La Curiosa
Mussels in Pickled Sauce by La Curiosa
Authentic Mussels in Escabeche – The Best from Galicia
Our Mussels in Pickled Sauce ("Mejillones en Escabeche") by La Curiosa are an exceptional example of Spanish gourmet tinned seafood. Sourced from the finest rafts in the Ría de Arosa, Galicia, these premium mussels are hand-selected for their size and quality. Once selected, they are gently fried in olive oil and hand-packed with care, ensuring every tin delivers the best possible flavor.
These Galician mussels are preserved in a traditional escabeche sauce, made with all-natural ingredients: paprika, black pepper, cloves, and bay leaves. The result is a savory and smooth escabeche that perfectly complements the mussels’ rich flavor, making them an ideal choice for tapas, appetizers, or as part of a gourmet seafood platter.
Are Mejillones en Escabeche Healthy?
Absolutely! Mussels are packed with nutrients, making them a great addition to a balanced diet. These tinned mussels are high in protein, rich in omega-3 fatty acids, and loaded with essential vitamins and minerals like vitamin B12, selenium, and zinc. Omega-3s help support heart health, reduce inflammation, and contribute to overall well-being. With their high content of amino acids, Mejillones en Escabeche offer both incredible flavor and important health benefits.
What Is Escabeche?
Escabeche is a traditional Spanish pickled sauce used to preserve and enhance the flavor of seafood like mussels. This technique involves marinating food in a combination of vinegar, olive oil, and various spices, such as bay leaves and paprika. The sauce infuses the mussels with a delicious tangy and slightly spicy flavor, while also extending the shelf life of the product, making it a staple in Spanish gastronomy.
How to Enjoy Mussels in Pickled Sauce
To experience the authentic taste of Mejillones en Escabeche, simply open the can and enjoy them straight from the tin or paired with crusty bread or Spanish crackers like Picos Camperos. You can also add them to a salad or serve as part of a tapas platter with olives and a glass of Spanish white wine.
Why Choose Mussels in Pickled Sauce by La Curiosa?
- Premium Quality: Sourced from the renowned Ría de Arosa in Galicia, Spain.
- Hand-packed: Each mussel is carefully selected and packed by hand for the best flavor and texture.
- All-Natural Ingredients: Made with olive oil, vinegar, paprika, and spices, with no artificial additives.
- Rich in Nutrients: High in protein, omega-3 fatty acids, and essential vitamins and minerals.
- Perfect for Tapas: Ideal for creating authentic Spanish tapas or adding to gourmet platters.
Order La Curiosa Mussels in Escabeche Online
Bring the best of Galician seafood to your table with these premium Mussels in Pickled Sauce by La Curiosa. Shop now at Ibérico Taste for the finest selection of Spanish tinned seafood and enjoy fast delivery right to your door!
Origin: Galicia region, Spain
Size: 111 g/3.95 oz
Mussels, olive oil (27.4%), wine vinegar, salt, paprika, and spices.
Store in a cool, dry place. Refrigerate once opened.
WARNING: PROP 65 for California Resident
This product can expose you to chemicals, including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, visit [www.P65Warnings.ca.gov](http://www.p65warnings.ca.gov).