Ferrer

Aioli Sauce by Ferrer

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Alioli Sauce by Ferrer: A Traditional Spanish Sauce

Discover the authentic taste of Spain with our Alioli Sauce by Ferrer. This versatile sauce is a must-have for any Spanish tapas lover, adding a flavorful touch to a variety of dishes. Whether you're serving fish, seafood, meats, or potatoes, this creamy and garlic-rich Spanish sauce elevates the taste of any meal. Made with high-quality ingredients, aioli sauce is an essential addition to your pantry.

What is Alioli?

Alioli, originating from the Mediterranean region, is a traditional Spanish sauce known for its robust garlic flavor and smooth, creamy texture. It is made by emulsifying fresh garlic with sunflower or olive oil, creating a rich and luxurious sauce. Some variations may include lemon juice or egg yolk for extra creaminess, making it even more versatile for pairing with dishes like grilled meats, seafood, vegetables, or simply spread on bread. Its bold flavor and velvety consistency give every dish a distinctive Mediterranean touch.

How to Use Alioli Sauce in Your Recipes

Alioli is perfect for a wide range of dishes:

  • As a dipping sauce for potatoes or crispy patatas bravas.
  • Spread it on bread to accompany tapas like chorizo or jamón ibérico.
  • Serve it with grilled fish, seafood, or vegetables.

Buy Alioli Sauce by Ferrer Online – Fast Shipping in the USA

Experience the authentic taste of Spain with Ferrer's Alioli Sauce. Buy online today at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for enhancing your favorite Spanish dishes or adding a Mediterranean flair to any meal.

Origin: Barcelona, Spain

Size: 130 g/4.59 oz

Sunflower oil, water, garlic, lemon juice and salt.

Store in a cool, dry place.

From Barcelona, Spain

Ferrer was founded in 1964 in the small town of Sant Llorenç de Morunys by the Ferrer family's grandfather, Josep Ferrer, with the aim of collecting and selling mushrooms. However, due to the great success they were experiencing, they had to expand their range of products in 1968. It wasn't until 1995 that they made a significant leap in their assortment by incorporating sauces based on family recipes.
The production process begins with the careful selection of premium ingredients from trusted local farmers and suppliers.

The Purchasing and R&D team meticulously chooses the raw materials that best suit each Ferrer recipe. The Quality team closely monitors the entire process, ensuring that the product maintains its high standards from the moment it arrives at our facilities until it is manufactured and dispatched. When the ingredients arrive at Ferrer, the Cooking team steps in to ensure that the recipes always have the correct ingredients, follow the proper cooking methods, and undergo the precise heat treatment to guarantee delicious flavors and consistent quality without the need for preservatives. The final steps include labeling and marking the best-before date on the product to provide all necessary information. Finally, the products are dispatched to the point of sale, with the hope that after this long and careful journey, they will reach your home in perfect condition.

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Aioli Sauce by Ferrer Ferrer

Aioli Sauce by Ferrer

$5.99

$5.99