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Mini Fuet Bites by Goikoa – Traditional Catalan Sausage Snack
Premium cured pork bites with authentic Catalan flavor. Gluten-free, high in protein, and ready to enjoy anytime. Made in Spain by Goikoa.
What is Fuet?
Fuet is a traditional Catalan dry sausage made from high-quality pork, seasoned with garlic and black pepper, and slowly cured for a rich, savory flavor.
Why Choose Goikoa Mini Fuet Bites?
- Certified “EXTRA” quality: Made with prime cuts and a high meat-to-fat ratio for superior taste.
- Natural and authentic: Seasoned traditionally with no GMOs or gluten.
- Convenient snack format: Ready-to-eat bites perfect for busy days, travel, or tapas boards.
- Edible natural casing: Enhances the texture and preserves authentic Spanish flavor.
How to Enjoy Mini Fuet Bites
Eat straight from the pack, pair with crusty bread and Manchego cheese, or serve on a tapas platter. Great with red wine or craft beer.
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Order Mini Fuet Bites by Goikoa from Ibérico Taste and enjoy a true Catalan delicacy. Fast, secure delivery across the USA.
Tomato, Extra Virgin Olive Oil & Garlic Spread – Mediterranean Pan con Tomate
Authentic Spanish spread made with ripe tomatoes, garlic, and EVOO. 100% natural, ready to use, and packed with Mediterranean flavor.
Why Choose This Tomato & Olive Oil Spread?
- 100% natural ingredients: Just tomatoes, extra virgin olive oil, garlic, and sea salt—no additives.
- Traditional Spanish flavor: Inspired by the classic "Pan con Tomate" from Catalonia and across Spain.
- Ready to serve: Smooth and perfectly balanced, ideal for tapas, snacks, or full meals.
- Healthy and nutritious: Rich in antioxidants, lycopene, and healthy fats.
How to Use the Spread
Spread on crusty bread for Pan con Tomate. Top with Ibérico ham, use in sandwiches or as a base for pizza. Mix into pasta or serve with grilled seafood.
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Mussels in Escabeche by Espinaler – Premium Galician Mussels in Spanish Marinade
Hand-selected mussels from the Rías of Galicia, preserved in a traditional Spanish escabeche sauce with a perfect balance of acidity and flavor.
Why Choose Espinaler Mussels in Escabeche?
- Top-quality mussels: Grown on floating platforms (bateas) in the nutrient-rich waters of Galicia.
- Hand-packed: Each mussel is carefully chosen and preserved to maintain its firm texture and natural taste.
- Authentic escabeche: Marinade made with sunflower oil, vinegar, garlic, onion, and spices.
- Gourmet tapas-ready: Perfect with potato chips, crusty bread, or a cold beer or glass of vermouth.
- Rich in nutrients: A source of protein, iron, and omega-3 fatty acids.
How to Enjoy Spanish Mussels in Escabeche
Serve directly from the can with bread or chips. Add to salads or pair with wine like Albariño or a Spanish vermouth for an authentic tapas experience.
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Order Espinaler Mussels in Escabeche today from Ibérico Taste and bring home a gourmet Spanish seafood delicacy. Fast, secure shipping across the USA.
Razor Clams (Navajas) by Espinaler – Gourmet Shellfish from Galicia, Spain
Large, meaty razor clams from Galicia, hand-harvested and packed for a briny, ocean-fresh experience. A true Spanish delicacy.
Why Choose Espinaler Razor Clams?
- Premium Galician shellfish: Harvested manually by expert mariscadores from the sandy seabeds of shallow waters.
- Large and tender: Only 4–6 razor clams per tin, carefully selected for size and texture.
- Natural brine: Preserved in their own juices to enhance the authentic sea flavor.
- Hand-packed: Each clam is carefully arranged to maintain integrity and freshness.
- Versatile and gourmet: Ideal for tapas, seafood pasta, paellas, or served warm with garlic and olive oil.
How to Enjoy Spanish Razor Clams
Serve straight from the can with a squeeze of lemon. Sauté with garlic and olive oil, or add to seafood rice and pasta. Sip the brine for a pure marine taste.
