Antonio Anaut

Polvorones with Cocoa by Antonio Anaut

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$19.99

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Cocoa Polvorones – Antonio Anaut

The Cocoa Polvorones by Antonio Anaut are a true Spanish Christmas classic with a modern twist. Following the original recipe created in 1939, these cocoa-flavored shortbreads are made with natural ingredients and wrapped individually in tissue paper to preserve their flavor and texture. It’s tradition presented in a sustainable kraft powder box, perfect as a thoughtful gift or to enjoy at home.

What makes them unique is their cocoa taste, which both adults and children love. Since they contain no nuts, they are safe for little ones, avoiding risks of allergies or choking. They are also dairy-free, nut-free, and GMO-free, making them a sweet everyone can enjoy without worries.

Why We Love It

  • Traditional Spanish polvorones recipe dating back to 1939.
  • Rich cocoa flavor that appeals to both kids and adults.
  • Allergen-friendly: no nuts, lactose-free, and GMO-free.
  • Eco-friendly kraft box, ideal for gifts or holiday celebrations.

How to Enjoy It

These cocoa polvorones are perfect for sharing during family gatherings, with coffee, hot chocolate, or as part of a dessert table. They also make a wonderful addition to gourmet Christmas baskets or a thoughtful seasonal gift.

Buy Online in the USA

If you want to buy Spanish polvorones online in the USA, Antonio Anaut’s Cocoa Polvorones are a safe and delicious choice. Available at Ibérico Taste, they bring the tradition of Spain’s holiday sweets directly to your home.

Origin: Navarra, Spain

Size: 300 g/10.58 oz

WHEAT flour, sugar, lard, defatted cocoa powder (3,5%) and cocoa flavour.

Store in a cool, dry place.

From Navarra, Spain

Bakers Since 1939

In 1939, Grandfather Leoncio invested all his savings in a new oven. But it wasn’t just any oven—it was the beginning of a dream. With hard work and dedication, he built a family tradition of artisan baking, creating recipes that have stood the test of time.

Through years of effort and commitment to quality, Antonio Anaut has earned the prestigious **Reyno Gourmet** certification, guaranteeing the authenticity of their handcrafted pastries from Navarra. Their organic confectionery line also meets strict European and Spanish certification standards.

What makes Antonio Anaut stand out? Their pastries are not only delicious but also thoughtfully made: 100% milk-free (lactose-free and dairy protein-free) and nut-free, ensuring quality and safety for more customers to enjoy.

Now available in our online store, Antonio Anaut brings a taste of tradition straight to your home.

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