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Authentic Membrillo Quince Paste by Santa Teresa
Our Authentic Membrillo Quince Paste is made from fresh, hand-selected quince fruit, without any preservatives or artificial additives, using only simple and organic ingredients. Santa Teresa follows a traditional recipe that has been passed down for over 150 years to create this popular Spanish delicacy.
Unlike other quince pastes made from canned or frozen fruit, Santa Teresa uses fresh, golden-yellow quince fruit cooked with raw cane sugar and a touch of lemon juice, giving it a natural sweet flavor that is packed with minerals, fiber, and potassium. Membrillo has long been cherished in Spain, symbolizing love and fertility, making it a must-have in any Spanish pantry.
How to Eat Membrillo Quince Paste
Membrillo is a versatile ingredient that pairs perfectly with a variety of foods:
- Meat Dishes: Add a touch of sweetness to roasted meats and savory recipes.
- Cheese Pairing: Spread it on crackers with aged Manchego cheese or any cured cheese for a delicious combination of sweet and savory flavors.
- Sweet Treats: Use it to make Spanish desserts or serve it as part of a traditional cheese and quince pairing.
Why Choose Membrillo Quince Paste by Santa Teresa?
- Traditional Recipe: Made using a 150-year-old recipe passed down through generations.
- Fresh Ingredients: Cooked with fresh quince fruit, raw cane sugar, and lemon juice, providing a natural and authentic flavor.
- Organic and Natural: Free from preservatives and artificial additives, made only with organic, high-quality ingredients.
- Perfect Pairing for Cheese: Ideal for pairing with Spanish cheeses like Manchego, enhancing any Spanish cheese board.
Buy Authentic Membrillo Quince Paste Online
Order Membrillo Quince Paste by Santa Teresa online at Iberico Taste. Enjoy this sweet, fruity delicacy that has been a staple in Spanish cuisine for centuries. Perfect for cheese pairings, meat dishes, and desserts. Fast shipping across the USA!
Discover the Bold Flavors of Mini Chorizo Bites by Goikoa
Experience the authentic taste of Spanish chorizo in a fun and convenient form with Mini Chorizo Bites by Goikoa. Made from all-natural ingredients and seasoned with the finest blend of Pimentón de la Vera and aromatic spices, these dry-cured bites deliver a robust, smoky flavor in every bite. Perfect for tapas, snacks, or to enhance your favorite Spanish dishes, these mini chorizos capture the essence of traditional Spanish charcuterie.
Crafted by Goikoa, a trusted name in Spanish cured meats, these mini sausages bring the rich, savory, and slightly spicy taste of authentic chorizo to any occasion.
Why Choose Mini Chorizo Bites by Goikoa?
- Ideal for tapas: Perfect addition to your tapas spread or as a convenient snack on the go.
- High-quality ingredients: Seasoned with authentic Pimentón de la Vera, providing the smoky, rich flavor characteristic of traditional chorizo.
- All-natural and dry-cured: Clean label, gluten-free, and no artificial additives—just pure flavor.
- Versatile: Perfect for charcuterie boards, paired with Spanish cheeses, olives, and crusty bread.
- Great for snacking: Bite-sized and ready to eat, making them a quick and easy snack option.
How to Enjoy Mini Chorizo Bites by Goikoa
These versatile mini chorizo bites are perfect for any occasion. Enjoy them as a standalone snack, or incorporate them into a Spanish tapas spread for a true taste of Spain. Pair them with other cured sausages, Manchego cheese, and Spanish wine to create a gourmet experience. For an added twist, serve with extra virgin olive oil and picos camperos for a deliciously authentic Spanish meal.
The Ideal Snack for Any Time
Whether you’re hosting a casual get-together or just need a quick, satisfying snack, these Goikoa chorizo bites are the perfect solution. Their bite-sized form makes them easy to serve, while their bold, savory flavor will have everyone reaching for more. Perfect for adding a touch of Spain to any event.
Order Mini Chorizo Bites by Goikoa Online – Fast Shipping
Elevate your snacking experience with Mini Chorizo Bites by Goikoa. Order now from Iberico Taste and enjoy fast, reliable shipping straight to your door. These premium mini sausages bring the authentic taste of Spain to your home, offering a delicious way to enjoy Spanish charcuterie anytime.
Mini Fuet Bites by Goikoa – Traditional Catalan Sausage Snack
Premium cured pork bites with authentic Catalan flavor. Gluten-free, high in protein, and ready to enjoy anytime. Made in Spain by Goikoa.
