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Small sardines with a bold Spanish twist

Small Sardines in Salsa Brava by La Curiosa bring together the delicacy of premium small sardines with the unmistakable character of authentic Spanish salsa brava, carefully crafted by Conservas Rosara.

Artisanal Galician sardines

These small sardines are selected at peak freshness, cleaned by hand, lightly toasted using traditional methods, and hand-packed one by one. They are then covered with high-quality olive oil and finished with Rosara’s renowned brava sauce.

Authentic brava sauce by Conservas Rosara

The real star here is the sauce. Prepared by Conservas Rosara, this salsa brava adds a rich, well-balanced depth with gentle warmth and classic Spanish character — enhancing the sardines without overpowering their natural flavor.

Flavor profile

You get tender, juicy sardines wrapped in a smooth, flavorful brava sauce that adds personality while keeping everything elegant and balanced. Very easy to enjoy and dangerously addictive.

How we love to eat them

Serve slightly chilled or at room temperature, straight from the tin, over crispy bread, or as part of a premium Spanish tapas spread. They pair beautifully with cold beer or young Spanish white wines.

A must for gourmet tinned seafood lovers in the USA

If you're looking to buy Spanish canned sardines online in the USA with real artisanal character, this La Curiosa tin with Rosara brava sauce is a fantastic choice.

Buy Small Sardines in Salsa Brava online and enjoy fast U.S. shipping from Ibérico Taste.

Tender small sardines with authentic Galician character

Small Sardines with Padrón Peppers by La Curiosa are a beautiful example of traditional Galician canning. These tender small sardines in high-quality olive oil are paired with a carefully fried Padrón pepper, creating a delicate and well-balanced gourmet tapa.

Traditional artisanal process

Right after the catch, the sardines are meticulously cleaned by hand. They are then lightly toasted following traditional methods to achieve the ideal texture and prevent breakage. Finally, each sardine is hand-packed one by one and covered with premium olive oil to preserve its flavor, juiciness, and structure.

Flavor and texture

The result is a soft, tender sardine with clean olive oil notes and the gentle, slightly sweet character of the fried Padrón pepper. Elegant, balanced, and very easy to enjoy.

How to enjoy them

Serve slightly chilled straight from the tin, over toasted bread, or as part of a premium Spanish tapas board. They pair beautifully with crisp white wines and light aperitifs.

A standout Spanish conserva for the U.S. market

If you’re looking for authentic Spanish canned sardines in olive oil with true artisanal character, this La Curiosa tin is a fantastic choice for gourmet seafood lovers in the USA.

Buy Small Sardines with Padrón Peppers online and enjoy fast U.S. shipping from Ibérico Taste.

A hidden gem from the Galician coast

Garfish Agujas in Olive Oil by Real Conservera Española is one of those rare Spanish seafood delicacies that true conserva lovers appreciate. Carefully selected and preserved in high-quality olive oil, these slender, silver fish offer a delicate texture and refined flavor that feels both elegant and deeply traditional.

What are “Agujas”?

“Agujas” (garfish) are long, thin saltwater fish known for their distinctive needle-like shape. Caught along the Atlantic coast of Spain, especially in Galicia, they have a firm yet tender flesh and a clean, mild flavor. Their name literally means “needles” in Spanish, referring to their elongated body.

Why these garfish are special

• Premium wild catch – Sourced from the Galician coast, one of Spain’s most prestigious seafood regions.
• Hand-prepared – Carefully cleaned and packed by expert hands.
• Preserved in olive oil – Enhances their natural flavor and keeps them tender.
• Unique gourmet experience – A less common conserva for those who enjoy discovering authentic Spanish seafood.

Flavor and texture

Garfish has a firm but delicate texture with a clean, slightly briny taste. The olive oil softens and rounds out the flavor, making each bite smooth and balanced without overpowering the natural character of the fish.

How we enjoy them

We love serving them simply on toasted bread with a drizzle of their own olive oil. They’re also excellent in salads, paired with pickled vegetables, or as part of a Spanish tapas board alongside anchovies, mussels, and tuna.

Buy Garfish Agujas in Olive Oil online and enjoy fast shipping across the USA. A rare and authentic taste of Galicia in every tin.

A smooth and smoky seafood classic

Agromar Smoked Salmon Paté is a refined and creamy seafood spread made with high-quality smoked salmon. Its delicate smoky aroma and balanced flavor make it one of those products that always works — whether for a quick snack or a special appetizer.

Why this paté is a favorite

• Made with premium smoked salmon – Carefully selected for its texture and flavor.
• Delicate smoky notes – Smooth, elegant, and never overpowering.
• Creamy and spreadable – Perfect texture for toast, crackers, and canapés.
• Ready to enjoy – Just open, serve, and enjoy.

Flavor and texture

This paté is silky, light, and well-balanced. The natural richness of the salmon blends beautifully with subtle smoky notes, creating a refined spread that feels indulgent without being heavy.

How we enjoy it

We love it on toasted bread with a squeeze of lemon or a drizzle of extra virgin olive oil. It’s also fantastic for brunch boards, seafood platters, or elegant canapés. Pair it with cava, champagne, or crisp white wine for the perfect match.

A must-have for seafood lovers in the USA

If you enjoy Spanish gourmet seafood spreads, this smoked salmon paté is a pantry essential that never disappoints.

Buy Agromar Smoked Salmon Paté online and enjoy fast shipping across the USA. A smooth taste of Spain’s seafood tradition in every jar.