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Bonito del Norte in Escabeche by Espinaler – Premium White Tuna from Spain
Hand-caught Bonito tuna from the Cantabrian Sea, marinated in traditional Spanish escabeche for a tangy, gourmet flavor experience.
Why Choose Espinaler Bonito White Tuna?
- Top-quality source: Caught in the nutrient-rich waters of the Cantabrian Sea.
- Sustainable fishing: Pole & line-caught to preserve marine ecosystems and tuna quality.
- Traditional escabeche: Marinated in olive oil, vinegar, and spices for a balanced, zesty profile.
- Hand-packed fillets: Carefully prepared to maintain flaky, moist texture and bold flavor.
- Unique alternative: A bright, tangy twist on traditional oil-packed tuna.
How to Enjoy Tuna in Escabeche
Serve with crusty bread and aioli as a tapa, or add to green salads with roasted peppers. Also great in sandwiches or gourmet charcuterie boards with Spanish cheeses and olives.
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Order Espinaler Bonito White Tuna in Escabeche from Ibérico Taste and enjoy a true taste of Spain’s seafood heritage. Fast shipping anywhere in the USA.
Small Sardines in Spicy Olive Oil by Espinaler – Gourmet Spanish Canned Seafood
Galician sardines marinated in spicy olive oil. Sustainably fished, hand-packed, and full of bold flavor and natural richness.
Why Choose Espinaler Spicy Sardines?
- Top quality seafood: Sourced from the Atlantic off the Galician coast, fished in September for peak fat content.
- Traditional and sustainable: Caught using environmentally responsible methods during their prime season.
- Artisanal presentation: 10–12 sardines per tin, hand-packed to preserve integrity and appearance.
- Spicy olive oil: Infused with just the right amount of heat for an extra layer of flavor.
- Rich in Omega-3s: High in healthy fats, protein, and nutrients.
How to Enjoy Spicy Spanish Sardines
Serve over toasted bread, mix into fresh salads, or toss into pasta for a fiery twist. Excellent in arroz meloso or on a gourmet tapas board. Pair with Albariño or a light red wine.
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Order Espinaler Small Sardines in Spicy Olive Oil from Ibérico Taste and discover the bold side of Spanish seafood. Fast and reliable shipping across the USA.
Premium Cantabrian Anchovies in Extra Virgin Olive Oil – El Capricho (Ranked #2 in the World)
Hand-filleted anchovies from Santoña, aged up to 18 months and preserved in EVOO. Ranked among the world’s best by World’s Best Fish.
Why Choose El Capricho Cantabrian Anchovies?
- World-class acclaim: Rated the second-best anchovies globally by World’s Best Fish.
- Caught in FAO 27: Sourced exclusively from the Bay of Biscay using sustainable methods.
- Slow-aged to perfection: 12–18 months of curing develops deep umami richness and exceptional texture.
- Hand-filleted in Santoña: Each anchovy is cleaned and deboned by expert artisans.
- Preserved in premium EVOO: Enhances flavor while maintaining tenderness and balance.
- Low salt content: Just 7.3g/100g for a clean, delicate flavor.
- Large size (L+): Uniform, meaty, reddish fillets with intense aroma and perfect firmness.
How to Enjoy El Capricho Anchovies
Remove from the fridge 20 minutes before serving. Enjoy with crusty bread and butter, or serve with piquillo peppers, olives, or almonds. Add to salads or tomato dishes, and pair with Albariño or Manzanilla sherry for a gourmet experience.
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Order El Capricho Cantabrian Anchovies in Extra Virgin Olive Oil today from Ibérico Taste and taste one of the finest anchovies in the world. Fast, reliable delivery across the USA.
Organic Whole Wheat Picos by Obando – Healthy Spanish Gourmet Breadsticks
Crunchy, organic Spanish breadsticks made with 100% whole grain flour. A healthy, artisan-crafted addition to your tapas board.
Why Choose Obando Whole Wheat Picos?
- 100% whole wheat: Made entirely from whole grain flour for a fiber-rich, nutritious snack.
- Certified organic: Free from artificial preservatives, additives, or refined flours.
- Artisan-crafted in Spain: Produced by Obando, a renowned family bakery in Andalusia.
- Resealable packaging: Packed in a hermetic doypack to keep them fresh and perfectly crunchy.