What is Fuet?
Fuet is a traditional Catalan dry sausage made from high-quality pork, seasoned with garlic and black pepper, and slowly cured for a rich, savory flavor.
Why Choose Goikoa Mini Fuet Bites?
- Certified “EXTRA” quality: Made with prime cuts and a high meat-to-fat ratio for superior taste.
- Natural and authentic: Seasoned traditionally with no GMOs or gluten.
- Convenient snack format: Ready-to-eat bites perfect for busy days, travel, or tapas boards.
- Edible natural casing: Enhances the texture and preserves authentic Spanish flavor.
How to Enjoy Mini Fuet Bites
Eat straight from the pack, pair with crusty bread and Manchego cheese, or serve on a tapas platter. Great with red wine or craft beer.
Buy Mini Fuet Bites Online – Fast U.S. Shipping
Order Mini Fuet Bites by Goikoa from Ibérico Taste and enjoy a true Catalan delicacy. Fast, secure delivery across the USA.
Mini Gourmet Jam – Kumquat with Cocoa
Indulge in the delightful combination of Kumquat with Cocoa in this gourmet jam, made from simple, 100% natural ingredients. Perfect for pairing with any type of cheese, especially soft paste cheeses like Camembert or Brie. This jam also pairs beautifully with yogurt and pastries such as croissants.
This small format jam allows you to mix and match flavors on your cheese board with other varieties from our exclusive "Kiss the Cheese" collection. Its unique blend of citrusy kumquat and rich cocoa offers a one-of-a-kind tasting experience.
Why Choose Kumquat with Cocoa Jam?
- 100% Natural Ingredients: Crafted with fresh kumquat and rich cocoa for a premium flavor.
- Perfect for Cheese Pairing: Complements soft cheeses like Camembert and Brie, as well as yogurt and pastries.
- Gourmet Small Format: Ideal for combining with other gourmet jams on your cheese board.
- Versatile Use: Great for enhancing breakfast, desserts, and gourmet dishes.
What is Kumquat?
A "kumquat" is a small, round fruit from the genus Citrus, often described as a "dwarf orange." Unlike oranges, its edible skin has a sweet flavor, while the pulp is tart. Popular in jams, preserves, and a variety of culinary applications, it offers a unique taste experience.
Buy Mini Gourmet Jam – Kumquat with Cocoa from the "Kiss the Cheese" collection online at Iberico Taste, and elevate your cheese boards and desserts!
Impress Your Guests with Mini Paella Pans for Tapas
Surprise and delight your guests with our Pack of 4 Mini Paella Pans, perfect for serving a variety of Spanish tapas. These mini pans are not just for paella—use them to serve classic dishes like croquettes, Spanish omelette, or any traditional Spanish dish. With their authentic design and Iberian flair, these mini paella pans will add a touch of Spain to your celebrations.
Why Choose Our Mini Paella Pans Pack?
- Authentic Iberian Design: Bring a piece of Spain to your table with these stylish and functional mini paella pans.
- Versatile Use: Perfect for serving not just paella, but also croquettes, Spanish omelette, or your favorite tapas dishes.
- Ideal for Entertaining: Impress your guests by presenting your dishes in these mini paella pans, adding an elegant touch to any gathering.
- Set of 4: Each pack contains four mini pans, perfect for serving individual portions and creating a memorable dining experience.
How to Use Mini Paella Pans for Tapas
These mini paella pans are versatile and ideal for serving various dishes:
- Paella: Create individual portions of paella to serve each guest their own mini version of the classic dish.
- Tapas: Serve popular Spanish tapas such as croquettes, chorizo, or patatas bravas in these pans for an authentic presentation.
- Spanish Omelette: Present small slices of Spanish omelette or other traditional dishes for a unique touch to your celebration.
Buy the Mini Paella Pans Pack Online
Elevate your tapas game with our Pack of 4 Mini Paella Pans. Order online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for adding an Iberian touch to your gatherings and celebrations, these mini pans are a must-have for any Spanish food lover.
Mojama Extra – “Mojama de Isla Cristina” PGI
Discover the ultimate Spanish seafood delicacy: our Mojama Extra, made from the most select tuna loins and certified under the PGI “Mojama de Isla Cristina” seal. If you're a fan of bold Mediterranean flavors, this is a must-try.
Why This Mojama Is So Special
- PGI-Certified Authenticity: Only a few producers are allowed to use the “Mojama de Isla Cristina” name, and we’re proud to offer the real deal.
