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Small Sardines In Olive Oil with Padron Pepper by Ramón Peña Gold Edition
$16.49
Unit price perSmall Sardines In Olive Oil with Padron Pepper by Ramón Peña Gold Edition
$16.49
Unit price perSmall Sardines with Padrón Peppers – Spanish Tinned Seafood with a Kick
If you love bold flavors and traditional tapas, this one’s for you. These fire-roasted small sardines come packed in silky olive oil with just the right punch of smoky Padrón peppers. It’s a classic Galician conserva that brings the taste of a Spanish taberna straight to your kitchen.
Why You’ll Love These Spanish Sardines
- Gourmet Quality: Artisanal conserva made with fresh ingredients and traditional methods.
- Fire-Roasted Flavor: Sardines roasted over an open flame for depth and texture.
- Real Padrón Peppers: Mild, smoky, and just a touch spicy—perfect balance with the fish.
- Clean Ingredients: Just sardines, Padrón peppers, and olive oil. No additives. No nonsense.
- Hand-Packed in Spain: Each tin is filled with care to preserve quality and presentation.
How to Serve These Sardines
- Layer on warm crusty bread for a quick and elegant tapa.
- Top a Mediterranean-style salad with sardines and peppers for a protein boost.
- Pair with Manchego cheese, olives, and wine for a full Spanish charcuterie experience.
- Use in sandwiches or snack boards to add a smoky, gourmet touch.
Order Gourmet Spanish Sardines Online – Fast Shipping in the USA
Buy your Small Sardines with Padrón Peppers today from Ibérico Taste. We ship fast from Miami so you can enjoy a real Spanish tapa wherever you are in the U.S.
Small Sardines in Spicy Olive Oil by Espinaler – Gourmet Spanish Canned Seafood
Galician sardines marinated in spicy olive oil. Sustainably fished, hand-packed, and full of bold flavor and natural richness.
Why Choose Espinaler Spicy Sardines?
- Top quality seafood: Sourced from the Atlantic off the Galician coast, fished in September for peak fat content.
- Traditional and sustainable: Caught using environmentally responsible methods during their prime season.
- Artisanal presentation: 10–12 sardines per tin, hand-packed to preserve integrity and appearance.
- Spicy olive oil: Infused with just the right amount of heat for an extra layer of flavor.
- Rich in Omega-3s: High in healthy fats, protein, and nutrients.
How to Enjoy Spicy Spanish Sardines
Serve over toasted bread, mix into fresh salads, or toss into pasta for a fiery twist. Excellent in arroz meloso or on a gourmet tapas board. Pair with Albariño or a light red wine.
Buy Espinaler Spicy Sardines Online – Fast U.S. Delivery
Order Espinaler Small Sardines in Spicy Olive Oil from Ibérico Taste and discover the bold side of Spanish seafood. Fast and reliable shipping across the USA.
Small Sardines in Spicy Olive Oil by La Curiosa
Experience bold Spanish flavor with Small Sardines in Spicy Olive Oil by La Curiosa. These vibrant gourmet sardines are sourced from Sardina Pilchardus, hand-cleaned, fire-roasted for perfect texture, and preserved in high-quality olive oil with a natural chili pepper for a gentle heat.
Traditional Craftsmanship with a Spicy Twist
- Artisanal Roasting: Toasted over open flame, as done traditionally, to maintain firmness and rich taste.
- Natural Heat: Enhanced with a whole guindilla chili pepper, offering a warm and pleasant kick.
- Premium Olive Oil: Transparent golden oil complements the silver hue and delicate texture of each sardine.
How to Enjoy These Gourmet Spanish Sardines
These spicy Spanish sardines are incredibly versatile. Enjoy them straight from the tin, add to crusty toast with tomato, or elevate a gourmet tapas board. Their smooth, slightly salty flavor and fresh, fruity olive oil create a harmonious umami-rich profile that’s hard to resist.
Order Small Sardines in Spicy Olive Oil Online
Buy now at Ibérico Taste and bring home an authentic taste of Spain. Fast shipping across the U.S. available.
Small Sardines in Truffle Olive Oil by La Curiosa – A Gourmet Delight from Spain
Discover a truly unique culinary experience with La Curiosa’s Small Sardines in Truffle Olive Oil, a premium conserva that elevates the natural flavor of the sea with an elegant twist. These gourmet sardines (Sardina Pilchardus) are carefully selected and preserved in extra virgin olive oil infused with aromatic truffle, resulting in a refined and aromatic product.