- Perfect for pairings: Ideal with Jamón Ibérico, Manchego, chorizo, or Spanish pâtés.
Tapas Night Made Healthy
Whether you're assembling a Spanish charcuterie board or preparing a gourmet gift basket, these organic whole wheat picos add crunch and authenticity with every bite.
Buy Organic Picos Online – Fast Shipping in the USA
Order Obando's organic whole wheat picos today from Ibérico Taste and enjoy healthy Spanish snacking delivered to your door anywhere in the U.S.
Marinated Boquerones in Vinegar and Paprika – Spanish White Anchovies by Conservera Delgado
Artisanal white anchovy fillets marinated in white wine vinegar and seasoned with smoky paprika. A ready-to-serve Spanish tapa.
Why Choose These Paprika Marinated Boquerones?
- Authentic Spanish recipe: Handcrafted in Seville by Conservera Delgado using traditional Andalusian methods.
- Premium anchovies: Sourced from the Mediterranean and Cantabrian coasts, hand-cleaned and filleted.
- Seasoned with paprika: Smoked Spanish paprika adds a warm, smoky depth to the classic vinegar cure.
- Nutritious and light: Low in calories, high in protein and heart-healthy omega-3s.
How to Enjoy Boquerones with Paprika
Serve chilled with crusty bread or gourmet picos. Perfect with vermouth or white wine. Enjoy on tomato toast or roasted peppers as a standout tapa.
Artisan Quality from Conservera Delgado
Conservera Delgado, based in Seville since 1990, blends family tradition with modern quality standards (IFS certified) to craft Spain’s finest seafood preserves.
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Marinated Boquerones in Vinegar, Parsley & Garlic – Spanish White Anchovies by Conservera Delgado
Fresh Spanish white anchovy fillets marinated in vinegar with garlic and parsley. Bright, tender, and authentically Andalusian.
Why Choose These Garlic & Parsley Boquerones?
- Handcrafted in Seville: Made by Conservera Delgado using artisanal methods and IFS FOOD-certified facilities.
- Fresh and marinated: Not canned – these anchovies are lightly cured in white wine vinegar for a clean, mild taste.
- Seasoned to perfection: Flavored with parsley and garlic for a classic Mediterranean profile.
- Healthy choice: Low in calories, high in protein and omega-3s.
Serving Suggestions
Serve chilled with crusty bread, picos, or crackers. Pair with vermouth or Albariño wine. Enjoy in tapas boards or over roasted peppers for a flavorful appetizer.
About Conservera Delgado – Andalusian Tradition Since 1990
Family-owned and based in Seville, Conservera Delgado has become a leader in Spanish anchovy conservas through their commitment to quality and craftsmanship.
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Boquerones in Vinegar and Organic Extra Virgin Olive Oil – Spanish White Anchovies by Conservera Delgado
Fresh Spanish white anchovies marinated in white wine vinegar and preserved in organic extra virgin olive oil for a bright, buttery taste.
What Makes These Boquerones Special?
- 100% artisanal: Handcrafted by Conservera Delgado in Seville using traditional Andalusian methods.
- Organic EVOO: Preserved in certified organic extra virgin olive oil that enhances flavor and nutrition.
- Vibrant and tender: White anchovies with a clean, delicate flavor and buttery-soft texture.
- Healthy choice: High in omega-3, low in calories, and packed with protein.
How to Enjoy Boquerones in Vinegar
Serve chilled as a tapa with crusty bread or picos. Pair with vermouth or Albariño. Use in salads, roasted pepper toasts, or as part of a traditional Spanish tapas platter.
Crafted in Andalusia by Conservera Delgado
Founded in 1990 in Seville, Conservera Delgado is a family-owned brand known for premium Cantabrian anchovies and boquerones. Their IFS FOOD-certified process blends artisanal tradition with quality standards.
Buy Boquerones Online – Fast Shipping in the USA
Order these Spanish boquerones in vinegar and organic olive oil online from Ibérico Taste. Delivered quickly to your door across the USA—experience the best of Andalusian seafood.
Cantabrian Anchovies in Butter – Gourmet Anchovy Conserva from Spain
Premium Cantabrian anchovies aged and preserved in creamy European-style butter for a rich, melt-in-your-mouth experience.