- Extra Quality Cut: Taken from the densest part of the tuna loin for maximum marbling and a smooth, melt-in-your-mouth texture.
- All-Natural Ingredients: Just wild tuna and sea salt—no preservatives, no additives, no nonsense.
- Pre-Sliced for Convenience: Ready to serve for tapas nights, cheese boards, or a quick gourmet bite.
What Is Mojama?
Mojama is like the jamón ibérico of the sea: wild tuna loins cured with sea salt and naturally air-dried. The result? A rich, savory umami flavor that instantly transports you to the southern coast of Spain.
How We Enjoy It at Home
- Served on rustic bread with a drizzle of EVOO (try it with our Oro Bailén Picual).
- Paired with Marcona almonds and vermouth for the perfect appetizer.
- Added to a tomato salad for an umami boost.
- Snacked on straight from the pack—we won’t judge!
Nutrition You Can Feel Good About
- High in protein and rich in Omega-3 fatty acids.
- Low-carb & keto-friendly.
- Natural source of vitamin D, iron, and B-complex vitamins.
Traditional & Sustainable
This Mojama Extra is crafted using ancestral techniques passed down through generations in Isla Cristina, Huelva. It’s a true Spanish treasure—produced with respect for both tradition and the sea.
Buy Mojama Extra Online – Only at Ibérico Taste
Looking for where to buy mojama in the USA? You’ve found it. This PGI-certified delicacy is available exclusively at Ibérico Taste. We ship fast and cold-packed from Miami, FL—so your mojama arrives fresh and perfect.
Mojo Picón by Ferrer: The Classic Spanish Spicy Sauce
Mojo Picón is one of the most classic Spanish sauces, bursting with bold, spicy flavors. Made with high-quality ingredients like red peppers, garlic, and chili flakes, this sauce is perfect for adding a kick to your favorite dishes.
How to Use Mojo Picón?
With its smooth and creamy texture, Mojo Picón is perfect for dipping boiled potatoes (as in the famous Spanish dish Papas Arrugadas), bread, or using as a marinade for grilled meats and fish. Add a dollop of this flavorful sauce to your meals to give them a deliciously spicy twist!
Buy Mojo Picón by Ferrer Online – Fast Shipping Across the USA
Experience the bold, spicy flavors of Spain with Mojo Picón by Ferrer. Buy it online at Iberico Taste for fast and reliable shipping across the USA. Perfect for adding a touch of Spanish spice to your grilled meats, fish, and tapas.
Traditional Morcilla Ibérica – A Spanish Delicacy
Morcilla Ibérica by Fermin is a premium Spanish blood sausage that brings the intense flavors of traditional Spanish cuisine to your table. Made from free-range Ibérico pigs, this gourmet sausage offers a juicy texture and rich, savory taste, making it a versatile addition to any dish. Whether you're preparing a classic Spanish stew or simply enjoying it on its own, Morcilla Ibérica is a must-have for any lover of Spanish charcuterie.
What is Morcilla?
Morcilla is a traditional Spanish blood sausage, crafted by cooking pork blood with a variety of fillers such as rice or onions, and a blend of Spanish spices. The result is a sausage rich in flavor, perfect for those who appreciate authentic Spanish meats. Made with all-natural ingredients, Morcilla Ibérica by Fermin embodies the best of Spanish charcuterie.
- All-natural ingredients
- Made from free-range Ibérico pigs
- Rich, savory flavor with a juicy texture
How to Enjoy Morcilla Ibérica Fermin
Morcilla Ibérica is best when cooked. Grill or pan-fry it until it reaches an internal temperature of 160°F. You can add this flavorful sausage to Spanish stews, cook it with beans or chickpeas, or enjoy it alongside fried eggs for a hearty meal. For a quick and delicious tapa, serve it on crusty bread to savor its intense, smoky flavor.
- Grill or pan-fry until fully cooked
- Perfect for adding to stews, beans, or chickpeas. Try our Spanish stews recipes!
- Enjoy with fried eggs or as a tapa on crusty bread
Nutritional Benefits of Morcilla Ibérica
Not only is Morcilla Ibérica flavorful, but it also offers a range of nutritional benefits. Packed with high-quality protein, iron, and essential nutrients, this Iberico sausage is a delicious way to incorporate traditional Spanish meats into your diet.
- High in protein and iron
- Made with all-natural, high-quality ingredients
- A flavorful and nutritious choice for your meals
Storage Tips for Morcilla Ibérica Fermin
To keep your Morcilla Ibérica fresh, store it in the refrigerator. Once opened, wrap it tightly to prevent drying out. Proper storage ensures that you can enjoy the rich flavor and juicy texture of this Spanish delicacy for longer.
