Nassari
Boquerones White Anchovies Marinated in Vinegar by Nassari
$13.99
Unit price perFollowing the traditional boquerones recipe
Boquerones en vinagre are a classic Spanish tapa, especially popular in the summer. This fresh dish pairs perfectly with a cold beer, and it's even better if you have a sea view.
These boquerones are made traditionally with 100% natural ingredients, without preservatives or additives. Additionally, they contain Spanish extra virgin olive oil (EVOO), making them even more delicious.
Besides being a delicious dish, it is very healthy. Boquerones are rich in protein, low in fat, and, along with the EVOO, are high in omega-3 fatty acids.
How to eat Boquerones en Vinagre?
Just open it and you will have a delicious, easy and healthy Spanish tapa. Pair them with crusty bread or Spanish crackers like Picos Camperos for an authentic experience. We strongly recommend adding a sprinkle of fresh parsley and chopped garlic on top.
Origin: Barcelona, Spain
Size: 80 g/2.82 oz
Boquerón (White anchovy) fillets, vinegar, extra virgin olive oil, wine vinegar, and salt.
Keep refrigerated.
WARNING: PROP 65 for California Resident
This product can expose you to chemicals, including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, visit [www.P65Warnings.ca.gov](http://www.p65warnings.ca.gov).
$13.99
Unit price per