What Makes These Anchovies in Butter Special?
- 100% Cantabrian origin: Sustainably fished in the Bay of Biscay (FAO Zone 27) and hand-prepared by traditional artisans.
- Long curing process: Anchovy fillets are aged up to 12 months for intense umami flavor and silky texture.
- Preserved in butter: Packed in high-quality butter that enhances the anchovies’ richness and smoothness.
- Gourmet and versatile: Perfect for toasts, sauces, wine pairings, or gourmet tapas boards.
How to Serve Anchovies in Butter
Enjoy them on warm sourdough toast, topped with tomato or peppers. Pair with sparkling wines or dry whites. Also ideal for anchovy butter sauces, pasta dishes, or as part of a charcuterie board.
Buy Anchovies in Butter Online – Fast U.S. Delivery
Order these gourmet Cantabrian anchovies in butter from Ibérico Taste and receive them quickly anywhere in the USA. A luxurious seafood delicacy direct from Spain.
Cantabrian Anchovies in Organic Extra Virgin Olive Oil – Gourmet Tinned Fish from Spain
Hand-filleted anchovies from the Cantabrian Sea, preserved in premium organic extra virgin olive oil.
Why These Anchovies Stand Out
- 100% Cantabrian origin: Sustainably fished in the Bay of Biscay (FAO 27) using traditional methods.
- Artisan preparation: Each anchovy is hand-cleaned, filleted, and packed with care for perfect texture and taste.
- Organic EVOO: Preserved in certified organic extra virgin olive oil that enhances natural umami flavor.
- Rich in Omega-3: A healthy Mediterranean snack that supports heart health and is packed with protein.
How to Serve These Gourmet Spanish Anchovies
Enjoy these anchovies on toasted bread with tomato, over butter or cream cheese, or add to pasta, salads, or pizzas for an umami-rich flavor boost. Best served at room temperature.
Buy Cantabrian Anchovies Online – Shipped from the USA
Order these gourmet hand-filleted anchovies from Ibérico Taste and enjoy fast shipping anywhere in the USA. A must-have for tapas lovers and fans of fine Spanish seafood.
Cantabrian Anchovy Skewers Gildas – A Classic Spanish Tapas Experience
Discover the bold and briny taste of Gildas, one of Spain’s most iconic tapas. These skewers are handcrafted using premium Cantabrian anchovies, Manzanilla olives, and mild guindilla peppers (piparras).
What Are Gildas?
Originally from the Basque Country, this traditional pintxo combines three key ingredients: an anchovy, a piparra, and an olive. It’s a healthy, zesty appetizer that pairs beautifully with a cold beer or crisp white wine.
Why You’ll Love These Anchovy Gildas
- Authentic Spanish flavor with high-quality anchovies from the Cantabrian Sea.
- Ready to serve: perfect for a quick gourmet appetizer.
- No preservatives or additives: made with 100% natural ingredients.
How to Serve Anchovy Gildas
Serve chilled or at room temperature. Ideal for tapas nights, charcuterie boards, or as a gourmet starter. Pair with vermouth, Albariño, or Rioja blanco.
From the Basque Country to Your Table
Bring home a bite of northern Spain. These Gildas are a celebration of Spanish gastronomy, combining preserved seafood and pickled vegetables in every flavorful bite.
Buy Anchovy Gildas Online
Order now from Ibérico Taste and enjoy authentic Spanish tapas delivered straight to your door. Fast shipping across the U.S.
Boquerones Gildas – A Refreshing Take on a Spanish Classic
Discover the bright, zesty flavor of our Boquerones Gildas, a lighter twist on the traditional Basque pintxo. Each skewer features vinegar-marinated white anchovies (boquerones), Spanish Manzanilla olives, and mild pickled green peppers, creating a perfectly balanced bite of acidity and gentle spice.
Why Choose Our Boquerones Gildas?
- Fresh and Balanced: The tangy anchovies harmonize beautifully with the mild spice of the pepper and the briny olive.
- All-Natural Ingredients: No preservatives or additives—just top-quality Spanish products.
- Ready-to-Eat Gourmet Tapas: Serve in seconds. An effortless and elegant Spanish appetizer for any occasion.