- Store in the refrigerator
- Wrap tightly once opened
- Consume within a few days for optimal freshness
Order Morcilla Ibérica Online – Fast and Reliable Shipping Across the U.S.
Experience the authentic taste of Spanish charcuterie by ordering Morcilla Ibérica by Fermin from Ibérico Taste. With fast, reliable shipping, you can enjoy this gourmet blood sausage right at home. Whether you're cooking up a traditional Spanish dish or looking for a delicious addition to your charcuterie board, Morcilla Ibérica is a perfect choice.
Morellana Organic Extra Virgin Olive Oil – 100% Picuda Olives
Discover one of the world’s finest organic extra virgin olive oils: Morellana Picuda, a limited-production treasure from the Sierras Subbéticas Natural Park in Andalusia, Spain. Made with hand-harvested Picuda olives and cold-extracted within hours, this oil delivers a rich, fruity profile with hints of green banana, apple, and a smooth finish of mature almond.
Why Choose Morellana Picuda Olive Oil?
- Top Organic Olive Oil in the World: Gold Award winner – NYIOOC 2025
- PDO Baena: Protected Designation of Origin for authenticity and quality
- Certified Organic: Awarded the Parque Natural de Andalucía seal
- Limited Production: Only 8,000 units produced annually
- Cold-extracted & single-varietal: 100% Picuda olives
Tasting Notes
A medium to robust intensity with fruity green notes of apple, almond, artichoke, green herbs, banana, and tomato vine. A balanced bitterness and gentle peppery finish complete its exceptional complexity.
How We Love to Use It
At home, we drizzle it generously over bitter green salads, pair it with aged Manchego cheese, or add it to roasted vegetables and grilled fish. Its fruity brightness also brings depth to soups and stews.
Buy Morellana Organic Picuda Olive Oil – Fast US Shipping
Experience one of Spain’s most awarded organic olive oils. Order online at Ibérico Taste and enjoy gourmet quality delivered to your door.
Mussels in Escabeche by Espinaler – Premium Galician Mussels in Spanish Marinade
Hand-selected mussels from the Rías of Galicia, preserved in a traditional Spanish escabeche sauce with a perfect balance of acidity and flavor.
Why Choose Espinaler Mussels in Escabeche?
- Top-quality mussels: Grown on floating platforms (bateas) in the nutrient-rich waters of Galicia.
- Hand-packed: Each mussel is carefully chosen and preserved to maintain its firm texture and natural taste.
- Authentic escabeche: Marinade made with sunflower oil, vinegar, garlic, onion, and spices.
- Gourmet tapas-ready: Perfect with potato chips, crusty bread, or a cold beer or glass of vermouth.
- Rich in nutrients: A source of protein, iron, and omega-3 fatty acids.
How to Enjoy Spanish Mussels in Escabeche
Serve directly from the can with bread or chips. Add to salads or pair with wine like Albariño or a Spanish vermouth for an authentic tapas experience.
Buy Espinaler Mussels Online – Fast U.S. Shipping
Order Espinaler Mussels in Escabeche today from Ibérico Taste and bring home a gourmet Spanish seafood delicacy. Fast, secure shipping across the USA.
Authentic Mussels in Escabeche – The Best from Galicia
Our Mussels in Pickled Sauce ("Mejillones en Escabeche") by La Curiosa are an exceptional example of Spanish gourmet tinned seafood. Sourced from the finest rafts in the Ría de Arosa, Galicia, these premium mussels are hand-selected for their size and quality. Once selected, they are gently fried in olive oil and hand-packed with care, ensuring every tin delivers the best possible flavor.
These Galician mussels are preserved in a traditional escabeche sauce, made with all-natural ingredients: paprika, black pepper, cloves, and bay leaves. The result is a savory and smooth escabeche that perfectly complements the mussels’ rich flavor, making them an ideal choice for tapas, appetizers, or as part of a gourmet seafood platter.
Are Mejillones en Escabeche Healthy?
Absolutely! Mussels are packed with nutrients, making them a great addition to a balanced diet. These tinned mussels are high in protein, rich in omega-3 fatty acids, and loaded with essential vitamins and minerals like vitamin B12, selenium, and zinc. Omega-3s help support heart health, reduce inflammation, and contribute to overall well-being. With their high content of amino acids, Mejillones en Escabeche offer both incredible flavor and important health benefits.
