a must-have in any Spanish kitchen, enjoyed at family gatherings, celebrations, and everyday meals.
What Makes Picos Camperos Crackers Unique?
Picos Camperos are a type of traditional Spanish breadstick, characterized by their small, compact shape and crunchy texture. Unlike other crackers, these Spanish breadsticks are made using olive oil and a simple, natural recipe that results in a light, flavorful bite. Their authentic bread flavor makes them the perfect addition to any Spanish charcuterie board or tapas spread.
How to Serve and Enjoy Picos Camperos Crackers
Our Picos Camperos Crackers are incredibly versatile and can be paired with a variety of Spanish foods. Here are a few serving suggestions:
- Spanish Cheese Board: Serve with a selection of Spanish cheeses, including Manchego, Idiazábal, and Mahon.
- Charcuterie Platter: Pair with Jamón Ibérico, Chorizo, Salchichón, and Lomo Ibérico for a complete Spanish charcuterie platter.
- Dipping into Spreads: Dip into Spanish tapenade, pâtés, or hummus for a satisfying snack.
- Accompaniment to Tapas: Serve alongside olives, boquerones en vinagre, or marinated vegetables as a delicious tapa.
- Perfect for Snacking: Enjoy them on their own for a crunchy, light snack between meals.
The Perfect Pairing for Spanish Charcuterie and Cheese
Picos Camperos are the perfect accompaniment to any Spanish charcuterie board or cheese platter:
- With Spanish Cheeses: The light, crispy texture pairs beautifully with creamy and firm cheeses, enhancing the flavor without overpowering it.
- With Spanish Cured Meats: Their crunchy bite contrasts nicely with the rich, savory taste of Jamón Ibérico, Chorizo, and Salchichón.
- With Spreads and Dips: Use them for dipping into briny olives, smoky red pepper spreads, or garlicky alioli.
How to Store Picos Camperos Crackers for Maximum Freshness
To maintain the crisp texture and authentic flavor of Picos Camperos, follow these storage tips:
- Store in a Cool, Dry Place: Keep the crackers in an airtight container to prevent moisture from affecting their crunch.
- Avoid Direct Sunlight: Store away from direct sunlight to preserve their natural ingredients and fresh flavor.
- Enjoy Within a Few Days: Once opened, consume within a few days for the best taste and texture.
Nutritional Information and Health Benefits of Picos Camperos
Our Picos Camperos Crackers are not only delicious but also a healthier snacking option compared to many other crackers:
- Low in Sugar: Contains minimal added sugars, making it a healthier choice.
- Made with Olive Oil: Provides healthy fats and a delicious flavor profile.
- All-Natural Ingredients: Free from artificial additives or preservatives, ensuring a pure, natural taste.
Buy Authentic Picos Camperos Crackers Online in the USA
Ready to experience the authentic taste of Picos Camperos Crackers? Order our Picos Camperos online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for Spanish cheese boards, charcuterie platters, or as a gourmet gift, these traditional Spanish crackers bring the flavors of Spain right to your table. Discover why Picos Camperos are a staple in Spanish cuisine today!
Piparras Peppers in Vinegar – A Tangy Spanish Snack
Our Piparras Peppers are handpicked early and packed in white wine vinegar, creating a perfectly tangy and mildly spicy treat. These Guindilla Peppers, also known as Piparras, are a popular snack in Spain, particularly in the Basque Country.
With their crunchy texture and slightly tangy flavor, Piparras add a subtle kick to any dish. They are rich in vitamins and antioxidants, making them a healthy choice. They also contain anti-inflammatory properties that may support overall health and well-being.
What Are Piparras Peppers?
Known as Piparras or Guindillas in Spain, these peppers are a favorite in Basque cuisine. Typically mild in heat, their unique flavor makes them a versatile ingredient that can be used for snacking or garnishing a variety of dishes.
Why Choose Piparras Peppers?
- Mild Heat and Tangy Flavor: Adds a subtle kick to your dishes without overpowering them.
- Rich in Nutrients: Packed with vitamins and antioxidants, piparras are a healthy snack option.
- Versatile Use: Perfect for charcuterie boards, tapas, and Spanish skewers.
- Basque Country Favorite: A popular snack in northern Spain, especially in the Basque region.
How to Eat Piparras Peppers?
Enjoy these crunchy peppers as a healthy snack between meals, or include them on your Spanish cheese or charcuterie board. You can also create delicious Spanish skewers by pairing one piparra with an olive and anchovy for a traditional Basque pintxo. The combination of flavors is sure to be a hit!
Buy Piparras Peppers in Vinegar Online
Order Piparras Peppers in vinegar online at Iberico Taste and enjoy fast shipping across the USA. These tangy and mildly spicy peppers are a must-have for any Spanish tapas or snack platter.