Why Choose La Curiosa’s Sardines in Truffle Olive Oil?
- Top-quality sardines: Sourced from the Atlantic and selected for their size, texture, and freshness.
- Infused with truffle oil: Premium extra virgin olive oil delicately scented with truffle for a luxurious flavor profile.
- 100% natural ingredients: No additives or preservatives.
- Gourmet packaging: Stylish and perfect for gifting or upscale tapas boards.
How to Enjoy
These sardines are versatile and rich in flavor. Serve them on warm toasted bread, alongside a cheese platter, or use their oil to enrich pasta or salad dishes. Ideal for gourmet snacking or adding a special touch to your recipes.
Perfect for Food Lovers
With 14–16 tender sardines per tin, this artisanal product is perfect for those who appreciate quality seafood and refined ingredients. Whether you're hosting a tapas night or enjoying a solo indulgence, these sardines will not disappoint.
Buy Spanish Sardines in Truffle Oil Online
Shop now at Ibérico Taste and enjoy fast delivery across the U.S. Discover why La Curiosa is redefining Spanish gourmet conservas with bold, creative flavors rooted in tradition.
A Smoky, Creamy Spanish Delicacy
This Smoked Sheep Cheese Cream from Vega Sotuélamos is one of those products that instantly grabs your attention. The rich, milky character of sheep’s cheese blends with a warm smoky touch, creating a spread that feels both rustic and refined.
Why We Love It
The first spoonful is creamy and velvety, with deep smoky notes that remind us of wood embers and toasted nuts. It’s bold but perfectly balanced, leaving a long, warm finish that makes you want to go back for more.
How We Enjoy It
For us, the best way is simple: spread it on rustic sourdough bread or serve it alongside Ibérico cured meats. It also works beautifully in pasta or risotto, adding depth and character with almost no effort. With an aged red wine or a barrel-aged white, it’s the kind of pairing that turns a casual bite into a gourmet experience.
Buy Smoked Sheep Cheese Cream Online in the USA
We import this Vega Sotuélamos cheese cream straight from Spain so you can enjoy its smoky, silky flavor at home. Add it to your tapas table today and discover one of our personal favorites.
Traditional Sobrasada Ibérica – A Spanish Delicacy
Experience the delicious taste of Sobrasada Ibérica by Fermin, a spreadable sausage made from 100% Iberico pork, seasoned with Pimentón de la Vera and a blend of natural spices. This semi-cured sausage has a juicy texture and an intense flavor that makes it perfect for any Spanish charcuterie board or gourmet meal. Whether enjoyed on its own or as part of a recipe, this Iberico Sobrasada captures the essence of traditional Spanish delicacies.
Why Choose Sobrasada Ibérica by Fermin?
Fermin's Sobrasada Ibérica is crafted from Iberico pigs raised in the dehesa of La Alberca, Salamanca, where they roam freely and graze on acorns and natural herbs. The combination of high-quality Iberico pork, paprika, and spices results in a rich, savory flavor that makes it a standout addition to any dish. Whether used as a spread or incorporated into your favorite recipes, Sobrasada Ibérica brings an authentic taste of Spain to your table. Plus, its elegant packaging makes it an ideal choice for gourmet gifting.
- Made from Iberico pigs raised in Salamanca, Spain
- Seasoned with Pimentón de la Vera and all-natural spices
- Versatile: Ideal as a spread or an ingredient in your favorite recipes
- Comes in elegant packaging, making it perfect for gifting
What is Sobrasada Ibérica?
Sobrasada Ibérica is a semi-cured, spreadable sausage similar to chorizo, made from Iberico pork. Blended with paprika, salt, and other spices, it delivers a savory and slightly smoky flavor, making it an authentic Spanish delicacy. Its unique texture and flavor make it an excellent choice for charcuterie boards and various dishes.
How to Serve and Enjoy Sobrasada Ibérica
For the best experience, serve Sobrasada Ibérica at room temperature. Spread it on crusty or toasted bread for a classic Spanish snack, or add a drizzle of honey for a sweet contrast. You can also pair it with Spanish cheese like Manchego or incorporate it into your favorite recipes. Sobrasada is perfect for scrambled eggs, pasta sauces, or as a topping for pizza. Its versatility makes it a must-have in any kitchen.
- Serve on crusty bread or toast
- Pair with Spanish cheeses or drizzle with honey
- Use in scrambled eggs, pasta sauces, or as a pizza topping
Try our delicious recipe: pasta with sobrasada and garlic sauce!