What Is Escabeche?
Escabeche is a traditional Spanish pickled sauce used to preserve and enhance the flavor of seafood like mussels. This technique involves marinating food in a combination of vinegar, olive oil, and various spices, such as bay leaves and paprika. The sauce infuses the mussels with a delicious tangy and slightly spicy flavor, while also extending the shelf life of the product, making it a staple in Spanish gastronomy.
How to Enjoy Mussels in Pickled Sauce
To experience the authentic taste of Mejillones en Escabeche, simply open the can and enjoy them straight from the tin or paired with crusty bread or Spanish crackers like Picos Camperos. You can also add them to a salad or serve as part of a tapas platter with olives and a glass of Spanish white wine.
Why Choose Mussels in Pickled Sauce by La Curiosa?
- Premium Quality: Sourced from the renowned Ría de Arosa in Galicia, Spain.
- Hand-packed: Each mussel is carefully selected and packed by hand for the best flavor and texture.
- All-Natural Ingredients: Made with olive oil, vinegar, paprika, and spices, with no artificial additives.
- Rich in Nutrients: High in protein, omega-3 fatty acids, and essential vitamins and minerals.
- Perfect for Tapas: Ideal for creating authentic Spanish tapas or adding to gourmet platters.
Order La Curiosa Mussels in Escabeche Online
Bring the best of Galician seafood to your table with these premium Mussels in Pickled Sauce by La Curiosa. Shop now at Ibérico Taste for the finest selection of Spanish tinned seafood and enjoy fast delivery right to your door!
Authentic Mussels in Escabeche – A Spanish Delicacy
Experience the exquisite taste of our Mussels in Pickled Sauce by Ortiz, carefully selected for their superior quality and packed in a rich, savory escabeche sauce. Made with all-natural ingredients like vinegar, olive oil, and a blend of spices, this traditional Spanish tin delivers a delicious and distinctive flavor that’s sure to satisfy seafood lovers.
These tinned mussels are hand-packed one by one, ensuring each piece maintains its premium quality and flavor. The escabeche sauce used is made following the time-honored recipe of this classic Spanish food, creating a gourmet seafood experience with every bite.
A Healthy and Delicious Choice
Mussels in escabeche are not only delicious but also incredibly nutritious. Free from preservatives and artificial additives, these mussels are a great source of protein, omega-3 fatty acids, and essential nutrients. Whether you’re looking for a healthy addition to your diet or a savory snack, these tinned mussels are the perfect choice.
How to Enjoy Mussels in Pickled Sauce
For an authentic Spanish tapa experience, simply open the tin and serve with crusty bread or Picos Camperos. The tangy, flavorful escabeche sauce is perfect for dipping! Pair these mussels with a glass of Spanish white wine or a cold beer for an unforgettable meal.
Why Choose Ortiz Mussels in Pickled Sauce?
- Premium Quality: Hand-packed mussels in a savory escabeche marinade.
- All-Natural Ingredients: Made with vinegar, olive oil, and spices, free from artificial additives.
- Nutrient-Rich: High in protein, omega-3 fatty acids, and essential vitamins and minerals.
- Traditional Recipe: A classic Spanish food, crafted with care using time-honored methods.
- Perfect for Tapas: Enjoy as part of a Spanish tapas platter or as a standalone snack.
Order Ortiz Mussels in Pickled Sauce Online
Discover the rich flavors of Ortiz Mussels in Pickled Sauce, a true example of Spanish gastronomy at its finest. Shop now at Ibérico Taste and enjoy fast delivery to your doorstep, bringing the best of Spanish tinned seafood right to your table.
Mussels in Escabeche from Galicia by Real Conservera Española
$19.99
Unit price perMussels in Escabeche from Galicia by Real Conservera Española
$19.99
Unit price perMussels in Escabeche from Galicia by Real Conservera Española
If you’ve ever tried mussels in escabeche in Spain, you know it’s one of the true treasures of Galician seafood. These come from the Ría de Arosa, the most prestigious mussel area in Galicia, and are protected by the Mexillón de Galicia PDO. Real Conservera’s Selección 1920 (9/12 pieces) guarantees top quality, with each mussel carefully selected and hand-packed.
How They’re Made
The process is completely artisanal: the mussels are cooked, quickly fried in olive oil, and then covered with Real Conservera’s unique escabeche sauce made with natural ingredients – smoked paprika, black pepper, clove, bay leaf, and extra virgin olive oil. The byssus is removed by hand, and each mussel is placed one by one to ensure the best presentation.