Piquillo Peppers Stuffed with Cod Fish – A Traditional Spanish Delicacy by Rosara
Savor the authentic taste of Piquillo Peppers Stuffed with Cod Fish, a beloved Spanish dish crafted by Rosara, known for its dedication to quality and traditional methods. Each Piquillo pepper is carefully selected and roasted over a beechwood fire, giving it a rich, smoky flavor. They are then peeled without water to retain their natural taste, before being filled with a delicate béchamel sauce made with fresh cod fish and natural ingredients.
This ready-to-eat Spanish recipe is not only delicious but also made with 100% natural ingredients, offering a healthy, flavorful meal straight from Spain. Perfect for lovers of Spanish tapas or anyone seeking to elevate their dining experience with a gourmet touch.
Why Choose Piquillo Peppers Stuffed with Cod Fish by Rosara?
- Traditional Spanish Recipe: These Piquillo peppers are roasted over a beechwood fire for an authentic, smoky flavor.
- High-Quality Ingredients: Filled with a béchamel sauce made from fresh cod fish and natural ingredients.
- 100% Natural: Free from artificial additives or preservatives, ensuring a healthy and natural option.
- Gourmet Spanish Food: A true Spanish delicacy, perfect for tapas, appetizers, or a quick gourmet meal.
- Easy to Serve: Ready to eat and simple to heat, these stuffed Piquillo peppers make an elegant and convenient dish for any occasion.
How to Serve Piquillo Peppers Stuffed with Cod Fish
For an enhanced dining experience, pair the Piquillo Peppers Stuffed with Cod Fish with seafood like prawns, langoustines, clams, or lobster. To elevate the dish further, sprinkle toasted almonds or pine nuts over the peppers and serve with a fresh salad of endives or mixed greens.
These stuffed peppers are delicate, so it’s recommended to carefully remove them from the can using a spoon, then pour the sauce over them. To heat, you can place the unopened can in a water bath, or after opening, warm them gently in the oven at medium heat or in a pot over low heat.
What Makes Rosara’s Piquillo Peppers Unique?
- Authentic Spanish Flavors: The beechwood roasting process gives the peppers a traditional Spanish taste.
- Delicate Preparation: Peeled by hand without water to retain their full flavor and texture.
- Filled with Gourmet Béchamel: The smooth béchamel sauce, made with fresh cod fish, adds a creamy, savory richness.
- Versatile Dish: Perfect as a standalone tapa or part of a larger meal, these stuffed Piquillo peppers can be paired with a variety of seafood or salads.
Why Choose Rosara?
Rosara is a name synonymous with quality and tradition in Spanish cuisine. They pride themselves on using 100% natural ingredients and traditional techniques to create gourmet products that capture the essence of Spanish culinary heritage.
Buy Piquillo Peppers Stuffed with Cod Fish Online – Fast and Reliable Delivery
Experience the authentic taste of Spain with Rosara’s Piquillo Peppers Stuffed with Cod Fish. Available now at Iberico Taste, you can order this premium Spanish delicacy online and enjoy fast, reliable shipping across the U.S. Elevate your next meal or tapas night with the finest Spanish canned seafood.
Piquillo Peppers Stuffed with Shellfish by Rosara – A Gourmet Delight
Experience the exquisite combination of Piquillo Peppers Stuffed with Shellfish by Rosara, a perfect example of traditional Spanish cuisine made with the finest natural ingredients. These tender piquillo peppers are carefully selected, roasted over a beechwood fire, and peeled without water to preserve their rich flavor. They are then filled with a delicate béchamel made from lobster and shrimp, and finished with a luxurious shellfish sauce.
With a meticulous and artisanal production process, Rosara ensures an authentic, healthy, and gourmet product that brings the taste of Spain to your table. These stuffed piquillo peppers contain only 2.3% fat, making them a delicious and light dish perfect for any occasion.
Why Choose Rosara’s Piquillo Peppers Stuffed with Shellfish?
- High-Quality Ingredients: Made with premium piquillo peppers, lobster, and shrimp béchamel, and finished with a rich shellfish sauce.
- Authentic Spanish Taste: Prepared following traditional Spanish recipes, respecting artisanal methods for a true gourmet experience.
- Healthy and Low in Fat: Only 2.3% fat, making it a healthy yet flavorful option.
- Convenient and Ready-to-Eat: Just open, heat, and serve for a delicious meal at home.
How to Enjoy Piquillo Peppers Stuffed with Shellfish
For the best experience, serve with shellfish like prawns, langoustines, or lobster, and top with toasted almonds or pine nuts for added texture. These stuffed piquillo peppers pair wonderfully with a side salad of mixed greens or endives with seafood salad.
To heat, remove the peppers carefully with a spoon and pour the shellfish sauce over them. You can heat them in a water bath (before opening), in the oven at medium temperature, or in a pot over low heat.