Nutritional Benefits of Sobrasada Ibérica
Not only is Sobrasada Ibérica delicious, but it’s also packed with nutritional benefits. It’s rich in high-quality protein, essential for muscle health, and contains oleic acid, a healthy fat found in Iberico pork that promotes heart health. With all-natural ingredients, this sausage offers a wholesome option for gourmet enthusiasts.
- High in protein and healthy fats
- Made with all-natural ingredients
- A flavorful yet nutritious choice for a Mediterranean diet
Storage and Serving Tips for Sobrasada Ibérica
To preserve the rich flavor and texture of your Sobrasada Ibérica, store it in the refrigerator. Before serving, allow it to sit at room temperature for a few minutes to unlock its full flavor. Perfect for spreading on bread leaves crackes or adding to your favorite dishes, this Iberico sausage will enhance any meal.
- Store in the refrigerator and bring to room temperature before serving
- Versatile: Spread on bread or incorporate into dishes like pasta and eggs
Order Sobrasada Ibérica Online – Fast and Reliable Shipping Across the U.S.
Bring the taste of Spain to your home by ordering Sobrasada Ibérica by Fermin from Ibérico Taste. Enjoy fast, reliable shipping across the U.S., ensuring your gourmet Spanish charcuterie arrives fresh and ready to enjoy. Whether for a special occasion or as an everyday indulgence, this premium Sobrasada is a must-try for lovers of Spanish cuisine.
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Important note (not visible on storefront)
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- Always keep this product active and available on your webstore
- Do not delete this product, otherwise the bundling will stop working
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Discover the Flavors of Spain with Our Premium Spanish Cheese Board
Looking for a quick, gourmet, and delicious cheese board? We present to you our Spanish Cheese Board by Vega Sotuelamos, a premium selection of award-winning Spanish cheeses crafted from pasteurized sheep’s milk. This Spanish cheese collection offers a variety of flavors, from the intense aroma of black truffle to the herbaceous notes of rosemary. Each cheese wedge provides a unique tasting experience, making it the perfect choice for creating an authentic Spanish tapas spread at home.
What’s Included in the Spanish Cheese Board by Vega Sotuelamos?
This curated Spanish cheese board contains three distinct cheeses, each offering a taste of the best artisanal cheeses from Spain:
- 100g Black Truffle Cheese: A luxurious cheese infused with the earthy aroma of black truffles, delivering a rich and intense flavor.
- 100g Aged Queso Curado: Aged to perfection, this queso curado has a bold, nutty taste with a smooth texture.
- 100g Rosemary Cheese: Coated with fragrant rosemary, this cheese offers a delicate yet distinctive herbaceous flavor that pairs beautifully with its creamy texture.
Why Choose Our Vega Sotuelamos Spanish Cheese Board?
- Award-Winning Quality: This Spanish cheese board won the Gold Medal at the 2023 International Cheese and Dairy Awards, highlighting its superior quality and flavor.
- Made with 100% Pasteurized Sheep’s Milk: Each cheese is crafted from the finest sheep’s milk, offering a creamy texture and rich flavor.
- Versatile and Ready to Serve: The pre-sliced wedges make it easy to create a gourmet Spanish tapas platter in minutes.
- Perfect for Entertaining: Ideal for cheese boards, wine pairings, or as a gourmet gift, this collection showcases the diversity of Spain’s best cheeses.
What Does Each Cheese Taste Like?
Our Spanish Cheese Board includes three unique flavors that highlight the versatility of Spanish sheep’s milk cheeses:
- Black Truffle Cheese: The bold truffle aroma and earthy undertones make this cheese a standout. Its intense flavor pairs perfectly with red wines and charcuterie.
- Aged Queso Curado: This aged cheese is known for its nutty and buttery notes, with a smooth yet firm texture that melts on the palate.
- Rosemary Cheese: The subtle rosemary coating adds a fragrant, herbaceous quality, balancing the creaminess of the cheese.
How to Serve and Enjoy Our Spanish Cheese Board
Our Spanish Cheese Board by Vega Sotuelamos is incredibly versatile and can be enjoyed in various ways:
- Spanish Tapas Experience: Serve alongside Spanish chorizo, jamón Ibérico, and olives for an authentic tapas spread.
- Cheese Board Pairing: Pair with walnuts, honey, and membrillo quince paste for a delightful contrast of flavors and textures.
- Wine Pairings: Enjoy with a glass of Rioja, Ribera del Duero, or Albariño for the ultimate Spanish tasting experience.