Why We Love Them
- Mexillón de Galicia PDO – the highest recognition for Galician mussels.
- Hand-packed for perfect quality and presentation.
- Unique escabeche with olive oil and natural spices.
- Selección 1920 – premium range by Real Conservera Española.
Serving Ideas
Enjoy these Galician mussels in escabeche as a tapa with crusty bread and white wine, or add them to a gourmet seafood platter. Their flavor is bold, balanced, and deeply traditional – a true taste of Galicia.
Buy Mussels in Escabeche Online in the USA
At Ibérico Taste, we bring you the finest Spanish canned seafood directly from Galicia. Order Real Conservera Española Mussels in Escabeche today and discover why they’re considered some of the best in the world.
Mussels in Escabeche Paté – A Spanish Seafood Delight
Indulge in the rich, tangy flavor of our Mussels in Pickled Sauce Paté, a gourmet seafood spread crafted from the finest Spanish mussels. These high-quality mussels are cooked in a traditional escabeche marinade, also known as Pickled Sauce, creating a creamy, flavorful pâté that brings the authentic taste of Spain's seafood right to your table. This spreadable version of the popular Mejillones en Escabeche is perfect for any occasion, whether you're preparing a Spanish tapas dinner or simply enjoying a quick, gourmet snack.
Why Choose Mussels in Pickled Sauce Paté?
- Authentic Spanish Flavor: Made with premium mussels from Spain, cooked in a traditional escabeche marinade for an authentic taste.
- Gourmet Spread: This paté offers a smooth texture and intense seafood flavor, ideal for tapas or appetizers.
- All-Natural Ingredients: Free from artificial preservatives or additives, delivering a pure and natural seafood experience.
- Versatile Use: Perfect for spreading on crusty bread, crackers, or using as a base for creative tapas recipes.
- Convenient and Delicious: Enjoy the iconic flavor of Mejillones en Escabeche in a new, spreadable form.
How to Enjoy Mussels in Pickled Sauce Paté
To savor the best of this Spanish seafood paté, spread it generously on crunchy bread or Picos Camperos (Spanish crackers). You can add a touch of mayonnaise on top for extra creaminess, or serve it alongside olives and Spanish cheeses for a complete tapas platter. Pair it with a crisp white wine, like Albariño, to enhance the rich, tangy flavor of the escabeche marinade.
What Makes Our Mussels in Pickled Sauce Paté Unique?
- Traditional Recipe: Crafted using the time-honored escabeche marinade technique, a hallmark of Spanish cuisine.
- High-Quality Mussels: Sourced from Spain, where the finest mussels are hand-selected to ensure superior taste and quality.
- Gourmet Experience: This paté transforms one of Spain’s most beloved tinned seafood into an easy-to-serve gourmet spread.
Serving Suggestions for Mussels in Pickled Sauce Paté
- Crusty Bread or Crackers: Spread it on toasted bread or traditional Spanish crackers like Picos Camperos for a simple yet flavorful snack.
- Pair with Seafood: Combine it with seafood tapas or use it as a flavorful base for stuffed peppers or seafood empanadas.
- Top with Mayonnaise: For a creamy touch, add a small amount of mayonnaise on top.
- Wine Pairing: Best enjoyed with a glass of Albariño or any light, crisp Spanish white wine.
Order Mussels in Pickled Sauce Paté Online – Fast and Reliable Shipping
Experience the taste of Spain’s finest mussels with our Mussels in Pickled Sauce Paté. Whether for a tapas night or as a delightful snack, this gourmet spread is sure to impress. Order now for fast and reliable shipping, bringing authentic Spanish seafood straight to your door.
Traditional Spanish Tapas with a Spicy Twist
Discover the rich flavors of Mussels in Spicy Pickled Sauce by Espinaler, one of the most beloved Spanish tapas. Sourced from Galicia, Spain’s most renowned region for seafood, these premium mejillones en escabeche are a delicious treat with an added spicy kick. The pickled sauce is made with all-natural, top-quality ingredients, creating a perfectly balanced flavor that enhances the taste of the mussels.
A Taste of Galicia
Galicia is famous for its seafood, and these spicy mussels embody the best of Spanish tinned seafood. They are carefully selected and tinned with Espinaler’s signature spicy escabeche sauce, which adds a zesty, bold flavor to the tender mussels, making it an irresistible gourmet delicacy.