Buy Piquillo Peppers Stuffed with Shellfish by Rosara online at Iberico Taste and bring the flavors of Spain to your kitchen!
Piquillo Peppers Stuffed with Tuna Roe – A Gourmet Delicacy from Barbate, Cádiz
If you love Piquillo peppers, then you must try this exquisite variation from Barbate, Cádiz—Piquillo Peppers Stuffed with Tuna Roe, a luxurious twist on the traditional Piquillo peppers stuffed with tuna. Crafted by El Ronqueo, these premium Piquillo peppers are hand-selected for their quality and flavor, then carefully filled with authentic tuna roe, a delicacy that offers a rich, savory taste and tender texture.
Each pepper is placed by hand into the can, ensuring it maintains its structure and quality. Finally, the peppers are submerged in high-quality Spanish olive oil, which enhances the flavors and preserves the delicate texture of the peppers and roe. This is a Spanish gourmet delicacy that will elevate any meal or tapa experience.
Why Choose Piquillo Peppers Stuffed with Tuna Roe by El Ronqueo?
- Authentic Spanish Delicacy: Made with premium Piquillo peppers and tuna roe from Barbate, Cádiz, known for its high-quality tuna products.
- Top-Quality Ingredients: Fresh Piquillo peppers are hand-filled with rich, flavorful tuna roe and preserved in Spanish olive oil.
- Traditional Spanish Food: A unique take on the classic Piquillo peppers stuffed with tuna, offering a refined, gourmet experience.
- Convenient and Ready to Eat: Perfect for tapas, snacks, or appetizers, these peppers are ready to serve straight from the can.
- Handmade Excellence: Each pepper is carefully hand-packed, ensuring the highest quality and a perfect presentation in every can.
How to Enjoy Piquillo Peppers Stuffed with Tuna Roe
These Piquillo Peppers Stuffed with Tuna Roe are ready to enjoy straight from the can. Simply pair them with crusty bread, picos camperos, or regañás for an authentic Spanish tapa experience. For a bit of extra flavor, drizzle them with a touch of Alioli sauce or extra virgin olive oil. Whether served as an appetizer, part of a charcuterie board, or a main dish, these stuffed Piquillo peppers will leave your guests impressed.
What Makes This Dish Special?
- Gourmet Quality: The combination of Piquillo peppers and tuna roe creates a rich, savory flavor that is perfect for those who appreciate fine Spanish cuisine.
- Authentic Taste of Barbate: Known for its exceptional tuna, Barbate is the home of El Ronqueo, a producer that adheres to traditional methods of creating high-quality seafood preserves.
- Perfect for Entertaining: These peppers are a standout option for tapas, appetizers, or as part of a larger Spanish seafood platter.
Serving Suggestions
To elevate your meal, serve Piquillo Peppers Stuffed with Tuna Roe with a Spanish white wine, such as Albariño, or a light rosé. For a full Spanish tapas spread, pair them with Spanish olives, Manchego cheese, and a selection of Spanish cured meats.
Buy Piquillo Peppers Stuffed with Tuna Roe Online – Fast Shipping to the U.S.
Experience the finest flavors of Spanish cuisine with Piquillo Peppers Stuffed with Tuna Roe from El Ronqueo. Available now at Iberico Taste, this premium product is delivered straight to your door with fast, reliable shipping. Bring the authentic taste of Barbate, Spain, to your home today!
Piquillo Peppers Stuffed with Hake and Shrimps by Rosara – A Gourmet Delight
Add a touch of Spanish cuisine to your pantry with our Piquillo Peppers Stuffed with Hake and Shrimps by Rosara. This traditional Spanish dish is made with natural ingredients and is a must-have for those who love piquillo peppers. Each pepper is carefully roasted over a beechwood fire and peeled without water to preserve its rich flavor. They are then stuffed with a delicate béchamel made from hake and shrimp, and finished with a delicious homemade sauce.
The meticulous preparation ensures not only a delightful flavor but also a healthy dish. With only 1.8% fat and low salt content (0.19g per 100g), these stuffed peppers are also gluten-free, making them a guilt-free indulgence.
Why Choose Piquillo Peppers Stuffed with Hake and Shrimps by Rosara?
- Natural Ingredients: Made with premium-quality piquillo peppers, hake, shrimp, and homemade Spanish sauce.
- Authentic Spanish Taste: Roasted over beechwood and peeled without water for enhanced flavor.
- Healthy Option: Low in fat (1.8%) and salt (0.19g per 100g), and gluten-free.
- Convenient and Ready-to-Eat: Simply open, heat, and serve for a quick yet gourmet meal.
How to Enjoy Piquillo Peppers Stuffed with Hake and Shrimps?