The Perfect Wine Pairing for Each Cheese
Enhance your Spanish cheese board with these wine pairing suggestions:
- Black Truffle Cheese: Best paired with a robust Rioja or a full-bodied Ribera del Duero to complement the cheese’s intense, earthy flavor.
- Aged Queso Curado: Try with a crisp Albariño or a Tempranillo for a balanced tasting experience.
- Rosemary Cheese: Pair with a refreshing Verdejo or a glass of Spanish Cava to highlight the herbaceous notes.
Award-Winning Quality - Recognized for Excellence
Our Vega Sotuelamos Spanish Cheese Board was awarded the Gold Medal at the 2023 International Cheese and Dairy Awards, showcasing its superior craftsmanship and exceptional flavor. This recognition confirms its status as one of the best Spanish cheese collections available.
Nutritional Benefits of Spanish Sheep’s Milk Cheese
In addition to their exquisite taste, our Spanish sheep’s milk cheeses are packed with essential nutrients, making them a healthy addition to your diet:
- High in Protein: Supports muscle health and repair.
- Rich in Calcium: Promotes strong bones and teeth.
- Contains Healthy Fats: Provides beneficial fatty acids that contribute to overall well-being.
Buy Our Vega Sotuelamos Spanish Cheese Board Online in the USA
Ready to enjoy an authentic Spanish cheese board? Order our Vega Sotuelamos Spanish Cheese Board online at Iberico Taste and experience the rich flavors of Spain’s best cheeses. Perfect for Spanish tapas nights, cheese and wine pairings, or as a gourmet gift, this award-winning Spanish cheese board brings the flavors of Spain right to your table. Discover why Vega Sotuelamos is renowned for its exceptional Spanish cheeses today!
Spanish Chorizo Sliced by Goikoa
We grew up in Spain with chorizo always on the table, and this one by Goikoa really takes us back home. Made in Navarra with premium pork and seasoned with smoked paprika, it has that rich, slightly smoky flavor that makes Spanish tapas unforgettable.
Why We Love This Chorizo
- Authentic Spanish cured meat – produced in Navarra, Spain.
- Thinly sliced – perfect to serve straight from the pack.
- Classic smoky taste from Pimentón de la Vera.
- Easy to pair – with cheese, wine, paella, or sandwiches.
How We Enjoy It
Our favorite way is simple: a few slices of Spanish chorizo, Manchego cheese, some olives, and a glass of red wine. It also gives amazing flavor to paella, pasta dishes, or just in a crusty sandwich. It’s one of those products you’ll want to keep around for any tapas night.
Buy Spanish Chorizo Online in the USA
We import this Goikoa sliced chorizo straight from Spain so you can enjoy the real taste of Spanish charcuterie at home. Add it to your cart today and make your tapas board truly authentic.
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- Always keep this product active and available on your webstore
- Do not delete this product, otherwise the bundling will stop working
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Spanish Cookies – Conchas Camino de Santiago (100% Plant-Based)
Delicate Spanish cookies inspired by the Camino de Santiago. Plant-based, buttery, and beautifully packaged for gifting or enjoying anytime.
Why Choose Conchas Camino de Santiago?
- Inspired by tradition: Shaped like the scallop shell, symbol of the Camino pilgrimage.
- 100% plant-based: Made with high-quality ingredients, no animal products.
- Authentic flavor: Subtly sweet with a smooth, buttery texture that melts in your mouth.
- Elegant packaging: Comes in a gift-ready box with an inspiring Camino quote.
- Customizable detail: Space to write a message on the back, like a Camino stamp.
How to Enjoy These Spanish Cookies
Perfect with coffee or tea, paired with Spanish hot chocolate or sweet wine, or as a unique gift that celebrates Spanish heritage and the Camino de Santiago.
Buy Camino de Santiago Cookies Online – Fast U.S. Delivery
Order Conchas Camino de Santiago cookies from Ibérico Taste and bring a taste of Spain’s most iconic pilgrimage home. Fast shipping across the USA.
Discover the Best Canned Mackerel from Spain
Try our Spanish Mackerel Fillets in Olive Oil, one of the finest canned mackerel options made with 100% natural ingredients. This authentic Spanish delicatessen is sourced from the pristine waters of the Cadiz area in Andalucia, Southern Spain. Each fillet is hand-cleaned, uniform in size, and neatly arranged in the tin, ensuring the highest quality for this gourmet tinned fish. The fillets display a whitish-gray color, smooth texture, and the characteristic flavor of bluefish, offering a healthy and savory experience.