How to Serve Boquerones Gildas
These skewers are best served cold, straight from the fridge. Pair with a chilled vermouth or a crisp Spanish white wine like Albariño. They’re the perfect start to a tapas night, or a simple and stylish snack for guests.
A Must-Have for Tapas Lovers
Boquerones Gildas offer a refreshing counterpoint to richer tapas like chorizo or manchego, making them an essential addition to your Spanish appetizer spread. Light, clean, and full of character.
Buy Boquerones Gildas Online – Fast U.S. Shipping
Order now at Ibérico Taste and get a taste of authentic Spanish tapas delivered to your door. A ready-made gourmet experience in every skewer!
Garlic & Parsley Bread Toasts – Crunchy Spanish Snack with Gourmet Flavor
Baked in Spain with fragrant garlic and fresh parsley, these Garlic & Parsley Bread Toasts by Plaza del Sol are the perfect combination of flavor, crunch, and Mediterranean authenticity. Inspired by the classic Spanish pan con ajo, these toasts are light, crisp, and ideal for tapas lovers and gourmet snack seekers alike.
Why Choose Plaza del Sol Garlic & Parsley Toasts?
- Authentic Spanish Recipe: Made in Spain using traditional techniques and local ingredients.
- All-Natural & Baked: No frying, no additives—just light, crunchy perfection.
- Versatile Pairings: Ideal base for pâtés, veggie spreads, cured meats, or cheeses.
- Great for Tapas: Serve on a charcuterie board or as part of a Mediterranean antipasto platter.
How to Enjoy Garlic & Parsley Toasts
These gourmet toasts are ready to enjoy out of the pack. Pair them with:
- Manchego cheese and tomato jam
- Boquerones and roasted red pepper
- Spicy hummus or olive tapenade
They’re also perfect for quick tapas when entertaining guests or enjoying a savory snack at home.
Order Garlic & Parsley Toasts Online
Shop these crispy Spanish garlic toasts today at Ibérico Taste and enjoy fast shipping across the USA. A must-have pantry item for any tapas night!
Cod Pâté with Raisins and Caramelized Onion – Gourmet Galician Tradition
Experience an extraordinary blend of sweet and savory with our Codfish Pâté with Raisins and Caramelized Onion by La Curiosa. Inspired by the classic flavors of Galician empanadas, this 90-gram gourmet pâté offers a unique combination of flaky cod, sweet raisins, and slow-cooked caramelized onions.
Why Choose This Codfish Pâté?
- Authentic Spanish Flavor: A nod to traditional Galician empanada recipes.
- Perfect Balance: Savory cod harmonized with the sweetness of raisins and caramelized onion.
- Gourmet & Gluten-Free: Made with natural ingredients and no additives.
How to Serve It
This pâté is perfect for gourmet tapas, appetizers, or as a surprise filling for stuffed vegetables and puff pastry. Spread over crusty bread or gourmet crackers, and pair with a chilled glass of Albariño or sparkling Cava for the full Spanish experience.
A Taste of Galicia in Every Bite
La Curiosa is known for its innovative, artisanal seafood preserves rooted in Galician tradition. This pâté is a prime example of their culinary craftsmanship, made in small batches with locally sourced ingredients.
Order Cod Pâté with Raisins and Onion Online
Shop now at Ibérico Taste and bring a gourmet Galician delicacy to your table. Fast shipping across the USA.
Tuna Pâté with Mustard and Honey – A Gourmet Seafood Spread
Discover a refined combination of land and sea with our Light Tuna Pâté with Mustard and Honey by La Curiosa. Made in Galicia using premium ingredients, this artisanal pâté delivers a smooth and creamy texture that balances the savory flavor of tuna with the sweetness of honey and the kick of mustard.
Why Choose This Gourmet Tuna Pâté?
- Made with premium light tuna, natural mustard, and pure honey
- Gluten-free and free from artificial additives
- Inspired by traditional Spanish recipes
- Perfect balance of sweetness, tanginess, and umami
How to Enjoy It
Spread this pâté on toasted bread or gourmet crackers. Use it as a filling for sandwiches or as a dip for crudités. It pairs beautifully with sparkling wine or a light Albariño.
