Real Conservera Española

Giant Mussels Escabeche by Real Conservera Española

Name: Giant Mussels Escabeche by Real Conservera Española
Brand: Real Conservera Española
SKU: 6-0056
Price: 27.99 USD
Availability: InStock

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Authentic Gourmet Mussels from Galicia, Spain

Indulge in the rich flavors of Giant Mussels in Escabeche, a true Spanish gourmet delicacy from Real Conservera Española. These premium mussels are sourced from the renowned Ría de Arosa in Galicia, a region celebrated for producing some of the world's finest seafood. Protected by the Designation of Origin "Mexillón de Galicia," each mussel is hand-selected to ensure only the largest and best pieces are included in every tin.

What Makes These Mussels Special?

Gigantic size: These mussels stand out for their impressive size, offering a tender yet meaty bite.
Authentic escabeche sauce: Made with olive oil, paprika, black pepper, bay leaves, and cloves for a rich, tangy flavor.
Artisanal preparation: Each mussel is lightly fried in olive oil and preserved in the traditional Spanish escabeche sauce.
Protected Designation of Origin: Certified "Mexillón de Galicia" to ensure premium quality and authenticity.

Why Choose Our Giant Mussels in Escabeche?

Gourmet quality: Recognized among the world’s top 10 canned products and ranked No. 6 in the Seafood category for 2024.
Spanish tradition: Made using authentic recipes and 100% natural ingredients.
Premium sourcing: Harvested from Galicia’s famous estuaries, known for their exceptional seafood.
Healthy and natural: Free from preservatives, rich in omega-3, and packed with essential nutrients.

Award-Winning Gourmet Tinned Mussels

These giant mussels have earned a spot among the best gourmet seafood products globally, highlighting their artisanal production and superior flavor. Their reddish hue, tender texture, and balanced escabeche flavor make them a standout in the world of Spanish tinned seafood.

Perfect Pairings for Giant Mussels in Escabeche

Enjoy these gourmet mussels with:

Spanish white wine: Albariño or Verdejo complement the tangy escabeche sauce.
Craft beer: A cold, crisp lager enhances their savory flavor.
Tapas: Serve with Torres gourmet potato chips, crusty bread or gourmet bread crackers from Spain, and Spanish olives for a true Spanish experience.

Order Giant Mussels in Escabeche Online

Bring the authentic taste of Spain to your home with these Giant Mussels in Escabeche. Available at Ibérico Taste, they are the perfect addition to any Spanish gourmet food lover's collection or for those exploring the world of premium seafood. Order now and enjoy the finest tinned mussels delivered directly to your door!

Origin: Cambados (Pontevedra), Spain

Size: 170 g/6 oz. 5-7 units per can.

From Cambados (Pontevedra), Spain

Real Conservera Española continues a family saga of over 100 years dedicated to the canning of seafood and fish. Its owners share a dream: to reposition Galician preserves where we believe they should be, at the height of gourmet delicacies. Creating value with our brands and thereby generating a more economically, socially, and environmentally sustainable business. We feel a deep passion for the craft, for the people of the sea, for our estuaries, for our environment, and for our tradition. That's why we continue to do things in the traditional way as we've been taught generation after generation.

Real Conservera Española maintains a permanent commitment to product quality. All products from Real Conservera Española contain exclusively fish and seafood from the Galician estuaries, whether from the Atlantic Ocean or the Cantabrian Sea. We use only the finest fare, caught during the season when they are at their best and at the optimum point for canning. Canning is done by hand, carefully sizing and manually placing each piece in the tin. We maintain forgotten processes such as toasting some fish, and use only top-quality ingredients from the local market for our preparations, cooked like at home by expert hands.

At Real Conservera, success lies with the people, our team. The passion for well-done things is the working methodology of every member of our company who, in the historic town of Cambados, enters the plant every day to care for their product and brand. And it's not an easy job, because they craft with their hands, manually eviscerating, packing each piece one by one, and cooking recipes with toppings or sauces with all the precision and love. They are our "mothers of the sea," because this is a women's business, with over 90% of the team being women, from the shellfish gatherers who provide us with the jewels of the sea, to the General Management, or the leaders of finance, logistics, or production, they call the shots... and a lot.