Sherry Vinegar Reserva 20 Years

DESCRIPTION

This excellent Sherry Vinegar is aged for 20 years in American oak barrels using the traditional solera system. Exclusively produced in Jerez (Cádiz), in the region of Andalucia, Southern Spain, hence its name in Spanish, "Vinagre de Jerez."

There is no substitutes for Sherry vinegar. It has an unique flavor, since it benefits from the region's unique climate. The hot and dry conditions, tempered by cool breezes from the Atlantic Ocean, Mediterranean Sea, and Guadalquivir River, create an ideal environment for vinegar production. This results in a vinegar with concentrated acidity and aroma. 

How to use Sherry wine vinegar?

It is perfect for enhancing seafood, salads, soups, and dressings, but for us, the standout dish in Spanish cuisine where its use is mandatory is gazpacho. This vinegar is a must if you want to make an authentic Andalusian gazpacho.

Origin

Jerez (Cádiz), Spain

Size

375 ml/12.7 fl oz

USE & CARE

Store in a cool, dry place.