Health Benefits of Canned Mackerel
Is canned mackerel good for you? Absolutely! Known in Spanish as "Caballa," mackerel is a nutritious bluefish rich in omega-3 fatty acids, specifically EPA and DHA, which support cardiovascular health. In addition to its heart-healthy fats, mackerel is packed with essential vitamins such as vitamin D and vitamin E, as well as important minerals like magnesium, iron, potassium, and selenium. Enjoy a delicious and healthy addition to your diet with every bite.
How to Eat Canned Mackerel
If you're wondering how to make the most of this gourmet Spanish tinned fish, we recommend this simple and healthy recipe:
- Boil small potatoes and let them cool in the refrigerator for two hours.
- Dress the potatoes with extra virgin olive oil, Sherry vinegar, and a pinch of salt.
- Add the mackerel fillets on top and sprinkle with chopped parsley.
- Optional: Add some fresh onion for extra flavor.
- Serve with Spanish crackers like Picos Camperos and enjoy with a cold beer for a perfect Spanish meal!
Why Choose Our Spanish Mackerel Fillets?
- 100% Natural Ingredients: No preservatives or artificial additives.
- Authentic Spanish Taste: Sourced from the Cadiz region, known for its exceptional seafood.
- Nutritional Powerhouse: Rich in omega-3, vitamins, and minerals.
- Versatile and Delicious: Perfect for tapas, salads, or as a standalone dish.
Order the Best Canned Mackerel Online
Experience the taste of Spain with our premium canned mackerel in olive oil. This Spanish delicacy is perfect for anyone looking to indulge in the authentic flavors of Spanish cuisine. Order online from Ibérico Taste and enjoy fast, reliable shipping across the USA.
Discover the Authentic Spanish Potato & Onion Omelette
Our Spanish Potato & Onion Omelette is a classic Spanish tapa, crafted from farm-fresh eggs, potatoes, and onions. This delicious "Tortilla de Patatas" captures the essence of traditional Spanish cuisine in every bite.
Each bite offers a perfect balance of fluffy eggs, tender potatoes, and savory onions, seasoned to perfection. Whether enjoyed as a hearty lunch or a flavorful dinner, our Spanish omelette is sure to tantalize your taste buds and transport you to the bustling streets of Spain.
This is the first Potato Omelette on the market that doesn’t require refrigeration, made with 100% natural ingredients. Ideal for those looking for a quick, hassle-free meal without compromising on flavor.
Why Choose Our Spanish Potato Omelette?
- Farm-Fresh Ingredients: Made with fresh eggs, high-quality potatoes, and onions, ensuring a delicious, authentic taste.
- No Refrigeration Needed: The first tortilla that doesn’t require refrigeration, perfect for quick and convenient meals.
- Traditional Spanish Recipe: This omelette follows a time-honored recipe, delivering the true flavor of Spain.
- Easy to Prepare: Simply heat it in a pan or microwave, and it’s ready to enjoy in minutes.
How to Serve Spanish Potato & Onion Omelette
Our Spanish Potato & Onion Omelette can be enjoyed in various ways. Here are some serving suggestions:
- Serve it Warm: Heat it in a pan or microwave for a few minutes before serving for the best texture and flavor.
- Pair it with Crackers: Serve with crunchy crackers for a delightful contrast in texture.
- Enjoy with Gazpacho: A refreshing glass of gazpacho complements the rich flavors of the tortilla.
- Add Some Iberian Ham: Elevate your meal by pairing it with thin slices of Iberian ham.
- Top with Alioli Sauce: For an extra touch of flavor, add a dollop of Alioli sauce.
Perfect for Quick Meals
This Spanish Potato Omelette is ideal for anyone looking for a quick yet satisfying meal. Whether you’re at home or on the go, it’s the perfect choice for busy days when you want to enjoy authentic Spanish flavors without the fuss of cooking from scratch.
Buy Spanish Potato & Onion Omelette Online in the USA
Experience the rich, authentic taste of Spain with our Spanish Potato & Onion Omelette. Order online from Iberico Taste and enjoy fast, reliable shipping across the USA. Whether for a quick lunch, dinner, or a delightful tapa, this Spanish classic is the perfect addition to your table.
Enjoy the Authentic Taste of Salchichón by Palacios
Discover the true essence of Spanish cuisine with Salchichón by Palacios, a staple in many Spanish households. This dry-cured sausage offers a mild yet flavorful taste, making it a delicious choice for any occasion. Crafted from high-quality lean pork, this whole piece of salchichón delivers a rich and savory flavor, making it perfect for tapas, snacks, or as part of a Spanish charcuterie board.
