Fermin
Duo Chorizo & Salchichón Ibérico by Fermin
Duo Chorizo & Salchichón Ibérico by Fermin – Authentic Spanish Charcuterie
Experience true Spanish flavors with the Duo Chorizo & Salchichón Ibérico by Fermin. This gourmet set features two traditional dry-cured sausages made from 50% Iberico pork, raised free-range in Spain. A delicious and easy way to build the perfect Spanish charcuterie board at home.
What’s Included?
- Chorizo Ibérico: Rich, bold, and seasoned with smoky Pimentón de la Vera.
- Salchichón Ibérico: Mild and savory, made with natural spices and a smooth texture.
Why It’s Special
- Authentic Spanish charcuterie – Made in La Alberca, Spain, using traditional methods.
- Free-range Iberico pork – Known for its marbling, depth of flavor, and quality fat.
- Pre-sliced and ready to serve – Perfect for tapas, cheese boards, or easy snacks.
- Great for gifting – A gourmet treat for foodies or Iberico lovers in the U.S.
How We Enjoy It
We love serving this duo with Manchego cheese, olives, and crusty bread. It’s our go-to for tapas nights at home or as a gourmet appetizer when guests come over. Pair with a glass of Rioja or a cold Spanish lager for the full experience.
Buy Chorizo & Salchichón Duo by Fermin – Fast U.S. Shipping
Order now from Ibérico Taste and bring home a premium Spanish charcuterie experience. Ships fast from Miami across the U.S. Ideal for tapas lovers, food gifts, and gourmet snacks.
Origin: La Alberca (Salamanca), Spain
Size: 2x 198 g/7 oz
Chorizo: Pork meat, salt, paprika, dextrin, dextrose, garlic, oregano. 100% natural. Gluten free. Lactose free. No nitrates or nitrites added. Salchichón: Ibérico pork, salt, seasoning (dextrin, dextrose), seasoning (salt, sugar, trisodium citrate, sodium nitrite, potassium nitrate, sodium ascorbate), nutmeg, black pepper, white pepper. Beef collagen casing.
Store in a cool, dry place.