For the best experience, open the can carefully and remove the peppers one by one with a spoon, then pour the sauce over them. You can heat them in a water bath (before opening the container), in the oven at a medium temperature, or in a pot over low heat. Serve them as a main course or as part of a tapas platter for a true Spanish dining experience.
Buy Piquillo Peppers Stuffed with Hake and Shrimps by Rosara online at Iberico Taste and bring the flavors of Spain to your table!
Master the Art of Paella with Our Polished Steel Paella Pan
Our Polished Steel Paella Pan is the traditional pan used by professional chefs to make authentic Spanish paella at home. Made with high-quality polished steel, this pan offers superior heat transmission and resistance, making it ideal for those with more experience in the kitchen.
Unlike enameled pans, the Polished Steel Paella Pan requires more precise maintenance to prevent rusting, and temperature control is crucial to avoid sticking. If you are an experienced paella chef, this pan will help you achieve the perfect socarrat and bring out the best flavors in your paella.
Why Choose Our Polished Steel Paella Pan?
- Preferred by Professional Chefs: Favored by paella experts for its high heat transmission and durability.
- Superior Heat Distribution: Polished steel conducts heat quickly and evenly, helping you achieve a perfectly cooked paella with a crispy socarrat.
- Maintenance Required: This pan requires regular maintenance to prevent rust, making it ideal for experienced cooks who are comfortable with the care it needs.
- Wide Range of Sizes: Available in multiple sizes to suit your needs, whether cooking for a small family or a large group of guests.
How to Use the Polished Steel Paella Pan for Perfect Results
To get the best results from your Polished Steel Paella Pan, it’s important to follow these steps:
- Control the Temperature: Maintain precise temperature control to avoid food sticking to the pan.
- Prevent Rusting: After each use, clean the pan thoroughly and dry it completely to prevent rusting. Apply a light layer of oil before storing.
- Add the Right Ingredients: Use paella rice, fideuá, Spanish condiments, and fresh toppings for an authentic taste.
For Beginners, Try the Enameled Steel Paella Pan
If you’re new to paella-making, we recommend starting with our Enameled Steel Paella Pan, which requires less maintenance and offers easier temperature control. For experienced chefs, however, the Polished Steel Paella Pan is the traditional choice for achieving the perfect dish.
Buy the Polished Steel Paella Pan Online
Bring the authentic taste of Spanish paella to your home with our Polished Steel Paella Pan. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Choose from various sizes and showcase your paella master skills at your next gathering!
Discover the Premium Brown Crab – A Gourmet Spanish Delicacy
Indulge in the exquisite taste of Premium Brown Crab, a gourmet canned seafood made from 100% natural ingredients: fresh brown crab, water, and salt. This delicacy is known for its delicate texture and rich, savory flavor, offering an authentic taste of the sea. Each can contains the finest meat from the claws and body of the brown crab, also called buey de mar in Spanish, and is hand-extracted to ensure only the highest quality pieces are preserved.
The brown crab meat is sourced during peak season, when the seafood is at its optimal flavor and freshness. Processed in their own extraction facility, the minimal handling ensures the crab's delicate flavor remains intact, giving you a truly gourmet experience with every bite.
Why Choose Premium Brown Crab?
- 100% Natural Ingredients: Only brown crab, water, and salt for a pure, unadulterated seafood experience.
- Hand-Selected and Extracted: The meat is carefully extracted from the claws and body, ensuring premium quality in every can.
- Peak Season Harvest: Collected during the prime season to capture the richest flavor.
- Minimal Processing: The seafood is processed in its own extraction factory, ensuring minimal handling and maximum freshness.
- Authentic Spanish Flavor: Known as buey de mar in Spain, this crab represents the best of Spanish canned seafood.
How to Serve Brown Crab Meat
Ready to eat straight from the can, Premium Brown Crab is the perfect addition to any Spanish tapas spread. For a gourmet touch, use the crab meat to stuff Piquillo peppers, or enjoy it on crusty bread with a drizzle of extra virgin olive oil. It pairs beautifully with a crisp white wine, especially Albariño, enhancing its delicate, oceanic flavors.
Nutritional Benefits of Brown Crab
- Rich in high-quality protein, promoting muscle health.
- Contains essential omega-3 fatty acids, which support heart and brain health.
- A source of important minerals like zinc, magnesium, and iron, all vital for overall wellness.
Why Premium Brown Crab is a Must-Have for Gourmet Lovers
With its luxurious flavor and natural ingredients, Premium Brown Crab is an essential addition to any Spanish seafood collection. Whether enjoyed as part of a casual tapas night or a special occasion, this brown crab is sure to impress with its unmatched quality and taste.
Order Premium Brown Crab Online – Fast, Reliable Shipping
Experience the finest Spanish seafood with Premium Brown Crab delivered directly to your door. Whether you're adding it to a gourmet dish or enjoying it as a ready-to-eat tapa, this buey de mar will elevate your dining experience to new heights.