Why Choose Palacios Salchichón?
- Authentic Spanish flavor from one of Spain's most beloved brands, Palacios
- Dry-cured to perfection for a rich and traditional taste
- Made from premium lean pork, expertly cured for maximum flavor
- Ideal for tapas, charcuterie boards, or as a stand-alone snack
- Pairs perfectly with crusty bread, Spanish cheeses, and a glass of wine
- A versatile choice for both snacking and cooking in classic Spanish dishes
How to Serve Salchichón by Palacios
To experience the best of Spanish tapas, slice Salchichón by Palacios thinly and serve it on a charcuterie board alongside Spanish cheeses like Manchego or Idiazábal, olives, and crusty bread. You can also enjoy it on its own or add it to your favorite Spanish recipes for an authentic touch.
Perfect for Any Occasion
Whether you’re hosting a tapas night or looking for a quick and delicious snack, Palacios Salchichón offers a versatile, premium option. Its rich and mild flavor makes it a favorite for any meal, and it’s an essential addition to your Spanish food collection.
Order Salchichón by Palacios Online – Fast and Reliable Shipping
Order your Salchichón by Palacios from Iberico Taste and enjoy fast, reliable delivery across the USA. Bring the authentic flavor of Spain to your table with this high-quality, dry-cured sausage, perfect for any occasion.
Spicy Chorizo Stuffed Manzanilla Olives – A Bold and Flavorful Combination
Our Spicy Chorizo Stuffed Manzanilla Olives offer an unexpected yet delightful combination of flavors, featuring a mild spicy kick that will excite any lover of heat. The mix of Spanish chorizo and Manzanilla olives creates a perfect balance of spice and savory goodness. Crafted by Serpis, a trusted brand in olive creations, these olives guarantee a delicious snacking experience.
Enjoy these olives as a snack on their own, as a savory addition to Spanish tapas, or as an exciting element on your charcuterie board. With each bite, you’ll experience the robust, spicy notes of the chorizo perfectly complementing the briny olive, offering an authentic taste of Spain.
Why Choose Spicy Chorizo Stuffed Manzanilla Olives?
- Unique Flavor Combination: The spicy chorizo adds a bold kick to the smooth, briny flavor of Manzanilla olives, offering an unforgettable taste experience.
- Perfect for Tapas: These olives are an ideal addition to any Spanish tapas platter or enjoyed with your favorite Spanish dishes.
- Versatile Snack: Perfect for snacking, pairing with cheese boards, or adding a spicy twist to your salads.
- High-Quality Ingredients: Made with premium Spanish chorizo and authentic Manzanilla olives.
How to Eat Chorizo Stuffed Olives?
- Mid-Morning Snack: Pair them with a tapa of Iberico chorizo, chorizo-flavored potato chips, and a glass of red wine for a delicious, flavorful snack.
- On a Charcuterie Board: Add these stuffed olives to your cheese and cured meats board for an extra spicy touch.
- In Salads: Include them in salads for an exciting burst of flavor and spice.
Buy Spicy Chorizo Stuffed Manzanilla Olives Online
Order Spicy Chorizo Stuffed Manzanilla Olives online at Iberico Taste and enjoy fast, reliable shipping across the USA. Perfect for spicing up your snacks, tapas, or cheese boards, these olives deliver an irresistible flavor combination that’s sure to impress.
Authentic Spanish Spider Crab Paté (Centollo) – Agromar
The first time I tried this Spider Crab Paté by Agromar was during a tapas night with friends, and it immediately became a favorite. Made with 30% fresh spider crab and hake, it has a smooth, creamy texture and a delicate sweetness that feels like tasting the Cantabrian Sea itself. Balanced with olive oil, tomato, and a touch of spices, it’s pure, natural flavor — nothing artificial, just honest Spanish seafood.
Why We Love It
- Made with 30% fresh spider crab and hake, sourced from the Cantabrian coast.
- Artisanal production that preserves authentic Spanish flavors.
- Rich, creamy texture enhanced with olive oil and natural spices.
- Presented in a 100 g tin, perfect for tapas, appetizers, or gourmet gifts.
How We Enjoy It
I love spreading this paté on warm rustic bread or buttered toast and pairing it with a crisp Albariño or sparkling cava. It’s also perfect with crackers for a quick appetizer or as part of a Spanish tapas board. Every bite feels like bringing a little taste of Asturias to the table.
Buy Online in the USA
If you’re looking to buy authentic Spanish seafood spreads online in the USA, Agromar’s Spider Crab Paté is a must-have. Available now at Ibérico Taste, it’s the perfect way to enjoy Spain’s gourmet tradition at home.