How to Enjoy Mussels in Spicy Escabeche
Ready to eat straight from the tin, these spicy mussels are perfect for creating a traditional Spanish tapa. Simply serve them with potato chips, Picos Camperos, or crusty bread, and pair them with a refreshing glass of white wine or a cold beer. Their bold flavors and spicy undertones make them a standout on any tapas spread.
Why Choose Espinaler Mussels in Spicy Pickled Sauce?
- Premium Quality: Sourced from Galicia, renowned for its superior seafood.
- Spicy Twist: A zesty, bold flavor thanks to the spicy escabeche sauce.
- Natural Ingredients: Made with the finest natural ingredients and no preservatives.
- Traditional Spanish Tapas: Perfect for a classic Spanish tapas experience.
- Rich in Nutrients: Packed with protein, omega-3 fatty acids, and essential vitamins.
Order Mussels in Spicy Pickled Sauce by Espinaler Online
Enjoy the bold flavors of Espinaler’s Spicy Mussels in Escabeche, a true Spanish delicacy. Order online at Ibérico Taste and bring the taste of Galicia to your table with fast, reliable delivery across the USA.
Premium Razor Clams from Galicia
Experience the exquisite taste of Navajas Razor Clams by Daporta, sourced directly from the Galician fish markets. Daporta meticulously selects only the highest quality razor clams, ensuring that every can delivers a gourmet seafood experience. These navajas are purified to remove any sand residue, then carefully canned one by one, preserving their fresh, oceanic flavor.
A Natural Preserve with Unmatched Flavor
To maintain their unique taste, Daporta’s razor clams are packed in water and salt, keeping the clams' delicate texture and flavorful meat intact. This minimal processing guarantees that every bite bursts with the authentic essence of the sea, making these razor clams one of the most gourmet Spanish tins available.
What Are Razor Clams?
Razor clams, known as Navajas in Spanish, are a type of marine bivalve mollusk prized for their tender meat and nutritional benefits. They are rich in lean protein and packed with essential nutrients like iron, zinc, iodine, and vitamin B12. Low in fat and calories, navajas are a healthy choice that supports cardiovascular health and boosts the immune system thanks to their omega-3 fatty acids and antioxidants.
How to Eat Navajas Razor Clams?
Ready to eat, simply add a squeeze of lemon to enhance their natural flavor. Pair these premium razor clams with olives stuffed with anchovies and a glass of white wine or a cold beer for a traditional Spanish tapas experience.
Why Choose Navajas by Daporta?
- Premium Quality: Hand-selected from the best Galician fish markets.
- Natural Ingredients: Preserved in water and salt to maintain the freshest flavor.
- Nutrient-Rich: Packed with protein, omega-3s, and essential vitamins and minerals.
- Perfect for Tapas: A versatile ingredient that pairs perfectly with Spanish snacks and drinks.
Order Navajas Razor Clams by Daporta Online
Indulge in the fresh and authentic flavors of Galician razor clams. Order online at Ibérico Taste and enjoy fast, secure delivery across the USA.
Indulge in the Creamy Delight of Nocilla – Spain’s Favorite Chocolate & Hazelnut Spread
Nocilla is a creamy, indulgent chocolate and hazelnut spread that has delighted generations of Spanish families with its smooth texture and rich, nutty flavor. Often compared to Nutella, Nocilla boasts a more pronounced hazelnut taste and is made with natural ingredients, offering a better option for those looking for a sweet treat without palm oil.
What is Nocilla?
Nocilla is one of the most iconic Spanish candy spreads, remembered fondly by anyone who grew up in Spain. It has long been a favorite during birthdays, breakfasts, or snacks, especially for children. The rich blend of chocolate and hazelnut creates an irresistible spread that adds joy to any occasion. Nocilla is also free from palm oil, making it a healthier alternative to other chocolate spreads.
How to Use Nocilla?
- Spread it on a slice of bread or make a Nocilla sandwich, a classic Spanish breakfast or snack for children.
- Use it as a topping for pancakes or waffles to add a creamy, nutty touch.
- Incorporate it into your desserts, pastries, or homemade ice creams for an extra layer of flavor.
Why Choose Nocilla?
- A classic Spanish chocolate and hazelnut spread with a rich, smooth texture.
- Made with natural ingredients and free from palm oil, making it a healthier choice.
- Perfect for spreading on bread, pancakes, and desserts, or enjoyed on its own.
- A staple in Spanish households for birthdays, celebrations, and daily snacks.
Order Nocilla Chocolate & Hazelnut Spread Online – Fast Shipping
Bring the authentic taste of Spain’s favorite chocolate and hazelnut spread to your home. Order Nocilla online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for spreading on bread or adding to your favorite desserts.
