101 Ideas For Tapas

Spanish Chorizo Sliced by Goikoa

We grew up in Spain with chorizo always on the table, and this one by Goikoa really takes us back home. Made in Navarra with premium pork and seasoned with smoked paprika, it has that rich, slightly smoky flavor that makes Spanish tapas unforgettable.

Why We Love This Chorizo

• Authentic Spanish cured meat – produced in Navarra, Spain.
• Thinly sliced – perfect to serve straight from the pack.
• Classic smoky taste from Pimentón de la Vera.
• Easy to pair – with cheese, wine, paella, or sandwiches.

How We Enjoy It

Our favorite way is simple: a few slices of Spanish chorizo, Manchego cheese, some olives, and a glass of red wine. It also gives amazing flavor to paella, pasta dishes, or just in a crusty sandwich. It’s one of those products you’ll want to keep around for any tapas night.

Buy Spanish Chorizo Online in the USA

We import this Goikoa sliced chorizo straight from Spain so you can enjoy the real taste of Spanish charcuterie at home. Add it to your cart today and make your tapas board truly authentic.

Mussels in Escabeche from Galicia by Real Conservera Española

If you’ve ever tried mussels in escabeche in Spain, you know it’s one of the true treasures of Galician seafood. These come from the Ría de Arosa, the most prestigious mussel area in Galicia, and are protected by the Mexillón de Galicia PDO. Real Conservera’s Selección 1920 (9/12 pieces) guarantees top quality, with each mussel carefully selected and hand-packed.

How They’re Made

The process is completely artisanal: the mussels are cooked, quickly fried in olive oil, and then covered with Real Conservera’s unique escabeche sauce made with natural ingredients – smoked paprika, black pepper, clove, bay leaf, and extra virgin olive oil. The byssus is removed by hand, and each mussel is placed one by one to ensure the best presentation.

Why We Love Them

• Mexillón de Galicia PDO – the highest recognition for Galician mussels.
• Hand-packed for perfect quality and presentation.
• Unique escabeche with olive oil and natural spices.
• Selección 1920 – premium range by Real Conservera Española.

Serving Ideas

Enjoy these Galician mussels in escabeche as a tapa with crusty bread and white wine, or add them to a gourmet seafood platter. Their flavor is bold, balanced, and deeply traditional – a true taste of Galicia.

Buy Mussels in Escabeche Online in the USA

At Ibérico Taste, we bring you the finest Spanish canned seafood directly from Galicia. Order Real Conservera Española Mussels in Escabeche today and discover why they’re considered some of the best in the world.

A Gourmet Bite from the Cantabrian Coast

These Cherry Peppers Stuffed with Bonito del Norte are a true delicacy for tapas lovers. Carefully roasted with beech wood, peeled by hand without water to preserve all their flavor, and then filled with the smoothest white tuna from the Cantabrian Sea, they deliver an authentic taste of Spain in every bite.

Why We Love Them

The first bite surprises with a slightly crunchy texture that opens into the sweet flavor of the pepper, finishing with a light touch of spice. Inside, the delicate Bonito del Norte blends perfectly with olive oil, creating a balance that’s both refreshing and indulgent.

How We Enjoy Them

We love serving them as a cold appetizer or straight on a tapas board with cheese and charcuterie. They also shine in salads, as a garnish for meats or fish, or dressed up with herbs like oregano, dill, or mint. However you enjoy them, they never fail to impress.

Buy Stuffed Cherry Peppers with Bonito del Norte Online in the USA

We import these artisan Spanish peppers directly from Spain so you can enjoy an authentic gourmet experience at home. Order today and bring the flavors of the Cantabrian coast to your table.

Red Shrimp Pearls – Eurocaviar

The Red Shrimp Pearls by Eurocaviar are a revolutionary gourmet product, bringing innovation and tradition together in one sphere. Made from the prized Red Shrimp, also known as Alistado, a crustacean similar to the Carabinero, these pearls capture one of the most exquisite flavors of the Mediterranean. Due to its scarcity, Red Shrimp is highly valued and considered by many as one of the tastiest seafood delicacies in the world.

These pearls represent the first spherification of Red Shrimp ever made, making them a unique opportunity to enrich any recipe. Their vibrant color does not fade, and they can be used in endless ways: hot or cold, mixed with sauces, or as a garnish that surprises with every bite. They are low in calories, gluten-free, pasteurized, and semi-preserved, ensuring both quality and versatility.

Why We Love It

• Made from Red Shrimp (Alistado), one of the Mediterranean’s most prized crustaceans.
• The first Red Shrimp spherification ever launched on the market.
• Gluten-free, low in calories, pasteurized, and safe to use in many recipes.
• Color-stable pearls that can be used hot or cold, with sauces or on their own.

How to Enjoy It

These Red Shrimp Pearls add elegance to gourmet dishes: on canapés, in seafood salads, over pasta, or even as a topping for risottos. They pair beautifully with white wines, sparkling cava, or even a dry vermouth. Each sphere bursts with the unique marine flavor of Red Shrimp, elevating any recipe.

Buy Online in the USA

If you’re looking to buy Red Shrimp Pearls online in the USA, Eurocaviar offers this innovative gourmet product at Ibérico Taste. A must-have for chefs, food lovers, and anyone who wants to surprise their guests with authentic Mediterranean flavor.