Discover the Exquisite Flavor of Spider Crab Paté by La Curiosa – A True Spanish Delicacy
Indulge in the luxurious taste of Spider Crab Paté by La Curiosa, a gourmet spread made from 100% natural ingredients and real Galician Spider Crab. Known in Spanish as "Paté de centollo", this artisan creation is prepared using traditional methods, ensuring a pure and authentic flavor with no preservatives or artificial additives. The spider crab used in this paté is sourced from the cold, nutrient-rich waters of the Galician Rias, renowned for producing some of the finest seafood in the world.
Why Choose Spider Crab Paté by La Curiosa?
- Authentic Galician Spider Crab: Hand-selected and sourced from the pristine Galician Rias, delivering a rich and natural seafood flavor.
- 100% Natural Ingredients: Crafted without preservatives or artificial ingredients, just pure spider crab, olive oil, and spices.
- High-Quality Seafood: Rich in protein, omega-3 fatty acids, and essential minerals like zinc, magnesium, and iron.
- Artisan Production: Made following traditional Spanish methods for the finest quality paté.
- Gourmet Gift: Ideal for gifting or adding to a Spanish-inspired gourmet meal.
- Versatile Use: Perfect for creating elegant tapas, canapés, or simply enjoying on crusty bread.
- A Taste of Galicia: Captures the authentic flavors of Spain’s northern coast in every bite.
How to Serve Spider Crab Paté by La Curiosa
To truly enjoy the Spider Crab Paté, spread it generously over fresh, crusty bread or Spanish crackers like Picos Camperos. Add a touch of mayonnaise for extra creaminess, or enjoy it as is for a rich, savory experience. Pair it with a crisp glass of Albariño or your favorite white wine for an authentic Spanish tapas experience. For a more complete seafood spread, combine it with other Spanish seafood patés for a true taste of the Galician coast.
Nutritional Benefits of Spider Crab Paté
In addition to its rich flavor, the Spider Crab Paté is packed with omega-3 fatty acids, which support heart and brain health. It’s also a great source of high-quality protein and essential minerals such as zinc, magnesium, and iron, making it not just a delicious option but also a nutritious one.
Why is Galician Spider Crab So Special?
The cold, nutrient-rich waters of the Galician Rias provide an ideal environment for spider crab, enhancing its flavor and texture. This region is famed for producing some of the best seafood in the world, and the spider crab is no exception. Its natural sweetness and delicate texture make it the star ingredient in this luxurious paté.
Order Spider Crab Paté by La Curiosa Online – Fast and Secure Shipping
Bring the authentic flavors of Galicia to your home by ordering the Spider Crab Paté by La Curiosa from Iberico Taste. With fast, secure delivery across the US, you can enjoy this gourmet Spanish delicacy in no time. Perfect for entertaining, gifting, or adding a touch of Spain to your everyday meals, this paté is a must-have for any lover of Spanish cuisine.
Discover the Exquisite Squid in its Ink by Real Conservera Española
Indulge in the rich flavors of Squid in its Ink by Real Conservera Española, a true Spanish delicacy encased in a gourmet tin. This premium Spanish canned seafood is crafted with the utmost care, ensuring that each bite offers a tender texture and a bold, marine flavor. Known for its unmatched quality, Real Conservera meticulously selects the finest squid, capturing them at the peak of freshness to bring you an extraordinary culinary experience.
Why Choose Squid in its Ink by Real Conservera Española?
- Premium Quality: Sourced from the best coastal waters, each squid is carefully selected to ensure freshness and a delicate texture.
- Authentic Spanish Flavor: The unique squid ink sauce, made from natural ingredients, provides a rich, deep flavor, complemented by the finest olive oil.
- Gourmet Craftsmanship: Real Conservera is renowned for its dedication to preserving traditional Spanish techniques, ensuring that each tin delivers an unforgettable taste.
- All-Natural Ingredients: Made with 100% natural ingredients, free from preservatives, offering a pure and authentic taste of Spain’s coastal cuisine.
How to Enjoy Squid in its Ink
For a true Spanish dining experience, serve this gourmet squid over a bed of black rice, a traditional pairing that highlights the rich, oceanic flavors of the squid ink. For an extra touch of refinement, add a dollop of Aioli sauce to balance the savory notes with a creamy finish. This combination will transport you directly to the Spanish coasts, where seafood reigns supreme in traditional dishes.