Indulge in the Rich Taste of Nocilla Noir – Hazelnut & Dark Chocolate Spread
Discover the new Nocilla Noir, a delicious version of the classic Spanish candy "Nocilla." This indulgent spread features the same smooth texture and delightful blend of hazelnut and chocolate, but with a rich dark chocolate twist. Perfect for true chocolate lovers, Nocilla Noir offers a more intense chocolate flavor that enhances its traditional nutty sweetness.
How to Use Nocilla Noir?
Nocilla Noir is a versatile chocolate cream that can be enjoyed in various ways:
- Spread it on a slice of bread or make a sandwich for a simple yet luxurious snack.
- Dip fresh fruits like strawberries or bananas into the spread for a tasty treat.
- Drizzle it over pancakes, waffles, or crepes for an extra layer of rich chocolate flavor.
- Use it as a topping for cakes, muffins, or other baked goods to add a decadent finishing touch.
What is Nocilla?
Nocilla is a traditional Spanish chocolate and hazelnut spread, similar to Nutella but with a more pronounced hazelnut flavor. Made with natural ingredients and without palm oil, Nocilla is a healthier option for those who enjoy indulging in chocolate spreads.
Why Choose Nocilla Noir?
- Dark Chocolate Twist: Enjoy the smooth, creamy hazelnut spread with an added richness from dark chocolate.
- Natural Ingredients: Made without palm oil, offering a cleaner and healthier option for chocolate lovers.
- Perfect for Versatile Use: Great as a spread, dip, or topping for a variety of snacks and desserts.
- A Classic Spanish Treat: Nocilla is a beloved staple in Spanish households, now with an even richer flavor.
Order Nocilla Noir – Hazelnut & Dark Chocolate Spread Online
Bring the rich flavors of Nocilla Noir to your home. Order now at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for sandwiches, dipping fruit, or adding to your favorite desserts.
Octopus Paté by Agromar – A Gourmet Taste of Northern Spain
Agromar’s Octopus Paté is a smooth, savory spread made in Asturias, where seafood traditions run deep. This small tin packs the bold, briny flavor of octopus in a creamy texture that’s perfect for tapas, appetizers, or anytime you’re craving something a little different.
Why You’ll Love It
- Premium octopus: Sourced from the cold northern waters of Spain, full of flavor.
- Traditional recipe: Cooked with olive oil, tomato, onion, and a dash of paprika – simple and honest.
- Ultra creamy texture: Perfect for spreading on crusty bread, crackers, or gourmet toasts.
- Small-batch production: Made by Agromar, one of the most respected seafood conservas makers in Spain.
How to Serve It
- Spread on Obando toasts or artisan crackers for an easy tapa.
- Top with a touch of extra virgin olive oil and chives.
- Serve as part of a Spanish paté tasting board with wine.
What Makes It Special?
Octopus is a classic of Galician and Asturian cuisine, and Agromar knows how to treat it right. This paté turns it into something unexpected: a smooth, elegant spread that tastes like the sea, with just the right balance of smokiness and depth. Great for sharing… or not.
Order Octopus Paté Online – Fast US Shipping
Buy Agromar’s Octopus Paté online at Ibérico Taste. Shipped from Miami with fast delivery across the U.S. Add it to your tapas night or gourmet pantry today.
Organic Whole Wheat Picos by Obando – Healthy Spanish Gourmet Breadsticks
Crunchy, organic Spanish breadsticks made with 100% whole grain flour. A healthy, artisan-crafted addition to your tapas board.
Why Choose Obando Whole Wheat Picos?
- 100% whole wheat: Made entirely from whole grain flour for a fiber-rich, nutritious snack.
- Certified organic: Free from artificial preservatives, additives, or refined flours.
- Artisan-crafted in Spain: Produced by Obando, a renowned family bakery in Andalusia.
- Resealable packaging: Packed in a hermetic doypack to keep them fresh and perfectly crunchy.
- Perfect for pairings: Ideal with Jamón Ibérico, Manchego, chorizo, or Spanish pâtés.
Tapas Night Made Healthy
Whether you're assembling a Spanish charcuterie board or preparing a gourmet gift basket, these organic whole wheat picos add crunch and authenticity with every bite.
Buy Organic Picos Online – Fast Shipping in the USA
Order Obando's organic whole wheat picos today from Ibérico Taste and enjoy healthy Spanish snacking delivered to your door anywhere in the U.S.