The Essence of Spanish Tapas, in a Jar
This 90g tin of tuna pâté offers a delightful tapas experience with every bite. Perfect for sharing or indulging alone, it's a must-have for your gourmet pantry.
Buy Spanish Tuna Pâté Online
Order Light Tuna Pâté with Mustard and Honey from Ibérico Taste and enjoy fast shipping across the USA. Add a gourmet touch to your appetizers with this ready-to-serve Spanish delicacy.
Bonito Tuna Pâté with Piquillo Peppers by La Curiosa
Discover the authentic flavor of the Spanish coast with this Bonito Tuna Pâté with Piquillo Peppers by La Curiosa. Made with premium-quality Bonito del Norte from the North Atlantic, this gourmet spread is enhanced with the sweet, slightly smoky flavor of roasted piquillo peppers and the smooth richness of Spanish olive oil.
Simple, Natural Ingredients
This pâté is crafted with just three natural ingredients: Bonito tuna, piquillo peppers, and olive oil. No additives, no gluten—just clean, wholesome flavor in every bite.
How to Enjoy
Perfect for serving on toast, crackers, or as part of a Spanish tapas board. Its creamy texture and balanced flavor make it ideal for gourmet appetizers, brunch spreads, or elegant hors d'oeuvres.
Why You'll Love It
- Made with Bonito del Norte, the finest white tuna from the Cantabrian Sea
- Features roasted piquillo peppers for a touch of sweetness and smokiness
- All-natural, gluten-free, and preservative-free
- Ready to serve straight from the jar or can
Order Online from Ibérico Taste
Bring a taste of Spain’s coast to your table. Buy Bonito Tuna Pâté with Piquillo Peppers online at Ibérico Taste and enjoy fast shipping across the USA.
Small Sardines in Truffle Olive Oil by La Curiosa – A Gourmet Delight from Spain
Discover a truly unique culinary experience with La Curiosa’s Small Sardines in Truffle Olive Oil, a premium conserva that elevates the natural flavor of the sea with an elegant twist. These gourmet sardines (Sardina Pilchardus) are carefully selected and preserved in extra virgin olive oil infused with aromatic truffle, resulting in a refined and aromatic product.
Why Choose La Curiosa’s Sardines in Truffle Olive Oil?
- Top-quality sardines: Sourced from the Atlantic and selected for their size, texture, and freshness.
- Infused with truffle oil: Premium extra virgin olive oil delicately scented with truffle for a luxurious flavor profile.
- 100% natural ingredients: No additives or preservatives.
- Gourmet packaging: Stylish and perfect for gifting or upscale tapas boards.
How to Enjoy
These sardines are versatile and rich in flavor. Serve them on warm toasted bread, alongside a cheese platter, or use their oil to enrich pasta or salad dishes. Ideal for gourmet snacking or adding a special touch to your recipes.
Perfect for Food Lovers
With 14–16 tender sardines per tin, this artisanal product is perfect for those who appreciate quality seafood and refined ingredients. Whether you're hosting a tapas night or enjoying a solo indulgence, these sardines will not disappoint.
Buy Spanish Sardines in Truffle Oil Online
Shop now at Ibérico Taste and enjoy fast delivery across the U.S. Discover why La Curiosa is redefining Spanish gourmet conservas with bold, creative flavors rooted in tradition.
101 Ideas for Tapas – Your Ultimate Spanish Tapas Night Guide
Hosting a tapas night and don’t know where to start? Our “101 Ideas for Tapas” collection is your go-to source for inspiration. Discover over 100 handpicked products perfect for creating a true Spanish tapas experience at home.
From gourmet Spanish cheeses and cured meats to premium tinned seafood, olives, piquillo peppers, and crispy artisan picos, this selection includes everything you need to build the ultimate tapas board. Whether you're preparing a small plate or an elaborate spread, these products are carefully curated to deliver authentic flavor and quality.
This collection is ideal for foodies, entertainers, or anyone who wants to enjoy the art of Spanish small plates using the finest gourmet ingredients. All items are imported from Spain and chosen for their excellence and taste.
Elevate your next dinner party or casual gathering with the best Spanish tapas products. Explore, mix, match—and enjoy the best of gourmet Spain in every bite.