Nutritional Benefits of Squid in its Ink
This Spanish seafood not only delivers on flavor but also offers valuable nutritional benefits. Squid is a great source of lean protein, while the squid ink contains essential minerals like iron and selenium. Additionally, the olive oil adds healthy omega-3 fatty acids, making this Spanish tin a nutritious option for seafood lovers.
What Makes Real Conservera’s Squid in its Ink Unique?
- Artisanal Production: Each squid is cleaned and prepared by hand, ensuring its freshness and quality.
- Rich, Flavorful Sauce: The squid ink, combined with olive oil and carefully selected spices, creates a sauce that encapsulates the essence of the sea.
- Traditional Spanish Recipe: Crafted using age-old methods, Real Conservera honors Spanish culinary traditions in every tin.
Perfect for Tapas and Gourmet Meals
Whether you're hosting a tapas night or creating an elegant seafood dinner, Squid in its Ink is a versatile addition to your menu. Pair it with a glass of Albariño or Verdejo wine to enhance the marine flavors, or serve it as part of a Spanish charcuterie board alongside other gourmet tinned seafood.
Order Squid in its Ink by Real Conservera Española Online
Bring the authentic flavors of Spain to your home with Real Conservera Española’s Squid in its Ink. This gourmet seafood tin is perfect for elevating your meals or as a luxury gift for food lovers. Order now from Iberico Taste and enjoy fast, reliable delivery across the U.S., ensuring that this premium product reaches your table in perfect condition.
Discover the Exquisite Squid in Olive Oil by Ramón Peña
Indulge in the authentic taste of Squid in Olive Oil by Ramón Peña, a true treasure among Spanish tinned seafood. These small-sized squid, known in Spain as Chipirones, are highly prized for their tender texture and rich flavor. Each squid is meticulously cleaned and prepared by hand, then stuffed with their own tentacles to preserve their natural flavor. Bathed in high-quality olive oil, these squid offer an ivory-white color, flavorful meat, and a delicate texture that make them a standout in any Spanish gourmet seafood collection.
Why Choose Squid in Olive Oil by Ramón Peña?
- Premium Quality: Hand-selected small squid, carefully classified by size for optimal flavor and tenderness.
- Authentic Spanish Recipe: Prepared using traditional methods and bathed in Spanish olive oil, giving it a smooth texture and rich taste.
- Healthy and Nutritious: Rich in proteins and low in fats, combined with the benefits of omega-3 fatty acids from the olive oil.
- Gourmet Delicacy: Known as Chipirones in Spain, these squid are considered a top-tier delicacy, perfect for any seafood lover.
- Handcrafted Excellence: Each squid is cleaned and stuffed by hand, ensuring superior quality and an authentic flavor experience.
How to Enjoy Squid in Olive Oil
These squid in olive oil are ready to eat, making them a convenient option for quick meals or Spanish tapas. Pair them with a simple vegetable salad—such as chopped lettuce and grated tomato—and garnish with fresh herbs for a delightful dish. For a true Spanish dining experience, serve them alongside a glass of fino sherry, rosé, white wine, or even a cold beer.
Nutritional Benefits of Squid in Olive Oil
Not only are these squid a gourmet delight, but they are also packed with nutritional benefits. High in protein and low in fat, Chipirones are a great source of lean protein, and when combined with olive oil, they provide a healthy dose of omega-3 fatty acids, which support heart health and overall wellness.
What Makes Ramón Peña Squid in Olive Oil Unique?
- Handcrafted Process: Each squid is manually cleaned, prepared, and stuffed to perfection.
- Rich Flavor: The natural flavor of the squid is enhanced by the high-quality Spanish olive oil in which it is preserved.
- Traditional Craftsmanship: Ramón Peña is known for its dedication to preserving Spanish seafood traditions, ensuring that each tin offers an authentic taste of Spain.
Perfect for Tapas and Gourmet Meals
These gourmet squid are the ideal addition to any Spanish charcuterie board or tapas spread. Pair them with crusty bread, olives, and Spanish cheeses for an authentic culinary experience. Whether you're hosting a tapas night or looking to elevate a simple meal, Squid in Olive Oil by Ramón Peña is a versatile and elegant choice.
Order Squid in Olive Oil by Ramón Peña Online – Fast Shipping Across the U.S.
Enjoy the finest Spanish canned seafood delivered straight to your door. Order Squid in Olive Oil by Ramón Peña from Iberico Taste and experience the richness of Spanish cuisine in every bite. Perfect for gourmet food lovers and seafood enthusiasts alike.
